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Hi belles! Our friend and former Southern Weddings intern Jessica Clinch is the newest gal to take you through her wedding process here on the blog! Jessica will be blogging for us once a month until her wedding this May. In case you missed her introductory post, be sure to check it out here! — Lisa

One of the things Zack and I were most looking forward to during our planning process was our wedding cake tasting! After looking through the various cake designers in the Knoxville area, we are excited to say that Art of Cakes will be designing our wedding cake. We recently had our cake tasting, and it was a really fun (and delicious!) morning!

While the tasting itself was such a blast, I did need to gather some inspiration and create a design vision before we stepped foot into the bakery. Buttercream or fondant? Classic or modern? Three-tier or two-tier? I had a few different ideas in mind that were all fairly different from one another, and I was torn! Here’s a look at some of my inspiration:

Artistic-Inspired: Since I am a watercolor artist and love surrounding myself with vibrant colors and beautiful textures, I thought it might be fun to incorporate some of these details into our cake! I remember being in such awe of painted cakes the first time I saw one. The creativity and artistry put into the intricate designs is something I greatly appreciate–some of these cakes are almost too pretty to eat!

Top: Catherine Guidry via Style Me Pretty, Peaches & Mint via Wedding Sparrow; bottom: Elizabeth Fogarty via Style Me Pretty

White: A big part of me also desires a classic, white wedding cake! I love how traditional they look, and know this style of cake would be one I would still appreciate when I look at pictures years down the road. However, if I choose a white wedding cake, I would still like to add a touch of modern style to it, either through a unique hexagonal shape, minimalist flowers, or a two-tier design.

KT Merry via Style Me Pretty, Kayla Barker via Style Me Pretty

Colored: I have started to notice a trend with colored wedding cakes lately. While I am not normally one to follow trends, I do adore this look! It is a great compromise between the ultra modern, artistic cakes and the traditional white wedding cakes. Having a colored wedding cake would also be a beautiful way to incorporate one of our softer wedding colors, like a dove gray or blush! The brushed gold details on these cakes also make me swoon, and are a great way to include a subtler hint of artistry.

Top: Paula O’Hara via Style Me Pretty, Kerinsa Marie via Style Me Pretty; bottom: ModWedding, Lauren Gabrielle via Style Me Pretty

Throughout the inspiration gathering process, I realized a few things about my preferences that I never would have thought about before starting my search. I quickly learned that I gravitate more toward the two-tier style, regardless of the overall cake design. As well as our two-tiered cake, we will have a sheet cake in the kitchen using one of our cake flavors, so we will have plenty for our guests to enjoy!

I also realized that all of the cake designs I am attracted to require fondant. There is such a stigma against fondant, but Art of Cakes promised us that theirs has a light, marshmallow texture and a sweet flavor–nothing like the fondant of my parents’ time! We also decided on one classic and one unique flavor that we hope our guests will love! Hint: one of the flavors is pink in color, so we will get to cut into a pink cake!! I am so excited about how that will look in pictures!

Overall, this process was so much fun! We are still finalizing our cake design, but I have a feeling I know which one we will choose! Zack loves the design, and said he was shocked at my choice! That being said, do y’all have any guesses as to which we will choose?

Friends, I’d love to know: what style of cake design did you have at your wedding, or do you plan to have at your upcoming reception? What influenced your wedding cake style and helped you to make your decision?

lisa Written with love by Lisa
1 Comment
  1. avatar Anita reply

    So pretty and such a stunning decoration

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We have always believed that the most precious wedding details are the ones that are passed down through generations–loving reminders of those who came before us, and the love stories that formed our family trees. Sometimes, though, what a family passes down isn’t a “thing”–it’s a recipe, a saying, or a pearl of wisdom, and those treasures are just as important and significant. These ideas inspired our Family Treasures shoot in Florida, photographed by Jessica Lorren and styled by Sarah Tucker Events. Be sure to pick up a copy of V7 to see more!

I’m not usually one for beaded gowns, but I love the delicate sparkle of this Hayley Paige design! It paired perfectly with custom bridesmaid tops by Camilyn Beth and the most delicate tulle skirts from Alexandra Grecco.

This silhouette gallery by Jenny Lee Fowler is the loveliest tribute to an artform that has been around since the early 18th century. Have silhouettes created for your family members or bridal party to introduce these special people to your guests!

A hand-painted table runner tied all of these lovely pastel details together, and didn’t compete with the mostly-white centerpieces. Mismatched vintage china in our color palette from Dishie Rentals completed the look!

We’re delighted that a real couple, newlyweds themselves, posed as our bride and groom! Their seaside portraits couldn’t be sweeter.

Photographer: Jessica Lorren / Planner: Sarah Tucker Events / Florals: Victoria Blooms / Bride’s Dress: Hayley Paige / Bridal Salon: The White Magnolia / Veil: Twigs and Honey / Bridesmaid Tops: Camilyn Beth / Bridesmaid Skirts: Alexandra Grecco / Hair Stylist: Brie and Brie / Makeup Artist: Ali Lee Artistry / Rentals: US Tent Rental / Vintage Rentals: The Reserve Vintage Rentals / Vintage China: Dishie Rentals / Linens: La Tavola Linen / Rings: Trumpet and Horn / Ring Boxes: Ring Boxes Galore / Silhouettes: Jenny Lee Fowler / Guest Book: Rag and Bone Bindery / Paper Goods: Paper Please Studio / Calligraphy and Watercolors: Shannon Kirsten / Cake: Earth and Sugar

lisa Written with love by Lisa
5 Comments
  1. avatar Kat reply

    I can’t get over her gorgeous gown!! Love it!!

  2. avatar Southern Weddings Weekly Round-Up – Southern Weddings Magazine reply

    […] Family Treasures editorial was inspired by the things a family passes down through generations. Our A New Beginning […]

  3. avatar Emilie reply

    Just got my copy of the magazine in the mail and really wish the images from this editorial had received more page-space in the physical mag, instead of the shopping suggestions. I purchased it specifically in hopes of getting large-scale shots of the featured gown!

  4. avatar Cristen of Captivatingly Chic reply

    What a lovely gown! I just adore the little vintage ring boxes!!

  5. avatar Inspiration Board: The Oyster & the Pearl reply

    […] Events/Laura Hooper Calligraphy}; bridesmaid dresses {June Cochran Photography/Amsale}; place setting {Jessica Lorren/Sarah Tucker […]

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Whitney + Layne’s wedding is a perfect example of a ballroom wedding done beautifully! Their minimal decorations and baby blue color scheme looks so Southern and delicate. It’s welcome change from some of the more glamorous receptions that often take place in ballrooms, especially since W + L decided to include yummy Oreo milkshakes in their dessert lineup.

Take a look through these lovely photos from Caroline Joy. I’ve already picked out a few sweet moments that will serve as my future wedding inspiration!

I saw my dress online on the Priscilla of Boston website. I loved it and subscribed to their email updates. Soon, I got an email that after 60 years of business they were closing! Of course, I freaked out and searched for the wedding dress in Dallas, Austin, and Houston stores. The Dallas store had it! But we weren’t engaged yet. After a little convincing my parents, my dad agreed that I was going to get married someday even if not to Layne in the next year. So he let me go get it with my future maid-of-honor!

Describe your wedding flowers: We used blue hydrangeas and white roses mostly. My bouquet was an assortment of blue flowers that the florist copied from a picture I found online. It was perfect!

I will never tire of prayer photos. This one by Caroline Joy is particularly sweet.

For Whitney + Layne, doing a “first look” was more advantageous than not. It was a special moment for the couple and allowed them to head straight to the reception to spend time with guests!

This is one of my favorite photos from this wedding! One of Whitney’s most memorable moments was walking down the aisle with her daddy.

Did you write your own vows? No, I knew I would cry too much and wouldn’t be able to get a word out! So we stuck with traditional, even though we both love to write.
What readings did you have at your ceremony? We had 1 John 4:7-12, 19. “We love because He first loved us.” This was especially important to us, because we know that we cannot love each other fully without experiencing the love of Jesus Christ. True love is sacrifice for one another, and the ultimate display of sacrifice was that of God sending his son to die for us as it says in 1 John.
Tell us about some of the songs you used throughout your wedding. I walked down the aisle to “Dawn” and “Stars and Butterflies” from the Pride and Prejudice movie. It is both my favorite movie and my favorite book, so I was so excited to use it in my wedding! It’s beautiful piano music. We used “Love on Top” by Beyonce for walking back up the aisle. We wanted to get the crowd excited for a celebration afterwards. We were finally married! Our first dance was “Marry Me” by Train. Slow, sweet, and sentimental. We practiced dancing to this on the rooftop of a parking garage at Baylor — I’ll never forget it!

Our wedding cake was blue with white flowers, and each layer was a different flavor. The wedding topper was a skiing bride and groom with parkas over their wedding clothes! The groom’s “cake” was his favorite dessert: Oreo milkshakes!

How did the two of you meet? Tell us your story. We met at a Christmas dance party during our freshman year at Baylor University. Layne and his friends choreographed a dance to “Forever” by Chris Brown and performed for the crowd. His dance moves were so good that I just HAD to talk to him. Ha! But we talked and became instant friends. We spent eight months of “friendship” playing basketball together, going dancing in any empty cul-de-sac we could find, skiing in New Mexico, and living our crazy freshman life at Baylor. He asked me to be his girlfriend that summer on the beach and under the stars of Pensacola, Florida.
Describe the proposal. Over Christmas break of senior year, we went with 10 of our friends to Layne’s cabin in New Mexico for a ski trip. In the middle of the last day at Taos, he wanted to hike to the top of the peak for pictures of the great view. It was beautiful! You could see all of Colorado and New Mexico from there. After a long trek in high altitudes with all of our friends, Layne dropped to one knee during a photo and told me for the first time that he loved me with all of his heart. Then, he asked me to be his wife. I said yes!
In what month did you get married? June 2012
How many guests attended your wedding? 300
Our favorite detail of the wedding was: The blue and white flowers and our coordinating leaving clothes! It was on accident, but my champagne BCBG dress matched his new champagne suit. He looked great.
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? I loved our names monogrammed, so I used that as much as I could. I designed the napkins and the programs myself. I also loved our little barefoot flower girls with matching white and blue headbands that a lady in England made. The flower girls were two of my cousins Brighton and Morgan. The service was in a very old Baptist church with beautiful ceilings and stained glass. We took bridal portraits on a ranch in Texas, and our rehearsal dinner had a country band to which we two-stepped the night away. Since I’ve only lived in Mississippi and Texas, all I know are Southern weddings.
What range did your wedding budget fall into? We came in right at $25,000
What is the one thing you are most happy you splurged on? I am happy that I splurged on the dress and the bouquet. Let’s face it, those are the two things that are in the most of the pictures! I absolutely loved my flowers! They did a great job. Even though I had the dress about 9 months in advance, I saw many other dresses and never once regretted my decision. Other than that, the photography and video were both totally worth it. Those are the two things that will last the longest and help you remember every detail of the day you spent months planning for.
What advice do you have for folks currently planning a wedding? Don’t make it all about yourself. Yes, it is your wedding, but in the end, it’s still just another day, another 24 hours. Be excited to spend time celebrating with other people. Focus on the joy and happiness of the day. It’s finally here and it’s time to party! If something doesn’t go right, it’s not a big deal. Don’t sacrifice your kindness, attitude, joy, friendships, and others’ opinions of you for minute details.
What’s next for you as a couple? What are you looking forward to in the future? We are living in Ft. Worth for the summer and then moving to Louisville, Kentucky for masters degrees. We will both be attending Southern Baptist Theological Seminary, and Layne will get a master’s in Theology and I will get a masters in Counseling.

Love this wedding? Take look at these!
Hillary + Kyle’s monogrammed ballroom wedding.
Our Blue Wedding Details Pinterest Board

nicoleyang Written with love by Nicole
7 Comments
  1. avatar Taylor reply

    That picture of daddy giving his little girl away… oh, I cried. What a beautiful, special portrait.

  2. avatar Madi reply

    Beautiful wedding! Loved hearing that you had 300 guests and still were able to come in at $25,000 on budget! Would love more information or any tips/tricks on how you made this possible. Planning a wedding on the same budget and guest count and am having trouble making it all work!

  3. avatar Emily reply

    Thanks so much for sharing this gorgeous wedding! The details of this wedding were stunning. I loved Whitney’s advice to share. I look forward to keeping that in mind when it comes time to plan for such a special day!

  4. avatar Kelli Taylor/Daniel Taylor Photography reply

    Love this simple, yet elegant wedding! And that cake topper is just too funny.

  5. avatar Lauren Townes reply

    I don’t understand the comment about ballroom receptions done right. Many ballroom receptions are beautiful. SWMag shows so many weddings with the same theme-outdoors, on a barn, rustic-y. As I bride-to-be I found that many ballrooms offered more affordable and practical options for brides (at hotels there’s usually no charge beyond food+drink, you can get married in the winter months, no chair and table rentals you don’t have to worry about bathrooms!). So I think SWMag should open up their minds some, also show a greater variety of weddings-the ‘fancier’ weddings are sometimes actually much easier to orchestrate then someone’s backyard :-)

    • avatar Emily reply

      Hi Lauren! Thank you so much for your feedback! I think what Nicole was getting at is that unfortunately, many hotel ballrooms have outdated carpets, lighting fixtures, furniture, wall coverings, etc. that don’t mesh with the simple, classic style our brides tend to love. That’s why we wanted to celebrate this one! We do our best to show a variety of weddings, and LOVE showing ballroom weddings!! Also, I totally agree with you that ballroom/hotel weddings can often be less expensive and easier to organize than outdoor weddings!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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