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Andrea + Josh were actually married on Earth Day, and so decided to incorporate this nature-friendly theme into their big day. Subtle details like their “plant love” sign and tree saplings as favors were just a few ways they seamlessly (and stylishly) incorporated this theme. Even Andrea’s gown — a gorgeous floor sample! — could qualify as an eco choice! I also love how their planner Carolynn helped to use their peach + sea foam color palette to sweetly complemented the organic details of their reception venue, The Trolley Barn.

Big hugs to our very talented friend Ms. Melissa Schollaert for sharing this darling day with us!

P.S. Andrea is the sister of Farren, whose wedding we featured here + here! Love keeping it all in the family!

Such a great bridesmaid’s gift idea! These custom hangers are sweet + useful!

And oh my, I love this garter – it even has a bitty pocket!

Our wedding colors were peach and seafoam green. We incorporated flowers with a similar color palette including peach Juliet cabbage roses, peonies, garden roses, ranunculus, and dusty miller for the wedding party. For our wedding ceremony, we decorated the aisle with tree bark-covered boxes filled with hydrangea and roses. We repurposed the aisle decor during our reception for centerpieces on the tables.

I bought my dress and veil at Priscilla of Boston, when they were going out of business. Originally I thought there was no way I could purchase a “sample” dress off the rack — when my mom, sister, and I first visited the store, I thought we were only browsing. It was my first weekend shopping for a wedding dress. I really liked one gown, but I was uneasy making such a big purchase immediately. Unfortunately, there was added pressure since there was only one dress left and it was 40% off. My mom, sister, and I power-shopped the entire weekend and visited every bridal store in Atlanta to displace any fear in my mind there might be a better dress out there somewhere. Although I tried on many beautiful dresses, none compared to the one at Priscilla of Boston. I remember having nightmares about it over the weekend, worrying it might sell. I excitedly returned to Priscilla of Boston the following Monday after work with my mom and sister. Luckily, the dress had not been sold and had been further reduced down to 50% off! When I bought the dress, it was a couple of sizes too large for me, but with some great alterations, it fit perfectly on the day of the wedding.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We were actually married on Earth Day 2012 and decided to incorporate Earth Day into our design details. We gave tree saplings to all of our guests to remember our big day. Each tree sapling was wrapped in burlap, and had a name card tied with an ivory bow. My dad built five wooden crates to display the tree saplings for our guests during the cocktail hour.

What readings, if any, did you have at your ceremony? We did not have any readings in order to keep the length of our ceremony relatively short. Since we had an outdoor wedding, we opted for a unity sand ceremony. In addition, Josh and I shared communion during our ceremony.

Tell us about some of the songs you used throughout your wedding. Josh entered the ceremony to his favorite hymn, “Come Thou Fount of Every Blessing.” Josh’s brother Jonathan sang “How Deep the Father’s Love for Us” by Stuart Townsend during our wedding ceremony as Josh and I took communion. We chose this song because we want our relationship and the love that we have for each other to be a reflection of the perfect, unconditional love that God gives to all of us. Our first dance was to “I Will Not Take My Love Away” by Matt Wertz.

Josh’s dad and grandfather built and painted wooden signs to direct guests to our wedding and to the reception, and my mom and sister hand sewed ivory fabric table runners with ruffle ends for each reception table and seafoam-striped fabric napkins for each place setting. The fabric napkins included a custom printed wedding menu tied with a rosemary twig. Our menus mirrored our invitation design in peach. To give our guests some alternatives to dancing, we included a photo booth at the wedding. My dad built the wooden frame for our booth, while my mom, sister, and I created the backdrop from ivory fabric and ribbons incorporating our wedding colors.

Our favorite detail of the wedding was: One of our favorite wedding details was our grand exit with our guests waving us farewell with fabric flags. Our wedding venue is a historical site and in order to preserve the site, there were a number of regulations that restricted our grand exit options. No sparklers were allowed and our guests would not be allowed to “throw” anything. I wanted to do something visually interesting. My mom, sister, and I hand-sewed flags for our guests to wave us farewell as we left the wedding en route to our honeymoon in French Polynesia! The fabric flags featured small prints with the wedding colors. In addition, I hand sewed pom poms from the same fabric that were strung together and attached with a “Just Married” sign to the back of Josh’s car.

Our reception featured a Southern menu including a biscuit bar with all of the fixin’s, fried turkey and macaroni and cheese. Food was an important part of our wedding that we wanted our guests to enjoy and remember. We had custom cornhole boards painted with our logo, which featured design elements from our invitation suite. The cornhole boards were available for guests to enjoy during the cocktail hour and reception.

Our wedding cake was a four-tiered vanilla pound cake, my favorite! The wedding cake design detail was inspired by the top of my wedding dress. Josh does not care for cake, so for his groom’s cake, we ordered a chocolate cheesecake in the shape of the state of Georgia. The cake included design elements from different cities that have played a big part in his life! For example, Athens, where he went to UGA, was represented by a bulldog. Atlanta included a wedding cake for the place we met and are living now!

How did the two of you meet? Tell us your story. Josh and I met at a singles group at Buckhead Church in Atlanta, GA. The singles group would meet every other week on Sunday nights. I knew there was something different about Josh almost immediately upon meeting him. Josh asked me out on our first date after an ice hockey game group social. I was so excited when he asked for my number. He took me out on our first date the following weekend. The rest is history.
Describe the proposal: While Josh and I were dating, we used to frequently visit Piedmont Park on Sunday nights after church. The park often has free concerts, free movies, or different events that we attended during the summer. On what seemed like a typically Sunday night, Josh suggested we visit the park to meet some friends. At first I was hesitant as it looked like it would start raining at any moment. Regardless, I agreed to go. Josh had rented Magnolia Hall (an event space inside of the park) just for the two of us. He decorated the hall with candles, flowers, printed canvas pictures, and had a bulletin board of letters we had written back and forth to one another. I was so surprised I honestly don’t remember what he said when we entered the hall. I do remember him getting down on one knee and asking me to marry him. I, of course, said “YES.” Afterwards, we took a few pictures in the park before heading to Pricci to celebrate, from where we called our family to share the news.
In what month did you get married? April
How many guests attended your wedding? 125
Did you decide to do a “first look”? Josh and I decided to keep with tradition and see each other when my dad walked me down the aisle.

What was the biggest challenge you had to overcome while planning your wedding? With a seven-month engagement, time was definitely a big challenge. My family handmade many of the items for our wedding. Almost every weekend and many late weekday nights were dedicated to making our wedding vision come to life. I will always cherish the bonding time with my mom and sister as we transformed my parents’ dining room into a wedding craft station with three humming sewing machines. With some blood, sweat and tears, everything was finished on time and turned out even better than I originally imagined. I am so thankful for a talented and selfless family.
What range did your wedding budget fall into? $25,000-$50,000
What was your most memorable moment about your wedding day? There are so many memorable moments from our wedding day, it is difficult to choose one. We cherish the fact we were able to share the day with the people that are most important in our lives.
What advice do you have for folks currently planning a wedding? Before you start the planning process, take some time to enjoy your engagement. Planning a wedding can be stressful and the time flies by. The joyful period can quickly be eroded by expenses, expectations of others, time constraints, etc. At the end of the day after all of the planning is complete, there are just some things you can’t plan for. Trying to keep perspective can sometimes be challenging when you are chasing down vendors and managing your guest count, but prioritize building a marriage over planning a wedding. Find a strong pre-marital counseling program, read marriage books, etc.
What’s next for you as a couple? What are you looking forward to in the future? Josh and I have been married for eight months now. Marriage is the greatest gift. God willing, we look forward to expanding our family a few years from now. In the short term, Josh and I enjoy spending time with each other traveling the world.

Melissa Schollaert is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
  1. avatar Kristin reply


  2. avatar Emily reply

    Oh my, I love those bridesmaid bouquets and Andrea’s lace-edged veil!

  3. avatar Style Sweets Magazine reply

    Crazy about the font style for the biscuit bar as well as the idea of a biscuit bar… Love!

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  5. avatar Dee Shore reply

    What a gorgeous wedding! I’m in love with the personalized hangers for the bridesmaids. Such a sweet touch.

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Can y’all believe it? V5 is on it’s way! Pre-order your copy here.

As far as pink weddings go, I am always a fan. However, I love that Sarah + Keith juxtaposed the pretty pink blooms and soft details throughout their wedding with the rustic McKinney Cotton Mill. Those giant planters overflowing with hydrangeas set in front of the distressed brick wall of S + K’s ceremony just kill me! I’m sure that for guests, however, the pretty decor was overshadowed by Sarah’s sweet processional (as it should). Her dad, in his military best, walked Sarah down the aisle to Eric Clapton’s “Wonderful Tonight” and I bet there was nary a dry eye in the place! Big hugs to Krystal Akin for sharing this wedding with us!

I LOVE the lotus pods that were included in Sarah’s bouquet — they’re a pretty but graphic pop of green in her romantic blooms.

Tell us about finding your wedding dress: Since the surprise was busted and I was moving to Houston from my hometown in McKinney in November, my mom and I decided to do a little “pre-shopping.” I’d always heard how hard it was to find a dress, so I certainly didn’t expect to find it on my first trip. I tried on three dresses before the shop owner suggested I try the beautiful dress they had on display in the front. When I came out of the changing room, my seven-year-old brother goes, “WOW!” and he hadn’t even said anything all afternoon. It was great having my little brother and mom there!

Who else is a fan of Keith’s cotton boll boutonniere? Dapper, indeed.

For Keith, an Aggie, a Texas A&M groom’s cake was a must! We think it would make a fine addition to our SEC Wedding Round-Up!

Describe your wedding cake or dessert: We went against tradition and I had a chocolate bridal cake and he had a vanilla groom’s cake. Although I only got a bite of each one, the chocolate with chocolate buttercream and raspberry filling was delicious. It was beautiful, with the light pink sugar roses on white fondant. I loved Keith’s because it had the Texas A&M logo on it in maroon and white. I can’t wait for our one year anniversary so that we can get our topper! Luckily, the bakery we chose makes us a fresh topper for our one year.

How did the two of you meet? Tell us your story. Keith and I met the first day of tenth grade. The first class we had together was a computer class and we had to do a “first day of class” activity requiring us to go around and find out different things about our classmates. I found out that Keith was from Canada and he had just gotten back from living overseas in Paris. I had a huge crush on him from day one! Turns out, we had a lot of classes together and started going out at the end of that year!
Describe the proposal. It was Keith’s last year of college. I had graduated early, nine months before. Being old fashion as we both are, he asked my dad for permission. Unfortunately my dad didn’t get the message that it was that special time and he certainly wasn’t ready for it. Keith called several times to no avail. Finally, my dad asked me if I knew why Keith kept calling him and my mom and I had to spell it out for him, that it was probably Keith asking for permission! After finally getting my dad to call back, set up a day to meet and eventually asking my dad, my dad actually ruined the “surprise.” He wanted to pray over this proposal and union with my entire family. Fast forward two weeks. I went down for a weekend to see Keith in College Station (home of the Texas A&M Aggies). A&M has a cute tradition that if you walk under the century tree on campus with someone, you will marry them. If you propose under the tree, you will be married for a lifetime. On November 4th, 2011, Keith told me he left something on campus and he needed to go get it. I didn’t understand that he was going to propose or why he wanted to go to campus right then. As we neared the tree, I finally understood and it was a wonderful proposal!
In what month did you get married? June
How many guests attended your wedding? Approximately 150 people
Did you decide to do a “first look”? No, I am very old fashioned and didn’t want to ruin the surprise of the first look. Keith agreed and definitely didn’t want the first look down the aisle to be ruined, either.
Tell us about some of the songs you used throughout your wedding. Our parents walked down the aisle to “Have I Told You Lately” played by Vitamin String Quartet. Our bridal party walked down to “Here Comes the Sun” played by Vitamin String Quartet (as you can see, I was a little obsessed). I walked down with my dad to “Wonderful Tonight” played by Vitamin String Quartet. “Wonderful Tonight” is one of my favorite songs by Eric Clapton because Keith was always trying to get me to like his music and this one I really loved. Our first dance was “Falling in Love in a Coffee Shop” by Landon Pigg.
Describe your wedding flowers: I loved the pastel, romantic flowers with lots of texture. My florist captured all that I wanted and more! There were soft pink peonies, green lotus pods, green lisianthus, ivory ranunculus, soft pink spray roses, ivory sweet peas and seeded eucalyptus. In contrast to the dark browns and rustic theme of the Cotton Mill, I think the flowers looked beautiful with their light colors and blooms.
What was the biggest challenge you had to overcome while planning your wedding? Everyone’s different expectations was the hardest thing for us to overcome, including our own.
What range did your wedding budget fall into? $10,000 – $25,000
What is the one thing you are most happy you splurged on? The venue, for sure.
What was your most memorable moment about your wedding day? When the officiant went to announce us, he accidentally announced us as “Mr. & Mr. Driedger.” There is a really funny picture of us laughing really hard at this announcement.
What advice do you have for folks currently planning a wedding? Relax and realize that the most important thing is that at the end of all the planning, you will be a Mrs. despite any of the hang-ups and bang-ups.
What’s next for you as a couple? What are you looking forward to in the future? Right now we are both working jobs that we love and we look forward to buying a house soon!

nicoleyang Written with love by Nicole
  1. avatar Anna reply

    I love the floral arrangements for this wedding! Also, the bride’s bouquet is stunning. The lotus pods really make it. The cotton boll the groom wore, too, added a down-to-earth vibe. It really shows the roots of the couple.

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Oh my. So many great details! A fun bamboo motif covered the table linens and serving trays and pretty coral and white flowers were the cherry on top. One of our absolute favorite parts of Becky + Cameron’s reception, though, were the custom-lacquered cheese carts full of delicious fromage, crusty bread and custom flags that were rolled out by servers in attire that matched the color scheme, too! That’s design, y’all. Now before I leave you to drool over the details, let me call you attention to one more thing: the cake. That completely edible concoction is preppy perfection! Giant hugs and thanks to A Bryan Photo who shared this with us!

P.S. Want some tips on shopping this look? We put together a guide for our friends at Revel – check it out here!

What was the design inspiration for your wedding? Why was this design special to you as a couple? My best friend in the world, Calder Clark, also happens to be an incredibly talented event planner. She knows that I love bright colors, am a happy person, and love all things preppy, so I think most of her inspiration came from that.
Favorite design element of your big day: Because we had a smaller wedding, we were able to incorporate personal touches. We had all of our guests send in pictures of themselves, which we used for seating cards for dinner. Many of the guests sent in their own wedding pictures, which were really special.
Tell us a bit about your first dance. We chose “Signed, Sealed, and Delivered” by Stevie Wonder as our first dance. We wanted something fun and upbeat. We had taken dance classes to learn the foxtrot, but didn’t have an opportunity to practice much since Cam hurt his knee playing basketball about 10 weeks before the wedding. So our dance started very stiff and looked rehearsed. And then we screwed up the count and lost track of the foxtrot, so we just danced! It was more fun that way!
Were there any family traditions you included in the reception? Did you try anything new or untraditional? We got a chance in between dinner and the cheese course to walk around the two long tables and speak with everyone. Again, such a wonderful part of having a small wedding – we really got a chance to socialize with everyone
What’s next for you as a couple? What are you looking forward to in the future? Convincing Cam we need a second dog! In the future, we’d love to live in South Carolina, perhaps even at Debidue. We would be reminded of our wedding every time we go to the club!
What advice would you give to someone planning his or her wedding? Lighten up! The most important thing is to make sure that your guests are well taken care of and have a wonderful time.

Photographer: A Bryan Photo // Planner: Calder Clark // Venue: The DeBordieu Club // Florist: Blossoms Events // Caterer: The DeBordieu Club // Wedding cake baker: Jim Smeal // Bride’s gown: Liancarlo // Bride’s shoes: Manolo Blahnik // Bridesmaids’ dresses: Shoshanna // Groom’s attire: suits by M. Dumas, ties from Southern Proper, boutonnieres and corsage pins from Emersonmade // Paper Goods: Cheree Berry Paper // Calligrapher: Elizabeth Porcher Jones ([email protected]), Music: Archer String Quartet and Deas Guyz // Rentals: Snyder Event Rentals // Tent: Skyline Tent Company // Linens: Boutique Tents // Lighting: Technical Event Company // Transportation: Absolutely Charleston // Other: vintage bamboo bikes from Calder Clark

Want more awesome weddings like this one?
Shelley + Greg’s pink and green preppy wedding here and here.
Kara + Tyler’s bright and green wedding here and here.

nicoleyang Written with love by Nicole
  1. avatar Naomi reply

    I love this wedding! The colors are so happy! Perfect for a preppy wedding!

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  4. avatar kelly h. reply

    Did the green/white cross-hatched runner come from Boutique Tents or the reception venue? Thanks – Beautiful wedding here!

    • avatar Nicole reply

      Hi Kelly! The table runners, aisle running and chair backs came from Boutique Tents :)

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