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One of the sweetest parts of planning a wedding is the opportunity to show your guests what you and your beau hold most dear in your life together. For Nicole and Martin, those things are their Christian faith and their Southern roots, so their Atlanta wedding day was filled to the brim with prayer, meaningful moments, gestures of hospitality, and their favorite Southern delicacies! Their families also played a huge role in making their celebration so special–their grandfathers officiated the ceremony together, and Nicole and Martin were especially excited to display family wedding photos at their reception “to honor the long line of loving marriages that have been examples for our own marriage.”

Thank you so much to Danielle Nichol for sharing this lovely day with us!

What was your most memorable moment about your wedding day? Prayer was incorporated at different moments throughout our entire wedding day. Each of those precious moments will forever hold a special place in my heart. Before my mother helped me into my dress, she held my hands and poured out her heart to God over me and my marriage. Each of our grandfathers prayed over us during the ceremony. In the car riding to the reception, Martin prayed over our new marriage–that it would glorify God and be led by Him. And before the night of dancing began at the reception, my father prayed the most meaningful of blessings over us. These prayers were a testament to the love and support of our family, and we hope to create as powerful a Christian legacy as they have.

A few weeks after our engagement, my parents drove to Atlanta for a weekend of wedding planning. My parents and I started the dress hunt at White Magnolia in Buckhead, which I’m so thankful my mother-in-law had suggested. It was the perfect dress shopping experience! The girls were very attentive and listened to what I envisioned on my wedding day. It was a blast! While browsing around the store, I noticed a dress on display in the window and immediately told my mother “It’s the perfect dress!” I quickly peeked at the dress price and my heart fell–it was over the budget. When I walked into the dressing room later, I noticed the “perfect” dress hanging in the room, and was told by the girl that my dad had requested it to be pulled regardless of price. Needless to say, as soon as I put the dress on, it resulted in a few happy tears–including my father’s!

Did you decide to do a first look? Why or why not? We did, and it was the best decision that we made regarding the wedding! It was both Martin’s and my most memorable moment of the day. It not only allowed us to enjoy that special moment alone, but it also calmed our nerves before the ceremony. Being able to take pictures beforehand and having more time to spend with guests at the reception were a huge plus as well!

Our favorite detail of the wedding was: Martin’s grandfather, who is an Episcopal priest, as well as my grandfather, who is a Baptist minister, were able to conduct the ceremony together! It was such a sweet memory having both of our grandfathers pour out their love for Jesus over us and our marriage. We wanted the ceremony to feel like a worship service, and for all of our guests to witness our love for Christ and our desire for Him to lead us throughout our lives together.
Did you write your own vows? If so, what was your favorite phrase, verse or line? We are both very traditional and used the traditional Christian vows! However, no matter how many times we had heard the same words at other weddings or in movies, the moment I put Martin’s ring on his hand and promised him my heart forever was the most emotional and overwhelming moment of the entire wedding. It was a moment that we will cherish forever.

Tim at Petals A Florist was able to translate my every dream for the reception and bring them to life. He named his design concept for our wedding a “beautiful mess.” I wanted to bring the soft and romantic feel of an English garden into the ballroom with asymmetrical styling and flowing greenery. The garland used on the tables, as well as the large mirror that was placed at the entrance of the room, was by far my favorite touch! We chose shades of white and ivory colored flowers with a touch of blush pink in the arrangements. The flowers were a mixture of ranunculus, O’Hara roses, English garden roses, and English stock. Tim was even able to insert a few peonies (my favorite flower) into the bouquets without breaking the budget. The greenery used in the wedding was Southern smilax, which happens to be a vine that my mother and I have used many times to decorate at Christmas!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Martin and I wanted Southern hospitality and charm to be the main theme of our wedding! Our goal was to have everyone feel welcome, comfortable, and appreciated for supporting us throughout our relationship, and now marriage. Our menu consisted of all Southern foods, including pimento cheese crackers, chicken and waffles, barbecue sandwiches, and a grits bar. Since I’m from Alabama and Martin is from Georgia, he wanted to incorporate local craft beers from each of our home states into the bar menu. The South loves heritage, so we were able to display our parents’ and grandparents’ weddings pictures to honor the long line of loving marriages that have been examples for our own marriage. To cool our guests off during the band’s break, we served King of Pops, which is a local popsicle company here in Georgia. We received many thanks from our guests over this decision. For our send-off, we ran through Auburn shakers…and a few loud Auburn cheers, as well!

How did y’all meet? Tell us your love story. It was fall of my sophomore year at Auburn University (War Eagle!) and my best friend and sorority sister, Mackenzie, invited me over for a party at her apartment. While there, I met this tall, quiet, and extremely handsome guy who happened to be one of her best guy friends. Over the next few months, I saw Martin occasionally, and each time, my attraction grew, as did my quietness. Spring semester came and Martin’s fraternity held a dinner party for my sorority. So convenient! Of course, I saw Martin that night and decided that being shy wasn’t going to show him I was interested–it was time to cue the flirting. By the end of the evening, he had invited me to a date party, and by that Sunday, he had called and asked me to go on our first date that evening! I knew that night when he got out of the car to open my door that I was sold–this was a true Southern gentleman. He took me to eat at a local pizza restaurant where he learned my first quirk, eating pizza with a fork and knife! He stills teases me over that habit. It was the perfect first date, and from there, the rest was history. I was head over heels!
Tell us all about the proposal! From Martin: Since we had talked about marriage, I knew that I wanted to make the proposal as much of a surprise as possible for her. I teamed up with her mom and closest friends in order to get that done. I asked all of them to give “accidental” hints like saying “Oh, we will be in Atlanta that weekend,” even though there was no reason for them to be visiting. She fell for the bait and was sure that she had figured it all out. Nicole had mentioned a few times that she wanted to have her nails done, but I needed to make that happen without raising any flags. Nicole’s parents were in town the weekend prior (we got engaged on a Monday), so she thought there was a chance it was happening that Sunday. Her mom decided that they should go get their nails done, which immediately sent up a red flag in Nicole’s mind. She was noticeably excited and anxious all weekend, and then somewhat let down when her parents “left” that Monday morning. After nailing down all the details, it came down to the big day. I picked Nicole up from her apartment, all the while trying not to look incredibly nervous in front of her. On our way to dinner, I told her I thought I had left one of my golf clubs on the course while playing the day before and that we had to go look for it. It took a little convincing, but eventually, she played along. I carefully “looked” for my missing golf club while Nicole followed along. Once we got to the spot, and I sloppily went through the speech I had been running through my head all day, and asked the woman of my dreams to marry me. She said yes!
When did y’all get married? April 9, 2016
How many friends, family members, and loved ones attended your wedding? 180
How did you plan for your marriage while planning your wedding? The decisions we have made as a couple throughout our relationship have been based on our faith in Christ. We seek to find His will, and strive to be an example of His unconditional love. With the excitement of the engagement and rush of planning a wedding, we consciously chose to place planning for our future together at the forefront. We attended premarital counseling sessions with our church over our ten-month engagement. We also set aside time together every Tuesday night to read a chapter of Love and Respect by Dr. Emerson Eggerichs, a book we highly recommend to couples!
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What was one way you saved money or cut costs at your wedding? I’ve always enjoyed playing around with different styles of handwriting, and my great-grandmother always taught me that a handwritten note held more meaning and sentiment than any other form of communication. I took that advice to heart, and a year ago, decided to start Vine & Olive Design, a calligraphy design company. With our wedding, I had the opportunity to not only complete all the calligraphy for the wedding invitations and other details, but I was also able to design our own save the date, invitation suite, and monogram! It was great experience and marketing for Vine & Olive, and it cut a large amount of cost for our paper products! We also received multiple praises from guests on the sentimentality of the personal touches.
What’s next for you as a couple? What memories are you looking forward to making together? We just purchased a home here in Atlanta and love being able to finally live together with our adorable golden retriever, Palmer. It’s a wonderful feeling waking up next to your husband every morning, and not having to leave at the end of the night! With life beginning to settle down after the wedding excitement, we now have time to decorate the house! We’re looking forward to starting the next phase in life as “newlyweds” while enjoying time with each other and friends, and supporting each other as we work towards our dreams. I’ve decided that life is definitely more fun when you’re married to your best friend!

Photographer: Danielle Nichol Photography | Videographer: Ryan Lindsey with Imagine Video Productions | Ceremony Venue: All Saints’ Episcopal Church | Reception Venue: Piedmont Driving Club | Florist: Petals A Florist | Lighting: Up Lighting America | Band: Tayo Reed Band | Paper Products and Calligraphy: Vine & Olive Design | Bride’s Gown: “Ginny” by Modern Trousseau | Bride’s Earrings and Bracelet: J. Crew | Hair and Makeup: Courtney Clifton | Bride’s Shoes: Kate Spade | Bridesmaids’ Dresses: Azazie in Mint Chiffon | Groom’s Attire: Brooks Brothers | Groomsmen Attire: Men’s Wearhouse

lisa Written with love by Lisa
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  1. avatar Uplighting Rental reply

    Absolutely love the photos, great job!

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With so many beautiful weddings in our print issues, it’s always hard to pick a favorite. However, when the bride emulates Jackie O’s elegant style, describes her wedding day look as “Kennedy-inspired,” and then calls their wedding day theme “Southern elegance” with personal touches, it’s hard not to choose it as my favorite! Lauren and John knew that fall in the South was just too pretty to pass up, so after consulting both the SEC football schedule and the Farmer’s Almanac weather projections, they decided it was the perfect time to celebrate with their family and friends. Their wedding at the Rye Patch pairs a beautiful and romantic color palette with the crisp air of fall in such a way that is as classic as Jackie O. herself! With the help of her sweet mama, a talented artist, Lauren incorporated hand-painted floral watercolors into their details that added even more beauty and meaning to their day.

Big SW hugs to Ashley Seawell for sharing her beautiful work with us in V8!

Tell us about finding your wedding dress. What was your favorite thing about it? I emulate Jackie O’s crisp, elegant style and wanted something structured and architectural. I knew lace or ruching (though beautiful!) was not me, and the “no ruche, no lace” rule left some boutiques with literally nothing to show me. The Amsale Jane dress caught my eye immediately at The House of the Bride in Augusta. It was the second dress I tried on, but being a “researcher,” I did not make the decision until after I hit the Boston boutiques. As I’ve learned, first loves are hard to beat! My Kennedy-inspired “simple with a twist” look was answered by the Amsale gown, complete with the classic bateau neckline and streamlined silhouette, and the unexpected organza train in the back made my heart flutter. I’ve always been a big shoe lover, so when I found my white Chanel shoes with white soles (and thick enough heels so as to not aerate the outdoor lawn location), the look was complete. I wish I could wear it again!
Describe your bridesmaids’ dresses. How did you choose them? I let my bridesmaids select their own dresses, and I gave them guidance of a neutral color palette. They are each such beautiful, special women; I wanted to see those unique personalities come through in their dress selections and have them feel comfortable in a dress of their choosing. I loved the differing textures and colors, and each woman looked stunning! I couldn’t have picked out better dresses if I tried.

Our two biggest themes were “Southern elegance” and “personal,” so we wanted our fingerprints all over the wedding. The ceremony was one of the most intimate and important details to us. We wrote our whole ceremony together, and the judge John clerked for was the officiant. Since we wrote the ceremony ourselves and are both music lovers, we viewed the ceremony and the music as our readings. We borrowed a line from a Native American blessing that we still love, as it speaks both the individuality and plurality of marriage: “Now you are two persons, but there are three lives before you: his life, her life and your life together.” Judge Cothran also imparted words of wisdom to “always have fun,” and we bring up his advice to provide perspective when we need it.

What made you choose your ceremony and reception venues? Did they have any special significance to you?The venue was very important to ensure our classic Southern theme would come to life. Since we both grew up in Augusta, we wanted to get married in that area. We established two criteria: an outdoor venue with live oaks for the ceremony, and the ceremony and reception sites being within walking distance, so people only had to park once. When my mom sent pictures of Hopelands Gardens and The Rye Patch, we immediately fell in love with the location. It was the perfect venue for us.

We wanted the menu to scream Southern, but also include some family recipes. We had a carving station with beef tenderloin, Augusta green jacket salad, charcuterie and cheeses, shrimp and grits, and grilled pimento cheese with tomato soup, to name a few dishes. Boiled peanuts were strategically placed outside on various tables for people to snack on.

Tell us about your wedding flowers. Karin Jeffcoat of Cote Designs has exquisite taste, and incredible vision and execution. I wanted organically shaped bouquets, maidenhair ferns, and the feel that the flowers had been plucked from a Southern grandmothers’ beautiful garden for an afternoon party. Even though it was a fall wedding, we wanted a soft color palette for the wedding: moss greens, pale peach and whites. In the reflecting pool at the ceremony location, Karin built floating magnolia leaf wreaths around lanterns that shifted when the wind blew — it was stunning. She nailed that natural, simply elegant look, accented with vintage gold, brass and cut glass vessels. My mom’s hand-painted watercolors of botanicals and flowers echoed this theme and added extra personal touches to our décor. All the boutonnieres had flies tied on by the groom, in honor of his favorite pastime of fly fishing.

Bride’s favorite detail of the wedding: My mother is an artist, and she hand-painted watercolors of flowers/ferns/succulents to hang on the ceremony chairs and be placed at the reception tables. They also served as the artwork for the printed materials (gift bags and ceremony program), and the guests could take them as a parting gift. She also made pillows for the benches that screen grafted botanical prints. She’s incredibly talented, and I cannot thank her enough. My dad passed away from cancer in 2007. We celebrated him with meaningful details, which reminded me throughout the day that he is always with us: a surprise small framed picture in my bouquet so he could still “walk me” down the aisle, his famous mashed potato recipe served at dinner, and my brother and I’s dance to “Reach Out (I’ll Be There)” by The Four Tops, which was my dad’s favorite song. My mom, Todd, and I all danced together and had everyone laughing. Finally, we made a donation to the American Cancer Society on behalf of guests “in loving memory of those who have fought and lost, in loving appreciation of those who have fought and won, and in loving support of those who are still fighting.”

Our thought was that if one cake is good, 10 is better. We wanted the look of handmade treats brought in by many people, so we had several cakes, both naked and frosted, in different flavors. Cote Designs made sweetgrass pedestals and also placed some in bell jars. Coconut cake was the main cake, and displayed a topper from John’s parents’ wedding. We also served red velvet, seven-layer caramel as the charm pull cake, a German chocolate torte, pound cake with fresh berries and cream (John’s favorite), and my grandmother’s famous chocolate cake recipe.

How did the two of you meet? Tell us your story. In 2000, before heading to high school soccer practice in our hometown of Augusta, John approached me on the tennis court to introduce himself. At that moment, a 15-year road started. We reconnected as a couple in 2010 during a trip home to Augusta. We survived long distance between small town South Carolina and small town New Hampshire, until John made the ultimate romantic gesture: taking the Massachusetts Bar. That is probably the first and only time the Massachusetts Bar exam has been described as being romantic! John very graciously took his second state law exam so I could pursue my career in health care in Boston. After three wonderful years (and an engagement!) in New England, we moved back to Charleston the week before our wedding for John’s new job at a law firm downtown. Through our decade and a half of adventures, we have come to believe in the old saying: “Good things come to those who wait.”
Describe the proposal: In September 2013, John took me on a “mystery trip” (an activity we try to surprise each other with a few times a year) to Woodstock, Vermont. Woodstock is a classically charming New England town that has a special place in our history, as we visited for dinner and skiing several times during his visits to see me in business school. September in Vermont meant beautiful foliage–the perfect backdrop for a very memorable day. We went for a walk after breakfast, and John asked me to marry him in front of a classic Vermont covered bridge. After sharing the news with friends and family, we went for a hike and had dinner at our favorite spot, where (knowing how sentimental I am) he had pre-selected handmade wine glasses ready for us to enjoy during the meal and take home as a keepsake. We are still enjoying those glasses at dinners at home in Charleston.
Tell us all the basics of your wedding! On October 11, 2014, we had outdoor ceremony in Hopelands Gardens and a reception at the Rye Patch in Aiken, South Carolina. The 4:30 P.M. ceremony and beautifully sunny day took us into a gorgeous, dance-filled night under the stars (no tents! Which was a nervous gamble, but it paid off when the weather cooperated!). Both being huge SEC fans, I always joked that no self-respecting Southern woman would get married on a Saturday in the fall…which I promptly did anyway because the time of year for an outdoor wedding was too good to pass up. When picking a date, we consulted both the football schedules and the Farmer’s Almanac weather projections. In retrospect the “not too bad” game weekend ended up being closer/bigger than we had originally thought, but people were too busy dancing the night away to be missing the Dawgs or Crimson Tide too much!
Three adjectives that describe the day are: Personal, Southern, elegant
How many guests attended your wedding? Approximately 170 of our favorite people from all over the country gathered in Aiken for the weekend. We were able to rent out The Willcox, a historic, charming inn less than a mile away from Hopelands for most of our family and wedding party to stay in.
Groom’s favorite detail of the wedding: Having the judge John clerked for and remains close to officiating was very personal and special to both of us.
What was the design inspiration for your reception? The Rye Patch is a historic estate maintained by the city of Aiken. I wanted our reception to feel like it was a backyard reception at an elegant Southern grandmother’s home. The natural landscape and the pristine interior were a stunning backdrop, to which Karin at Cote Designs and my crafty mom added special details throughout. We risked it and went no-tent (not going to lie, that did cause a lot of anxiety in the days leading up to the event!), but the layout helped transition from sunset into the nighttime dancing. It was a magical garden dinner and dancing party under bistro lighting hanging from the huge oak tree. We loved it!
Were there any family traditions you included in the reception? We included family recipes and favorite dishes into the menu, including my dad’s famous mashed potatoes, John’s favorite cake, and my grandmother’s frosting recipe. We also had the wedding pictures of our parents and grandparents near the parting birdseed and vintage postcards that served as our guest book.
What’s next for you as a couple? What are you looking forward to in the future? Moving 1,000 miles from Boston to Charleston the week before the wedding and John starting a new job meant a lot of exciting change in October. We are looking forward to exploring our new hometown of Charleston, finally being within driving distance of family in Augusta, and enjoying our time as husband and wife.
What advice would you give to someone currently planning his or her wedding? If you are having an outdoor wedding, the rental costs for the space can be lower, but don’t forget about all the rentals you have to bring in (chairs, tables, linens, lighting, etc.). Don’t forget to check how much power you’ll need for lighting and a band…you may need an extra generator at the last minute!
Who was your favorite vendor and why? My mom is the MVP–she was incredibly patient, creative, and dedicated. We could not have had the wedding of our dreams without her support and love. Thank you to her, all our vendors, and to all our friends and family who made this day so special for us.

Photographer: Ashley Seawell | Film Processing: Richard Photo Lab | Florals and Event Design: Cote Designs Floral and Event Designs | Ceremony Venue: Hopelands Gardens | Reception Venue: Rye Patch | Caterer: Tastefully Yours, LLC | Cake Baker: Donna Jannik | Bride’s Gown: “Jane” by Amsale | Bridal Salon and Veil: House of the Bride | Bride’s Shoes: Chanel | Hair Stylist: Hair by Robbin | Makeup Artist: Alexandria Taylor | Groom’s Fashion: Brooks Brothers | Rentals: Goodwin Events and All Star Events | Vintage China, Flatware, and Glassware: Southern Vintage | Linens: Nuage Designs and Cote Designs | Transportation: Lewis Bus Line | Videographer:Cinema Couture | Strings Ceremony Music: The Henrys | Gospel Trio: The Pinckney Sisters | Reception Music: The ATL Groove Factory | Bride’s Bouquet Ribbon: Silk and Willow | Rings: Boston Platinum | Calligraphy: Ann Erickson

marissa Written with love by Marissa
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    A big part of setting my own wedding date was which flowers would be in season, and while I don’t know if Ashley and Shane planned this from the beginning, with that criteria in mind, they couldn’t have picked a more magical weekend to become husband and wife! These two met, fell in love, and tied the knot in our nation’s capital, and their wedding date landed exactly when the iconic Washington D.C. cherry blossom trees were in full bloom. With the help of their planner, A. Dominick Events, and their florist, Amaryllis Inc., they fully embraced the opportunity to incorporate these seasonal blooms into their day. The results included one of the most incredible ceremony set-ups I have ever seen, as well as some of the prettiest portraits!

    We were so thrilled to include Ashley and Shane in V8–thanks so much to Abby Jiu for sharing their special day with us!

    Tell us about finding your wedding dress. What was your favorite thing about it? My wedding dress was the first dress I tried on at the first bridal salon I visited! I had my dress customized by the designer, Modern Trousseau. I loved everything about it!

    Our wedding was a spring wedding in Washington, D.C. It occurred the weekend that the cherry blossom trees were in full bloom. We held our ceremony and reception at the Andrew W. Mellon Auditorium. It started at 5:30 p.m. and the attire was black-tie optional.

    Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? We had a religious ceremony officiated by Reverend Jeff Mazal. We opted to use traditional vows, and reciting them was the most special part of the ceremony. We also had a wine box ceremony at our wedding, which we loved. Our guests seemed to enjoy it too.
    What songs did you use for your ceremony? We had a string quartet, Pop Culture Strings, perform the music for our ceremony. For the processional, they played “What a Wonderful World.” I walked down the aisle to “Canon in D.” Our recessional song was “We Found Love” by Rihanna.
    Bride’s favorite detail of the wedding: The décor of the ceremony. The cherry blossom-lined aisle made walking down the aisle to Shane more magical than I could have ever imagined.

    For the ceremony and reception decor, we chose to focus on modern elements with accents of lush, seasonal florals in shades of pink. The guests were greeted with an escort card display of lucite tables featuring pale pink roses, cherry blossoms, and orchids. The modern aspects of the lucite provided a striking contrast to the stone entryway of the historic venue. At the ceremony, we used lucite chairs, and a breathtaking aisle was created out of cherry blossom branches sitting on pale pink boxes. As the guests enjoyed cocktail hour, the ceremony space was transformed and transitioned to deeper shades of pink. The patterned navy linens tied back to the wedding invitations, while the pops of pink in the table arrangements and napkins brought a fun punch to the otherwise gray room.

    Tell us about your wedding flowers. How did you choose them? What did you love about them? I was not a bride who came in with a list of the kinds of flowers that she had to have at her wedding. I knew that I wanted a lot of pink florals, but that was it! I really trusted our florist, Amaryllis, to create beautiful arrangements based on my taste. They did an amazing job! My bouquet was made of garden roses, peonies, ranunculus, lisianthus, and gloriosa lilies. The bridesmaid bouquets included softer colors than the bridal bouquet, and featured pale pink garden roses and a touch of dusty miller.

    We had a sit-down dinner that started with a wonderful spring salad, follow by a surf-and-turf entrée. We served a petite filet mignon and a crab cake. Following dinner, we had dessert and cookie tables that guests were able to choose from. The caterers also passed around some late-night snacks, which our friends loved after working up their appetites on the dance floor. The late night snacks included french fries, beef sliders, and mini pizzas.

    Tell us about your wedding cake or sweets. We could not decide on just one flavor for our wedding cake, so we had three: carrot cake, a traditional buttercream cake, and chocolate truffle.

    How did the two of you meet? Tell us your story. When you ask either of us how we met, we generally reply with a chuckle and say “at a bar.” In 2010, Shane was working part-time as a DJ at a bar in the historic neighborhood of Georgetown in D.C. I was at the bar for a friend’s birthday celebration. Shane struck up a conversation and we hit it off immediately.
    Describe the proposal: Shane knew only one thing about how he wanted to propose: he wanted it to be a surprise. He proposed on May 25, 2014. The weeks prior had been full of excitement–we spent a week in the Dominican Republic, Shane graduated from George Washington University, and almost all of his immediate family came to town to visit for his graduation festivities! I was hoping a proposal would happen at one of those events, but it didn’t. A week after Shane’s graduation, one of my best friends, Sara, came home for a visit. Sara wanted to spend some time outside of the National Cathedral (we both had attended and graduated from the National Cathedral School for Girls). I thought this was a great idea and tried to convince Shane to come along. He appeared to be a bit uninterested, but eventually obliged. We all spent about an hour walking through the Cathedral and pointing out our favorite stained glass windows, and walking around the grounds and down into the chapels. Our last stop was the Bishop’s Garden, which is one of my favorite places. By this time, I was ready to leave so we could get home to prepare for a cookout we were hosting that night. However, Shane insisted that we sit and enjoy the garden for a while longer, so we found a spot in the grass. It was then that Shane pulled the engagement ring out of his pocket and asked me to be his wife! Of course, I said yes!
    Three adjectives that describe the day are: Energetic, joyful, fun
    How many guests attended your wedding? 250
    What was the most memorable or touching moment of your wedding day? Shane found it difficult to pick his most memorable or touching moment of the wedding day, but he would say it was a tie between walking back up the aisle with me after the ceremony and the toasts. For me, the most touching moment was when Shane recited our vows.
    Who was one of the most special guests at your wedding? All of the guests at our wedding are extremely important to us. However, our most special guest was my 90-year-old grandmother. It was such a blessing to have her share our special day with us.
    What’s next for you as a couple? Shane is beginning graduate school in the fall. We are going to work to become established in our careers and build a strong foundation for our marriage.
    What advice would you give to someone currently planning his or her wedding? If it is in your budget, hire a wedding planner. It was the best decision we made and truly helped us enjoy the process.
    Best advice or most memorable comment someone made to you during the wedding celebration: The best advice we received during the wedding celebration was to take a few minutes to appreciate and process what’s happening around us on our wedding day. It is one of the only days of your life when all of your friends and family will be in the same place. Enjoy it!

    Photographer: Abby Jiu | Videographer: Blue Sky Films | Planner: A. Dominick Events | Venue: Andrew W. Mellon Auditorium | Florals: Amaryllis, Inc. | Caterer: Design Cuisine | Cake Baker: Kendall’s Cakes | Bride’s Gown: Modern Trousseau | Bridal Salon: Hitched Salon | Bride’s Shoes: Jimmy Choo | Bride’s Jewelry: David Yurman | Bridesmaid Dresses: Amsale | Hair Stylist: Decade Hair Design | Makeup Artist: Nour Kazoun | Groom’s Tuxedo: Alton Lane | Groom’s Shoes: Paul Parkman | Groomsmen Fashion: The Black Tux | Ties: The Tie Bar | Paper Goods: Cheree Berry Paper | Rentals: Party Rental and DC Rental | Linens: La Tavola | Transportation: Atlantic | Lighting: Frosting Lighting | Officiant: Rev. Jeff Mazal of Weddings by Jeff | Valet: MJ Valet | A Capella Choir: Hullabahoos | Pop Tarts: Ted’s Bulletin | Chocolates: Historical Chocolate Company | Champagne Splits: Personal Wine | Welcome Bags: Wedding Chicks | Cake Topper: Better Off Wed | String Quartet: Pop Culture Strings | Band: Sound Connections | Escort Cards: Lettering by Lynne

    lisa Written with love by Lisa
    2 Comments
    1. avatar Sarah Chancey reply

      The cherry blossoms are to die for in this design, I love how they incorporated it in their photos outside and then brought it inside, genius! Also, how adorable is this couple?

    2. avatar April reply

      What a beautiful wedding! All of the details are carefully thought out. It’s almost as breathtaking as the bride herself.

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