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I firmly believe in love at first sight. I knew the very moment I met BDK that he was the one I wanted to marry, so I can completely understand why Ellen jokingly asked Robert to marry her on the night they met! Though he turned down that “proposal” in lieu of his super sweet one just a few years later, I’m sure Ellen was completely fine with that, especially since Robert included their family in such a momentous occasion. For Ellen and Robert, their family and a sense of community also played an important role in their wedding design, from the rows of estate tables to a total of twenty wedding cakes in three different flavors to encourage sampling and mingling. Ellen and Robert celebrated their wedding day in true Southern fashion, surrounded by those they love!

We’re sure glad Matt & Julie were there to photograph such a lovely day!

Tell us about finding your wedding dress. I had a pretty clear idea of what I wanted: a lace, fit-and-flare gown with delicate sleeves. My mom, sister-in-law, and I went to the original Neiman Marcus in downtown Dallas, and my dress happened to be the first I tried on. After trying on a few more, I kept going back to it and knew it was the one. I added a crystal and pearl belt, and had a fingertip-length drop veil made with Alencon lace edging to match my dress. The veil was incredibly important to me, because I have been obsessed with drop veils since Kate Middleton’s wedding. I also had my mother’s wedding dress altered (no more poofy sleeves!) and used it as my getaway dress.

We used garden roses for the bouquets, plus LOTS of greenery. We had three of the prettiest vintage pink and cream ribbons hanging from each bouquet. At the reception, we decided to forgo traditional floral arrangements and put individual garden roses on the 19 cakes that were used as centerpieces. We used garlands made of salal, podocarpus, and eucalyptus greens that extended the lengths of the tables–it looked gorgeous and smelled amazing. Our altar flowers were made up of white hydrangeas and lilies.

Did you decide to do a first look? Why or why not? Last minute, yes. Robert had originally wanted to wait, but after talking to the photographers, we knew it was the best option and we are so glad we did it. Not only were the photographers able to capture such a sweet moment, it definitely calmed our nerves before and during the ceremony.

Did you write your own vows? If so, what was your favorite phrase, verse or line? No, we did not. We had a very traditional Episcopalian ceremony.
Tell us about some of the songs you used throughout your wedding and why you chose them. Given the formality of the church and ceremony, we chose traditional songs played on the church organ. My dad and I walked down the aisle to Clarke’s “Trumpet Voluntary” and we recessed to “Hornpipe” by Handel.

I had always known I wanted to be married at my family’s church, so that was never a question. The reception venue proved to be a little harder, but as soon as we saw it, that decision became easy, too! Robert and I met, dated, got engaged, and bought our first home together in Dallas, so the Downtown/Uptown area is such a big part of our relationship. After researching and visiting several venues, we came across the 42nd floor at Cityplace Tower, which happened to be across the street from our church. We were blown away by the views of city and I loved its urban, lofty vibe. The giant windows let in so much natural light, but without the 100 degree August heat.

Describe your wedding cake or dessert. Our cakes were amazing. Instead of getting a bride and groom’s cake, we decided to give every table their own. We chose to make our cake cutting participatory, and we all cut the cakes together. There were eighteen one-tier cakes, plus a two-tiered cake for the wedding party. Heidi from Sugar Bee Sweets did a fantastic job designing the cakes, which incorporated all of our wedding colors: blush, gold, emerald, and mint. We offered three flavors, so people walked around sampling the different varieties, which encouraged mingling.

Our favorite detail of the wedding was: The long rectangular tables with the gold sequin tablecloths, garland, and cakes looked so beautiful in the room as the sun set. I love the look of rectangular tables, so we used three super-long tables that expanded the length of the room. It created such a grand statement when you walked through the door!

How did y’all meet? Tell us your love story. We formally met at the beginning of 2012 at a mutual friend’s birthday party. We had seen each other around prior, but had never actually spoken. At the time, I was living in Spain teaching English and was home for the holidays. I was supposed to go back in March, but that was not meant to be! I didn’t even want to leave the house on that particular night, so I know it was fate when we met. Robert came up to me, introduced himself, and immediately started dancing. I knew there was something different about him, and he said the same about me. I thought he was funny, and jokingly, I even asked him to marry me! We stayed up talking and joking about how our “grandchildren” would laugh that I proposed to him the night we met. We went on our first date the next week, and when I got home that night, I cancelled my flight and wrote down that I had finally met the man I was going to marry!
Tell us all about the proposal! For Robert’s 30th birthday, I had planned a big party on a vintage trolley that would take us and our friends around town while we celebrated. Before the party, Robert and I had a “scooter date”–one of our frequent trips together on his scooter–and went to dinner at our favorite local pizza place. Robert was acting a bit strange, and I was slightly upset because I thought he was mad at me. As soon as we got home, I saw both our families standing in the living room. When I turned around, Robert was on one knee. It was all a blur, but I do remember him saying I was the only thing he wanted for his birthday and for the rest of his life. We then joined our friends on the trolley and celebrated his birthday/our engagement for the rest of the night!
When did y’all get married? August 1, 2015
How many friends, family members, and loved ones attended your wedding? 165
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We had a special monogram created of our initials printed on our save the dates, invitations, cocktail napkins, cups, and cake boxes! Robert gave his groomsmen monogrammed leather flasks, and they all wore paisley print bow ties! We both had very large wedding parties (eight for me, twelve for him), which I think is definitely more popular in the South.
How did you plan for your marriage while planning your wedding? We went to a couples’ weekend at our church, which was extremely beneficial. If your church offers one, I highly recommend it! Each couple was given a mentor couple and ours was such a blessing. They gave us great marriage advice, as well as helped us work through the challenges we had already faced as a couple.
What was the biggest challenge you had to overcome while planning your wedding? Making sure everything came together! My sister-in-law and I planned the wedding. We have our own event planning business, E+Mc², and our resources were a huge help. At the same time, as the bride, staying calm and not stressing over every detail (while in charge of it all) had its challenges.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What advice do you have for folks currently planning a wedding? Planning a wedding can put stress on your relationship at times, but don’t lose sight of what the day is about. Remember that it is just the beginning of your life together, and that is the most exciting part. Also, have your budget figured out before you buy/decide on ANYTHING!
What’s next for you as a couple? What memories are you looking forward to making together? We are currently living in Louisiana for Robert’s job, so we are concentrating on settling into our new home, making friends, and having fun as a newlyweds! We love to travel and want to take a few extended trips abroad before we start a family.

Photographer: Matt & Julie Weddings / Planner: E+Mc² / Ceremony Venue: Church of the Incarnation / Reception Venue: 42nd Floor Loft at Cityplace Tower / Florist: HEB Blooms / Cake Baker: Sugar Bee Sweets / Caterer: Andrew Ormsby Catering / DJ: Jeff Burris / Special Details: Garland / Paper Products: Studio3eleven / Bride’s Gown: Liancarlo / Veil: Toni Federici / Hair Stylist: Tovah Prue and Savanah King / Makeup Artist: Taylor Frettoloso / Bride’s Shoes: Badgley Mischka / Bridesmaids’ Dresses: Joanna August, Erin Fetherston, and Jill Stuart / Bow Ties: The Tie Bar / Flower Girl Dress, Shoes, and Flower Crown: Playful & Posh

Sugar Bee Sweets is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
3 Comments
  1. avatar Studio 3 Eleven reply

    Yay! This wedding is beautiful! It was so much fun pressing Ellen’s custom Save the Dates and wedding invitations. She was such a great bride to work with!

  2. avatar Sarah Walters reply

    Where is that gorgeous ring from?!

  3. avatar Elegant Dallas Wedding by Matt & Julie Weddings – Southern Weddings | Salam Alikoum reply

    […] Voir le site […]

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The South is absolutely full of the most dreamy outdoor venues–from ranches, to farms, to mountains, to vineyards, and so on and so forth. There are so many lovely options, I occasionally forget how many amazing indoor venues there are too, and the Hunter Museum in Chattanooga just might be one of my favorites. Betsy and Mike chose the Hunter Museum for their beautiful reception, which followed their ceremony at another incredibly special location: the historic woodland chapel near Betsy’s childhood home. Accented by plenty of natural greenery and calligraphy details that Betsy created herself, their celebration was full of nods to their personalities and favorite things!

Thank you so much to our dear friends and Blue Ribbon Vendors, Bamber Photography, for sharing this beautiful celebration with us!

My something old was my necklace–it has been passed down from my maternal grandfather’s side of the family through several generations. My something new was my wedding band. When my matron of honor, Brita, got married, she wore my sorority pin as her something borrowed. As I was getting dressed the morning of the wedding, she took out her own pin for me to wear–I was so touched she remembered that little detail–and we pinned it near my heart on the inside of the dress. I also borrowed my gorgeous mama’s pearl and diamond earrings and her tennis bracelet. My something blue was my little blue shoes!

Tell us about finding your wedding dress. Oh, boy. Well, my mom, sister and sweet bridesmaids took time out of their very busy lives to come all the way up to Chicago in the dead of winter to help me look for my dress (if that is not love, I don’t know what is!). Luckily, Chicago has an incredible selection of bridal shops, so we were able to schedule a lot of appointments in just a day and a half. Unfortunately for me, I loved Every. Single. Thing. that I tried on. I ended up finally choosing a dress, loving it, and then promptly freaking out and deciding I wasn’t sure. Long story short, I made best friends with the ladies at that bridal shop, bless them, because I was there about every week for months until I made my real final choice. I brought them many baked goods, tried on probably every dress they had, and ended up with the perfect dress for me. They were amazingly patient and lovely, and I’m so happy I gave myself the time to be totally certain. It’s a pretty big decision!

The florist we worked with was a genius. She listened to me prattle on in about seventeen different directions, and got it perfectly right. I wanted mostly greens, natural herbs, and very few flowers. I asked for a few specific additions: lamb’s ear, Queen Anne’s lace, thistle, eucalyptus, peonies, and rosemary, and left the rest up to her. The result of our collaboration was really extraordinary. The flowers were perfectly understated at the Little Brown Church, and looked stunning atop the estate tables and rounds at the Hunter Museum. I was so happy with how all of them turned out!

The ceremony was held at the Little Brown Church. It is very small woodland chapel within walking distance of my parents’ home, where I grew up, and it’s a big part of the neighborhood’s history. It is a stunning setting, and is only open during the summer. The old trees stretch over the roof providing lovely shade, and flowers bloom all around it. I drove past it every single day of my childhood, and couldn’t think of a more special place to say our vows. We both thought it was really exciting that we would always be able to see it whenever we visited my family home.

Did you decide to do a first look? Why or why not? We opted not to do a first look. We both felt pretty strongly about this tradition, and wanted to save seeing each other that day until I was walking down the aisle during the ceremony. We are both really happy we did, because it made seeing each other that moment at the chapel really special.

How did you plan for your marriage while planning your wedding? We did a really great job of remembering the reason for all of the planning: our marriage. It kept us grounded and put the decisions we needed to make into perspective. We trusted each other, compromised, and when one of us cared more than the other about something, that person got to make the final call.

For the reception, we chose the Hunter Museum of American Art. Chattanooga was such a major focal point of our wedding that we felt like it was the perfect venue to showcase that beautiful city. It combines both old and new in a really special way, and has the most incredible views of the water and bridges.

What was one way you saved money or cut costs at your wedding? I do calligraphy and hand lettering, so I did the save the dates, invitation suite, envelope calligraphy, escort and place cards, table numbers, and custom wedding crest myself. I worked with a stamp maker in Chicago to make the crest into a stamp, and was able to use it on so many of the details! All of those things can really add up, so we saved some money and I was able to create something that was special and unique to us.

Our favorite detail of the wedding was: Our wedding crest. I created it by hand with a dip pen and calligraphy ink. It incorporated our initials, a sketch of the chapel where we got married, and flowers from places we have lived. We ended up using it on everything: the invitation suite, photo booth photos, cocktails napkins, escort cards, etc.

My husband and I sampled about 16 different cakes with my parents, and all of us chose the same combination: white chocolate cake, real buttercream frosting, and raspberry filling. It was so delicious. Mike got to run wild with his groom’s cake, and went for a chocolate cake with chocolate frosting and dark chocolate ganache, covered with berries. Our non-Southern friends were totally perplexed by the groom’s cake tradition–I think several of the married guests in attendance were pretty miffed they never had the opportunity to have a groom’s cake of their own! (I don’t think a single one of them minded having two cake selections, though.)

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? A few things! A lot of our wedding revolved around Chattanooga and what makes that city unique. Our venues were both on the mountain and by the water. We included Moon Pies and Coca-Cola in the guest bags, along with a list of our favorite Chattanooga spots. We served Krystal burgers and chicken sandwiches (with root beer floats!) as our surprise late-night snack. Our “Tennessee” menu included some very Southern staples: deviled eggs, chicken and waffles, and copper pennies. A lot of what makes the South so special is the hospitality and genuine love and care for others. It was very important to us that we did everything we could to ensure everyone felt welcomed and taken care of.

How did y’all meet? Tell us your love story. What really happened is Mike was an unsuccessful travel bookstore owner in England, and I was a famous actress. We came in and out of each other’s lives for a while, despite our very different professions and lives, until I realized that I was just a girl standing in front of a boy asking him to love her. Honestly, Mike and I met when Mike was training to be a fighter pilot with his best pal, Goose. There was a LOT of beach volleyball. No, no, no. Mike and I met when my family was vacationing in the Catskills. Mike was a bad boy dance instructor who won me over with his moves. I brought a watermelon to a party. We had the time of our lives. Nobody puts me in a corner. Okay, the real story is that Mike and I met online and went on a date. I almost chickened out because I was tired after a long work week and really wanted to go home, sit on my couch with the dog, watch Netflix and eat a pizza. I figured that I’d have one glass of wine and then call it a night. Instead, we hit it off, laughed the entire time, and ended up closing down the restaurant. Mike called me five seconds after he put me in a cab that night to ask me on a second date. We’ve been together ever since.
Tell us all about the proposal! Mike had just completed the Ironman triathlon in Louisville, Kentucky and my parents had driven up from Chattanooga to watch the race with me. Mike told my parents that weekend that he planned to propose as soon as we got back to Chicago. They didn’t give me a single hint of what was about to happen! When we returned home from our long road trip back, Mike casually suggested we go get a bite to eat somewhere in the neighborhood. We walked to a restaurant nearby, had a quick dinner, and then walked back to our apartment through a park on the Chicago River. We decided to sit on a bench for a minute to watch the birds and the city lights, when all of a sudden, I looked down and Mike was on one knee with a ring, asking me to marry him. (He said a bunch of other really great, romantic stuff, but I was in shock and have no recollection of any of it.) I said yes, emphatically. About 30 seconds later, the shock wore off and I ugly cried with happiness for probably a good ten minutes.
When did y’all get married? 
July 18, 2015
How many friends, family members, and loved ones attended your wedding? 125
Did you write your own vows? If so, what was your favorite phrase, verse or line? We said traditional vows, but also wanted to write our own. Mike is very open with his emotions, while I’m more introverted and less of a “sharer.” Looking back, I’m so glad we did. We will have those unique words as only ours forever. One of my favorite parts of Mike’s vows was “I love you for so many reasons. I love you because you are delicate and beautiful, yet so strong and independent. I love you because you make me laugh and appreciate of all life’s little moments that can so easily pass us by. I love you because you challenge me to be a better man than I was yesterday.” From mine, “You are my best friend, my teammate, my partner in all things, my confidant, and my favorite person. I admire your kindness, your loyalty, your heart for other people, and your quiet perseverance to be the best human, partner, and friend you can be. You are the strongest person I know.”
What is the one detail or vendor that you were so happy to have as a part of your wedding? Our photographers were truly extraordinary–we can’t imagine the day without them. They made everyone so comfortable and captured the day perfectly. (I want to be best friends with them. Is that weird?) Truly, all of our vendors were so great–we really lucked out!
What advice do you have for folks currently planning a wedding? Don’t let that beautiful, time-sucking siren, Pinterest, convince you of anything you don’t actually want or need. Every single person you know will likely have an opinion of what you should do or not do. Take good care of your guests, be true to yourselves as people, never forget the real reason you are all there (to get married!), and you’ll be fine.

Photographer: Bamber Photography / Videographer: Beckett Media Productions / Planner: Soirees of Chattanooga / Ceremony Venue: The Little Brown Church / Reception Venue: The Hunter Museum of American Art / Florist: 
Humphreys Flowers / Cake Baker: Cakemakers, Etc. / Caterer: Events With Taste / Dinner Band: 251 Main Street / Reception Band: The Answer Band / Ceremony Music: Donald & Mindy Grohman / Paper Products, Custom Wedding Crest, and Monogram: Betsy Letters / Bridal Salon: Dimitras Bridal / Hair Stylist: Beck Molina / Makeup Artist: 
Make Up by Angela R / Bridesmaids’ Dresses: Joanna August / Groom’s Attire: 
Black Lapel / Late Night Snacks: Krystal / Photo Booth: Photo Magic

Bamber Photography is a delightful member of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
2 Comments
  1. avatar Dana reply

    her dress is so unique! very pretty!

  2. avatar Stephanie Williamson reply

    Love this dress!!! Who is the designer?!

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Friends, as you know we have been working our way through sharing our V7 print weddings with y’all on the blog. We had a bumper crop in our last issue (17!), so it’s taken us quite awhile. But here we are, at the last one! I would never play favorites, and so I won’t say we saved the best for last… but Abby and Alex’s celebration certainly holds a special place in our hearts. We had the pleasure of featuring their adorable Birmingham bungalow in our Southern Newlywed column just a few months after they tied the knot, and across all the ways we’ve gotten to know this sweet couple, we’ve been so tickled by the ways they embody our brand. They love each other deeply, find joy in doing life together, and know that a good marriage is one that’s never perfected, but always growing. Their family-centered, love-filled wedding was truly a beautiful, and meaningful beginning to married life.

As always, A Bryan Photo captured so beautifully the little moments that make up a wedding day for those of us who were not there…

In true small town fashion, Alex and I heard about each other after his grandmother cut my aunt’s hair (beauty shop talk–straight-up Steel Magnolias, y’all). They decided we would be perfect for each other and should meet… unfortunately, I headed on the World Race (an 11-month mission trip) soon after, and Alex flew to Northern California to serve at JH Ranch. During our time on different continents, a mutual friend told me that Alex was keeping up with my World Race blog. My interest was piqued, and I kept this mystery man in the back of my mind for the rest of the journey. When I came home, the Lord opened doors for me to move to Birmingham (where Alex lived), and I was finally able to meet the blue-eyed hunk I had heard so much about. He got my number (from his grandmother, who got it from my aunt), and asked me to lunch. It took all of about half an hour of nervously eating a salad to know I wanted to marry the guy.

Describe the proposal: Just the best day ever. Alex took me on a day trip last August to Mentone, Alabama. I wasn’t anywhere close to wanting to go home when Alex announced a “stomachache” and a need to hit the road. On the way back to Birmingham, he suggested stopping at his parents’ farm for medicine. Odd things started happening as we approached. I noticed cars in their barn, all of the lights turned out at their house, and twinkle lights on a distant tree in the field. When Alex opened my car door, no longer seeming sickly, but grinning from ear to ear, I knew exactly what was happening. Speechless, I let him lead me down a path through the field to a straight-from-a-fairy-tale scene of flickering lights beneath a big oak tree. All we can remember from his proposal speech is “I want to have babies and adopt babies with you,” to which I tearfully exclaimed, “PLEASE!” He placed the most beautiful bling I’ve ever seen on my finger before we trekked back to the house and were met by our family and closest friends. Magic.

I carried a large, hand-tied bouquet featuring a variety of peonies, garden roses, Japanese ranunculus, frilly-edged tulips, parrot tulips, dahlia, veronica, dusty miller, and maidenhair fern. One day, in the middle of wedding planning, my mom brought her veil out of our attic for me to try on. It was stunning! My mom offered to let me cut some of lace to use as my “something old.” I immediately knew that I wanted to wrap it around the stems of my bouquet to carry with me throughout the day. Used as the base for three coordinating colors of silk ribbon, lace from her veil was the perfect heirloom touch.

What was the weather like on your big day? I feel like this question defines my wedding planning process. While I was never too worried about the weather, my precious mom was so nervous that rain or cold would impede the joy of our day. She committed to pray over our day, the weather, and the hearts of our guests long before spring. Soon, the topic was in our daily conversation. “Well,” she would say, “I just talked to our florist and now she’s praying over April 12 too.” When the 10-day forecast finally came? It predicted no rain, clear skies, and moderate temperatures. When our wedding day arrived, we received just that–the most beautiful, warm day with only a slight breeze. Even the birds sang through our ceremony. My mom and I love to recount the nerves that turned to devoted prayer, that turned to a day so full of beauty and love. Only the Father could have orchestrated it.

How did you spend the morning or afternoon before your ceremony? Confession: we broke the rules! The morning of our wedding, Alex and I met in the lobby of the hotel where our guests were staying to grab a cup of coffee and spend a bit of time together. We ended up taking a walk, hand-in-hand, around Auburn’s campus as we basked in the reality that our day had finally come! I am thankful that Alex didn’t see me in my dress before the ceremony. That moment was still sacred and incredibly emotional. I’m also thankful that I got to have a special moment with him at the beginning of the day to calm both of our nerves–the perfect compromise!

The arbor that we stood upon during the ceremony was my absolute favorite detail. I had a “vision” (one of many, as my family likes to joke), and it was truly a team effort to execute. My precious dad and I collaborated on sketching the structure, which he then built and stained. He has always had a servant’s heart, and it was especially overflowing during wedding season! The fabric that draped the arbor was the hardest thing to find. I knew I wanted something full, organic, textured, and natural. Nothing was fitting into the vision until my mom found extra-long canvas drop cloths–score! She expertly draped the fabric, and my insanely talented florist added the eucalyptus garland and floral clusters. Truly, it was the perfect backdrop for the most emotionally charged moments of my life. I’m forever thankful for the love that went into building the arbor, the place where Alex and I stood as we began building our marriage.

The amazingly talented Abby taught herself calligraphy and handlettered these programs, their invitation, and many other details. Can you believe it??

Our wedding party included my six nieces and nephews as flower girls and ring bearers. Alex’s five younger cousins served as junior bridesmaids and junior groomsmen. I loved having so many family members (including our collective five siblings as well) standing with us as we said our vows. I wish I could have witnessed my nieces walking down the aisle–the four of them held hands in their angelic heirloom dresses and floral wreaths. My youngest niece, Hadley, was only one at the time. Everyone recounted how she had such a look of determination, stomping down the aisle in an attempt to keep up with her big sisters and cousin. It was the very definition of precious.

What was the most memorable or touching moment about your wedding day? I will never forget Alex’s face as I walked down the aisle. He had been nervous about turning into a blubbering mess during our ceremony, and it was obvious that he was fighting tears as I approached him. When I finally reached him and the ceremony began, he kept looking away as to not lose control of his emotions. As touching as it was to see him so emotional, I also kept thinking, “Hey, this is our wedding. You have to LOOK at me!” It only took a few hand squeezes and a quick wink to get him to lock eyes with me–and that’s where we stayed for the rest of the ceremony, completely absorbed in the monumental change that was happening as we were joined as husband and wife.
Did you try anything new or nontraditional? In keeping with the themes of family and entering a Christ-centered marriage, our parents and grandparents came to the arbor to circle us in a prayer of blessing over our marriage. Alex and I both come from a long line of healthy and lifelong marriages; what a blessing it was to have those generational blessings symbolically passed on to us during our ceremony.

What was the design inspiration for your wedding? While color palette and texture played key roles in the design, our focus was for all of our guests to feel like family. Our reception was created to feel like one huge Italian family dinner. Long tables with organic greenery joined guests together for an intimate dinner experience. A seating chart greeted our friends and family to the reception with their names and table numbers hand-lettered on gold foil signage. The goal for our wedding was for each guest to feel valued, and I think that our design and attention to detail achieved just that.

What was the biggest challenge you faced while planning your wedding? I think the hardest part of wedding planning was just the reality of it all. You dream about the day your whole life. All of a sudden, it’s really happening, and you only get one shot. I found myself worrying about the logistics of the day and wondering if guests would enjoy themselves. Thankfully, I was surrounded by ever-encouraging family and friends who helped to keep me more focused on my love for Alex and our upcoming marriage, and less focused on the logistics of the day.

What kind of food did you serve? Italian food is my favorite, and it fit perfectly with the family-style seating arrangement! Guests enjoyed bruschetta and stuffed artichoke heart hors d’oeuvres. Dinner was comprised of caprese salad, Italian sausage farfalle pasta with light cream and mozzarella, grilled chicken penne pasta, broccolini, and a roasted garlic pomodoro. It was delicious. Our Italian theme continued with various wines to accompany the pasta!

One of our favorite design elements was our dessert table. Instead of opting for two tables for the bride’s cake and groom’s cake, we chose a large farm table to display them both. My bride’s cake was a four-tiered white cake with buttercream icing and lemon curd between the layers. To die for. Since the thought of an unbalanced table would KILL me, we opted for two groom’s cakes to bookend the taller bride’s cake. This definitely worked in Alex’s favor, as he couldn’t decide between chocolate, coconut, and red velvet cake. With two groom’s cakes, he was able to include ALL of his favorite flavors in the multiple tiers. I planned to learn how to make macarons before the big day (ummm…when would that have happened? No idea). Instead, my ever-kind and gracious aunt took the task upon herself. She studied YouTube videos, took sugar temperatures, and perfected the French recipe!

Date of your wedding: April 12, 2014
Tell us all the basics of your wedding! We wanted an outdoor wedding, and we wanted it as soon as possible! Since we got engaged in August, April was the first month that met all of our requirements: 1) The probability of nice weather, 2) bright blooms in season, and 3) enough time to plan the details! Auburn was the perfect place to wed because it is just outside of my hometown, and all of our friends were excited to spend a weekend celebrating in the town of our alma mater. After visiting just a few venues, Moore’s Mill Club became the obvious choice because of its beautiful, natural ceremony site and rustic pavilion. I was expecting to find a place I would need to completely transform, but Moore’s Mill is beautiful no matter which direction you look.
How many guests attended your wedding? 250
Describe your bridesmaids’ dresses. How did you choose them? I knew early on that I wanted to go with coordinating, but different, colored dresses. In order to complement the natural beauty of Moore’s Mill, I decided that the color palette would consist of an array of greens and neutrals. Thankfully, one of my two maids of honor (and BFF since first grade), Sam, is a graphic designer with a great eye for color. We met on our lunch break one day at our local Bella Bridesmaid and were given total reign in their showroom. It was designer heaven. When we decided on our palette, I assigned a color to each of my bridesmaids (taking skin tone into account) and let each one choose her style. I LOVE the way each of my girls could be unique while coordinating so beautifully.
Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? So many guests commented after the ceremony about how reverent and sweet it was. We decided early on that giving glory to God would be our goal in choosing what would be shared during our ceremony. My brother, Adam, has a Master of Divinity degree and has always been a spiritual mentor to me. He led a charge to our guests to remember Christ’s sacrifice and our own call to sacrifice in marriage. Sharing Ruth’s story from the Old Testament served as an example of servitude in marriage, as well as a devotion to the new families we would each be gaining. Adam’s charge was by far one of the most powerful parts of the ceremony. Alex’s sister, Caroline, read from Revelation 19 before our pastor gave a message regarding the church as Christ’s bride.
What songs did you use for your ceremony? From Alex: The music was one of the few aspects of our wedding that I was in charge of, and I strived to make our music as worshipful and natural as possible. We decided to have only one instrumentalist, a friend of mine who is an incredible guitarist. Abby and I gave him a list of the songs we wanted to be played. They were pretty traditional ones: “Jesu, Joy of Man’s Desiring” while the parents and grandparents were seated, “Canon in D” during the processional, “Bridal Chorus” when Abby walked down the aisle, and “Ode to Joy” as we were leaving. The acoustic guitar was perfect–calm and mellow, traditional in the song choice, but updated by the instrument. The one song that was sung was a hymn, “Come Thou Fount,” and we invited all of our guests to join in.
What is the one thing that made your wedding different from anyone else’s wedding? Intentionality was a key factor in our wedding. We wanted each guest to feel valued and involved. Along with the hand-lettered envelopes that carried our invitations and the prepared seats for each guest, Alex and I love that everyone was invited to join in a hymn during our ceremony and to later dance the night away. Our hope was that no one would leave our wedding feeling like just one of the crowd, but that our love for each person would be displayed in our intentionality and bear hugs.
What are you most looking forward to about marriage? Even in the past four months, Alex and I have grown in our depth of knowledge and understanding of each other. With years of marriage comes years of experience–learning personality traits, finding ways to serve the other, and knowing how to make each other laugh. I look forward to our connection growing deeper as our marriage marches on.
What advice would you give to someone currently planning his or her wedding? I would love to encourage people (especially lovely brides) to extend grace to all parties involved in the wedding planning process. Family members, friends, and vendors alike can potentially showcase strong opinions or–worse yet–not care about every single little detail like you do (gasp!). Remember that relationships come before dresses, cakes, or invitations. Continue to hang with your girls, love on your family members, and be a caring person in general while you have this whole wedding-planning side gig going on.

Photographer and Videographer: A Bryan Photo / Venue and Caterer: Moore’s Mill Club / Florist and Decor: Nimblee / Wedding Cake: 1220 Cafe / Bride’s Gown: “Loren Corset” and “Sabrina Skirt” by Watters / Bridal Salon: The White Room / Bride’s Shoes: “Madalyn Pump” by Badgley Mischka / Bride’s Earrings: BHLDN / Bridesmaids’ Dresses: Amsale, Donna Morgan, Dessy Group, and Ceremony by Joanna August / Menswear: The Black Tux / Paper Goods and Designer: Abby Bowlin Designs / Letterpress: Four Hats Press / Rentals, Linens, and Lighting: The Event Group

The Event Group is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
3 Comments
  1. avatar Bryan Johnson reply

    Love these guys. So blessed to be part of their wedding!

  2. avatar Richard Photo Lab reply

    […] CREDITS (in order of appearance): Adam Barnes – Pink Virginia Wedding A Bryan Photo – Spring Auburn Wedding Katie Stoops – Inn at Perry Cabin Wedding (design by Karson Butler Events) A Bryan Photo […]

  3. avatar Michelle reply

    Hi Emily! I love this blog post – everything about the wedding looked gorgeous! I would LOVE if you could possibly share the brand of the flower girl dresses…they are so adorable!

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