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While they have so many great moments to remember from their wedding day at the beautiful Castleton Farms, for Mary and Dom, the moment when their eyes met as she walked down the aisle takes the cake! It was filled with so much joy and happiness that they know they’ll never forget. Planning a wedding and honeymoon around Dom’s hockey schedule was no easy task, but together, they focused on what was most important to them as a couple and showed their guests the sweet Southern hospitality of Mary’s home state of Tennessee. As for Mary’s sage advice for those planning a wedding? “Don’t let the illusion of perfection distract you from the beauty of the life that is right in front of you.” Yes, ma’am!!

Big hugs to Jennie Andrews for sharing this dreamy day with us!

I loved my dress! A few days after the proposal, I went out with my mom, sister, and sister-in-law to do some dress shopping (they were staying with me for a few days after the big surprise engagement dinner). They were only in New York for a short time, so we made tons of appointments and were ready to hit up every store in NYC. Of course, the first shop we went to, a cute little boutique called L’Fay Bridal, had some of the most beautiful dresses I had ever seen! THE dress was about the fifth one I tried on, and once I put it on, I could not stop smiling. We all knew it was the one, but did not want to pick a dress quite that quickly. After leaving the shop, I called Dom and told him I thought I had found the dress. He was happy to hear it and told me to go for it! The next day, I went in and bought it.

What was one way you saved money or cut costs at your wedding? We tried to save some money in every category along the way, skipping letterpress on the invites, buying bridesmaid dresses during major sales at J. Crew, and things of that nature. Most significantly, we worked with our florist to reuse as many of the arrangements as we could. Flowers from the rehearsal dinner were used at the cocktail hour the next day, and flowers from the ceremony were brought up onto the deck of the barn to decorate the bar. Also, we did our rehearsal dinner at Castleton Farms, since we were able to pay for a weekend package. Not paying for a new venue for that dinner was a big cost saver.

Tell us about some of the songs you used throughout your wedding and why you chose them. We had a string trio play classics like Pachelbel’s “Canon in D” and “Trumpet Voluntary” for the ceremony. We wanted those sweet and traditional melodies to set the tone for the day.
Did you write your own vows? If so, what was your favorite phrase, verse or line? We had a traditional Christian wedding and said the traditional vows.

There are so many great moments that we remember so vividly about the whole day, but by far, the most memorable moment for us was when I was walking down the aisle. Dom didn’t want to see me too early when I was far away, so he was facing Pastor Wood until I entered the doors and was ready to come down the aisle. When he turned, our eyes met, and we both just exploded with joy and happiness!

We chose Castleton Farms for our ceremony and reception for a few different reasons. First, I am from Tennessee and wanted to have the wedding in my home state! Second, Castleton Farms was stunning. It was every dream wedding Pinterest board come true, and after one quick visit (in the winter, even!), we were beyond interested. We met with the venue coordinator, Darla Walker, and were so impressed by her that we booked that very day! I think I called her around 9 P.M. to book it because I was so set on having that venue and was worried that someone else might take our date! Fitting in a wedding and honeymoon around a hockey player’s schedule is quite a feat!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We had the wedding reception in a barn. The night before the wedding, all the girls and I slept over at the venue in the big, Southern mansion they have on property. It was amazing! We had a lemonade tent with all kinds of lemonade for the guests during the cocktail hour. The cocktail hour was more of a game hour, complete with lawn games like croquet, blongo ball, and corn hole–all good, Southern games! We knew it would be hot and people would need to fan themselves a bit to keep from overheating, so we made our ceremony programs fans. We also had barbecue as an entree option at the dinner.

We had a three-layer white wedding cake with fresh flowers on it. We also had some delicious cupcakes (about four different flavors and colors) and little jars of heart-shaped apple pies. The apple pie was supposed to go with the moonshine bar, but they were out on display and got eaten pretty quickly–long before the moonshine came out!

How did y’all meet? Tell us your love story. One of my friends from college played tennis with Dom during the summers. Once we had been introduced, Dom invited me to come and see a game some time (he plays for the New York Rangers). After the first game I went to, I was waiting for him to come out after the game to head to dinner with me and a few friends. When he walked around the corner, my heart jumped. I quickly began to see that I was not the only one with a little crush, since I seemed to be getting a bit more attention than his other guests at the games–and kept getting the invite back. Also, he was playing incredibly well any time I was at a game! It didn’t take long for us to begin dating. We were out to dinner after one of his games when we made it official. We love going back to that restaurant and thinking about that special time.
Tell us all about the proposal! Dom proposed in Central Park! Central Park is a special place for us. We spent a number of different occasions there while we were dating–having picnics, taking walks, going ice skating, and riding bikes. Last December, we were trying to decide if we should stay in New York for Christmas or go home to be with our families. We finally decided to stay in the city, even though we would really miss our families. On Christmas Eve, we spent the day doing all things Christmas-y and just enjoying the day together. Later in the day, Dom suggested we go ice skating. As you may guess, skating with a hockey player is quite a fun experience!! After skating, he suggested we go out to dinner so that I would not have to worry about cooking anything. He called The Boathouse restaurant to see if we could get reservations, and lo and behold, they had some availability. We got dressed up and started walking to dinner. The Boathouse is in the middle of Central Park, so you have to walk through the park to get there. The only things around were the horse-drawn carriages going by every now and then. Somewhere along the walk, words of love were exchanged and a ring was given. We like to keep the details of it between the two of us! :) After getting engaged, we continued our walk to the restaurant, stopping to hug and kiss and laugh every few steps. To my surprise, when we arrived at the restaurant, out popped my parents, Dom’s parents, and my brother and sister-in-law!!! Dom had flown everyone up for a surprise engagement dinner! It turned out that it would be a family-filled Christmas after all, with even more reasons to celebrate.
When did y’all get married? July 11, 2015
How many friends, family members, and loved ones attended your wedding? There were about 140 people at the wedding. We felt so loved that so many friends made the trip to Tennessee to be there.
Did you have something borrowed, blue, old, and new? If so, do tell! To be honest, I did not think that through! I did, however, have something borrowed and blue. When Dom and I were first dating, I started wearing one of his blue flannel shirts because I needed a light jacket and didn’t have one, so he let me borrow it. He told me I looked better in it than he did, so I wore it a bunch and loved it! I wore that button-down all day while I was getting ready for the wedding. It was a little reminder of the start of all the love–not to mention, it was perfect for the job and cute!
What advice do you have for folks currently planning a wedding? Don’t forget the whole reason you are planning this event: to unite yourself with the love of your life! Trust me, you won’t even get to see most of the things you spent months planning. You will be so busy gazing at your husband and taking in all the smiles and hugs from your friends and family, that all those details that seemed so crucial will go largely unnoticed by you and your fiancé. Planning a wedding is like most things in life: you should try your hardest to make it the best that you can, but don’t let the illusion of perfection distract you from the beauty of the life that is right in front of you.
What’s next for you as a couple? What memories are you looking forward to making together? We are back to work now and are also having fun redecorating Dom’s old place. We both want to have a family and are excited to get started on that in the near future! Also, we love working out together, so Dom spent the summer teaching me to play tennis! We are looking forward to playing together throughout life.

Photographer: Jennie Andrews / Videographer: Alex Widmer / Venue and Coordination: Castleton Farms / Florist: Samuel Franklin / Cake Baker: Cheryl McMillan / Caterer: All Occasion Catering / Rentals: All Occasions Party Rental / Band: Emerald Empire Band / Paper Products: The Happy Envelope / Bride’s Gown: Berta Bridal / Bridal Salon and Veil: L’Fay Bridal / Hair and Makeup: Bangs and Blush / Bride’s Shoes: Betsey Johnson / Bridesmaids’ Dresses: Various styles in Misty Rose by J. Crew / Menswear: J. Crew / Transportation: Chariots of Hire / Cupcakes: Scrumps Cupcakes / Invitation Calligraphy: Alice Sword

marissa Written with love by Marissa
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  1. avatar Dimity reply

    Oh, what a beautiful piece of advice from Mary! “Planning a wedding is like most things in life: you should try your hardest to make it the best that you can, but don’t let the illusion of perfection distract you from the beauty of the life that is right in front of you.” I will carry this with me as I plan our special day. Thank you for sharing xo

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Reading through Bonnie and Quentin’s interview, I kept thinking, “It was meant to be!” So many pieces of their love story and their sweet Virginia wedding came together in such a way that neither of them could have planned better–the fact that they met in the bar Bonnie’s dad had helped build years before, or that Bonnie’s dress is called “Dahlia” and she carried a gorgeous bouquet of the same bloom, for example. That’s not to say that everything was perfect along the way–no wedding ever is–but with such a firm foundation in place, Bonnie and Quentin were able to make the best of every moment (including an unexpected tornado warning in the middle of their reception!).

Thanks so much to Katie Nesbitt for sharing this lovely day with us!

Finding and working with Carly Reed Designs on the invitations and other paper elements was my favorite part of planning the wedding. After a few months of searching many invitation websites and stores, I was at a loss on what I wanted. There were certainly invitations I liked, but nothing that really felt like us. When I found Carly and saw that she also lived in Richmond, I knew I had to work with her! Going through the custom invitation design process was so much fun! Carly was extremely patient with me while we went through the process and allowed me to be as nit-picky as I wanted to be. I heard from many guests that they often have a “meh” attitude when they receive invitations, but they loved ours!

Describe your wedding flowers. Our wedding flowers were somewhat of a surprise– intentionally! Our florist is a farmer florist, so they couldn’t guarantee that they’d be able to produce or sustainably procure specific flowers. I had requested peonies or dahlias, and we were lucky to get gorgeous, large dahlias. I was so pleased with how all the flowers turned out. The selection and the colors fit our wedding perfectly.

Our families had collectively visited 32 venues all across Virginia before we found Riverside on the Potomac! We were still living in New York City when we first got engaged, so we were reliant on reports from our parents. When my parents found Riverside on the Potomac and sent me the pictures, we knew it was perfect.

Did you decide to do a first look? Why or why not? We opted to do a first look and we are so glad we did. This allowed us time to do formal pictures with our wedding party and each other that otherwise would have been stolen from the cocktail hour (or not taken at all!). The best part about doing a first look was that it totally calmed both of our nerves. I think this may have made the ceremony even more special, since rather than me being an emotional basket case, we were able to be calm and focus on soaking in the words we were saying and the moments.

Did you have something borrowed, blue, old, and new? If so, do tell! The week before the wedding, I lost the earrings I was planning to wear. Luckily, one of my bridesmaids owned the same pair, so I just borrowed hers! My underwear was blue. I wore my mother’s veil as my something old, which was so special I really loved the way it made my otherwise-simple attire much more formal and bridal for the ceremony. Initially, I didn’t think I was going to use it since it had yellowed over the years, but after a little TLC with OxyClean and bleach, it ended up looking much better than expected. My shoes and dress were new.

On the day of the wedding, there was a potential for thunderstorms leading up to the ceremony time. The weather held out for the first look, pictures, ceremony, and cocktail hour, but right as we were lining up for the introduction at the reception, it began to pour. Since everything was inside from there on out, we thought we were in the clear! A few minutes after we sat down to eat, we began to hear the lovely noise phones make when there is a weather alert in the area. There were hushed whispers of a tornado warning, but no one was quite sure what to do. This is northern Virginia–we don’t typically get tornadoes! After a few minutes, I noticed my dad fumbling trying to turn the music off to make an announcement. I got up to help and ended up making the announcement that we needed to evacuate to the basement! How many brides have had to do that? Everyone made their way downstairs, drinks in hand. Luckily the “basement” was really renovated horse stalls with nice chairs and tables set up (we had even had our rehearsal dinner in the space!). The guests thought it was so fun and exciting (particularly since we were safely in a basement). It ended up being perfect for mingling with everyone, and we got some great pictures. While we would have preferred if this hadn’t happened, we think we made the best of it. All our guests said this would be a wedding they would never forget!

How did y’all meet? Tell us your love story. We both attended Virginia Tech and met during our last year in Blacksburg, even though we lived next door to each other for a year prior to meeting. We met one night in September at the famous TOTS (Top of the Stairs) bar in Blacksburg. My dad helped build the bar while working there back in the ’70s. Mutual friends began talking that night, and we locked eyes. The next July, Quentin followed me to New York City.
Tell us all about the proposal! We both love New Orleans, and Quentin considers it a far more romantic place than New York. We were there during Jazz Fest, and on our last day, we took a long walk to brunch. Quentin took us on a scenic detour to a nearby park that he had previously scouted. He asked me to sit on one of those amazing, swooping, curvy New Orleans oak trees so he could take my picture, and then instead of whipping out a camera from his backpack, he went for the ring. He grabbed the wrong hand, because even after dating someone for five and a half years, that moment can make your knees weak! Of course, I said, “Yes!”
When did y’all get married? June 20, 2015
How many friends, family members, and loved ones attended your wedding? 158
Tell us about finding your wedding dress. Finding my dress was an intensive process. After the ninth store, I knew I needed to find someone who carried the Blush by Hayley Paige dress I had been eyeing online for months. I was lucky enough to get in touch with the lovely ladies at Pure English Bridal, and while they didn’t carry the exact dress, they were more than willing to have the sample shipped to their store. After some failed attempts with other stores to get the dress, I knew they were truly going above and beyond. As soon as I saw the dress, I knew I was going to get it. I hadn’t tried on anything similar anywhere else, and I loved the simple design with the light Swiss dot fabric. It proved to be the perfect dress for a hot and humid June day in Virginia.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
Describe your wedding cake or dessert. Unfortunately, neither of us even saw the wedding cake or dessert table at the wedding! With the tornado warning and evacuation, there was just too much going on. We ended up cutting the cake the next evening at my parents’ house before we departed for the honeymoon.

Photographer: Katie Nesbitt Photography / Planner: Just a Little Ditty / Venue: Riverside on the Potomac / Florist: LynnVale Studios / Caterer and Cake: Main Event Caterers / Band: Adrian Duke Project / Paper Products: Carly Reed Designs / Bride’s Gown: “Dahlia” by Blush by Hayley Paige / Bride’s Shoes and Earrings: J.Crew / Hair and Makeup: Creative Images / Bridesmaids’ Dresses: “Elsa” in Leaver’s Lace by J.Crew / Menswear: Jos. A. Bank / Invitation Calligraphy: Calligraphy by Katie / Escort Cards and Signage: Letterally Crafts

lisa Written with love by Lisa
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    I knew I was going to love Jessica and Nick’s wedding as soon as I started reading their interview–their day was completely packed with some of our very favorite things! A meaningful location full of family history? Check. Details inspired by their love story and pulled together/created by family and friends? Check. Plenty of Southern traditions and cuisine? Check! Nick even built their beautiful sweetheart table, which now lives in their new house for them to enjoy their meals at every single day. Wedding details that can literally become part of your newlywed life are so special–not only are they a great way to remind you of your wedding in the years that follow, they can also help you focus on all the good that is to come when you’re in the midst of planning. Be sure to read J+N’s interview–I wouldn’t want y’all to miss a single sweet thing!

    Thank you so much to Annamarie Akins for sharing this special day with us!

    One of my bridesmaids lives in Charleston, and while visiting her, we had set up an appointment to look at bridesmaid dresses. I ended up trying on wedding gowns at the same time, and completely fell in love with one! The dress fit my style so well, and embodied everything I wanted my wedding to be: classic, modern, casual, and a little bit nautical! It was such a special moment with my bridesmaid, and there was no pressure or stress–that really helped me to know I was making the right decision. The salon was kind enough to ship the dress I loved back to Virginia so I could try it on with my family; once it was dad-approved, the decision was made! I was able to meet with the designer on our next visit to Charleston, and together, we customized a few details of the dress. I was thrilled to be able to purchase a gown from a Southern designer who was just launching her wedding gown line.

    Describe your wedding flowers. I am so fortunate to have a mother-in-law who happens to be a fantastic floral arranger! Nick’s mom is an active member in the local garden club, and she organized for her garden club friends to come over to the house on Friday morning to make all the arrangements for the reception. Women I had never met were bringing flowers from their own gardens to help make our day beautiful–it doesn’t get more special than that! A local florist and family friend of the groom, who had provided flowers for my now-sister-in-law’s wedding, also provided gorgeous bouquets for the bridal party. I knew I wanted a relaxed, garden-style arrangement with natural colors of predominately white and green. The florist was also able to incorporate magnolia from my parents’ house in order to make my Alabama (my home state)-meets-Virginia (groom’s home state) vision come true in a magnolia and cotton wreath for the church doors.

    Tell us about some of the songs you used throughout your wedding and why you chose them. We had a string duet play at the church for the ceremony, and they put together “The Book of Love” specifically for Nick–it’s one of his favorite songs! I walked down the aisle to “Canon in D,” the song that my mother had walked down the aisle to. We chose to sing “Be Though My Vision” as a congregation during the ceremony. A traditional hymn, this song is special to my family because we had just sang it at my sister’s wedding a year prior. Perhaps it will be a new family tradition!
    Did you write your own vows? If so, what was your favorite phrase, verse or line? We chose to say traditional vows. There was something special about speaking the same words that our parents and grandparents vowed to one another so many years ago.

    The most memorable moment was arriving to the reception by boat and seeing all our family and friends, drinks in hand, cheering and waiting for us to celebrate with them! Nick and I were so happy, and we couldn’t wait to get up to the yard and spend time with everyone. It was such a great feeling to have people from all walks of life standing in our favorite place, experiencing why we love this part of Virginia.

    What made you choose your ceremony and reception venues? Did they have any special significance to you? Nick and I spend most of our free weekends during the warmer months down on Gwynn’s Island, a remote area on the Chesapeake Bay in Virginia. Both sets of grandparents have a history there, my parents own a summer house on the island, and Nick’s parents live a short drive away. The house has a way of drawing us all together, no matter where we are in life, to watch the sunset and share meals together on Saturday nights. We knew immediately that we wanted to share this region with our family and friends. Nick’s family is a member of a stunning historic brick church where Nick was baptized, and it was so special to have our ceremony there! The river house and the church were natural choices to meld traditions from both our families.

    My favorite detail of the wedding was the sweetheart table. Nick started hand-crafting our wooden table with his dad a few months before the wedding, and it was stunning! He searched for weeks for the perfect plans and images to create the table that we now use in our dining room of our new house. It’s so special to have a handmade piece of the wedding in our everyday lives!

    Describe your wedding cake or dessert. This was a no-brainer for us! I have been known to eat pie for breakfast on multiple occasions, so we had an assortment of apple, pecan, and chocolate pies from our favorite Richmond bakery, Ukrops. We also had a small cake made of funfetti, the groom’s favorite! I hand-painted some oyster shells I found on the beach near the house and arranged them on top of the cake the morning of the wedding with my bridesmaids.

    Our first dance was to an acoustic version of “Mean to Me” by Brett Eldredge. My dad had chosen our father-daughter dance song many, many years ago, long before I met Nick. It was so special to finally dance to “I Loved Her First” by Heartland with him after picturing this day as a little girl!

    How did y’all meet? Tell us your love story. Nick and I met at Virginia Tech during our senior year; despite having many mutual friends, our paths hadn’t crossed before. We found out we lived a block apart from each other behind the football stadium, so Nick would walk his dog during the day hoping to catch me on my way to class. My big sister in my sorority had been dating one of Nick’s fraternity brothers for a while, and encouraged me to take Nick up on his offer to go to a pumpkin patch with the group on a Saturday morning. I had no idea it was a couple’s event and we would be paired up, but we had a blast, and Nick invited me over for a home-cooked meal later that week. I promptly called my dad, who works for the FBI, to get some advice (and a background check), and he gave me the thumbs up over the phone. Nick cooked a fantastic meal and we watched A Charlie Brown Thanksgiving on the couch–probably one of the best dates we’ve ever had!
    Tell us about your proposal! The nearby town of Urbanna hosts an annual oyster festival, and our tradition is to attend with family and friends and then host a chili dinner, courtesy of my dad’s secret recipe. Nick and I had taken time off to celebrate our four-year anniversary by heading down on Friday to relax before the festival. We grabbed some beer and oysters at our favorite “rivah” oyster shack, Merrior, and headed back to the house for the sunset. It had started to drizzle, but Nick still wanted to take a walk out towards the water. It was then that I saw his handwriting in the sand, “Will you marry me?” Nick’s dad was hiding in the bushes to snap a few photographs, and later that evening, Nick had arranged for many of our friends from Washington D.C. to surprise me by arriving at the house to attend the festival with us the next day! It was so special to have our family and friends together for a river weekend to kick off a wonderful engagement.
    When did y’all get married? June 20, 2015
    How many people attended your wedding? 155
    What Southern details or traditions did you include in your celebration? What was Southern about your wedding? There were so many Southern touches to the wedding; it’s hard to them narrow down! Nick and I love to cook and eat, especially Southern food. We sat down together and made a list of all the foods we love to eat, and then handed the unorganized list to our caterer. They turned it into an amazing, Southern Virginia-inspired menu, including Virginia ham biscuits, pimento cheese, shrimp and gouda grits, scallop succotash, honey chicken, pulled pork, fried okra, and a biscuit and cornbread bar. Our signature drinks were named after our home states, a Virginia Beau and a ‘Bama Belle. During cocktail hour, we had a champagne and oyster bar from Merrior, the oyster shack Nick and I ate at the day we got engaged. True to Southern tradition, we gifted our bridal party with monogrammed gifts galore–mason jars, seersucker shorts for the gals, and fishing shirts for the gentlemen (their monograms were disguised as nautical flags!). My mother-in-law hosted my bridesmaids and house party for lunch the day before the wedding, and I surprised everyone with a delicious pound cake with cake pulls! My mother-in-law read everyone’s fortune out loud as they pulled their charms. Thank goodness we buried a bottle of bourbon (that Nick had engraved with our wedding date!)–the rain held out until the end of the reception, and as soon as the last sip of moonshine was gone, the skies opened up! The most Southern thing about our wedding though? Having all our family and friends help us work on the house and yard to prepare to host the wedding. The months and weeks before the wedding were spent with our hands in the dirt planting flowers, and my bridesmaids accompanying me to the beach to search for the perfect-shaped oysters for the place cards. The true beauty of the venue came from all the hands that tended to it; it almost brought me to tears!
    What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge we had to overcome was the remoteness of my parents’ house and limited vendors nearby. With a background in design, I knew exactly how I wanted everything to look, but when you’re in the country, sometimes you take what you can get!
    If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
    What advice do you have for folks currently planning a wedding? Strive for a joyful and gracious attitude throughout your engagement, and into your marriage! There are always things that might not go according to plan.
    What’s next for you as a couple? What memories are you looking forward to making together? We are starting our lives in Richmond, Virginia! We moved from Washington, D.C. to be closer to our families and embrace the smaller, slower city life. I will continue to work for my D.C.-based architecture firm (while writing a blog and pursuing graphic design and residential design on the side!), while Nick has started a new job in the medical information technology field. We are thrilled to live together in the downtown Fan neighborhood of Richmond and can’t wait to explore this Southern city!

    Photography: Annamarie Akins / Second Shooter: Nikki Santerre / Ceremony Venue: Ware Episcopal Church / Reception Venue: Private residence / Florist: The Wild Bunch / Bride’s Gown: Kate McDonald Bridal / Cake Baker: Cakes by Graham / Catering: The White Dog Bistro / Band: JB and the Get Down Browns / Hair and Makeup: Bombshell / Rentals: Paisley and Jade, Grand Rental Station, and Distinctive Events / Coordination and Styling: Ruie and Grace / Bridesmaid Dresses: BHLDN, J. Crew, LulaKate, Nordstrom, and Revolve / Bride’s Shoes: J. Crew and Jack Rogers / Menswear: Jos A. Bank and Bull + Moose / Raw Oyster Bar: Rappahannock River Oyster Company / String Duet: Strings and Things

    Lula Kate, Kate McDonald Bridal, and Paisley & Jade are all delightful members of our Blue Ribbon Vendor Directory!

    lisa Written with love by Lisa
    6 Comments
    1. avatar Annamarie reply

      Thank you so much for sharing one of my all time favorite wedding days!

    2. avatar Nick & Jess reply

      […] images can be seen as featured on Southern Weddings last […]

    3. avatar Daniel reply

      Stunning photos, love the boat picture!

    4. avatar Shore Thing | Creative Cake Toppers | Maine Wedding Venues, Photographers, Planners reply

      […] Painted oyster shells add an elegant touch to this simple white cake.  [Cakes by Graham  / Annamarie Akins via Southern Weddings] […]

    5. avatar Megan reply

      Just wondering if you could provide the name of the designer of the dress? I love the striped silk! I love the cut! Its so pretty.

    6. avatar Mike reply

      Beautiful pictures! Very interesting shell decor on the cake and the whole nautical theme is amazing!

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