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Southern Weddings

Author: Marissa

I’ll be honest, when I learn that a couple meets at a philanthropic event for children, I’m going to have high hopes that their wedding is sweeter than sugar. Allison and Patrick did not disappoint! With the help of their planner, Molly McKinley, these two University of Florida alum (I see that chop, y’all!) planned a traditional wedding with plenty of heart. Allison and Patrick realized that this may be the only day where every person they love was in one room, so they wanted to take advantage of the chance to make each and every guest feel loved and important. They even took the time to write a personalized note to each of their guests, filled with words of love, gratitude, and memories, that was incorporated into their place settings. Such a kind gesture that I’m sure guests were touched by!

Big SW hugs to Morning Light by Michelle Landreau for sharing this lovely day with us!

Did you have something borrowed, blue, old, and new? If so, do tell! My something old was gold and pearl drop earrings that once belonging to my Italian great-grandmother, Nonni Catherine. Our something new was a set of beautiful coupe toasting glasses given as a gift to us from our wedding planner. We borrowed the cake cutter Patrick’s parents had used at their wedding. My something blue was a sorority tradition, a knotted turquoise ribbon, sewn into my dress.

There were many aspects of our wedding that we wanted to remain very traditional with, including not having a first look. We both wanted the traditional moment of seeing each other for the first time during our ceremony. It was even more special to us because all our friends and family were able to be a part of that moment too.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We used traditional vows, but our ceremony was very personalized because it was officiated by a college friend, Joe, who was in seminary school at the time. He also happens to be married to the mutual friend who first introduced Patrick and I. Joe added many personal touches (we made vows both to God and each other) and tailored the sermon to our favorite Bible verses (Romans 12). He also read Louis Evan’s wedding prayer–a personal favorite of mine–which includes beautiful advice for a Christian marriage, such as, “May they never take each other’s love for granted, but always experience that breathless wonder that exclaims: Out of all this world, you have chosen me!”

Our favorite detail of the wedding was: It was really important to us that every single one of our guests knew how much it meant to have them celebrating with us on our wedding day. We realized that our wedding day may be the only day in our lives where every person we love was in one room. We spent the weeks leading up to the wedding writing personalized notes to each of our guests containing words of love, gratitude, and memories. Those notes were then placed in hand-calligraphed envelopes and incorporated into each of the guests’ place settings.

Our wedding cake was composed of alternating tiers of almond cake with raspberry filling and cinnamon cake with cream cheese filling. It was covered in fresh flowers and rough buttercream frosting. We also had wedding favors of raspberry and coconut French macarons. While the only bite of cake we ate was during the cake cutting, we arrived home from our honeymoon to a freezer full of macarons and were eating them for months!

How did y’all meet? Tell us your love story. Patrick and I met through Dance Marathon at the University of Florida, a philanthropy benefiting Children’s Miracle Network.
When did y’all get married? August 15, 2015
How many friends, family members, and loved ones attended your wedding? 125
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? In my opinion, part of being Southern is an emphasis on food, family, and the Lord. Each was highlighted in some way throughout our wedding day. I’d also have to say the way in which our wedding date was chosen adhered to some strict Southern norms. We only had August or December to choose from because we knew that holding a Saturday evening wedding during football season, would result in some pretty angry (and distracted) friends and family!
What was one way you saved money or cut costs at your wedding? Instead of having a professional photo booth vendor, we provided polaroid cameras for the guests to take photographs with. Our family and friends had a lot of fun capturing moments throughout the cocktail hour and reception. The photos were either taped into our guest book or taken home by guests as sweet mementos.
What is the one detail or vendor that you were so happy to have as a part of your wedding? We loved every single vendor who was a part of our wedding, but hiring our wedding planner, Molly McKinley, was the best decision we made. I wrestled back and forth over whether I needed a professional planner for the year leading up to the wedding, but looking back, I literally could not be happier with our decision. I can’t imagine the planning process without Molly. She is an advisor, artist, and friend, all in one. Every other vendor who exceeded our expectations were by her suggestion. She spun my ideas into a reality that was even better than I had imagined.
What advice do you have for folks currently planning a wedding? Don’t get so wrapped up in planning the wedding that you forget to plan for the marriage. The wedding is one day. The marriage lasts all the rest. Surround yourself with people who can not only give you advice and guidance, but also some loving perspective when you need it.
What’s next for you as a couple? What memories are you looking forward to making together? We currently live in Atlanta, Georgia (with our cat Lilly) and are loving newlywed life. Every day is an adventure and we look forward to growing our love for each other for many years to come. We both look forward to all the little things that come with living with your best friend, such as trips to the farmer’s market, lazy Friday nights, and learning more about each other. Marriage is a wonderful gift and we’re thankful to be sharing it with each other.

Photographer: Morning Light by Michelle Landreau | Planner: Molly McKinley | Venue: Foxhall Sporting Club | Florist: Bloomin’ Bouquets | Cake Baker: Confection Perfection | Caterer: Home.Made | Rentals: Unlimited Party and Event Rentals, Event Rentals Unlimited, and Southern Vintage | DJ: Black Tie Events | Paper Products: Plain Jane Designs | Bride’s Gown: Style L318 by Legends by Romona Keveza | Bride’s Veil: The Sentimentalist | Hair and Makeup: Jennifer C Nieman | Bride’s Shoes: Jack Rogers | Bridesmaids’ Dresses: Dessy in Topaz | Linens: I Do Linens | Calligraphy: Lydia Whitener

marissa Written with love by Marissa
5 Comments
  1. avatar Elizabeth reply

    Everything about this wedding is elegant, simple, with details in all the right places. Truly swoon-worthy, (& pin worthy!)

  2. avatar Elle reply

    So very soft and beautiful!

  3. avatar Casey reply

    I live in Georgia and I am looking for this exact dress, where did you find a retailer around this area that carried the designer?

    • avatar Marissa reply

      Hi Casey! Romona Keveza Legends (the designer of this gown) is available at two Georgia salons: Bridals by Lori and BlueBell Bridal. I hope you find your dress! xx, MAK

  4. avatar Allison & Patrick: The Wedding at Foxhall Resort – Fine Art Wedding & Portrait Photography Serving Atlanta & Destinations Worldwide reply

    […] thanks to Southern Weddings for sharing this sweet love story on their […]

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Our Southern Bride Blogger Brittany and Eric’s classic Texas wedding was absolutely lovely! From their vows in front of a plantation-style home to a barn reception complete with fried chicken and pie pops, there’s no doubt that their day was undeniably Southern. Beyond the details, however, was a sense of love and community that truly made their day special. On top of that, Brittany’s outlook on their wedding day has me all, “Amen, sister!” over here! She said she won’t remember the small snafus, but “I’ll remember my husband’s face as my dad walked me down the aisle. I’ll remember the tiny raindrops that fell from the sky towards the end of our vows. I’ll remember dancing the night away with the people who mean the most to us.”

Big thanks to Elizabeth Carol for sending Brittany and Eric’s wedding our way!

I was so nervous about wedding dress shopping that I put it off for the first several months of our engagement! When I decided that it was time to bite the bullet, I researched boutiques in the area and chose two to make appointments at. Before the shopping day, I went online and looked at the designers that each store carried, just to get a feel for the styles. While I was on one of their websites, I found a dress that was everything that I had pictured for myself. Being a little overeager, I called the shop to make sure that they had “the dress” available to try on–and they did! I took off work on a Tuesday and invited my mom, grandmother, and future mother-in-law to come with me. We were the first appointment in the store, and had the entire floor to ourselves. My consultant had pulled the dress from the internet before we got there, and we then picked a few other dresses to try on. I put on “my dress” first, and instantly knew that I was done. However, in order to make the most of the appointment, I tried on a few others. Once I put on the last dress that we had pulled, I knew that it was time to put “my dress” back on, but this time, with a veil. A few tears later, I had a wedding dress! We canceled our second appointment and finished the day by meeting Eric for lunch!

Daydreaming about florals was actually one of my favorite aspects of the entire wedding planning process! I really wanted loose, lush, and organic looking arrangements with an ample amount of greenery mixed in. Since we were going with a more classic look, we stuck to blush pink and white flowers. Garden roses and peonies are my favorites, so we made sure to include those as well. The ladies at The Southern Table did an amazing job of bringing my vision to life, and I really think that the florals stole the show!

What was the biggest challenge you had to overcome while planning your wedding? Stressing about the weather! When we decided on an April wedding date, we knew that the Texas weather would probably have some crazy surprises for us, but that didn’t stop me from checking the forecast almost daily two weeks out. We buried our bourbon, prayed a little, and knew that our wedding day would be amazing no matter what, but since almost everything was supposed to be outside, I became a little worried when the rain chances increased throughout the week. On the day-of, we all kept waiting for the rain to come, and although it sprinkled a little towards the end of our ceremony, it never did. I suppose God, and the bourbon, were on our side, because we woke up the next morning to a terrible downpour, and the rain continued for several days!

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows, and we actually used vows that we saw in the Southern Weddings Planner! Our favorite line was “I take you as you are, loving who you are now and who you are yet to become.” Since we started dating when we were 19 and 21, we have seen each other grow and change so much already, and I think that one of the most fun parts of marriage will be watching each other continue to do so–and loving the other no matter what.
What readings, if any, did you have at your ceremony? Our good friend, Daniel, read “The Art of Marriage” by Wilfred A. Peterson.

What made you choose your ceremony and reception venues? Did they have any special significance to you? We were actually extremely lucky when it came to our ceremony and reception venues! When we first began wedding planning, our close family friends mentioned that they were building a sort of guest house/event center on their land, and that if we would like, we could host our wedding there. Throughout our engagement, we were able to watch everything be built from the ground up, and even help with projects along the way. This was extra special to us because we had the luxury of hosting our wedding party and closest friends all weekend.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We buried bourbon exactly one month out (and on the most beautiful day) in hopes that it wouldn’t rain on our wedding day. We were married in front of a plantation-style home, had dinner in a barn, and danced the night away under string lights and the Texas stars. We served fried chicken, and gave our guests caramel apple, peach, and blackberry pie pops as favors. The thing that was the most “Southern” though, was the love and community that we felt from everyone there. We were lucky enough to have our wedding party and closest friends stay with us in the house for the weekend, so it felt like one big slumber party. After the rehearsal dinner, we set up tables and chairs for the reception the following night. At one point I stopped and looked around at 25 of our closest friends and family who were all helping put our reception together, and I all but melted.

What advice do you have for folks currently planning a wedding? No matter what happens, your day will be perfect. It sounds so cheesy and cliché, but when things don’t go exactly how you want them to, remember what it’s all about. I kept this close to my heart all through the wedding planning process, and I am so glad that I did. If something goes wrong, it can be fixed–and if it can’t, then chances are it won’t matter much in the end. After our ceremony, I realized that I had completely forgotten to put on my veil, and while that was slightly disappointing, it won’t be what I remember about our wedding day. I’ll remember my husband’s face as my dad walked me down the aisle. I’ll remember the tiny raindrops that fell from the sky towards the end of our vows. I’ll remember dancing the night away with the people who mean the most to us.

How did y’all meet? Tell us your love story. While I was home on summer break from the University of Arkansas, I resumed my part-time job in the Employee Services Office at Six Flags Over Texas. A few weeks after returning, some of my coworkers convinced me to join the summer softball league, which Eric was also playing in. After one of the games, a few of my friends convinced me to go to a post-game party that Eric was throwing at his apartment. We met, bickered a little, and became fast friends. When I was home a few months later for fall break, we started dating. After two and a half years of being in a long distance relationship, I finally graduated and moved home to Texas, where we have been inseparable ever since.
Tell us all about the proposal! I had been planning on running the Tower of Terror 10-Miler at Walt Disney World for quite some time, and although I had convinced my mom and sister to make the trip with me, Eric couldn’t. A few weeks before we were set to leave, he told me that he had to go on a work trip during that time, and definitely would not be able to make it. On the day that we got to Florida, I hadn’t heard from him at all, but I still tried to enjoy my time with my mom and sister. We had tickets to go to Mickey’s Not So Scary Halloween Party (where adults can dress up for Halloween too!), and although my mom and sister tried to convince me to wait, I put on my cat ears and eagerly went to the Magic Kingdom dressed as Toulouse from the Aristocats. We walked around the park, not doing anything for what seemed like hours, until my mom finally said that we should go take our picture in front of Cinderella’s Castle. As we were walking up to the rose garden, I noticed Eric standing there waiting for me. Thinking that he had come to surprise me, I ran up and started talking to him. He got really serious (which never happens), said some of the sweetest things, and dropped to one knee. After I said yes and finally came back to reality, I noticed that my dad was there too! Eric had arranged for my whole family to be there, and we spent the rest of the weekend celebrating at one of my favorite places on the planet, Walt Disney World!
When did y’all get married? April 16, 2016
How many friends, family members, and loved ones attended your wedding? 75
Did you decide to do a first look? Why or why not? We decided to do a first look and it turned out to be one of my favorite parts of the whole day! We knew that seeing one another before the ceremony would free up time after, which was something that we really wanted. We were unsure of how we would react when seeing the other for the first time, so we felt it was important to experience these emotions by ourselves, instead of in front of all of our guests.
How did you plan for your marriage while planning your wedding? We planned for our marriage by attending premarital counseling once a week for eight weeks. We were also gifted Getting the Love You Want and Making Marriage Simple, both by Harville Hendrix. We read these books and followed along with the workbooks that went with them. What really helped us prepare for marriage was having serious conversations about the future and what we want for our life together.
What was one way you saved money or cut costs at your wedding? We knew from the beginning that we wanted a small wedding with just our closest friends and family, and although our decision had nothing to do with cost, it ultimately did help out quite a bit. Since we had a much smaller guest list, it became easier to put the emphasis on the quality of the experience rather than the quantity of guests in attendance.
What’s next for you as a couple? What memories are you looking forward to making together? On our wedding day, Eric surprised me with a pair of Groom Mickey and Bride Minnie ears as a way of telling me that we are going to Disneyland this summer! We will also be traveling to a few other destinations before the year is over, and since a lot of our friends have started relocating across the country, it’s safe to say that these newlyweds will be spending quite some time traveling!

Photographer: Elisabeth Carol Photography | Month-Of Coordination: Borrowed and Blue Occasions | Venue: Thunder Creek Ranch | Florist: The Southern Table | Cake Baker: Sugar Bee Sweets | Caterer: Babe’s Chicken | Rentals: Celebration Event Rental | DJ: DJ Frank Young | Paper Products: Clara Doyle Designs | Bride’s Gown: Style 1959 by Mikaella | Bride’s Jewelry and Shoes: Kate Spade | Hair and Makeup: Tracy Melton Artistry | Bridesmaids’ Dresses: Style 852 by Watters WTOO | Menswear: Express | Signage: Fox and Sparrow Design

marissa Written with love by Marissa
4 Comments
  1. avatar Elisabeth Carol reply

    Love!!! Thanks SO much for the feature! It looks amazing!

  2. avatar Paige reply

    I would love to see the vows she referenced in their entirety! Would you mind sharing the rest of the vows that include “I take you as you are, loving who you are now and who you are yet to become.”
    Thanks!

  3. avatar Thunder Creek Ranch Wedding by Elisabeth Carol | Wedding Trends By Drawde reply

    […] post Thunder Creek Ranch Wedding by Elisabeth Carol appeared first on Southern […]

  4. avatar Celebration Event Rental reply

    Amazing photos and we were truly honored to be a part of this special day.
    Burying bourbon to help ward off a rainy wedding day? I LOVE it!
    Thanks for including us in the post and Best Wishes!

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Unless your beau was raised in the South, he might not know how to tie a bow tie. And, to be honest, not even all born and bred Southern men know how. Crazy, right?! But, it’s true. When we created the Southern Weddings for High Cotton bow tie collection, we knew we had to create a fun and simple tutorial for you, your soon-to-be husband, and his gents to go along with it, and who better to help us with this than our friend James from High Cotton? Enjoy!

Shop the Southern Weddings for High Cotton bow tie collection here–shown in the demonstration is our Freshly Squeezed bow tie!

marissa Written with love by Marissa
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