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Friends, I am extra excited to share today’s beautiful wedding, because as soon as I saw it for the first time last summer, it made me think, “This is what I want my wedding to be like.” Not because of the details Inslee and Anderson chose, although they incorporated so many lovely and classic touches, but because they look so incredibly joyful in each and every picture! I love that amongst all of the details, from their gorgeous invitation suite to their Southern-inspired cuisine, the happiness they so clearly felt on their special day is what sticks out above everything else. I can only imagine how that pure love and joy must have inspired their guests–it most certainly inspired us!

Thank you so much to the talented Kate Headley for sharing Inslee and Anderson’s wedding with us in V7!

I am very hands-on and love doing things myself, so when our stationer assumed they would assemble and stuff our invitations for us (for a fee), I told them they didn’t need to. I brought all the components of the wedding suite home, and my mom, bridesmaids, and I set up an assembly line, donned our surgical gloves, and assembled the invites together. It was such a happy memory, getting to see each friends and family members’ names in gorgeous calligraphy.

I tried on at least a hundred dresses–I can safely say no other dress could have been better for me, because I’ve tried them all on. I love how my dress was feminine and romantic without being overly sweet. The draping of the horsehair gave it a strong architectural quality.

What was the design inspiration for your wedding? Why was this design special to you as a couple? I wanted to keep with traditional and formal etiquette for the design and flow of the day. We didn’t want to go over-the-top on anything–we just wanted to celebrate the natural beauty of our venues in the spring and the joy of being with friends and family. We kept the colors soft and natural, with lots of greenery mixed in.

Bride’s favorite detail of the wedding: Just one?! Probably the huge floral arch over the doorway to Christ Church. It set the tone for a beautiful service. Or…can I have two? I loved our wedding invitation. I got to add my own touch to it–the envelope liner was a botanical pattern that I painted. If I get a third, I also loved the bridesmaids’ earrings, created just for them by my friend, jewelry designer Loren Hope.

Our ceremony was truly the most incredible and meaningful experience. The groom and I began–begrudgingly at first–going to church more regularly during the year of our engagement. Over the course of time, we found that we really enjoyed the ritual and the connections we made with the clergy and the friends we encouraged to join us. Standing in the church together, feeling the full weight and significance of the commitment we were making, in light of our joined effort of preparation, was incredible.

Tell us all the basics of your wedding! We were inspired by springtime in Washington, DC. The service was at Christ Church in Georgetown at 4:30 and the reception followed at The Chevy Chase Club. We chose Georgetown because Anderson and I fell in love there–we lived in Georgetown for three years before moving to NYC together. Christ Church holds a lot of meaning for me because it is the church my parents married at, where I was baptized, and where my father’s funeral took place. The Chevy Chase Club is my favorite place in Washington (even though it’s technically in Maryland). My adopted dad introduced my mom and me to this magical wonderland of gardens and relaxation in the midst of the busy grind of Washington, and it has always served as a place of happiness and celebration for our family.

Did you have a cocktail hour? If so, what was it like? Yes! It was magnificent, out on the lawn in the perfect afternoon sunshine, complete with the club’s signature Adirondack chairs and mint juleps galore.

What was Southern about your wedding? About two thirds of our guests! And the hospitality and warmth shared by everyone. We chose Southern-inspired foods like ham biscuits, fried green tomatoes, chicken and waffles, and shrimp and grits.

Tell us a bit about your first dance. It was an athletic feat. The groom’s nickname is “Crazy Feet Fariss,” if that helps describe his moves on the dance floor. We danced to “You Put the Flame On It” by Charles Bradley.

Were there any family traditions you included in the reception? We started the dancing with our family wedding favorite, “September” by Earth, Wind & Fire, and celebrated the cake cutting and toast with the same champagne flutes that were used at my parents’ wedding. Hopefully, champagne saber use will be a new family tradition in years to come!

Who was one of the most special guests at your wedding? The groom’s grandmother, who managed to tear up the dance floor in a wheelchair, and my 101-year-old grandmother who joined us via Facetime on her iPad to see the flowers, the bride, and the groom (in that order)!

When did y’all get married? May 17, 2014
How did the two of you meet? Tell us your story. We met in college when a friend set Anderson up as my date to my sorority formal in the spring of 2008. I wasn’t too sure about it at first, but he finally won me over by speaking in a faux British accent on the bus ride home about how excited he was to vote for Barack Obama. You can’t make this stuff up.
Describe the proposal: We were visiting my family in Leesburg, Virginia for Easter. He crept into my childhood bedroom at 7 A.M. on Saturday morning and woke me up, kneeling next to the bed with a ring! We spent the rest of the weekend celebrating with our families, which made it even more special.
Tell us about your beautiful engagement ring and how/why your husband (or the two of you!) chose it: My engagement ring was formerly the ring that my father gave to my mother for their engagement. My parents had a tragically short time together, as he passed away a few short years after their wedding. Later, when my mom remarried my adopted dad, she set the ring aside for me to wear someday. When Anderson asked for my hand, my mom knew it was time to give him the ring. Anderson reset the stone in its original antique Cartier setting with new diamond baguettes. To say I am obsessed with it is an understatement.
Three adjectives that describe the day are: Joyful, traditionally elegant, and spring-like
How many guests attended your wedding? 250
What was the biggest challenge you faced while planning your wedding? Deciding what I wanted our wedding invitation to look like. As an artist and a stationery designer, this felt like the biggest decision of my life. I over-thought it for weeks! The day those finally were signed, sealed, and delivered, I felt so relieved!
Who was your officiant? Why did you choose him/her? The officiant was the Reverend Stuart Kenworthy. He officiates the majority of weddings at Christ Church and is adored by his congregation. Having him marry us was such an honor, especially when we learned we were one of the last couples he married before his retirement.
What was the most memorable or touching moment about your wedding day? One moment I loved was when the Reverend asked the congregation to respond with “We will” in response to the question of would they do everything in their power to help us uphold our vows. Everyone responded in unison, “We will” and then a moment later, one of the sweet little flower girls (twin four-year-olds) piped up, “WE WILL!” very enthusiastically, just a moment after the crowd. I loved that she was listening to and participating in our big day, even if her timing was a little off.
What’s next for you as a couple? We’re settling into married life in our new apartment in NYC and trying to decide if there’s room in our tiny love nest for a puppy!
Best advice or most memorable comment someone made to you during the wedding celebration: My matron of honor warned me to give my toast first, before anyone else gave me a chance to start crying by giving an emotional toast before me. I’m so glad I listened. I was able to give a toast to Anderson that showed him how much I love him without bursting into tears!

Photographer: Kate Headley / Planner: Simply Chic Events / Ceremony venue and ceremony flowers: Christ Church / Reception venue, catering, and cake: Chevy Chase Club / Flowers, lighting, and reception decor: Amaryllis / Bride’s gown: “Katherine” by Vera Wang / Bridal salon and veil: Vera Wang / Bride’s shoes: Jimmy Choo / Bride’s jewelry: Cartier / Bridesmaid dresses: Jenny Yoo / Hair and makeup: Audrey Bethards / Bow ties: Lumina / Paper goods: Dempsey & Carroll / Envelope liners: Inslee by Design / Rentals and linens: DC Rental / Transportation: International Limo

lisa Written with love by Lisa
  1. avatar Erika {Artfully Wed} reply

    I love that she chose white for the bridal party! It looks so elegant!

  2. avatar Dana reply

    food sounds so yummy! What a happy couple!

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If there’s one thing I’ve learned while choosing details for my own wedding, it’s that when in doubt, I should stick to the classics. There’s a reason things like lace wedding gowns, white tiered cakes, and “Just Married” getaway car signs never go out of style–they have already stood the test of time. I would’t be surprised if Shannon and Andrew heeded this advice as they planned their Maryland wedding, with the help of our Blue Ribbon Vendor, A. Dominick Events, and as a result, I imagine they’ll still love everything about their special day when they’re showing these pictures to their future grandchildren!

Thank you so much to Jodi Miller (another beloved BRV!) for sharing Shannon and Andrew’s wedding with us!

I was supposed to meet Andrew in San Francisco for Valentine’s Day weekend, but was snowed in and all the flights were canceled. My mom and I decided last minute to look at some wedding dresses instead. There was a Romona Keveza trunk show going on at the Nordstrom Bridal Boutique in Tyson’s Corner. My mom begged me to “humor her” and try on a dress which seemed too old fashioned for my taste on the hanger. However, when I tried it on, I immediately fell in love. I went back three times that weekend to try the dress on again. It was such a silver lining to the canceled California trip!

Describe your wedding flowers. I carried a beautiful, naturally shaped bouquet that was slightly untamed. It included café au lait dahlias, David Austin garden roses, Queen Anne’s lace, fresh herbs, and white passion flower vine. The slightly wilder bouquet complemented my very traditional wedding dress. Shawn and her team at Beehive Events hit it out of the park!

Did you decide to do a first look? Why or why not? No, we wanted to keep it traditional. The groom seeing his bride for the first time walking down the aisle is always one of my favorite moments of a wedding.
What made you choose your ceremony and reception venues? Did they have any special significance to you? We were married at Blessed Sacrament Catholic Church, a church that has special significance to both of our families. Andrew’s mother’s family and my father’s family both attended the church growing up.

After the priest announced us as husband and wife, we stood on the altar facing the crowd for a few moments before we processed out of the church. We just took it all in–the incredible commitment of marriage we had just made, and the outpour of applause and cheers from family and friends. There was so much love and joy in that church, and I will never forget that moment.

What is the one detail or vendor that you were so happy to have as a part of your wedding? A. Dominick and her team went above and beyond to execute our vision. They were organized, thorough, experienced, and so much fun to work with. They were great advisors, never making decisions for us, but rather, helping us to make the decisions. They kept us on schedule throughout the planning process and left no stone unturned. On the day of the wedding, I was so relaxed. Aimee and her team made our wedding more special than I could have ever imagined.

Kendall’s Cakes created a beautiful “cake bar” for us with an assortment of small white cakes, half filled with white chocolate raspberry cake, the other half with key lime cake. Each one was decorated simply with white frosting. One was designed to look like the buttons and bow on the back of my wedding dress. They stood on vintage crystal cake stands I had borrowed from family members. It was a stunning (and delicious) display!

Tell us about some of the songs you used throughout your wedding and why you chose them. Our first dance was to Ray LaMontagne’s “You Are the Best Thing.” It has a good pace (not too slow, not too fast), was soulful, and the lyrics really spoke to our relationship. The dancing at our wedding was so much fun that my dad (who is otherwise very frugal) paid the band to keep playing!

Our favorite detail of the wedding was: Pleasant Pops, one of our favorite local food trucks, brought a push cart outside the dance floor. We had four different flavors of popsicles, including Andrew’s favorite, New Orleans Iced Coffee. It was a great way to cool down after all that dancing!

How did y’all meet? Tell us your love story. We met through mutual friends at a bar the night before Thanksgiving in 2010. Although we had grown up in the same area and had known of each other, we had never officially met. There was an immediate connection. That first night, we talked for hours about everything from education to family. We saw each other one more time that weekend and exchanged phone numbers, but did not know when we would see each other again, since I was living in New York City at the time. Shortly thereafter, Andrew called me to tell me he was going to be visiting a friend in NYC and asked me to dinner. We went on our first dinner date at a little italian restaurant in Nolita. We had such a great time, we met for brunch the next day and had dinner that night as well. We joke that we had our first, second, and third dates all within 24 hours! For the next few months, we kept Amtrak in business traveling between NYC and DC to see one another.
Tell us all about the proposal! Andrew planned a dinner date under the guise of celebrating “the beginning of the school year.” I had just spent the week setting up my classroom, attending teacher development, and finalizing my first week of school plans. I was exhausted, but thrilled to have an easy, early dinner with Andrew to look forward to. We went to one of my favorite restaurants in D.C., The Blue Duck Tavern. For reasons unclear to me at the time, he had made the reservation at 5 p.m., so I was sure to give him a hard time about such an early dinner. After the meal, we took a sunset walk by the Potomac River and ended up at the Kennedy Center. We walked to the terrace, which has a gorgeous view of the monuments. Somehow, we were the only people there, which is a rarity in Washington. That is when he proposed. It was an incredible moment! He was so nervous that he put the ring on the wrong hand, which was a great moment of levity. Then, we went to his cousin’s restaurant, Beuchert’s Saloon, where all of our family had been waiting. It was such a wonderful night!
When did y’all get married? July 19, 2014
How many friends, family members, and loved ones attended your wedding? 250
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We had dinner stations instead of a sit-down meal, and one of the stations was called “Southern Comfort.” It included mini pulled pork sandwiches, macaroni and cheese, shrimp and grits, fried green tomatoes, and watermelon salad.
How did you plan for your marriage while planning your wedding? We went to a series of marriage preparation classes through our church with a few other engaged couples. We talked about everything from finances to family. It was incredibly helpful.
What was one way you saved money or cut costs at your wedding? My aunt made bouquets of baby’s breath for the flower girls. We had lots of little girls in the wedding, and knew spending money on fancy bouquets for them would not be worth it. My sister-in-law also made the ribbon wands that were used for our send-off as we exited the church.
What’s next for you as a couple? What are you most looking forward to about married life? Andrew was offered a job in San Francisco, so we are looking forward to starting an adventure together on the West Coast. While we are sad to leave our family and friends in D.C., it will be a great opportunity for us to explore another part of the country and grow even stronger as a couple.

Photographer: Jodi Miller / Videographer: Blue Sky Films / Planner: Aimee Dominick / Ceremony Venue: Blessed Sacrament Catholic Church / Reception Venue and Caterer: Columbia Country Club / Florist: Beehive Events / Cake Baker: Kendall’s Cakes / Lighting: John Farr Lighting / Band: The Source / Popsicles: Pleasant Pops / Bride’s Gown: Romona Keveza / Bride’s Veil: Nina / Bride’s Earrings: Nadri / Bride’s Vintage Brooch: Glynn Goldsborough Antiques / Hair Stylist: Bridal Hair by Remona / Makeup Artist: Lori Nansi of Le Mariee Makeup / Bride’s Shoes: Manolo Blahnik / Bridesmaids’ Dresses: Monique Lhuillier / Groom’s Attire: Hugo Boss

Jodi Miller and A. Dominick Events are delightful members of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
  1. avatar Robyn Van Dyke reply

    I’m in LOVE with the bride’s dress! And Jodi Miller’s work is stunning as always. :)

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I can’t even find a way to start this post other than with the good ol’ Southern contraction – y’all! Seriously…y’all. Caitlan and BJ’s wedding stole my heart right from the very beginning. These two met through mutual friends and had a self-proclaimed “whirlwind romance,” FaceTiming until their phones died while dating long distance. On their wedding day, jeans and t-shirt-wearing Caitlan donned a gorgeous blush sequined gown from BHDLN that literally took BJ’s breath away. As he said himself, “For as long as I can remember, I have always wondered what it would feel like to have your breath taken away. The moment that Caitlan came into view, that feeling was realized. To watch her clasp onto her father’s arm, trying her hardest to force a smile through her tears of joy (hopefully joy) was the single greatest moment, of not only that day, but of my life.” Are you kidding me? While that’s a bit longer of a quote than we normally include in an introduction, when Lisa and I read it, we both bawled our eyes out, and knew we HAD to share it with y’all. Three words: Love never fails. Now wipe your tears because you don’t want to miss this amazingly sweet day!

Thanks for sharing, Jen Dillender— you know the way to our hearts!

I adore Caitlan’s ridiculously chic, but somehow, completely laid-back look!

Frankly, I prefer jeans and a t-shirt over dressing up any day, so wedding dress shopping was the part of the planning process that I dreaded the most. I went into shopping knowing I wanted something plain with straps, and I HAD to go check out BHLDN. I made my appointment with one dress in mind, totally thinking it was going to be the one. I brought along my brutally honest mother and sister to help with the process. I tried on four dresses total, and the second dress ended up being the one–it’s a rare moment in which all three of us agree on something. The other dresses, including the one I had had my eye on, paled in comparison to the dress I chose. I left with a strapless, blush dress covered in sequins. I advise all brides to go into dress shopping with an open mind. You may surprise yourself!

What made you choose your ceremony and reception venues? Did they have any special significance to you? I’m a born and raised Texas girl while BJ is a Nashvillian by way of Oklahoma. We first decided that the wedding would be in Texas–there is nothing more beautiful than the Texas Hill Country, so I knew that was the backdrop I wanted. I had previously attended a wedding out at Camp Lucy, so it was an easy choice. They were just about to open a second venue (Sacred Oaks), and it had us at the mere sight of the oak trees that hung over the ceremony site. We knew that was where we wanted to say our vows.

From Caitlan: Obviously, the moment I locked eyes with BJ was an unforgettable moment, but there was something about the moments leading up to that as I was standing arm-in-arm with my father. Aside from becoming BJ’s wife, walking down the aisle with my dad was my proudest moment. It was fitting to show my guests the man behind the woman I am today, as well as the man who set the bar incredibly high. It was an emotional walk down the aisle, and certainly something that I’ll never forget.

Did you write your own vows? If so, what was your favorite phrase, verse or line? This was the one battle my sweet husband lost during the wedding planning process. He has a way with words, while I tend to stumble over mine. Thankfully, our officiant (BJ’s best friend) came to our rescue with a heartfelt tribute to us, our love, and our future. It couldn’t have been more perfect and ended up being the highlight of the night to many of our guests. Well done, Trey!
What readings, if any, did you have at your ceremony? Who needs readings when you have two of your bridesmaids singing? Two of my best friends busted out the guitar and their vocal chords for a pitch-perfect rendition of “Fire and Dynamite” by Drew Holcomb and The Neighbors. It added a beautiful and personal touch to our ceremony.

Describe your wedding flowers. I wanted the overall look of the flowers to be very natural and a little messy with lots of green. The in-house floral department at Camp Lucy did a great job incorporating lots of green by using nonconventional greens, including brussel sprouts, cabbage, and kale. The groomsmen donned my favorite craspedia, which tied in perfectly with the bridal bouquet.

Describe your wedding cake or dessert. While I love to bake cakes, I don’t like to eat them. My husband, on the other hand, LOVES cake. We opted for a simple, two-tiered funfetti cake for him (because “love is FUN and FETTI sweet”) and a variety of cookies for me, thanks to the oh-so-delicious cookie delivery service, Tiff’s Treats. They never disappoint.

How did y’all meet? Tell us your love story. BJ lived in Nashville, Tennessee, where he was good friends with my friend, Emily. We had spoken briefly in group texts and email chains, and it’s safe to say we were acquaintances. In summary: BJ needed dating advice. Caitlan offered her expertise. Caitlan checked in to see how things went/were going. Things hadn’t worked out. The rest is history–we dated long distance, as I was in Austin, Texas. We traveled many miles, used up hundreds (maybe thousands) of minutes on the phone, and, thanks to technology, spent hours upon hours staring at each other’s faces via FaceTime. It was a whirlwind romance, but I wouldn’t have had it any other way. Distance truly does make the heart grow fonder, and stronger.
Tell us all about the proposal! We got engaged on September 14, 2013. Months prior, we had made plans to head to College Station, Texas for College Gameday (gig ’em). BJ was quick to suggest that we should just go to Houston to watch the game with my family, so we did Gameday, gave BJ a tour of Texas A&M, and then headed home to watch the football game with my family. After watching Johnny Football put forth his best effort, it was time to get ready for dinner. Beej randomly told me to go outside with him, so I did, and the next thing I knew, we were in my dad’s car and he told me to blindfold myself. At this point, I knew something was up. Given the turns he made, I knew we were at Elephant Park (a park I frequented growing up), where he led me out of the car and walked me to a bench, only to inform me that he “forgot something in the car.” Moments later, I heard our family dog, my sweet Bailey boy, panting. When I took off the blindfold, Bailey was in my lap with a note tied to a precious bow tie collar. After reading the sweet letter, I looked up to see my man on his knee with a GORGEOUS ring! I didn’t think the day could get any better, until: 1. I spotted one of my best friends in the woods, where she had been secretly snapping photos. 2. The world’s greatest brother flew in from Raleigh to surprise me. 3. I walked into my house only to be greeted by 20 of my closest friends throwing us an amazing engagement party. It was the most magical day! I found out later that BJ had flown in that Thursday night (when he was supposed to be at a 5th grade retreat) to ask my parents’ and grandfather’s permission.
When did y’all get married? April 4, 2014
How many friends, family members, and loved ones attended your wedding? About 170
Did you decide to do a “first look”? Why or why not? Personally, my favorite part of a wedding is watching the groom’s reaction to his bride when he sees her for the first time. We opted out of a first look to allow our guests to be a part of our special moment. I couldn’t have been more happy with our decision. I knew he would be emotional, but I was shocked at just how emotional I got. Fact: we’re ugly criers.
Our favorite detail of the wedding was: We both agree that our favorite detail was the venue itself. The giant oaks that loomed above the ceremony site were enveloped with tiny lights. It was the perfect combination of rustic and serene.
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? What’s more Southern than two born and raised Southerners getting married in the Texas Hill Country, eating fried green tomatoes/pimento cheese/biscuits, and washing them down with Shiner Bock and Lone Star beer?
What was the biggest challenge you had to overcome while planning your wedding? Planning a wedding in Texas while living in Tennessee posed to be more difficult than I thought it would be. We used my parents’ house in The Woodlands, Texas as our “wedding headquarters,” and when it came time to head to Austin, we overestimated what we could fit into our cars. Thankfully, selfless friends and family members helped transport the goods to and from Austin.
What was one way you saved money or cut costs at your wedding? I’m always looking for ways to save money! I used online paper vendors (Minted and Wedding Paper Divas) for all of our paper products and printed out our wedding programs myself. My mother and I tackled several DIY projects, including all of the rehearsal dinner decorations and the gift tags for our favors. We also reused flower arrangements from the ceremony as centerpieces at the reception.
What is the one detail or vendor that you were so happy to have as a part of your wedding? Our photographer, Jen Dillender. Everyone told me that the wedding day was going to fly by, and boy, did it ever. We are beyond thankful to have the beautiful images that Jen captured to help us relive (and remember) our special day. She is a master of her craft and handles herself with the highest amount of class and grace. We love her, and all of our photos! Also, I have to mention that Camp Lucy is the greatest venue. For someone planning from a distance, their in-house catering and florals were a blessing in disguise!
What was your most memorable moment about your wedding day? From BJ: For as long as I can remember, I have always wondered what it would feel like to have your breath taken away. The moment that Caitlan came into view, that feeling was realized. To watch her clasp onto her father’s arm, trying her hardest to force a smile through her tears of joy (hopefully joy) was the single greatest moment, of not only that day, but of my life. The opportunity to lock eyes with her on her walk down the aisle was the icing on the cake. She was the single most gorgeous thing I have ever seen.
What advice do you have for folks currently planning a wedding? 1. ENJOY IT! 2. Stay true to yourselves. Don’t let other people’s weddings and opinions alter your vision. 3. Cherish the engagement/planning process and embrace those who offer a helping hand. I was blessed with parents who wanted to be there every step of the way. The wedding definitely wouldn’t have been the same without them.
What’s next for you as a couple? What are you most looking forward to about married life Currently, we’re settling into married life here in Nashville. We’re excited to see what life has in store for us. Hopefully, lots of puppies and cute kiddos :)

Photographer: Jen Dillender Photography / Venue and Florist: Camp Lucy (Sacred Oaks) / Cake Baker: Bride’s Table / Cookies: Tiff’s Treats / Caterer: Whim Hospitality / Rentals: Whim Rentals and Bee Lavish / DJ and Lighting: Greenbelt DJ (Joel Giorgio) / Bride’s Gown and Veil: BHLDN / Save the Dates and Rehearsal Dinner Invites: Minted / Invitations: Wedding Paper Divas / Programs: Paint the Day Designs / Bride’s Jewelry: J.Crew / Hair and Makeup: Andrea Jaurez / Bride’s Shoes: Steve Madden / Men’s Bow Ties: Amy2004Marie’s / Miscellaneous Decorations: Hobby Lobby / Favors: H-E-B

marissa Written with love by Marissa
  1. avatar Emily reply

    As gorgeous as Caitlan’s gown is, her sweet groom’s words are even more beautiful! Always LOVE hearing the gents’ side of things!

  2. avatar Lisa reply

    She looks SO stunning, I’m not surprised she took BJ’s breath away! :) Also, totally jealous of guests who got those favors…I stock up on HEB coffee (San Antonio blend!) every time I’m in Texas!

  3. avatar Lisa reply

    Reading these types of posts always make my day brighter. I have to admit, though, that today’s post is making me tear up! If I wasn’t at work (shhh!) I would be ugly-crying myself! This is so well-written and such a beautiful recap of what must have been an amazing day. Best wishes to these two!

  4. avatar Lisa reply

    P.S. — I’m in LOVE with this bride’s dress! It is for sure stunning!

  5. avatar Bridget reply

    That little Swiss dot cake is the most precious thing ever!

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