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My favorite details from many of the weddings we share are not just details. Many aren’t even things you’d notice by looking at the lovely photos–rather, they’re the special pieces of each wedding that make them personal to our darling couples. Katie and Win are no exception! Their magical Blackberry Farm wedding boasts stunning mountain views and perfectly classic blooms, but on top of that, they were married on Katie’s parents’ anniversary, and The Georgia Boy Choir, the same angelic voices that sang at Win’s parents’ wedding, were part of the ceremony. What a sweet way to honor both families and the unity that their marriage will create! Even their venue choice stemmed from a decision to honor their love story–they have memories at Blackberry Farm from holidays, to weekends spent hiking, and most importantly, their engagement!

Heavens, we’re happy A Bryan Photo was on hand to capture all the beauty that unfolded!

Tell us about finding your wedding dress. Although I did not have a particular wedding dress style in mind, I knew I wanted it to be traditional and timeless. The dress I selected was a French peony lace column gown with a full and softly fluted round hem. I loved it for its simplicity and the beauty of the lace and buttons down the back.

The flowers we chose were rich in texture and natural colors that blended into the already spectacular setting. The bouquets were everything we had imagined and more; they were the perfect balance of simple elegance with a little farm flair! My bouquet was made up of white peonies, one of my favorite spring flowers, accented with natural greenery from muted lavender and olive leaves. The bridesmaids’ bouquets were a smaller version of mine with white peonies, white garden roses, muted lavender twigs, and olive leaves. The groom and groomsmen wore white garden rose boutonnieres.

Did you decide to do a first look? Why or why not? Win and I felt it would be more authentic and romantic to have our first look when I walked down the aisle with my dad. We did not mind having our guests be a part of the emotion shared when we saw one another for the first time.

The Georgia Boy Choir surprised guests during our ceremony on the front lawn at Blackberry Farm. They also sang at Win’s parents’ wedding in 1986. It was such a special nod to the Rollins family to have them as part of our wedding. Their angelic voices rang through the mountains in celebration of our marriage!

How did you plan for your marriage while planning your wedding? We met with Reverend Allen, our high school chaplain, multiple times for premarital counseling as we planned for the big day. These sessions were a reminder of the merging of two families that was about to occur and what that meant for us moving forward. We discussed values, differing opinions, various stages of love, family planning, and more. Win and I will strive to live by the tools of honor, communication, trust, and love that he instilled upon us. It also made our wedding ceremony very special, since Rev. Allen knew us so well!

What was your most memorable moment about your wedding day? We rode from our wedding ceremony to the reception at The Barn in a horse-drawn carriage that was decorated with garlands of greenery and white roses. This was our first moment alone as newlyweds and it gave us an opportunity to reflect, relax, and enjoy the moment.

It was hard not to incorporate the “blackberry” theme into everything, but we decided to go for it when it came to the desserts. Our five-tiered round Italian cream cake was filled with cream cheese and alternating layers of blackberry buttercream, and was displayed on a wooden platter made from a wine barrel. Win loves milk and cookies, so instead of a groom’s cake, I surprised him with his favorite thumbprint cookies with blackberry colored icing. They were served in the tent along with small glasses of milk before our sparkler send-off.

What made you choose your ceremony and reception venues? Did they have any special significance to you? Blackberry Farm holds so many memories for us, from holidays to weekends spent hiking, fly fishing, sitting by the fire with family, enjoying fabulous meals, and most importantly, toasting to our engagement with our families. This place is deeply rooted in love, laughter, and the start of our life together! It meant so much to have everyone at Blackberry Farm for such an important event in our lives.

What advice do you have for folks currently planning a wedding? Enjoy every minute! Take a step back from the details and remember that at the end of the day, this is about celebrating a commitment, dedication, and bond to the person you love. Do not forget to be gracious; everyone at your wedding has had a significant influence in your life and they have traveled to be a part of your wedding, so make them feel welcomed. And lastly, relax, have fun, and take every thing in, because it goes by too quickly!

How did y’all meet? Tell us your love story. Win and I met at The Lovett School in Atlanta, Georgia and began dating in 10th grade, but we actually have pictures of us in the same class from preschool! After graduation, we began six years of long distance between the University of Georgia and the University of Virginia, and then from Atlanta to Houston, only seeing each other about once a month. Win told me that he knew I still loved him because I cried every time we said goodbye.
Tell us all about the proposal! Win had planned a trip to Italy in July 2013, but when I suddenly fell ill in June, we were forced to cancel it. To make up for it, Win surprised me with a fabulous getaway to Blackberry Farm during the holidays. This romantic retreat was just what the doctor had ordered, and more! There is nothing more festive than Blackberry Farm around the holidays and it is a perfect place to cozy up by the fire. Win and I enjoyed a relaxing day on the property, having picnic lunches down by the Yallerhammer Pavilion and playing endless rounds of Bananagrams by the roaring fire. On the evening of December 28, as we sipped our favorite Blackberry Bumpkin cocktails in The Barn, Win proposed! I was so elated that I still don’t remember a word he said, but I know I said “Yes!” Both of our families arrived at Blackberry the following morning to share in our engagement celebration.
When did y’all get married? April 11, 2015
How many friends, family members, and loved ones attended your wedding? 200
Our favorite detail of the wedding was: Our favorite details of the wedding were getting married on my parents’ wedding anniversary and having The Lovett School chaplain perform the ceremony. Win’s mom also drew a lovely sketch of The Barn at Blackberry Farm that we used for our rehearsal dinner invitations.
What is the one detail or vendor that you were so happy to have as a part of your wedding? The first two vendors we booked, A Bryan Photo and ATL Groove Factory, were amazing!! Bryan and his team are not only incredibly talented, but so much fun, and they made us feel so at ease on our wedding day. ATL Groove Factory turned a magical evening into an unforgettable party for all of our family and friends! They were engaging, energetic, and had everyone on the dance floor for the entire night. The biggest compliment to us has been the number of our friends who have requested information about both of these vendors for their events.
What’s next for you as a couple? What memories are you looking forward to making together? Win and I are continuing to establish our new home in Houston, Texas, but hope to travel as much as possible over the next few years. Luckily, I am a travel advisor, so we are constantly dreaming of our next fabulous and memorable getaway together! One day, we hope to start a family of our own, but until then, we are enjoying our shared life together.
Is there anything else you’d like to share about your wedding? Blackberry Farm raises one of Italy’s oldest dog breeds, Lagotto Romagnolo, which are used on property to hunt truffles. The two new litters of curly-haired puppies enhanced everyone’s stay and definitely won a few hearts! Win and I still want to own a truffle dog and name him “Wally” in honor of Walland, Tennessee, home of Blackberry Farm!

Photographer: A Bryan Photo / Planner: No Regrets Events / Venue, Caterer, and Florist: Blackberry Farm / Cake Baker: Magpies Bakery / Rentals and Lighting: All Occasions Party Rentals / Reception Band: ATL Groove Factory / Paper Products: Paces Papers / Bride’s Gown: Anna Maier / Bridal Salon: Joan Pillow Bridal Salon / Veil: Tia Mazza Bridal / Hair Stylist: Ashley Schaumbug / Makeup Artist: Claire Balest / Bride’s Shoes: “Baxen” by Jimmy Choo / Bridesmaid Dress Salon: Bella Bridesmaids / Bridesmaids’ Dresses: “Newberry” and “Lacey” in All Tomorrow’s Parties by Joanna August / Groom’s Attire: Miller Brothers Private Label / Groom’s Shoes: Baker Benjes / Monogram: Penned by Palmer / Calligraphy: Carol Gray Calligraphy / String Music: Special Notes Festival Strings / Choir: The Georgia Boy Choir / Rehearsal Band: Craig Duncan & Friends

marissa Written with love by Marissa
1 Comment
  1. avatar Erin Phillips reply

    Blackberry Farm is one of my most favorite places on earth! My husband and I celebrated our first anniversary there and I’ll never forget that experience, or the amazing meal we had in The Barn! It was fun to recall that experience while reading through this beautiful feature.

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Friends, as you know we have been working our way through sharing our V7 print weddings with y’all on the blog. We had a bumper crop in our last issue (17!), so it’s taken us quite awhile. But here we are, at the last one! I would never play favorites, and so I won’t say we saved the best for last… but Abby and Alex’s celebration certainly holds a special place in our hearts. We had the pleasure of featuring their adorable Birmingham bungalow in our Southern Newlywed column just a few months after they tied the knot, and across all the ways we’ve gotten to know this sweet couple, we’ve been so tickled by the ways they embody our brand. They love each other deeply, find joy in doing life together, and know that a good marriage is one that’s never perfected, but always growing. Their family-centered, love-filled wedding was truly a beautiful, and meaningful beginning to married life.

As always, A Bryan Photo captured so beautifully the little moments that make up a wedding day for those of us who were not there…

In true small town fashion, Alex and I heard about each other after his grandmother cut my aunt’s hair (beauty shop talk–straight-up Steel Magnolias, y’all). They decided we would be perfect for each other and should meet… unfortunately, I headed on the World Race (an 11-month mission trip) soon after, and Alex flew to Northern California to serve at JH Ranch. During our time on different continents, a mutual friend told me that Alex was keeping up with my World Race blog. My interest was piqued, and I kept this mystery man in the back of my mind for the rest of the journey. When I came home, the Lord opened doors for me to move to Birmingham (where Alex lived), and I was finally able to meet the blue-eyed hunk I had heard so much about. He got my number (from his grandmother, who got it from my aunt), and asked me to lunch. It took all of about half an hour of nervously eating a salad to know I wanted to marry the guy.

Describe the proposal: Just the best day ever. Alex took me on a day trip last August to Mentone, Alabama. I wasn’t anywhere close to wanting to go home when Alex announced a “stomachache” and a need to hit the road. On the way back to Birmingham, he suggested stopping at his parents’ farm for medicine. Odd things started happening as we approached. I noticed cars in their barn, all of the lights turned out at their house, and twinkle lights on a distant tree in the field. When Alex opened my car door, no longer seeming sickly, but grinning from ear to ear, I knew exactly what was happening. Speechless, I let him lead me down a path through the field to a straight-from-a-fairy-tale scene of flickering lights beneath a big oak tree. All we can remember from his proposal speech is “I want to have babies and adopt babies with you,” to which I tearfully exclaimed, “PLEASE!” He placed the most beautiful bling I’ve ever seen on my finger before we trekked back to the house and were met by our family and closest friends. Magic.

I carried a large, hand-tied bouquet featuring a variety of peonies, garden roses, Japanese ranunculus, frilly-edged tulips, parrot tulips, dahlia, veronica, dusty miller, and maidenhair fern. One day, in the middle of wedding planning, my mom brought her veil out of our attic for me to try on. It was stunning! My mom offered to let me cut some of lace to use as my “something old.” I immediately knew that I wanted to wrap it around the stems of my bouquet to carry with me throughout the day. Used as the base for three coordinating colors of silk ribbon, lace from her veil was the perfect heirloom touch.

What was the weather like on your big day? I feel like this question defines my wedding planning process. While I was never too worried about the weather, my precious mom was so nervous that rain or cold would impede the joy of our day. She committed to pray over our day, the weather, and the hearts of our guests long before spring. Soon, the topic was in our daily conversation. “Well,” she would say, “I just talked to our florist and now she’s praying over April 12 too.” When the 10-day forecast finally came? It predicted no rain, clear skies, and moderate temperatures. When our wedding day arrived, we received just that–the most beautiful, warm day with only a slight breeze. Even the birds sang through our ceremony. My mom and I love to recount the nerves that turned to devoted prayer, that turned to a day so full of beauty and love. Only the Father could have orchestrated it.

How did you spend the morning or afternoon before your ceremony? Confession: we broke the rules! The morning of our wedding, Alex and I met in the lobby of the hotel where our guests were staying to grab a cup of coffee and spend a bit of time together. We ended up taking a walk, hand-in-hand, around Auburn’s campus as we basked in the reality that our day had finally come! I am thankful that Alex didn’t see me in my dress before the ceremony. That moment was still sacred and incredibly emotional. I’m also thankful that I got to have a special moment with him at the beginning of the day to calm both of our nerves–the perfect compromise!

The arbor that we stood upon during the ceremony was my absolute favorite detail. I had a “vision” (one of many, as my family likes to joke), and it was truly a team effort to execute. My precious dad and I collaborated on sketching the structure, which he then built and stained. He has always had a servant’s heart, and it was especially overflowing during wedding season! The fabric that draped the arbor was the hardest thing to find. I knew I wanted something full, organic, textured, and natural. Nothing was fitting into the vision until my mom found extra-long canvas drop cloths–score! She expertly draped the fabric, and my insanely talented florist added the eucalyptus garland and floral clusters. Truly, it was the perfect backdrop for the most emotionally charged moments of my life. I’m forever thankful for the love that went into building the arbor, the place where Alex and I stood as we began building our marriage.

The amazingly talented Abby taught herself calligraphy and handlettered these programs, their invitation, and many other details. Can you believe it??

Our wedding party included my six nieces and nephews as flower girls and ring bearers. Alex’s five younger cousins served as junior bridesmaids and junior groomsmen. I loved having so many family members (including our collective five siblings as well) standing with us as we said our vows. I wish I could have witnessed my nieces walking down the aisle–the four of them held hands in their angelic heirloom dresses and floral wreaths. My youngest niece, Hadley, was only one at the time. Everyone recounted how she had such a look of determination, stomping down the aisle in an attempt to keep up with her big sisters and cousin. It was the very definition of precious.

What was the most memorable or touching moment about your wedding day? I will never forget Alex’s face as I walked down the aisle. He had been nervous about turning into a blubbering mess during our ceremony, and it was obvious that he was fighting tears as I approached him. When I finally reached him and the ceremony began, he kept looking away as to not lose control of his emotions. As touching as it was to see him so emotional, I also kept thinking, “Hey, this is our wedding. You have to LOOK at me!” It only took a few hand squeezes and a quick wink to get him to lock eyes with me–and that’s where we stayed for the rest of the ceremony, completely absorbed in the monumental change that was happening as we were joined as husband and wife.
Did you try anything new or nontraditional? In keeping with the themes of family and entering a Christ-centered marriage, our parents and grandparents came to the arbor to circle us in a prayer of blessing over our marriage. Alex and I both come from a long line of healthy and lifelong marriages; what a blessing it was to have those generational blessings symbolically passed on to us during our ceremony.

What was the design inspiration for your wedding? While color palette and texture played key roles in the design, our focus was for all of our guests to feel like family. Our reception was created to feel like one huge Italian family dinner. Long tables with organic greenery joined guests together for an intimate dinner experience. A seating chart greeted our friends and family to the reception with their names and table numbers hand-lettered on gold foil signage. The goal for our wedding was for each guest to feel valued, and I think that our design and attention to detail achieved just that.

What was the biggest challenge you faced while planning your wedding? I think the hardest part of wedding planning was just the reality of it all. You dream about the day your whole life. All of a sudden, it’s really happening, and you only get one shot. I found myself worrying about the logistics of the day and wondering if guests would enjoy themselves. Thankfully, I was surrounded by ever-encouraging family and friends who helped to keep me more focused on my love for Alex and our upcoming marriage, and less focused on the logistics of the day.

What kind of food did you serve? Italian food is my favorite, and it fit perfectly with the family-style seating arrangement! Guests enjoyed bruschetta and stuffed artichoke heart hors d’oeuvres. Dinner was comprised of caprese salad, Italian sausage farfalle pasta with light cream and mozzarella, grilled chicken penne pasta, broccolini, and a roasted garlic pomodoro. It was delicious. Our Italian theme continued with various wines to accompany the pasta!

One of our favorite design elements was our dessert table. Instead of opting for two tables for the bride’s cake and groom’s cake, we chose a large farm table to display them both. My bride’s cake was a four-tiered white cake with buttercream icing and lemon curd between the layers. To die for. Since the thought of an unbalanced table would KILL me, we opted for two groom’s cakes to bookend the taller bride’s cake. This definitely worked in Alex’s favor, as he couldn’t decide between chocolate, coconut, and red velvet cake. With two groom’s cakes, he was able to include ALL of his favorite flavors in the multiple tiers. I planned to learn how to make macarons before the big day (ummm…when would that have happened? No idea). Instead, my ever-kind and gracious aunt took the task upon herself. She studied YouTube videos, took sugar temperatures, and perfected the French recipe!

Date of your wedding: April 12, 2014
Tell us all the basics of your wedding! We wanted an outdoor wedding, and we wanted it as soon as possible! Since we got engaged in August, April was the first month that met all of our requirements: 1) The probability of nice weather, 2) bright blooms in season, and 3) enough time to plan the details! Auburn was the perfect place to wed because it is just outside of my hometown, and all of our friends were excited to spend a weekend celebrating in the town of our alma mater. After visiting just a few venues, Moore’s Mill Club became the obvious choice because of its beautiful, natural ceremony site and rustic pavilion. I was expecting to find a place I would need to completely transform, but Moore’s Mill is beautiful no matter which direction you look.
How many guests attended your wedding? 250
Describe your bridesmaids’ dresses. How did you choose them? I knew early on that I wanted to go with coordinating, but different, colored dresses. In order to complement the natural beauty of Moore’s Mill, I decided that the color palette would consist of an array of greens and neutrals. Thankfully, one of my two maids of honor (and BFF since first grade), Sam, is a graphic designer with a great eye for color. We met on our lunch break one day at our local Bella Bridesmaid and were given total reign in their showroom. It was designer heaven. When we decided on our palette, I assigned a color to each of my bridesmaids (taking skin tone into account) and let each one choose her style. I LOVE the way each of my girls could be unique while coordinating so beautifully.
Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? So many guests commented after the ceremony about how reverent and sweet it was. We decided early on that giving glory to God would be our goal in choosing what would be shared during our ceremony. My brother, Adam, has a Master of Divinity degree and has always been a spiritual mentor to me. He led a charge to our guests to remember Christ’s sacrifice and our own call to sacrifice in marriage. Sharing Ruth’s story from the Old Testament served as an example of servitude in marriage, as well as a devotion to the new families we would each be gaining. Adam’s charge was by far one of the most powerful parts of the ceremony. Alex’s sister, Caroline, read from Revelation 19 before our pastor gave a message regarding the church as Christ’s bride.
What songs did you use for your ceremony? From Alex: The music was one of the few aspects of our wedding that I was in charge of, and I strived to make our music as worshipful and natural as possible. We decided to have only one instrumentalist, a friend of mine who is an incredible guitarist. Abby and I gave him a list of the songs we wanted to be played. They were pretty traditional ones: “Jesu, Joy of Man’s Desiring” while the parents and grandparents were seated, “Canon in D” during the processional, “Bridal Chorus” when Abby walked down the aisle, and “Ode to Joy” as we were leaving. The acoustic guitar was perfect–calm and mellow, traditional in the song choice, but updated by the instrument. The one song that was sung was a hymn, “Come Thou Fount,” and we invited all of our guests to join in.
What is the one thing that made your wedding different from anyone else’s wedding? Intentionality was a key factor in our wedding. We wanted each guest to feel valued and involved. Along with the hand-lettered envelopes that carried our invitations and the prepared seats for each guest, Alex and I love that everyone was invited to join in a hymn during our ceremony and to later dance the night away. Our hope was that no one would leave our wedding feeling like just one of the crowd, but that our love for each person would be displayed in our intentionality and bear hugs.
What are you most looking forward to about marriage? Even in the past four months, Alex and I have grown in our depth of knowledge and understanding of each other. With years of marriage comes years of experience–learning personality traits, finding ways to serve the other, and knowing how to make each other laugh. I look forward to our connection growing deeper as our marriage marches on.
What advice would you give to someone currently planning his or her wedding? I would love to encourage people (especially lovely brides) to extend grace to all parties involved in the wedding planning process. Family members, friends, and vendors alike can potentially showcase strong opinions or–worse yet–not care about every single little detail like you do (gasp!). Remember that relationships come before dresses, cakes, or invitations. Continue to hang with your girls, love on your family members, and be a caring person in general while you have this whole wedding-planning side gig going on.

Photographer and Videographer: A Bryan Photo / Venue and Caterer: Moore’s Mill Club / Florist and Decor: Nimblee / Wedding Cake: 1220 Cafe / Bride’s Gown: “Loren Corset” and “Sabrina Skirt” by Watters / Bridal Salon: The White Room / Bride’s Shoes: “Madalyn Pump” by Badgley Mischka / Bride’s Earrings: BHLDN / Bridesmaids’ Dresses: Amsale, Donna Morgan, Dessy Group, and Ceremony by Joanna August / Menswear: The Black Tux / Paper Goods and Designer: Abby Bowlin Designs / Letterpress: Four Hats Press / Rentals, Linens, and Lighting: The Event Group

The Event Group is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
3 Comments
  1. avatar Bryan Johnson reply

    Love these guys. So blessed to be part of their wedding!

  2. avatar Richard Photo Lab reply

    […] CREDITS (in order of appearance): Adam Barnes – Pink Virginia Wedding A Bryan Photo – Spring Auburn Wedding Katie Stoops – Inn at Perry Cabin Wedding (design by Karson Butler Events) A Bryan Photo […]

  3. avatar Michelle reply

    Hi Emily! I love this blog post – everything about the wedding looked gorgeous! I would LOVE if you could possibly share the brand of the flower girl dresses…they are so adorable!

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As much as we love our wedding features around these parts, we have a special space in our hearts for our Southern Newlywed At Home column. From adorable spaces to insightful interviews, it’s been such a joy to get a peek into the hearts and homes of some of our favorite couples this year! We were inspired by each and every one of the 16 newlywed nests we featured this year, and thought we’d take a walk down memory lane before kicking off 2015 with a whole new group of married friends!

Best mix of feminine + masculine: Emily and Bryan’s Florida home (photo by Shay Cochrane)

Best use of color: Katelyn James’ Virginia home (photo by Katelyn!)

Best use of neutrals: Landon and Jordan’s South Carolina home (photo by Landon Jacob)

Best apartment living: Caroline and Aaron’s 600 sq. ft. Texas home (photo by Michelle Boyd)

Best porch: Erin and Ben’s Mississippi home (photo by Jean Allsopp)

Coziest home: Erin and Todd’s South Carolina home (photo by Courtney Dox)

Most adorable small space living: Meg and Josh’s Texas home (photo by Amanda Marie)

Best city living: Mattye and Woody’s Alabama home (photo by Jacob Blount)

Best dining room: Clark and Caroline’s Tennessee home (photo by Clark)

Best bunk room: Jessica and Jeremy’s North Carolina home (photo by Jessica)

Best wallpaper: Emily and Colby’s Texas home (photo by Apryl Ann)

Best home office: Amanda and Tyler’s Texas home (photo by Heather Rowland)

Best pattern play: Kelly and Andrew’s Alabama home (photo by Jean Allsopp)

Best bedroom: Natalie and Huey’s Maryland home (photo by Natalie)

Best use of wedding china: Abby and Alex’s Alabama home (photo by A Bryan Photo) (also, best chicken names)

Best re-use of wedding decor in a home: Christina and Blair’s Texas home (photo by Jen Dillender)

You can see all of our Southern Newlywed features right here. And stay tuned to the blog the week after Christmas, when we’ll be sharing our Most Memorable moments from a year of weddings!

emily Written with love by Emily
4 Comments
  1. avatar Yours Truly Wedding Albums reply

    Beautiful homes! Love the 2 huge white dogs!

  2. avatar Lisa reply

    What an amazing round-up! Love the wisdom and inspiration every single one of these couples shared!

  3. avatar Liz reply

    This series is my new favorite part of SW!

  4. avatar Kirsti reply

    I LOVE LOVE LOVE this new series in SW! It’s so fun to read the different things that make each home and marriage work because there truly is no cookie cutter for your relationship!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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