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A big part of setting my own wedding date was which flowers would be in season, and while I don’t know if Ashley and Shane planned this from the beginning, with that criteria in mind, they couldn’t have picked a more magical weekend to become husband and wife! These two met, fell in love, and tied the knot in our nation’s capital, and their wedding date landed exactly when the iconic Washington D.C. cherry blossom trees were in full bloom. With the help of their planner, A. Dominick Events, and their florist, Amaryllis Inc., they fully embraced the opportunity to incorporate these seasonal blooms into their day. The results included one of the most incredible ceremony set-ups I have ever seen, as well as some of the prettiest portraits!

We were so thrilled to include Ashley and Shane in V8–thanks so much to Abby Jiu for sharing their special day with us!

Tell us about finding your wedding dress. What was your favorite thing about it? My wedding dress was the first dress I tried on at the first bridal salon I visited! I had my dress customized by the designer, Modern Trousseau. I loved everything about it!

Our wedding was a spring wedding in Washington, D.C. It occurred the weekend that the cherry blossom trees were in full bloom. We held our ceremony and reception at the Andrew W. Mellon Auditorium. It started at 5:30 p.m. and the attire was black-tie optional.

Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? We had a religious ceremony officiated by Reverend Jeff Mazal. We opted to use traditional vows, and reciting them was the most special part of the ceremony. We also had a wine box ceremony at our wedding, which we loved. Our guests seemed to enjoy it too.
What songs did you use for your ceremony? We had a string quartet, Pop Culture Strings, perform the music for our ceremony. For the processional, they played “What a Wonderful World.” I walked down the aisle to “Canon in D.” Our recessional song was “We Found Love” by Rihanna.
Bride’s favorite detail of the wedding: The décor of the ceremony. The cherry blossom-lined aisle made walking down the aisle to Shane more magical than I could have ever imagined.

For the ceremony and reception decor, we chose to focus on modern elements with accents of lush, seasonal florals in shades of pink. The guests were greeted with an escort card display of lucite tables featuring pale pink roses, cherry blossoms, and orchids. The modern aspects of the lucite provided a striking contrast to the stone entryway of the historic venue. At the ceremony, we used lucite chairs, and a breathtaking aisle was created out of cherry blossom branches sitting on pale pink boxes. As the guests enjoyed cocktail hour, the ceremony space was transformed and transitioned to deeper shades of pink. The patterned navy linens tied back to the wedding invitations, while the pops of pink in the table arrangements and napkins brought a fun punch to the otherwise gray room.

Tell us about your wedding flowers. How did you choose them? What did you love about them? I was not a bride who came in with a list of the kinds of flowers that she had to have at her wedding. I knew that I wanted a lot of pink florals, but that was it! I really trusted our florist, Amaryllis, to create beautiful arrangements based on my taste. They did an amazing job! My bouquet was made of garden roses, peonies, ranunculus, lisianthus, and gloriosa lilies. The bridesmaid bouquets included softer colors than the bridal bouquet, and featured pale pink garden roses and a touch of dusty miller.

We had a sit-down dinner that started with a wonderful spring salad, follow by a surf-and-turf entrée. We served a petite filet mignon and a crab cake. Following dinner, we had dessert and cookie tables that guests were able to choose from. The caterers also passed around some late-night snacks, which our friends loved after working up their appetites on the dance floor. The late night snacks included french fries, beef sliders, and mini pizzas.

Tell us about your wedding cake or sweets. We could not decide on just one flavor for our wedding cake, so we had three: carrot cake, a traditional buttercream cake, and chocolate truffle.

How did the two of you meet? Tell us your story. When you ask either of us how we met, we generally reply with a chuckle and say “at a bar.” In 2010, Shane was working part-time as a DJ at a bar in the historic neighborhood of Georgetown in D.C. I was at the bar for a friend’s birthday celebration. Shane struck up a conversation and we hit it off immediately.
Describe the proposal: Shane knew only one thing about how he wanted to propose: he wanted it to be a surprise. He proposed on May 25, 2014. The weeks prior had been full of excitement–we spent a week in the Dominican Republic, Shane graduated from George Washington University, and almost all of his immediate family came to town to visit for his graduation festivities! I was hoping a proposal would happen at one of those events, but it didn’t. A week after Shane’s graduation, one of my best friends, Sara, came home for a visit. Sara wanted to spend some time outside of the National Cathedral (we both had attended and graduated from the National Cathedral School for Girls). I thought this was a great idea and tried to convince Shane to come along. He appeared to be a bit uninterested, but eventually obliged. We all spent about an hour walking through the Cathedral and pointing out our favorite stained glass windows, and walking around the grounds and down into the chapels. Our last stop was the Bishop’s Garden, which is one of my favorite places. By this time, I was ready to leave so we could get home to prepare for a cookout we were hosting that night. However, Shane insisted that we sit and enjoy the garden for a while longer, so we found a spot in the grass. It was then that Shane pulled the engagement ring out of his pocket and asked me to be his wife! Of course, I said yes!
Three adjectives that describe the day are: Energetic, joyful, fun
How many guests attended your wedding? 250
What was the most memorable or touching moment of your wedding day? Shane found it difficult to pick his most memorable or touching moment of the wedding day, but he would say it was a tie between walking back up the aisle with me after the ceremony and the toasts. For me, the most touching moment was when Shane recited our vows.
Who was one of the most special guests at your wedding? All of the guests at our wedding are extremely important to us. However, our most special guest was my 90-year-old grandmother. It was such a blessing to have her share our special day with us.
What’s next for you as a couple? Shane is beginning graduate school in the fall. We are going to work to become established in our careers and build a strong foundation for our marriage.
What advice would you give to someone currently planning his or her wedding? If it is in your budget, hire a wedding planner. It was the best decision we made and truly helped us enjoy the process.
Best advice or most memorable comment someone made to you during the wedding celebration: The best advice we received during the wedding celebration was to take a few minutes to appreciate and process what’s happening around us on our wedding day. It is one of the only days of your life when all of your friends and family will be in the same place. Enjoy it!

Photographer: Abby Jiu | Videographer: Blue Sky Films | Planner: A. Dominick Events | Venue: Andrew W. Mellon Auditorium | Florals: Amaryllis, Inc. | Caterer: Design Cuisine | Cake Baker: Kendall’s Cakes | Bride’s Gown: Modern Trousseau | Bridal Salon: Hitched Salon | Bride’s Shoes: Jimmy Choo | Bride’s Jewelry: David Yurman | Bridesmaid Dresses: Amsale | Hair Stylist: Decade Hair Design | Makeup Artist: Nour Kazoun | Groom’s Tuxedo: Alton Lane | Groom’s Shoes: Paul Parkman | Groomsmen Fashion: The Black Tux | Ties: The Tie Bar | Paper Goods: Cheree Berry Paper | Rentals: Party Rental and DC Rental | Linens: La Tavola | Transportation: Atlantic | Lighting: Frosting Lighting | Officiant: Rev. Jeff Mazal of Weddings by Jeff | Valet: MJ Valet | A Capella Choir: Hullabahoos | Pop Tarts: Ted’s Bulletin | Chocolates: Historical Chocolate Company | Champagne Splits: Personal Wine | Welcome Bags: Wedding Chicks | Cake Topper: Better Off Wed | String Quartet: Pop Culture Strings | Band: Sound Connections | Escort Cards: Lettering by Lynne

lisa Written with love by Lisa
2 Comments
  1. avatar Sarah Chancey reply

    The cherry blossoms are to die for in this design, I love how they incorporated it in their photos outside and then brought it inside, genius! Also, how adorable is this couple?

  2. avatar April reply

    What a beautiful wedding! All of the details are carefully thought out. It’s almost as breathtaking as the bride herself.

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One of the “job hazards” of working at Southern Weddings is suffering from an occasional bout of wedding guest envy, and I could definitely say that today about Liz and Jim’s lucky loved ones! First of all, they seem like such a fun couple–just read about how they met (“As it turns out, if you ask the internet for an attractive, nice guy who likes the outdoors and wouldn’t mind dating a girl in the Army, you get Jim Perkins.”) or Jim’s equally sweet and amusing recount of his proposal. Second, their ceremony looks like it was so touching, from Liz being walked down the aisle by both her parents, to the personal vows she and Jim exchanged. And last but not least? Brunch, y’all. Any wedding with a biscuit bar, a waffle bar, AND syrup that was made by the groom’s family is alright by me!

Thanks so much to Elizabeth Fogarty for sharing Liz and Jim’s lovely celebration with us!

One of my bridesmaids allowed me to borrow the veil that her mother had made for her when she got married in 2013. As my something blue, I wore my mother’s diamond and sapphire earrings. For my something old, I wore a diamond cross that has been passed down through three generations of my family as a 16th birthday gift (first to my grandmother, then my mother, then me). Just before the ceremony, I gave gifts to my bridesmaids and my mother. My mom received a small David Yurman ring, and it turned out that she had called Jim ahead of time to find out what gift I was planning to give her. Just before the ceremony, she gave me a matching ring to wear on my right hand.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did! We had a very brief ceremony, but it certainly embodied our personalities and our love for each other. Jim’s favorite line from my vows was when I declared in front of everyone “You know me better than anyone else…even Mom.” My favorite line from his vows was when he used a phrase he says almost daily: “I will keep you safe, protected, and loved.”

Did you pull any wedding inspiration from memories you have together? Tell us about it! The trail mix bar was a symbol of our love of the outdoors. The idea for corn hole came up on one of our dates after we got engaged, when we played corn hole with some of Jim’s friends before a Seattle Sounders game. We have spent lots of time with family and friends and their children, so we chose to have a “kid parade” instead of flower girls and a ring bearer, in order to incorporate all the children who attended the wedding–there were 14 of them!

We chose to get married in DC because it was halfway between our families–mine is in North Carolina and Jim’s is in Connecticut. We knew we wanted to be outside, and the venue we chose was an Audubon Naturalist Society sanctuary. It was lovely for our May wedding–green and lush.

What was one way you saved money or cut costs at your wedding? We kept our flowers simple, and did big signs written in calligraphy instead of programs and menus for every guest.

Our favorite detail was incorporating our parents’ recipes into the reception meal. We had both a biscuit and a waffle bar for our brunch reception. The biscuits were a North Carolina recipe perfected by my parents, and the syrup for the waffles was made by Jim’s parents in Connecticut. They also made maple leaf bottle favors of the syrup that served double duty as escort cards.

Describe your wedding cake or dessert. I have a thing for French macarons. Our caterer was able to make pink, white, and blue macarons for our wedding, along with a ceremonial cutting cake. We love that we got that classic cake cutting picture without having a real wedding cake.

How did y’all meet? Tell us your love story. As it turns out, if you ask the internet for an attractive, nice guy who likes the outdoors and wouldn’t mind dating a girl in the Army, you get Jim Perkins. In other words, Match.com helped us find each other.
Tell us all about the proposal! From Jim: It’s not often that a man meets a woman and knows within six months that he wants to spend the rest of his life with her. It’s possibly even rarer that this happens in long distance relationships. My company was scheduled to deploy to Afghanistan in late April and my block leave was scheduled for late March. We planned a trip to Kentucky during that time to combine two things that we both, especially I, enjoy: rock climbing at the Red River Gorge and bourbon craft distilling around Lexington. This trip was set to be our last chance to see each other before Liz began her pediatrics residency and I started business school, so unless I wanted to propose to her at a nice brunch in Bethesda, this was my only chance to do it right. We planned to spend a few days in Raleigh en route to Lexington so that I could meet more of her friends and family, and this itinerary meant that we wouldn’t be able to drive to Lexington in a single day. We made the obvious choice to stop in Asheville for a night and I immediately knew that the Biltmore Estate would be the perfect spot to ask her to marry me. This likelihood must have been obvious to her as well, so I took extra care to act disinterested in the forced “lay-over.” As we pulled up to the Inn at Biltmore Estate, Liz began to sense that something was up. She was clearly expecting something as we rode the elevator to our floor and then opened the door to find an elegant room with a balcony, and even a bottle of wine waiting for us. Seeing this, I seized the opportunity to tease her–I poured some wine, handed her a glass, took a knee, and…helped her take off her boots. From that moment, I was dubbed “the boy who cried wolf.” I had fooled her enough and she wasn’t going to fall for it again. The next day, I slipped the ring box into my camera case and we drove over to the estate to begin the tour. As we passed through the garden, there were photographers taking pictures of all of the visitors. We finished our tour and went to pick up our picture. Liz thought it was nice, but I asked if we could get a photographer to take our picture with the house in the background. It “just so happened” that they had a “roving photographer” who could do it. We walked with him along the lawn and up the carriage ramps to a spot and chatted. As we got ready for the picture, Liz set down her purse. Pretending to set down my camera case, I knelt down and pulled out the ring. Before I could say anything, Liz looked down at me and told me to “Stop messing around, this guy is trying to take our picture!” I told her that this time, finally, I was serious, and asked her to marry me while our private photographer captured the moment.
When did y’all get married? May 16, 2015
How many friends, family members, and loved ones attended your wedding? 115
Did you decide to do a first look? Why or why not? No first look for us. Not only did our morning wedding schedule not really allow time for it, we also wanted that moment seeing each other as I walked down the aisle. It definitely changed the time we had for portraits, but our photographer was amazing and she made it work.
What readings, if any, did you have at your ceremony? My cousin became a Universal Life minister for the occasion. She wrote the ceremony and recommended a reading from E.E. Cummings, “I Carry Your Heart With Me.” One of Jim’s closest friends, who traveled all the way from Seattle for the wedding, did the reading. It was a very special moment for us.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What was your most memorable moment about your wedding day? Jim’s best man gave a really awesome speech–he created a PowerPoint similar to an Army mission briefing. It was funny, insightful, and truly touching.
What’s next for you as a couple? What memories are you looking forward to making together? We are both Army officers. I am a pediatrics resident at Walter Reed hospital. Jim is an engineer officer currently earning his MBA at Georgetown. We have one more year in DC together before the Army takes Jim away for his next assignment. We plan to enjoy every minute.

Photographer: Elizabeth Fogarty / Planner: Natalie Schlosser of Atrendy Wedding / Venue: Woodend Sanctuary / Florist: Toulies / Caterer and Dessert Baker: Corcoran Caterers / Rentals: Paisely and Jade / Band: Brad Kolodner / Special Details: Just Write Studios / Paper Products: Dandelion Patch / Bride’s Gown: “Violet” by Matthew Christopher / Bridal Salon: Love Couture Bridal / Hair Stylist: DryBar / Makeup Artist: Lauren Jaber / Bride’s Shoes: Nine West / Groom’s Attire: Hugo Boss / Rings: Tiffany & Co.

The Dandelion Patch, Paisley & Jade, and Atrendy Wedding are delightful members of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
1 Comment
  1. avatar Dana reply

    biscuits, waffles, and syrup <3 <3 <3

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