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Monthly Archives: November 2013

Since so much careful prep and hard work goes into producing each editorial feature, one of my very favorite things is giving y’all a peek behind the scenes at how they come together! I hope it offers a taste of why we feel so much satisfaction and joy when we see the final images from shoots, and when we finally hold a magazine in our hands. Today’s peek is especially fun, because it involves CHICKENS! Huge thanks to Blue Ribbon Vendor Anna K. Photography for capturing the day for us!

We had a particularly beautiful day at Serenbe for this shoot, so I can’t complain that it was a little hot. Hair up and (hot pink) sneakers on are always two musts for me on shoot days! Thankfully, our photographer, Ali Harper, lives at Serenbe, so we were able to use her home as a base. It’s always fun to make final wardrobe picks with Molly K. Webb!

Ali’s sweet pup was under foot all day. I fell in love with her :)

Meanwhile, floral prep was also underway at the house!

And across the way, Krista and team were unloading the amazing collection of treasures she had brought for the day.

The table usually comes together slowly, as pieces are held up and considered, then traded out to find the perfect mix…

One of the last things to be done: filling the water and wine glasses! It makes the table look much more authentic :) Once that was out of the way, Ali and our videographer, Teejay, stepped in to document!

Now, get ready for one of the most amazing parts of the shoot, in my opinion. Alison from Sun In My Belly prepared all of the food we were shooting from the back of her car! And it was SO GOOD!! It was mind-blowing to me, and I am eagerly looking forward to the first chance I get to taste her food in her restaurant!

We try to wait for the last minute to bring the models out so their hair, makeup, and outfits stay fresh, but when we do, it sure gets crowded fast!

And then… the chickens arrived!! Or really, just one chicken… and she was NOT happy to be there. But her stay was brief, and then she was quickly returned to her happy home :)

Honestly? I was almost dying of laughter at this point. The whole situation was just so absurd, in the best way possible. Really, though, we were all laughing all day — this was such a great crew to work with! Our last shot of the day was so beautiful — in an open field, at sunset.

Check back in a few hours to see the final result of all this hard work! And BIG thanks again to Anna K. for capturing all of these fabulous images for us!

Ali Harper, Blue Eyed Yonder, and Anna K are delightful members of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
6 Comments
  1. avatar Published: Southern Weddings Magazine V6 » ali harper photography reply

    […] Serenbe! More of my favorite images to come later this week… in the meantime, Emily posted a behind-the-scenes look into our day together so you can truly see what went into this incredible […]

  2. avatar Andreea reply

    wow! amazing!!..and so many people there with their smiles on their faces. Seems like a lot of work but also much fun :)

  3. avatar Nicole reply

    Sun in My Belly is hands down one of my favorite brunch spots in Atlanta; it has so much character, much like this shoot does. Kudos to the car-cookin’; sounds like a good old fashioned tailgate to me :)

  4. avatar Southern Weddings V6: Fine Feathered Fete – Southern Weddings Magazine reply

    […] those delicious dishes I talked about? Here they are! So yummy. Thank you, Sun In My […]

  5. avatar Southern Weddings Weekly Round-Up – Southern Weddings Magazine reply

    […] So much happens behind the scenes on shoot days! We were so happy that BRV member Anna K. Photography was on hand to capture all of the fun and hard work that went into creating Fine Feathered Fete. See it here! […]

  6. avatar Beautiful Rustic Wedding | Tri Wedding Central reply

    […] those delicious dishes I talked about? Here they are! So yummy. Thank you, Sun In My […]

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Oh my word. Seriously, how beautiful is this first photo?

It might be one of my very favorites in the whole magazine — that blush Reem Acra gown is truly a showstopper! Happily, it’s surrounded by equally exquisite details throughout this story, many of them handmade, and all captured by Adam Barnes and Katie Stoops. And that’s exactly what we were hoping for when we decided to showcase wedding details mined from generations past.

The handpainted stationery suite by Momental Designs is a perfect place to start:

Wouldn’t you love to receive this overflowing guest goodie basket? It includes Old School grits, Byrd’s Georgia Peach cookies, Savannah Bee Company tea and honey, pralines from Savannah’s Candy Kitchen, and treats from The Salt Table.

These might be some of the most gorgeous blooms in the magazine — and that’s saying something! Kudos to floral magician Amy Osaba!

Kristy handpainted those monogram handkerchiefs for the moms and grandmas, too — so lovely.

How adorable are these two?! They’re real-life couple Jennifer Pharr and husband Jerry, and we’re so excited to meet them at the launch party tomorrow!

Oh my — talk about a dream setting for a table. Spanish moss makes everything feel more romantic!

Fun fact: This family tree is based on the actual generations of planner Erica Stawick’s family – her mom handlettered the names, and it now hangs in her parents’ house!

Last but certainly not least, this cake. SO beautiful. It was lovingly made in Virginia by La Bella Torta then carefully transported all the way to Savannah for this special shoot!

Kudos once more to photographers Adam Barnes and Katie Stoops for their gorgeous documentation, and Ashley Baber Weddings for pulling all the details together! As a final treat, please enjoy this short piece that puts everything in motion by Naz Films:

I would love to hear: What’s your favorite part of this story? For me, it’s a tie between the bride’s gown + the bouquets!

Adam Barnes is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
33 Comments
  1. avatar Lewis reply

    These photographs are wonderful, the beautiful editing really brings them to life!

  2. avatar Laura reply

    I love the watercolor details and beautiful flowers. I would definitely describe this shoot as dreamy.

  3. avatar Kristin reply

    The dress is gorgeous and the flowers are amazing but HEAVENS TO BETSY that moss is so dreamy!

  4. avatar Lisa reply

    Honestly, I can’t pick a favorite between those STUNNING bouquets, that dreamy dress, or the hand-painted handkerchiefs. I love this shoot so much!

  5. avatar Emily reply

    I’d have to say my favorite thing is a tie between the gorgeous gown and that bridesmaid’s hair, I’m obsessed with her curls!

  6. avatar Karen reply

    This is just stunning! I can believe how many similarities there are to the Georgia Peach wedding I’m planning for my child’s April wedding. It’s so exciting to see some of my ideas in reality.

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  8. avatar Lauren @ Every Last Detail reply

    So amazing!

  9. avatar Madi Reid Sanders reply

    Emily, the style of that gown reminds me of your beautiful gown! It’s no wonder you love it so!

  10. avatar Bumby Photography reply

    So cute! I love it and I love the video. So sweet!

  11. avatar cheryl hooper reply

    II am almost finished with your magazine and it makes me sad I want to know how to get previous volumes.I have bought so many bridal Mag’s since me and my honey planned on getting married and wish I would of found yours first because this is the only one I have been able to read from cover to cover and go back and reread some of it! I WANT MORE! I am getting married September 20,2014 and I’m just trying to drink it all in, please tell me I can get more of your Mag’s old issues I don’t care.love love love it!

  12. avatar cheryl hooper reply

    I love the bridesmaid gown nicole yang is wearing,so considering getting for my bridesmaids if they are affordable!

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    […] and drinks from Style Me Pretty, photographed by Michelle Lange // Reem Acra wedding dress from Southern Weddings, photographed by Adam Barnes & Katie Stoops // hanging box of tulips via Magnolia Rouge, […]

  14. avatar Kat reply

    In love with EVERYTHING about this shoot!!! So dreamy & soft & stunning…

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Many of you may not know that I used to work for a country music station. A live feed of the station was played over a loudspeaker throughout our entire offices, so I may even be able to rival Miss Emily when it comes to country music trivia! One of my favorite songs became Lee Brice’s Love Like Crazy, because in the song, Lee encourages couples to “overuse ‘I love you.'” To me, those simple words are such an important aspect of marriage, sometimes being the only thing to say in a circumstance. So, when I read that Lauren + Adam’s reverend had them begin their traditional vows by just telling each other “I love you,” my heart leapt! Lauren also said that with these three simple words, all their nerves were gone. I imagine this was such a wonderful moment to witness.

Big hugs to Robyn Van Dyke, one of our darling Blue Ribbon Vendors, for sharing their big day with us!

One of my absolute favorite moments happened during the ceremony. Reverend Motley asked everyone to bow his or her head as he prayed for our marriage, and as he was ending the prayer, Adam pulled me in and kissed me on the forehead. I love that moment in particular because it felt like it was just the two of us up there together, even when there were 200 sets of eyes watching us. Another favorite moment was the time spent with my bridesmaids before the ceremony. We all wore oversized button-up shirts, which included monogrammed pockets (a DIY by my sister/MOH) and enjoyed sipping our champagne through straws and mason jars from Shop Sweet Lulu. That morning, I also received notes of encouragement and sweet wishes from all of the girls in my college sorority. These little moments brought me so much peace and joy and that I will always treasure.

Tell us about finding your wedding dress. To my surprise, finding my dress was the very first check off of our wedding to-do list. My mother and now mother-in-law decided on a whim to take me to Victorian Rose Bridals in Raleigh to try on a few dresses. Knowing it was still very early in the wedding planning process, I had little expectation of finding “the one” already, but it just so happened that the second dress I tried on was everything I wanted. It had ivory alencon lace over champagne charmeuse, an exposed back, and a sweeping train–it was perfect!

While all the grooms we feature are quite dapper, I am dying over this polka dot tie! Too much fun!

What readings, if any, did you have at your ceremony? Genesis 2:7, 18, 21-24 and 1 Corinthians 13:4-13
Tell us about some of the songs you used throughout your wedding and why you chose them.
The music for our ceremony was soft and elegant. We hired a violinist and kept to wedding ceremony classics. Adam and I knew from the very beginning that we wanted The Craig Woolard Band for the reception. The band is not only the perfect combination of beach music, Motown, and country, but they are also the band that entertained several of our first date nights. For our first dance, we danced to “Nothing Can Change This Love” by Sam Cook and for the daddy/daughter dance, we danced to “My Girl” by the Temptations.

Did you decide to do a “first look”? Why or why not? Adam and I decided not to do a first look, because we both liked the idea of keeping it traditional. I will never forget what an amazing feeling it was to see his reaction as I walked down the aisle!
Did you write your own vows? If so, what was your favorite phrase, verse or line? Although we did not write our own vows, I loved that our Reverend had us begin our vows by just telling each other “I love you.” It took all my nerves away!

Our reception menu was Southern-inspired all the way! We served chicken and biscuits, BBQ sliders with coleslaw, green beans, sweet potato mash, sweet tea (of course!), and several other traditional Southern favorites. I also loved how our favors came out–we gave our guests navy koozies with bow ties on them–and I love that Adam wore the needlepoint belt I made for him.

How did y’all meet? Tell us your love story. Adam and I are just about as different as they come. He’s from the country; I grew up in the city. He’s the youngest of three boys; I’m the oldest of three girls. He loves being in the spotlight; I’m perfectly content standing in the back. But opposites attract, right? We first met while attending a summer camp called Camp Willow Run, where we were introduced by my counselor. We kept in touch here and there and eventually ended up going to the same college. We also both worked as summer staff at the same camp where we met as campers. Adam hardly talked to me all summer, so it completely took me by surprise when he asked me to be his date to his brother’s wedding on the last day of camp. Ironically enough, Adam’s brother was marrying the very same counselor who had originally introduced us. Small world!
Tell us all about the proposal! Adam once told me that no one expects to get engaged in the morning and he was most definitely correct. I woke up on a Thursday morning in January to a surprise breakfast delivery from Adam. Along with breakfast came a letter. As I began reading the letter, I realized that this was a little more than just the average morning date. Before I could even begin to question what was going on, he was down on one knee asking me to marry him. It was a pretty great way to start the day!
When did y’all get married? March 23, 2013
How many friends, family, and loved ones attended your wedding? 200
Describe your wedding flowers. The Sutherland’s natural beauty and rustic walled-garden inspired us to keep the ceremony simple, casual, and intimate. We selected baby’s breath, roses, and hydrangeas for floral arrangements, and kept to soft shades of ivory and blush for the décor.
Describe your wedding cake or dessert. We decided to choose a cupcake stand over a wedding cake for our dessert. The stand included a 6” spice cake on top and 18 dozen mini cupcakes in four different flavors: Simply Cinnamon, Wedding Cake, Lemon Zest, and Red Velvet. We liked the idea of giving our guests multiple flavor options while still being able to partake in the traditional couple cake cutting.
Did you have something borrowed, something blue, and something new? If so, do tell! While my mom was zipping up my gown, she showed me a piece of her wedding dress that she had sewn into mine as my something old. I love that she surprised me with that! My navy heels were my something blue. My grandmother’s wedding band was my something borrowed, and my sisters gave me a gorgeous engraved bracelet as my something new.
What was the biggest challenge you had to overcome while planning your wedding? Figuring out how to seat 200 people in a ballroom that seats 175!
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
Our favorite detail of the wedding was: We still laugh so hard when we look back at the pictures from our photo booth! Also, Our venue gave us a complementary ice sculpture. Typically, couples choose to have their monogram carved into the ice, but instead, Adam and I decided to use it as an opportunity to proudly display our favorite college football team, the East Carolina Pirates!
What is the one detail or vendor that you were so happy to have as a part of your wedding? Our photographer was absolutely incredible! I love that it was a husband and wife duo that could tag team during the ceremony and reception in order to capture all of the day’s festivities. I also felt really blessed to walk away from my wedding experience with pictures that so clearly depicted the emotions felt that day. Robyn was so patient and willing to go the extra mile for us, and I am extremely grateful for that!
What advice do you have for folks currently planning a wedding? Have fun on your wedding day!! I can honestly say that my wedding day was the best day ever, and I think every bride should feel that way about her special day.
What’s next for you as a couple? What are you looking forward to in the future? We want to travel! I’m most excited to continue “growing up” with Adam and to experience life with him–I’m lucky to have a husband who is also my best friend and spiritual leader.

Robyn Van Dyke is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
6 Comments
  1. avatar Emily reply

    Love Lauren’s veil + love the gents’ handsome dotted ties!

  2. avatar featured: southern weddings » Robyn Van Dyke Photography Blog reply

    […] so incredibly grateful & excited to have Lauren & Adam‘s gorgeous wedding featured on Southern Weddings today!! A big, heartfelt thank you to all the lovely ladies at Southern Weddings and […]

  3. avatar Robyn Van Dyke reply

    Thank you so much for the beautiful feature, ladies!! xoxo! We can’t wait to see y’all tomorrow!!!

  4. avatar Madi Reid Sanders reply

    Oh man… If I could wed again! (Still to my husband, of course!) I love everything about this wedding!

  5. avatar Southern Weddings Weekly Round-Up | Southern Weddings reply

    […] The pastor at Lauren and Adam’s beautiful winter wedding told them to just say “I love you” to each other before saying their vows. Our hearts just about burst over this sweet moment! See it here. […]

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