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Hi belles! Our friend and former Southern Weddings intern Jessica Clinch is the newest gal to take you through her wedding process here on the blog! Jessica will be blogging for us once a month until her wedding next May. In case you missed her first post, be sure to check it out here! — Emily

Now that we have all of our big vendors and our venue selected, it’s time to start deciding on the fun details for our wedding! Before we get into the more elaborate design elements, let’s first chat about the most basic, yet crucial, detail: our color palette!

Deciding on a palette was actually a bit easier than I expected: we simply chose our favorite colors! My favorites are pink and gold, and Zack’s is blue. From there, we narrowed our focus and chose specific shades within that palette: blush and fuchsia for me, and navy (a great classic choice!) for Zack.

During our initial design-planning meeting with the Rebecca Rose Events team, we sifted through a variety of linen swatches to choose colors and patterns we loved. While we are keeping the colors above as our core colors, we also discovered that we really loved the look of incorporating accent tones of soft grey, French blue, and peach into our palette. I know that might sound like an overload of colors, but I promise it is going to be so beautiful!

Now that we have our color palette determined, we have had fun going through different ways to incorporate it into our wedding details! One of the most exciting (at least for me!) ways to do this has been gathering inspiration for our bridal party attire.

Photo on left by Erich McVey via Wedding Chicks

Zack almost immediately knew what he wanted his groomsmen to wear for our wedding. Since navy is one of our main wedding colors, it made sense for the groomsmen to be in navy suits! He really likes the look of a classic white oxford for his groomsmen, with blush ties to tie the look together. We both agreed that brown shoes would look the most dapper to finish things off. He might be switching it up and doing something a little bit different for his look, but we’re keeping that part as much a secret as my wedding dress!

I didn’t personally have as clear a vision for my ladies, however. Zack and I agreed that blush dresses would be best, since they would pop nicely against the groomsmen’s navy suits. I also knew I loved the look of mismatched bridesmaid dresses, and hoped to find dresses that flattered each of my gals’ body types and style preferences. My biggest dilemma was choosing between long and short dresses.

Since we are getting married in May, my first thought was to have them wear short dresses, since it might be warm (and I want them to be as comfortable as possible!). But, I also adore the femininity of long dresses; the silhouettes they create are so flowy and beautiful, and I want my ladies to feel their most gorgeous on our big day!

I talked through my ideas with our planners, and Becca recommended long bridesmaid dresses for a number of reasons. Most of my bridesmaids are either a bit on the short side, or a bit on the tall side. So, if they were to all be wearing short dresses, their hemlines would fall at varying heights when they were standing next to each other for pictures. I hadn’t even thought about this, but Becca pointed out that having all of my bridesmaids in long dresses would make everything look more cohesive in our wedding photos, which is important since they will be wearing different styles of dresses! She also mentioned how beautifully Perry Vaile captures the flow and movement of long dresses, which is one of the things that attracted me most to her photography.

With that decision made, it was really time to have fun browsing online for beautiful bridesmaids dresses! I adore a mix of soft romantic silhouettes and modern details (think sequins, tulle, and petals!), and quickly fell in love with the dresses from BHLDN and from designer Adrianna Papell. I hope my ladies love these looks as well! I know they are going to look gorgeous for our outdoor spring wedding.

Friends, I’d love to know: where did you have the best luck finding beautiful and unique bridesmaids dresses? Did you shop local at boutiques, or online at your favorite stores or larger shops that carry bridesmaids dresses?

emily Written with love by Emily
5 Comments
  1. avatar Erin reply

    Does anyone know where this tie is from or what brand it is? I’ve been looking for something just like this and haven’t had any success. Thanks!

  2. avatar Tina Barker reply

    Love the suit, what store or website is it from? And the tie also… Thanks

  3. avatar Matthew Cummins reply

    Hey! We came across your story through Pinterest, and we loveeee the tie Zac wore for your wedding. My fiancée and I are getting married in May and literally want that exact tie for my suit. We’d really appreciate any suggestions on where to get it. Thanks!

    • avatar Sahil Tyagi reply

      Hello Matthew!

      I also love the tie. Did you ever get a response?

      Thanks!

  4. avatar Sahil Tyagi reply

    Hi!

    I love the look of the groomsmen. I was looking at something similar for my prom! Where did they get their blush pink ties from? Was it somewhere online?

    Thanks!

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I knew I was going to love Jessica and Nick’s wedding as soon as I started reading their interview–their day was completely packed with some of our very favorite things! A meaningful location full of family history? Check. Details inspired by their love story and pulled together/created by family and friends? Check. Plenty of Southern traditions and cuisine? Check! Nick even built their beautiful sweetheart table, which now lives in their new house for them to enjoy their meals at every single day. Wedding details that can literally become part of your newlywed life are so special–not only are they a great way to remind you of your wedding in the years that follow, they can also help you focus on all the good that is to come when you’re in the midst of planning. Be sure to read J+N’s interview–I wouldn’t want y’all to miss a single sweet thing!

Thank you so much to Annamarie Akins for sharing this special day with us!

One of my bridesmaids lives in Charleston, and while visiting her, we had set up an appointment to look at bridesmaid dresses. I ended up trying on wedding gowns at the same time, and completely fell in love with one! The dress fit my style so well, and embodied everything I wanted my wedding to be: classic, modern, casual, and a little bit nautical! It was such a special moment with my bridesmaid, and there was no pressure or stress–that really helped me to know I was making the right decision. The salon was kind enough to ship the dress I loved back to Virginia so I could try it on with my family; once it was dad-approved, the decision was made! I was able to meet with the designer on our next visit to Charleston, and together, we customized a few details of the dress. I was thrilled to be able to purchase a gown from a Southern designer who was just launching her wedding gown line.

Describe your wedding flowers. I am so fortunate to have a mother-in-law who happens to be a fantastic floral arranger! Nick’s mom is an active member in the local garden club, and she organized for her garden club friends to come over to the house on Friday morning to make all the arrangements for the reception. Women I had never met were bringing flowers from their own gardens to help make our day beautiful–it doesn’t get more special than that! A local florist and family friend of the groom, who had provided flowers for my now-sister-in-law’s wedding, also provided gorgeous bouquets for the bridal party. I knew I wanted a relaxed, garden-style arrangement with natural colors of predominately white and green. The florist was also able to incorporate magnolia from my parents’ house in order to make my Alabama (my home state)-meets-Virginia (groom’s home state) vision come true in a magnolia and cotton wreath for the church doors.

Tell us about some of the songs you used throughout your wedding and why you chose them. We had a string duet play at the church for the ceremony, and they put together “The Book of Love” specifically for Nick–it’s one of his favorite songs! I walked down the aisle to “Canon in D,” the song that my mother had walked down the aisle to. We chose to sing “Be Though My Vision” as a congregation during the ceremony. A traditional hymn, this song is special to my family because we had just sang it at my sister’s wedding a year prior. Perhaps it will be a new family tradition!
Did you write your own vows? If so, what was your favorite phrase, verse or line? We chose to say traditional vows. There was something special about speaking the same words that our parents and grandparents vowed to one another so many years ago.

The most memorable moment was arriving to the reception by boat and seeing all our family and friends, drinks in hand, cheering and waiting for us to celebrate with them! Nick and I were so happy, and we couldn’t wait to get up to the yard and spend time with everyone. It was such a great feeling to have people from all walks of life standing in our favorite place, experiencing why we love this part of Virginia.

What made you choose your ceremony and reception venues? Did they have any special significance to you? Nick and I spend most of our free weekends during the warmer months down on Gwynn’s Island, a remote area on the Chesapeake Bay in Virginia. Both sets of grandparents have a history there, my parents own a summer house on the island, and Nick’s parents live a short drive away. The house has a way of drawing us all together, no matter where we are in life, to watch the sunset and share meals together on Saturday nights. We knew immediately that we wanted to share this region with our family and friends. Nick’s family is a member of a stunning historic brick church where Nick was baptized, and it was so special to have our ceremony there! The river house and the church were natural choices to meld traditions from both our families.

My favorite detail of the wedding was the sweetheart table. Nick started hand-crafting our wooden table with his dad a few months before the wedding, and it was stunning! He searched for weeks for the perfect plans and images to create the table that we now use in our dining room of our new house. It’s so special to have a handmade piece of the wedding in our everyday lives!

Describe your wedding cake or dessert. This was a no-brainer for us! I have been known to eat pie for breakfast on multiple occasions, so we had an assortment of apple, pecan, and chocolate pies from our favorite Richmond bakery, Ukrops. We also had a small cake made of funfetti, the groom’s favorite! I hand-painted some oyster shells I found on the beach near the house and arranged them on top of the cake the morning of the wedding with my bridesmaids.

Our first dance was to an acoustic version of “Mean to Me” by Brett Eldredge. My dad had chosen our father-daughter dance song many, many years ago, long before I met Nick. It was so special to finally dance to “I Loved Her First” by Heartland with him after picturing this day as a little girl!

How did y’all meet? Tell us your love story. Nick and I met at Virginia Tech during our senior year; despite having many mutual friends, our paths hadn’t crossed before. We found out we lived a block apart from each other behind the football stadium, so Nick would walk his dog during the day hoping to catch me on my way to class. My big sister in my sorority had been dating one of Nick’s fraternity brothers for a while, and encouraged me to take Nick up on his offer to go to a pumpkin patch with the group on a Saturday morning. I had no idea it was a couple’s event and we would be paired up, but we had a blast, and Nick invited me over for a home-cooked meal later that week. I promptly called my dad, who works for the FBI, to get some advice (and a background check), and he gave me the thumbs up over the phone. Nick cooked a fantastic meal and we watched A Charlie Brown Thanksgiving on the couch–probably one of the best dates we’ve ever had!
Tell us about your proposal! The nearby town of Urbanna hosts an annual oyster festival, and our tradition is to attend with family and friends and then host a chili dinner, courtesy of my dad’s secret recipe. Nick and I had taken time off to celebrate our four-year anniversary by heading down on Friday to relax before the festival. We grabbed some beer and oysters at our favorite “rivah” oyster shack, Merrior, and headed back to the house for the sunset. It had started to drizzle, but Nick still wanted to take a walk out towards the water. It was then that I saw his handwriting in the sand, “Will you marry me?” Nick’s dad was hiding in the bushes to snap a few photographs, and later that evening, Nick had arranged for many of our friends from Washington D.C. to surprise me by arriving at the house to attend the festival with us the next day! It was so special to have our family and friends together for a river weekend to kick off a wonderful engagement.
When did y’all get married? June 20, 2015
How many people attended your wedding? 155
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? There were so many Southern touches to the wedding; it’s hard to them narrow down! Nick and I love to cook and eat, especially Southern food. We sat down together and made a list of all the foods we love to eat, and then handed the unorganized list to our caterer. They turned it into an amazing, Southern Virginia-inspired menu, including Virginia ham biscuits, pimento cheese, shrimp and gouda grits, scallop succotash, honey chicken, pulled pork, fried okra, and a biscuit and cornbread bar. Our signature drinks were named after our home states, a Virginia Beau and a ‘Bama Belle. During cocktail hour, we had a champagne and oyster bar from Merrior, the oyster shack Nick and I ate at the day we got engaged. True to Southern tradition, we gifted our bridal party with monogrammed gifts galore–mason jars, seersucker shorts for the gals, and fishing shirts for the gentlemen (their monograms were disguised as nautical flags!). My mother-in-law hosted my bridesmaids and house party for lunch the day before the wedding, and I surprised everyone with a delicious pound cake with cake pulls! My mother-in-law read everyone’s fortune out loud as they pulled their charms. Thank goodness we buried a bottle of bourbon (that Nick had engraved with our wedding date!)–the rain held out until the end of the reception, and as soon as the last sip of moonshine was gone, the skies opened up! The most Southern thing about our wedding though? Having all our family and friends help us work on the house and yard to prepare to host the wedding. The months and weeks before the wedding were spent with our hands in the dirt planting flowers, and my bridesmaids accompanying me to the beach to search for the perfect-shaped oysters for the place cards. The true beauty of the venue came from all the hands that tended to it; it almost brought me to tears!
What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge we had to overcome was the remoteness of my parents’ house and limited vendors nearby. With a background in design, I knew exactly how I wanted everything to look, but when you’re in the country, sometimes you take what you can get!
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What advice do you have for folks currently planning a wedding? Strive for a joyful and gracious attitude throughout your engagement, and into your marriage! There are always things that might not go according to plan.
What’s next for you as a couple? What memories are you looking forward to making together? We are starting our lives in Richmond, Virginia! We moved from Washington, D.C. to be closer to our families and embrace the smaller, slower city life. I will continue to work for my D.C.-based architecture firm (while writing a blog and pursuing graphic design and residential design on the side!), while Nick has started a new job in the medical information technology field. We are thrilled to live together in the downtown Fan neighborhood of Richmond and can’t wait to explore this Southern city!

Photography: Annamarie Akins / Second Shooter: Nikki Santerre / Ceremony Venue: Ware Episcopal Church / Reception Venue: Private residence / Florist: The Wild Bunch / Bride’s Gown: Kate McDonald Bridal / Cake Baker: Cakes by Graham / Catering: The White Dog Bistro / Band: JB and the Get Down Browns / Hair and Makeup: Bombshell / Rentals: Paisley and Jade, Grand Rental Station, and Distinctive Events / Coordination and Styling: Ruie and Grace / Bridesmaid Dresses: BHLDN, J. Crew, LulaKate, Nordstrom, and Revolve / Bride’s Shoes: J. Crew and Jack Rogers / Menswear: Jos A. Bank and Bull + Moose / Raw Oyster Bar: Rappahannock River Oyster Company / String Duet: Strings and Things

Lula Kate, Kate McDonald Bridal, and Paisley & Jade are all delightful members of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
6 Comments
  1. avatar Annamarie reply

    Thank you so much for sharing one of my all time favorite wedding days!

  2. avatar Nick & Jess reply

    […] images can be seen as featured on Southern Weddings last […]

  3. avatar Daniel reply

    Stunning photos, love the boat picture!

  4. avatar Shore Thing | Creative Cake Toppers | Maine Wedding Venues, Photographers, Planners reply

    […] Painted oyster shells add an elegant touch to this simple white cake.  [Cakes by Graham  / Annamarie Akins via Southern Weddings] […]

  5. avatar Megan reply

    Just wondering if you could provide the name of the designer of the dress? I love the striped silk! I love the cut! Its so pretty.

  6. avatar Mike reply

    Beautiful pictures! Very interesting shell decor on the cake and the whole nautical theme is amazing!

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Friends, as you know we have been working our way through sharing our V7 print weddings with y’all on the blog. We had a bumper crop in our last issue (17!), so it’s taken us quite awhile. But here we are, at the last one! I would never play favorites, and so I won’t say we saved the best for last… but Abby and Alex’s celebration certainly holds a special place in our hearts. We had the pleasure of featuring their adorable Birmingham bungalow in our Southern Newlywed column just a few months after they tied the knot, and across all the ways we’ve gotten to know this sweet couple, we’ve been so tickled by the ways they embody our brand. They love each other deeply, find joy in doing life together, and know that a good marriage is one that’s never perfected, but always growing. Their family-centered, love-filled wedding was truly a beautiful, and meaningful beginning to married life.

As always, A Bryan Photo captured so beautifully the little moments that make up a wedding day for those of us who were not there…

In true small town fashion, Alex and I heard about each other after his grandmother cut my aunt’s hair (beauty shop talk–straight-up Steel Magnolias, y’all). They decided we would be perfect for each other and should meet… unfortunately, I headed on the World Race (an 11-month mission trip) soon after, and Alex flew to Northern California to serve at JH Ranch. During our time on different continents, a mutual friend told me that Alex was keeping up with my World Race blog. My interest was piqued, and I kept this mystery man in the back of my mind for the rest of the journey. When I came home, the Lord opened doors for me to move to Birmingham (where Alex lived), and I was finally able to meet the blue-eyed hunk I had heard so much about. He got my number (from his grandmother, who got it from my aunt), and asked me to lunch. It took all of about half an hour of nervously eating a salad to know I wanted to marry the guy.

Describe the proposal: Just the best day ever. Alex took me on a day trip last August to Mentone, Alabama. I wasn’t anywhere close to wanting to go home when Alex announced a “stomachache” and a need to hit the road. On the way back to Birmingham, he suggested stopping at his parents’ farm for medicine. Odd things started happening as we approached. I noticed cars in their barn, all of the lights turned out at their house, and twinkle lights on a distant tree in the field. When Alex opened my car door, no longer seeming sickly, but grinning from ear to ear, I knew exactly what was happening. Speechless, I let him lead me down a path through the field to a straight-from-a-fairy-tale scene of flickering lights beneath a big oak tree. All we can remember from his proposal speech is “I want to have babies and adopt babies with you,” to which I tearfully exclaimed, “PLEASE!” He placed the most beautiful bling I’ve ever seen on my finger before we trekked back to the house and were met by our family and closest friends. Magic.

I carried a large, hand-tied bouquet featuring a variety of peonies, garden roses, Japanese ranunculus, frilly-edged tulips, parrot tulips, dahlia, veronica, dusty miller, and maidenhair fern. One day, in the middle of wedding planning, my mom brought her veil out of our attic for me to try on. It was stunning! My mom offered to let me cut some of lace to use as my “something old.” I immediately knew that I wanted to wrap it around the stems of my bouquet to carry with me throughout the day. Used as the base for three coordinating colors of silk ribbon, lace from her veil was the perfect heirloom touch.

What was the weather like on your big day? I feel like this question defines my wedding planning process. While I was never too worried about the weather, my precious mom was so nervous that rain or cold would impede the joy of our day. She committed to pray over our day, the weather, and the hearts of our guests long before spring. Soon, the topic was in our daily conversation. “Well,” she would say, “I just talked to our florist and now she’s praying over April 12 too.” When the 10-day forecast finally came? It predicted no rain, clear skies, and moderate temperatures. When our wedding day arrived, we received just that–the most beautiful, warm day with only a slight breeze. Even the birds sang through our ceremony. My mom and I love to recount the nerves that turned to devoted prayer, that turned to a day so full of beauty and love. Only the Father could have orchestrated it.

How did you spend the morning or afternoon before your ceremony? Confession: we broke the rules! The morning of our wedding, Alex and I met in the lobby of the hotel where our guests were staying to grab a cup of coffee and spend a bit of time together. We ended up taking a walk, hand-in-hand, around Auburn’s campus as we basked in the reality that our day had finally come! I am thankful that Alex didn’t see me in my dress before the ceremony. That moment was still sacred and incredibly emotional. I’m also thankful that I got to have a special moment with him at the beginning of the day to calm both of our nerves–the perfect compromise!

The arbor that we stood upon during the ceremony was my absolute favorite detail. I had a “vision” (one of many, as my family likes to joke), and it was truly a team effort to execute. My precious dad and I collaborated on sketching the structure, which he then built and stained. He has always had a servant’s heart, and it was especially overflowing during wedding season! The fabric that draped the arbor was the hardest thing to find. I knew I wanted something full, organic, textured, and natural. Nothing was fitting into the vision until my mom found extra-long canvas drop cloths–score! She expertly draped the fabric, and my insanely talented florist added the eucalyptus garland and floral clusters. Truly, it was the perfect backdrop for the most emotionally charged moments of my life. I’m forever thankful for the love that went into building the arbor, the place where Alex and I stood as we began building our marriage.

The amazingly talented Abby taught herself calligraphy and handlettered these programs, their invitation, and many other details. Can you believe it??

Our wedding party included my six nieces and nephews as flower girls and ring bearers. Alex’s five younger cousins served as junior bridesmaids and junior groomsmen. I loved having so many family members (including our collective five siblings as well) standing with us as we said our vows. I wish I could have witnessed my nieces walking down the aisle–the four of them held hands in their angelic heirloom dresses and floral wreaths. My youngest niece, Hadley, was only one at the time. Everyone recounted how she had such a look of determination, stomping down the aisle in an attempt to keep up with her big sisters and cousin. It was the very definition of precious.

What was the most memorable or touching moment about your wedding day? I will never forget Alex’s face as I walked down the aisle. He had been nervous about turning into a blubbering mess during our ceremony, and it was obvious that he was fighting tears as I approached him. When I finally reached him and the ceremony began, he kept looking away as to not lose control of his emotions. As touching as it was to see him so emotional, I also kept thinking, “Hey, this is our wedding. You have to LOOK at me!” It only took a few hand squeezes and a quick wink to get him to lock eyes with me–and that’s where we stayed for the rest of the ceremony, completely absorbed in the monumental change that was happening as we were joined as husband and wife.
Did you try anything new or nontraditional? In keeping with the themes of family and entering a Christ-centered marriage, our parents and grandparents came to the arbor to circle us in a prayer of blessing over our marriage. Alex and I both come from a long line of healthy and lifelong marriages; what a blessing it was to have those generational blessings symbolically passed on to us during our ceremony.

What was the design inspiration for your wedding? While color palette and texture played key roles in the design, our focus was for all of our guests to feel like family. Our reception was created to feel like one huge Italian family dinner. Long tables with organic greenery joined guests together for an intimate dinner experience. A seating chart greeted our friends and family to the reception with their names and table numbers hand-lettered on gold foil signage. The goal for our wedding was for each guest to feel valued, and I think that our design and attention to detail achieved just that.

What was the biggest challenge you faced while planning your wedding? I think the hardest part of wedding planning was just the reality of it all. You dream about the day your whole life. All of a sudden, it’s really happening, and you only get one shot. I found myself worrying about the logistics of the day and wondering if guests would enjoy themselves. Thankfully, I was surrounded by ever-encouraging family and friends who helped to keep me more focused on my love for Alex and our upcoming marriage, and less focused on the logistics of the day.

What kind of food did you serve? Italian food is my favorite, and it fit perfectly with the family-style seating arrangement! Guests enjoyed bruschetta and stuffed artichoke heart hors d’oeuvres. Dinner was comprised of caprese salad, Italian sausage farfalle pasta with light cream and mozzarella, grilled chicken penne pasta, broccolini, and a roasted garlic pomodoro. It was delicious. Our Italian theme continued with various wines to accompany the pasta!

One of our favorite design elements was our dessert table. Instead of opting for two tables for the bride’s cake and groom’s cake, we chose a large farm table to display them both. My bride’s cake was a four-tiered white cake with buttercream icing and lemon curd between the layers. To die for. Since the thought of an unbalanced table would KILL me, we opted for two groom’s cakes to bookend the taller bride’s cake. This definitely worked in Alex’s favor, as he couldn’t decide between chocolate, coconut, and red velvet cake. With two groom’s cakes, he was able to include ALL of his favorite flavors in the multiple tiers. I planned to learn how to make macarons before the big day (ummm…when would that have happened? No idea). Instead, my ever-kind and gracious aunt took the task upon herself. She studied YouTube videos, took sugar temperatures, and perfected the French recipe!

Date of your wedding: April 12, 2014
Tell us all the basics of your wedding! We wanted an outdoor wedding, and we wanted it as soon as possible! Since we got engaged in August, April was the first month that met all of our requirements: 1) The probability of nice weather, 2) bright blooms in season, and 3) enough time to plan the details! Auburn was the perfect place to wed because it is just outside of my hometown, and all of our friends were excited to spend a weekend celebrating in the town of our alma mater. After visiting just a few venues, Moore’s Mill Club became the obvious choice because of its beautiful, natural ceremony site and rustic pavilion. I was expecting to find a place I would need to completely transform, but Moore’s Mill is beautiful no matter which direction you look.
How many guests attended your wedding? 250
Describe your bridesmaids’ dresses. How did you choose them? I knew early on that I wanted to go with coordinating, but different, colored dresses. In order to complement the natural beauty of Moore’s Mill, I decided that the color palette would consist of an array of greens and neutrals. Thankfully, one of my two maids of honor (and BFF since first grade), Sam, is a graphic designer with a great eye for color. We met on our lunch break one day at our local Bella Bridesmaid and were given total reign in their showroom. It was designer heaven. When we decided on our palette, I assigned a color to each of my bridesmaids (taking skin tone into account) and let each one choose her style. I LOVE the way each of my girls could be unique while coordinating so beautifully.
Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? So many guests commented after the ceremony about how reverent and sweet it was. We decided early on that giving glory to God would be our goal in choosing what would be shared during our ceremony. My brother, Adam, has a Master of Divinity degree and has always been a spiritual mentor to me. He led a charge to our guests to remember Christ’s sacrifice and our own call to sacrifice in marriage. Sharing Ruth’s story from the Old Testament served as an example of servitude in marriage, as well as a devotion to the new families we would each be gaining. Adam’s charge was by far one of the most powerful parts of the ceremony. Alex’s sister, Caroline, read from Revelation 19 before our pastor gave a message regarding the church as Christ’s bride.
What songs did you use for your ceremony? From Alex: The music was one of the few aspects of our wedding that I was in charge of, and I strived to make our music as worshipful and natural as possible. We decided to have only one instrumentalist, a friend of mine who is an incredible guitarist. Abby and I gave him a list of the songs we wanted to be played. They were pretty traditional ones: “Jesu, Joy of Man’s Desiring” while the parents and grandparents were seated, “Canon in D” during the processional, “Bridal Chorus” when Abby walked down the aisle, and “Ode to Joy” as we were leaving. The acoustic guitar was perfect–calm and mellow, traditional in the song choice, but updated by the instrument. The one song that was sung was a hymn, “Come Thou Fount,” and we invited all of our guests to join in.
What is the one thing that made your wedding different from anyone else’s wedding? Intentionality was a key factor in our wedding. We wanted each guest to feel valued and involved. Along with the hand-lettered envelopes that carried our invitations and the prepared seats for each guest, Alex and I love that everyone was invited to join in a hymn during our ceremony and to later dance the night away. Our hope was that no one would leave our wedding feeling like just one of the crowd, but that our love for each person would be displayed in our intentionality and bear hugs.
What are you most looking forward to about marriage? Even in the past four months, Alex and I have grown in our depth of knowledge and understanding of each other. With years of marriage comes years of experience–learning personality traits, finding ways to serve the other, and knowing how to make each other laugh. I look forward to our connection growing deeper as our marriage marches on.
What advice would you give to someone currently planning his or her wedding? I would love to encourage people (especially lovely brides) to extend grace to all parties involved in the wedding planning process. Family members, friends, and vendors alike can potentially showcase strong opinions or–worse yet–not care about every single little detail like you do (gasp!). Remember that relationships come before dresses, cakes, or invitations. Continue to hang with your girls, love on your family members, and be a caring person in general while you have this whole wedding-planning side gig going on.

Photographer and Videographer: A Bryan Photo / Venue and Caterer: Moore’s Mill Club / Florist and Decor: Nimblee / Wedding Cake: 1220 Cafe / Bride’s Gown: “Loren Corset” and “Sabrina Skirt” by Watters / Bridal Salon: The White Room / Bride’s Shoes: “Madalyn Pump” by Badgley Mischka / Bride’s Earrings: BHLDN / Bridesmaids’ Dresses: Amsale, Donna Morgan, Dessy Group, and Ceremony by Joanna August / Menswear: The Black Tux / Paper Goods and Designer: Abby Bowlin Designs / Letterpress: Four Hats Press / Rentals, Linens, and Lighting: The Event Group

The Event Group is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
3 Comments
  1. avatar Bryan Johnson reply

    Love these guys. So blessed to be part of their wedding!

  2. avatar Richard Photo Lab reply

    […] CREDITS (in order of appearance): Adam Barnes – Pink Virginia Wedding A Bryan Photo – Spring Auburn Wedding Katie Stoops – Inn at Perry Cabin Wedding (design by Karson Butler Events) A Bryan Photo […]

  3. avatar Michelle reply

    Hi Emily! I love this blog post – everything about the wedding looked gorgeous! I would LOVE if you could possibly share the brand of the flower girl dresses…they are so adorable!

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