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We see a LOT of Charleston weddings around here (not surprising considering it’s one of the loveliest destinations in the South!). That means that when we’re choosing real weddings to feature each year in print, we have to be extra selective–otherwise, it would be all too easy for half the weddings we shared to be Charleston celebrations! When Stephanie and Johnston’s wedding photos landed in our inbox though, we knew we had a gem that our readers would love as much as we did. Stephanie and Johnston teamed up with A Charleston Bride with a meaningful goal in mind: to make their wedding feel as though it was a fabulous party at their home. Every detail was completely true to their classic style, and the reception even incorporated some of Stephanie’s beloved blue and white china. A few of my favorite personal touches were the ones that paid special tribute to how important their families are to them, from the boxwood family photo display, to the lace from her mother’s wedding dress Stephanie wrapped around her bouquet, to the custom crest they included as a nod to the new family they were starting on their wedding day!

We’re so thrilled Olivia Griffin shared this day with us for V9! We got to celebrate with both Olivia and Stephanie in person at our issue launch party, which was such a treat!

Tell us about your wedding flowers. How did you choose them? What did you love about them? We wanted to incorporate lots of whites, ivories, and natural greens. I started to share some ideas with Lindsey on Pinterest and she and I brainstormed for months to get the combinations just right. She helped me see past just the appeal of the colors, but to think about the feeling and texture that certain varieties can have. She also made sure to create an overall design plan that was lush and full without being too over the top. My bouquet included tulips, peonies, and hyacinths. The construction was a modern take on the traditional with block groupings instead of the flowers being mixed evenly throughout. The bouquet was wrapped with lace from my mother’s wedding dress that she had kept preserved all these years!

We were married in Charleston, South Carolina at the end of February, and luckily, it felt like spring! Charleston is a special destination for us as a couple. We have traveled there together several times, and we love all of the restaurants, shopping, and the history of the town. I had always envisioned getting married outside by the water and Johnston and I wanted a destination wedding. Lowndes Grove gave us the Southern feel we were looking for, was right next to the water, was a large white plantation, and was also in a city we love! Being that we both wanted a black-tie affair and wanted the sun to be setting when we said “I do,” we spoke with our photographer and videographer to see what time of day would be best for our ceremony.

Tell us a bit about the wedding ceremony. We had a gospel choir sing guests into the ceremony, where they were greeted with a glass of champagne. We decided to have our ceremony facing the Ashley River on the backside of the property, instead of on the grand front lawn, to make the atmosphere feel more intimate. It was such a beautiful and peaceful backdrop. I also had a trumpet player for my entrance into the ceremony with my father. It was a really special way to come into the space, and made me think of all the weddings I had watched when I was a little girl.
What was the most memorable or touching moment of your wedding day? Johnston: The first look and Stephanie walking down the aisle. Stephanie: Walking down the aisle and saying “I do!” During the ceremony itself, when my dad and I started walking down the aisle toward Johnston, I was overwhelmed with all the love felt. Seeing people we have known our whole lives who traveled to witness Johnston and me get married was a feeling I will never forget.

Tell us about finding your wedding dress. What was your favorite thing about it? Since I was a little girl, I’ve always loved dresses and getting dressed up for events! Given my extreme love of fashion, shopping, and clothes, I knew that my wedding dress had to be the most stunning, gorgeous, timeless dress I had ever seen. I wasn’t even looking for dresses (since I was not engaged at this point) when I came across a picture of the Oscar de la Renta “Caroline” dress. I immediately called Oscar de la Renta in New York and inquired about the dress. They informed me that this dress was not in stores yet but would be by the spring (perfect timing on the engagement). I called the only store in Atlanta that would be carrying this dress and made sure they called me the day it arrived. We got engaged, and the timing was perfect because three days later, the dress was in! My mom and I went to see it and I tried it on and that was it! I knew instantly this was the dress I had always dreamed I’d wear when I walked down the aisle! The lady at the store told me that this was the last dress that Oscar himself created for his bridal collection before he passed away! I have such a love and passion for fashion that this dress exceeded my wildest dreams of any wedding dress I’ve ever seen!

We had a large focal point of a live greenery wall, where I gathered wedding pictures from Johnston’s and my parents, grandparents, great-grandparents, and great-great grandparents. This meant so much to us because our families are extremely important to us and we are fortunate to have parents who are still as in love as they were when they were married over 35 years ago!

Our cocktail hour was perfect, and since we did a first look, we got to spend as much time as possible with our family, friends, and guests. We had the band play during the entire cocktail hour and had amazing hors d’oeuvres passed, which we had spent so much time picking out. We wanted each guest to feel welcome from the second they stepped off of the trolley and entered our wedding evening. Each guest was greeted with a glass of champagne to toast to the evening to come. Once the ceremony was finished, everyone went inside the house. We had a greenery-covered bar and blue and white ceramic lamps in the entry to greet everyone. They then walked into the main house and saw our cake on display under the spiral staircase, and smaller separated rooms they could walk in for chef-attended short ribs and oysters on ice. We also had a focal wall, in greenery of course, and hung our family wedding photos underneath our guest book.

The wedding exuded the same design and style of our house, which everyone remarked upon. People said they felt like they were at a party at our home (albeit a slightly larger house with a view of the water). We incorporated as many personal items from our home as we could carry in all of our trips up to Charleston. The blue and white china and monogrammed pillows are back in our home today, and seeing them on a daily basis reminds us of the wonderful wedding day!

Describe some of the decorations or décor elements you used: Walking into the wedding process, I had a good idea of things I was naturally attracted to and liked. Once Lindsey and I got started on what elements we wanted to bring in, she and the ACB team asked a lot of questions about us as a couple, our family, our style, and our interests. Somehow, all of that came into the design and we loved it all even more than clippings or pictures we had seen before. Inspiration was the soft palette of natural ivories and greens with accents of gold and dark charcoal. I wanted to incorporate a black and white dance floor, large focal bars, crystal chandeliers, and lots of boxwood and flowers. Once we got started, we incorporated blue and white china, which I collect, and it really finished out the design. There was a little something to discover everywhere.

The wedding cake was a three-tier hexagon cake covered in ivory fondant with a gold-covered vintage lettered monogram on the middle layer and a few delicate white flowers placed at the top. It was simply stunning. The stand was polished silver and was a gift from a dear friend. The silver cake server and knife were heirloom pieces Johnston’s parents used at their wedding to cut their cake!

How did the two of you meet? Tell us your story. We met at a mutual friend’s 30th birthday party. I had recently moved home to Atlanta from Florida, where I had lived since graduating from Alabama in 2007. One of my best friends convinced me to attend the party, as I had originally planned to stay home for the night because I was in a boot from a running injury. Johnston had been living in Atlanta since he graduated from Ole Miss in 2007. I lived a few doors down from Johnston’s cousin at Alabama, and thought I had recognized him, as they look very much alike. I introduced myself and there was an immediate connection. It is crazy to think about all the mutual friends we shared and all of the parties and weddings in college and after that we were both at and never once met. Johnston was in the background of a picture I found from a friend’s wedding four years before, which we attended with other dates! We realized that everything happens in God’s time and happens for a reason! We both knew immediately this was something special, and several months later, we were engaged!
Describe the proposal: Johnston had arranged for both of our families and a few close friends to meet at the Atlanta Botanical Gardens. The weather was near perfect in mid-March, warm without being overwhelming. We walked through Piedmont Park and then into the main courtyard of the Botanical Gardens, where all of the tulips, one of my favorite flowers, were in full bloom! Johnston took a knee and I began crying and said “yes!” Having our families and best friends there cheering for us was such a special touch that Johnston organized. We then went to a wonderful dinner with everyone to celebrate!
How did you prepare for marriage while planning your wedding? With the advice from some friends, who were married a few months before us, we attended several sessions of marriage counseling. While we did not have any serious issues to discuss when we started going, we found it very helpful to talk through many of the matters the counselor said cause problems down the line in most marriages. We also met with the minister who married us for several premarital sessions as well. Spending time with him going over our backgrounds and views on marriage and our parents’ marriages was very special, and he made our ceremony incredibly personal from our discussions. When we were first engaged, my mom also gave me the Southern Weddings Planner! She knows I like to stay extremely organized, and this planner had amazing advice and tools to use while planning a perfect Southern wedding. With the ability to add our information into it, I brought this to every meeting and referred to it daily while planning the wedding and keeping myself organized in the process!
How many guests attended your wedding? 165
Who was one of the most special guests at your wedding? Mu grandparents, who have been married for 61 years!
What’s next for you as a couple? What are you looking forward to in the future? For now, we are readjusting to the real world and enjoying newlywed life: traveling for a few weddings, catching up with friends, and spending plenty of time with our dog, Oliver. We look forward to hosting dinner parties, redesigning rooms in our home, and possibly searching for a new house down the line. In the future, we plan to start a family and look forward to everything marriage has to offer.
What advice would you give to someone currently planning his or her wedding? Never lose sight of what the day is really about. There are so many moving parts and you put a lot of pressure on yourselves, but remember that this is about the two of you and the decision you have made to spend your lives together. Enjoy the day and hire a great videographer so you can relive this day for the rest of your lives!

Photographer: Olivia Griffin Photography | Videographer: Kickstand Studio | Planner, Designer, and Decor: Lindsey Shanks of A Charleston Bride | Venue: Lowndes Grove Plantation | Florals: Jonie LaRosse of A Charleston Bride | Caterer: Fish Restaurant | Wedding Cake: Patrick Properties | Bride’s Gown: “Caroline” by Oscar de la Renta | Bridal Salon: Joan Pillow Bridal | Bride’s Shoes: Jimmy Choo | Bridesmaid Dresses: Style 450248 in Slate by Monique Lhuillier | Hair Stylist and Makeup Artist: Ash and Co. | Groom’s Tuxedo: Sid Mashburn | Groom’s Shoes: Stubbs and Wooten | Groomsmen Fashion: The Black Tux | Paper Goods and Invitations: MADE Papier | Crest Design: Arabella June | Rentals: Snyder Rental, A Charleston Bride, Ooh! Events, and TEC Lighting Company | Linens: BBJ Linen | Reception Pillows: Number Four Eleven | Transportation: Absolutely Charleston | Bride and Groom Exit: Classic Boat Charleston | Lighting: IES Productions

A Charleston Bride is a delightful member of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
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The first time I visited Charleston was for Callie and Jamie’s wedding–Dave and I made a weekend of it and loved spending a little bit of time exploring the beautiful city. That trip was all too short, but thankfully, working at Southern Weddings has given me the opportunity to learn so much more about the amazing places throughout the South. Charleston is absolutely overflowing with history and tradition, and Keli and Ben drew from it all while planning their Lowndes Grove Plantation wedding. Along with the charms of Charleston, they were deeply inspired by their own home during their wedding planning. As a result, they brought furniture and decor from their house to their venue–both new pieces they had collected and refinished as a couple, and precious heirlooms that had been passed down to them. Meredith of Sweetgrass Social used all of these pieces and more to create the Southern garden dinner party reception Keli and Ben had dreamed of, and I’m sure you’ll agree, the result was magical!

Thank you so much to Olivia Griffin for sharing this very special day with us for V7!

The Haint blue porches have always been one of my favorite accents on historic Southern homes. We wanted to incorporate this feature throughout our wedding, especially because both the Unitarian Church and Lowndes Grove Plantation featured this concept on the ceilings. We continued the theme with the canopies on the structures on the oyster tabby, as well as in the table linens, stationery, and even down to my shoes.

Did you have a something old, something new, something borrowed, and something blue? My something new was a bracelet Ben gave to me as a wedding gift. Rice was known as Charleston’s cash crop in the past, so he thought the rice pearls were appropriate to remind me of our wedding day in Charleston. I wore two items for my something old. One was my great-grandmother’s diamond ring that my mom also used as her wedding ring. The other was my mother-in-law’s veil from her wedding. My something borrowed was a vintage brooch I wore in my hair. I borrowed it from my sister, who also wore it in her wedding. My something blue was my shoes! They were just the right shade of blue and had an eyelet cutout design. They were the perfect touch and I can’t wait to wear them again!

The bridesmaids wore black dupioni silk dresses from LulaKate. When choosing a color, I wanted something classic that wouldn’t compete with the colors of the church. What girl doesn’t need a little black dress? I let the girls choose the styles and cuts that were best for them and let them accessorize as they pleased. The flower girls wore simple Swiss dot dresses that were adorable. I had them custom-made by Moss Rose Cottage Dress in Blowing Rock, North Carolina. I also gave each of them pearl necklaces to wear.

Our wedding was held on April 13, 2014 in Charleston, South Carolina. We wanted a destination wedding that was close enough so that our family and friends would be able to attend. Ben lived in Charleston for several years and I have always loved the old Southern charm of the town. We chose a spring wedding since the flowers would be in bloom and the weather would not be too hot. We both knew we wanted a church ceremony, and had visited the Unitarian Church of Charleston for a friend’s wedding. We were amazed by the detailed fan vaulted ceilings and stained glass windows. It had all the rich history and character we were looking for. For the reception venue, I wanted a historic site with architectural elements, and Ben wanted the scenery of the Lowcountry marsh. Lowndes Grove was the perfect combination of both! We fell in love with the house; it was elegant and grand, but felt homey, and the waterfront landscape was like a painting.

Tell us a bit about the wedding ceremony. What part was most special to you? Did you include any special readings? We chose to have a traditional ceremony. It was important to Ben to have his father involved in the ceremony, so our pastor from Ben’s home church conducted the service, and Ben’s father performed the vows and ring ceremony for us. In honor of my parents, my mother’s sister lit the unity candle and my father’s brother walked me down the aisle. Ben’s mother lit the unity candle for his family.

Our wedding was Southern because the tea was sweet, the people were sweeter, and Charleston in April is the most beautiful Southern city on God’s green earth. The smell of the salt marsh in the distance laid out a canvas for the senses and harmonized with the aroma of shrimp and grits, Palmetto pale ale, and fried green tomatoes. Sitting along the banks of the Ashley River underneath Haint blue canopies, we watched a Southern sunset that made the ancient oak trees burn with a deep orange hue. The flowers danced on the Swiss dot linens beneath crystal chandeliers, as we danced on the oyster tabby under a palmetto moon.

What was the design inspiration for your reception? I knew I was going to be a handful for Meredith of Sweetgrass Social when I showed up with my sketches, floor plans, and fabric swatches when we first met–we couldn’t have pulled our wedding off without the help of her and the Sweetgrass Social team. They were amazing! Ben and I put great thought into each element of the décor and design. We wanted each component to tell a story about us and where we came from. Since both my parents and grandparents are deceased, incorporating items that were passed down to us was a way to have them there in spirit. It also allowed us to have pieces that were sentimental and reflected us as a couple.

Outside, I wanted it to feel like there were “rooms,” even though we were outdoors. I was trying to achieve a designated area for dining for our guests with chandeliers hanging above, like you would see in a dining room. We wanted our guests to feel like they were sipping sweet tea on the verandah beneath the Haint blue ceilings of Charleston, so Technical Event Company created these amazing whitewashed structures draped with light blue fabric and finished with crystal chandeliers. By having these structures scattered among the oyster tabby, it gave the illusion of separate rooms. During the afternoon, it felt like you were sitting on a Charleston verandah overlooking the river, and after sunset, it transformed into the elegant dining room we had envisioned. We also brought pieces from our own home. For example, tucked away in a nook of the reception, we staged my writing desk and the wingback chair I use at home with custom-made stationery that Ben designed, so that guests could write us letters.

When I met with Anne Bowen at Charleston Stems, I knew I was in good hands. I envisioned a soft mixture of cream and white flowers mixed with foliage in shades of green, rich with texture. We used a lot of my own glassware and vases I had collected over the years. In addition, I wanted to incorporate my mom and grandmothers’ pedestal bowls into the centerpieces. We added mercury glass votives in shades of gold and silver to the tablescape to add some warmth. My bouquet was composed of white peonies. I found some vintage French silk ribbon in a light mint color and added some vintage lace around the center to wrap the peonies in. My grandmother’s brooch was attached to finish the look. The bridesmaids’ bouquets were a mixture of white sweet peas and garden roses, and the flower girls carried peony blooms dressed with a mint linen ribbon, monogrammed with their initials. For the boutonnieres, we wanted to give a nod to Charleston and Ben’s love of the city, so we chose sweetgrass roses accented with lily of the valley.

We used a vintage porcelain cake knife and server to cut the cake, and our own fine china for the cake plate we ate from. My sister and brother-in-law gave us a bottle of Moet Champagne as a wedding gift, which we served from Ben’s grandmother’s silver champagne bucket. We toasted with our La Maison crystal champagne flutes.

What was the most memorable or touching moment about your wedding day? The most touching moment was my father-daughter dance. My dad and I always danced to “My Girl” by the Temptations growing up. He was one of eight children, five of which are still living. When it came time for my father-daughter dance, I planned to dance our song with one of my uncles. However, during the song, my four uncles and my aunt surprised me by each taking a turn on the dance floor with me during our song. It was so special. I am truly blessed to have such a caring and loving family. The mother-son dance was also touching–Ben surprised his mom by dancing to a song he wrote and composed while living in Charleston called “Saltwater Symphony.” It is her favorite out of all the songs he has written.

How did the two of you meet? Tell us your story. Ben and I met through my sister and my brother-in-law, who grew up with Ben. We were friends for a few years before we actually started dating. We started dating after we ran into each other at my sister’s wedding. Ben was living in Nashville and I was still in Florence, South Carolina, so most of our relationship involved a lot of phone calls and flights back and forth.
Tell us about the proposal! Ben and I love Asheville, North Carolina, and would meet there during our long-distance relationship. We usually take a tour of Biltmore Estate while we are there, since we both appreciate history and architecture. Knowing my love for flowers, Ben planned our trip to the Biltmore during their annual flower festival. The courtyards were filled with blooming tulips, and the grounds were rolling with bright yellow forsythia and pink cherry blossom trees. The greenhouse boasted exotic orchids and hydrangeas. It was my dream garden! I didn’t make it easy for Ben to pop the question–I was too busy snapping pictures and reciting the different types of flowers to him. We finally made it back up the hill to a quiet nook surrounded by forsythia where Ben “had to take a picture of us.” It was there where he fell to one knee and asked me to marry him. It was perfect!
Three adjectives that describe the day are: Sentimental, elegant, personal
How many guests attended your wedding? Around 150
Tell us a bit about your first dance. Our song was by an artist we both love, Ray LaMontagne, and is called “Hold You in My Arms.” The lyrics are meaningful and relate to our relationship. It’s also a song Ben plays to me, which made it very sentimental.
Were there any family traditions you included in the reception? My uncle, Larry Moore, always says the blessing at all of our family gatherings. He gladly accepted when we asked him to do so at our reception.
Tell us about a way or ways you saved money or cut costs while planning. By bringing in our own pieces, we saved on rentals. We also made the Swiss dot tablecloths and runners from curtain panels which a friend sewed for us. By doing projects like these, we not only enjoyed them for our wedding, but can continue to use them in our future. We decided on having multiple smaller cakes in lieu of one larger single cake. I also did a lot of DIY projects, like the invitation envelopes and liners.
What are you most looking forward to about marriage? We are looking forward to growing together and continuing to learn about one another. It is exciting to go through the journey of life with someone I love.
Best advice or most memorable comment someone made to you during the wedding celebration: As I was waiting alone outside the chapel with my Uncle Stoney before we walked down the aisle, he told me that he could still remember the way his wife looked coming down the aisle. He described the moment and how beautiful she looked like it was yesterday. He told me how I would always remember this very moment, and to take in every second. It was a sweet and touching moment we had together.

Photographer: Olivia Griffin Photography / Planner: Meredith Tanton of Sweetgrass Social Event and Design / Ceremony Venue: The Unitarian Church of Charleston / Reception Venue: Lowndes Grove Plantation / Florist: Anne Bowen of Charleston Stems / Caterer: Fish Restaurant / Wedding Cake: DeClare Cakes / Bride’s Gown: “Mimi” by Wtoo Brides / Bridal Salon: J Major’s Bridal Boutique / Bride’s Shoes: Ivanka Trump / Bridesmaids’ Dresses: LulaKate / Flower Girl Dresses: Moss Rose Cottage Dress / Hair Stylists: Meg Workman and Chelsea Poulas / Makeup Artist: Meg Workman / Menwear: Jos. A. Bank / Paper Goods: Minted and Just My Style Invitation and Programs / Rentals: EventWorks, EventHaus Rentals, Polished, and 428 Main Vintage Rentals / Linens: La Tavola Linen / Ceremony Musicians: Classic Charleston / Reception Band: Hot Sauce Party Band / Benne Wafer Favors: Olde Colony Bakery / Transportation: Old City Bus from Absolutely Charleston / Lighting: Technical Event Company

lisa Written with love by Lisa
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Y’all, we could not have been more thankful to celebrate with so many of you (or toasted y’all from afar!) last night at the V7 Launch Party! While we may still be picking glitter out of our hair, Liza and David’s sweet wedding is the perfect cure for the post-party blues!

In true Southern fashion, Liza and David’s first date involved college sports superstitions and warm weather! But, not everything is traditional with these two–they chose to tie the knot at Camp Pinnacle, where many members of Liza’s family spent their summers growing up. Even though they were in a nontraditional venue, they chose to recite traditional vows, and even omitted the ring exchange per pre-WWII tradition, creating a sweet moment you can’t miss in their interview below.

Big thanks to Olivia Griffin for sharing this lovely day!

Tell us about finding your wedding dress. My mom, my sister, and David’s sister all came to Charleston to go dress shopping with me. We headed to a store called Fabulous Frocks, which sells new, once-worn, and sample designer bridal gowns. We were running late for the appointment and didn’t have time for lunch, so we recruited David to get some food for us. Instead of going to the front door, David walked right up to the side window where I was trying on the dress that ended up being “the one.” Whoops! The people at the shop were amazing–they were incredibly helpful and patient. It was such a pleasant experience!

We got married at Camp Pinnacle in Hendersonville, North Carolina. My dad, mom, sister, grandmother, and I all went to the camp growing up. David and I really wanted a wedding where all our friends could meet, hang out, and play together for the whole weekend. Most of our friends stayed in the cabins and got to enjoy all the canoeing, hiking, volleyball, and paintball the camp has to offer.

Recognize these lovely bridesmaid dresses? Nicole wore this Amsale print in our V6 team photos, and we loved it so much, we put it on our cover this year!

What was your most memorable moment about your wedding day? There were two moments from the wedding that stand out to me. Keeping with traditions of pre-WWII, David didn’t want to wear a ring, so we omitted the ring exchange from the ceremony. After the guests had left the ceremony, David’s brother and best man, William, pulled the two of us and our two families aside for a small, impromptu ring ceremony. The second moment was during the reception, when my grandmother asked me, “What do you think people would say if I were to get up and dance?” I pulled her onto the dance floor and we had a blast; it was so fun to watch her living it up!!

Taste was most important to us as far as the cake was concerned, and although Brick Street Café in Greenville, South Carolina does not do traditional wedding cakes, they have the best cakes we have ever tasted. Their sweet potato cake with cream cheese icing is to die for! We opted for several cakes instead of one large traditional cake, and went with the sweet potato, red velvet, and patty cake with German chocolate, raspberry drizzle, and almond cream cheese icing.

How did y’all meet? Tell us your love story. From David: After three years of working for Liza’s father’s law firm, I had not been fired, but quickly realized my days were numbered. As chance would have it, I saw a beautiful girl at the law firm summer party. When I realized that this beautiful girl was a partner’s daughter, I set out to secure my job. It only took a little bit of convincing to get Liza to say yes to a date. While I tried to take her out to a nice dinner, she insisted on staying in so she could watch the USC National Championship baseball game. Liza wore her lucky sweatshirt, despite the warm weather–she had to take it off at every commercial break, thanks to her notoriously hot nature. The Gamecocks won the National Championship that year, which must have been a good sign. The rest is history.
Tell us all about the proposal! We got engaged on Friday, August 16, 2013 at the Biltmore Estate in Asheville, North Carolina. Despite David’s best efforts to keep the proposal a secret, I found the engagement ring when David not-so-sneakily stuffed it in the couch. Not wanting to ruin the surprise, I pretended to see nothing. After a long first semester in physical therapy school, I needed a break, and David suggested Asheville. He planned to propose at the Biltmore Estate; however, he forgot to see if it was actually open, and it was not. Luckily, the back half of the property and the winery were open. After a wine tasting and a nice stroll, David found a perfect spot next to a stream to pop the question. The real surprise, however, occurred when we went back to the Grove Park Inn where we were staying, and found both of our families waiting in rocking chairs on the deck! I was so caught up in the moment that I almost walked right past my own family! When I finally realized they were there, I was totally shocked. Festivities ensued, and both families spent the whole weekend celebrating and rafting.
When did y’all get married? May 17, 2014
How many friends, family members, and loved ones attended your wedding? About 300
Did you write your own vows? If so, what was your favorite phrase, verse or line? Even though we were in a nontraditional venue, we still wanted to say traditional vows.
What advice do you have for folks currently planning a wedding? Once the wedding day has arrived, have fun and don’t worry about the details or the things that may go wrong. Although I thought our wedding was perfect because everyone had a great time, there were some details that were left out or forgotten. In the end, I don’t think anyone noticed or cared. Most importantly, if your mom offers to help, let her!
What’s next for you as a couple? What are you most looking forward to about married life? We are living in Charleston, South Carolina. I am finishing up physical therapy school at MUSC while David is enjoying being his own boss at his solo law practice. It’s so great to be in a new city that is as beautiful as Charleston to start our life together. We really look forward to all the activities and adventures that we will experience together.

Photographer: Olivia Griffin / Planner, Florals, Rentals, and Lighting: Cricket Newman / Venue: Camp Pinnacle / Cake Baker: Brick Street Cafe / Catering: Classic Catering / Band: Celebrity Allstars / Bride’s Gown: “Amelie” by Monique Lhuillier / Bridal Salon: Fabulous Frocks / Bride’s Earrings: Caroline Shook / Hair and Makeup Artist: Bliss / Bridesmaids’ Dresses: “Amore” in Shell Silk Chiffon by Amsale / Groom’s Attire: J. Crew / Groomsmen Attire: Calvin Klein / Ties: High Cotton Ties / Officiating Minister: Amos Disasa / Ceremony Music: Split Rail / Rehearsal Dinner Band: West End String Band

marissa Written with love by Marissa
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