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I think I hold my breath for the full week leading up to each photo shoot day, hoping and praying that we’ll be blessed with beautiful weather. Thankfully, because of our sunny Southern clime, we usually get our wish. But sometimes we don’t — and the result can still be beautiful! Even though the day of our Berry Bliss shoot was gray and chilly, we were still able to make some Southern Weddings magic happen. Big thanks to Graham Terhune for capturing the work that went into making the final images oh-so-lovely!

Most photo shoot days start with many deliveries — flowers and chocolate and paper, oh my!

There’s usually lots of ironing and sorting and unpacking, too. We were thankful to have our spring intern, Jessica, on hand to help with this one! We even did a little repotting of geraniums for our table centerpiece!

My go-to plan is to shoot any still elements (paper suites, bouquets, boutonnieres) inside in the morning while we set larger elements up and models get prepped. That way, we save the best light (afternoon!) for the people and table! And oh yes — you know who’s setting up the table. And hauling the table. And loading and unloading the table (and everything else).

Though we have a general idea of how everything’s going to look, I like to wait until the actual day to make final decisions and consider a few options for things like linens and table settings. Things can definitely look different when they’re next to each other and not just photos or ideas on paper! Happily, we had Whitney’s sweet puppy to distract us from our careful consideration!

We had some pretty cute human models, too, including Mr. Pax and his mama MacKenzie. It was all hands on deck for redheads at this shoot!

Even Miss Grace came to observe!

Did I mention that we do a lot of carrying and holding on shoot days? These next few photos should illustrate that pretty well. Let’s just say my back was a little sore the next day from all that crouching! But we do it all with a smile, because it really is fun :)

Up next: The finished photos, and a SUPER awesome giveaway you won’t want to miss!

Graham Terhune is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
2 Comments
  1. avatar Emily Lawrence reply

    Cate you look beautiful!!! Miss my Southern Weddings gals :)

  2. avatar Jennifer Buenviaje reply

    We love this! Graham, we’ll have to get some copies of all that gorgeous hair and makeup for our ports. :)

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Since so much careful prep and hard work goes into producing each editorial feature, one of my very favorite things is giving y’all a peek behind the scenes at how they come together! I hope it offers a taste of why we feel so much satisfaction and joy when we see the final images from shoots, and when we finally hold a magazine in our hands. Today’s peek is especially fun, because it involves CHICKENS! Huge thanks to Blue Ribbon Vendor Anna K. Photography for capturing the day for us!

We had a particularly beautiful day at Serenbe for this shoot, so I can’t complain that it was a little hot. Hair up and (hot pink) sneakers on are always two musts for me on shoot days! Thankfully, our photographer, Ali Harper, lives at Serenbe, so we were able to use her home as a base. It’s always fun to make final wardrobe picks with Molly K. Webb!

Ali’s sweet pup was under foot all day. I fell in love with her :)

Meanwhile, floral prep was also underway at the house!

And across the way, Krista and team were unloading the amazing collection of treasures she had brought for the day.

The table usually comes together slowly, as pieces are held up and considered, then traded out to find the perfect mix…

One of the last things to be done: filling the water and wine glasses! It makes the table look much more authentic :) Once that was out of the way, Ali and our videographer, Teejay, stepped in to document!

Now, get ready for one of the most amazing parts of the shoot, in my opinion. Alison from Sun In My Belly prepared all of the food we were shooting from the back of her car! And it was SO GOOD!! It was mind-blowing to me, and I am eagerly looking forward to the first chance I get to taste her food in her restaurant!

We try to wait for the last minute to bring the models out so their hair, makeup, and outfits stay fresh, but when we do, it sure gets crowded fast!

And then… the chickens arrived!! Or really, just one chicken… and she was NOT happy to be there. But her stay was brief, and then she was quickly returned to her happy home :)

Honestly? I was almost dying of laughter at this point. The whole situation was just so absurd, in the best way possible. Really, though, we were all laughing all day — this was such a great crew to work with! Our last shot of the day was so beautiful — in an open field, at sunset.

Check back in a few hours to see the final result of all this hard work! And BIG thanks again to Anna K. for capturing all of these fabulous images for us!

Ali Harper, Blue Eyed Yonder, and Anna K are delightful members of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
6 Comments
  1. avatar Published: Southern Weddings Magazine V6 » ali harper photography reply

    […] Serenbe! More of my favorite images to come later this week… in the meantime, Emily posted a behind-the-scenes look into our day together so you can truly see what went into this incredible […]

  2. avatar Andreea reply

    wow! amazing!!..and so many people there with their smiles on their faces. Seems like a lot of work but also much fun :)

  3. avatar Nicole reply

    Sun in My Belly is hands down one of my favorite brunch spots in Atlanta; it has so much character, much like this shoot does. Kudos to the car-cookin’; sounds like a good old fashioned tailgate to me :)

  4. avatar Southern Weddings V6: Fine Feathered Fete – Southern Weddings Magazine reply

    […] those delicious dishes I talked about? Here they are! So yummy. Thank you, Sun In My […]

  5. avatar Southern Weddings Weekly Round-Up – Southern Weddings Magazine reply

    […] So much happens behind the scenes on shoot days! We were so happy that BRV member Anna K. Photography was on hand to capture all of the fun and hard work that went into creating Fine Feathered Fete. See it here! […]

  6. avatar Beautiful Rustic Wedding | Tri Wedding Central reply

    […] those delicious dishes I talked about? Here they are! So yummy. Thank you, Sun In My […]

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July is already off to a wonderful start for the Southern Weddings gals and June was just as good. We packed the office and our lives with plenty of #SouthernDoin’s. Check out what we’ve been up to!

1. The Engage conference gave Emily her first chance to visit the Biltmore Estate. She saw the house from this vantage point on a Segway tour!

2. Summer is officially here! Kristin whipped up her first batch of homemade ice cream using fresh peaches from the farmer’s market.

3. One of the snack breaks at Engage involved mason jar sugar cookies (like these ones!). Emily said they were delicious!

4. We savored a delightful breakfast crafted by Chef Colin from Fearrington.

5. Thanks to technology, Marissa’s mama and her iPad, Marissa was able to see one of her best friends find her perfect dress!

6. A press lunch at the Umstead had us all full of delicious food, with many of the ingredients from their own farm!

7. I celebrate the start of summer with a picnic and movie in the park. The Big Mike’s food truck was there and I loved that the truck is actually a little red barn!

8. Kristin fell in love with the Eiffel tower during her trip to Paris and made up a thousand reasons each evening to stroll past and sit on the lawn, nibble on bread and cheese and watch it light up.

9. Emily and Lara had a fabulous time at Engage13 at the Biltmore Estate! This photo was snapped at the gala on the last night.

10. Marissa is making her #SouthernDoins work out west with a little creativity and a Georgia peach!

11. Gracie said “y’all” for the first time!!

12. Emily and John got to see the Zac Brown Band for the first time in Raleigh! Of course, Emily wore her cowboy boots :)

13. Marissa rocked her shirt from Sevenly. According to M, “It’s not only adorable, but the proceeds go to provide a service dog to a child in need. One of my favorite charities!”

14. A special friend dropped by the office with mini pecan pies, and Emily ate 75% of them herself.

15. I got crafty and decided to make my own piggy stamp!

16. I didn’t mind at all when I made a run to Whole Foods to pick up flowers for a Southern Weddings Shop photo shoot!

17. Following my suggestion, Kristin traveled to the Pont des Arts in Paris and left a lock and tossed the key into the river, following recent tradition to lock away love. “It seemed a perfect way to end a most lovely first anniversary holiday in the most magical city,” said Kristin.

18. Lara, Ari and Grace stopped by the Piggly Wiggly during their staycation!

Pick my peas, June was so good to us!

What did y’all do in June? What were the highlights of your month?

nicoleyang Written with love by Nicole
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Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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