Google+ succulents Archives - Page 2 of 3 - Southern Weddings

Southern Weddings

Tag: succulents

After envisioning her wedding gown ever since she and Josh started talking about marriage, Christy chose to make her own. Together with her mama, they started with her mother’s wedding skirt as a base and added everything to it for a finished product that was as meaningful as it was gorgeous! Christy’s dress wasn’t the only thing that was a labor of love. Everything from their eclectic mix of chairs collected from their families, to the plethora of specialty deserts made by close family and friends were carefully planned to help Christy and Josh’s wedding feel like a big ol’ family get-together!

Big SW hugs to Jennefer Wilson for sharing this sweet day with us!

I was not interested in our flowers in the least until I consulted with Briley from Oh Deery Florals. Her passion for what she does and the organic, earthy, effortless look of her work drew me instantly. She created spectacular bouquets of peach garden roses, coral charm peonies, light pink dahlia, white astilbe, succulents, seeded eucalyptus, dusty miller, and white ranunculus, in addition to a special toss bouquet of lavender. The boutonnieres were made up of a succulent, white ranunculus, and seeded eucalyptus. She also created centerpiece collections that we combined on tables with the succulents we gave as favors.

What was your most memorable moment about your wedding day? From Christy: For me, it was our first look and the time we got alone together. After setting up and getting ready all day, Josh was the only person in the world I wanted to be around. My joy in that moment cannot be put into words; we were so overwhelmed with joy! From Josh: My favorite moment of the wedding was the first look. Not seeing her that whole day and the anticipation building made for an amazing moment where I looked upon my wife-to-be, and for the first time, it actually hit me that I was about to marry the prettiest girl I had ever seen.

Our favorite detail of the wedding was: My favorite detail was the group of mismatched chairs we used for the ceremony and reception. That was one aspect of the wedding I wouldn’t budge on, and I’m so glad I didn’t. So many guests said it was their favorite detail of the wedding too, and it gave the decor such a relaxed and cozy feel.

Did you write your own vows? If so, what was your favorite phrase, verse or line? Yes, we wrote our own vows. Writing to each other has been a large part of our relationship, so we wanted our vows to be in our own verbatim. We didn’t use mics to say them–we only wanted our bridal party and our families sitting in the first few rows to hear them because we know they will be the most active in keeping us accountable to our vows.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? To me, one of the biggest aspects of the South is hospitality. We wanted our wedding to feel like a large and comfortable family get-together in a relative’s backyard. Our venue, Penn Farm, was thick with Southern charm and contributed greatly to our backyard feel, thanks to its farmhouse, barn, windmill, and overhanging trees. An eclectic mix of chairs that we collected from family and rented contributed to our homey, backyard feel. We had close family and friends bring a plethora of specialty desserts to create a Southern dessert potluck for our dessert bar. At the reception, we had a number of backyard games for guests to enjoy.

How did y’all meet? Tell us your love story. We were in the same small group during our welcome week of college, but God knew we both still had a lot of growing to do. We reconnected a few years later when Josh worked in the fine arts office of our university, and since I was a music major, I went into the office often. I soon noticed he was a lot friendlier to me than the other students who would go into the office, but since I had a boyfriend at the time, I avoided him for the rest of my college career. Then, I found myself seated two seats away from him at graduation. I wasn’t dating anyone by then, and I found myself really enjoying my conversation with this guy I had avoided for years. Lo and behold, we found out through Facebook that we would be at the same conference in Atlanta a few weeks later, and we were able to meet up there. It wasn’t until I heard him open up at the conference about his passion for church planting that I thought we could have a future together. We went on a date the day after we got back to Dallas, and a few short months after that, I knew Josh was the man I wanted to love for the rest of my life.
Tell us all about the proposal! From Josh: Christy always used to tell me about a field that she had always wanted to run through. She had driven past it for years, but never stopped. I had planned to take her to the field on a Saturday to propose, but she figured it out. So instead, the day before that Saturday, we went to the field and I proposed. She was so surprised!
When did y’all get married? May 31, 2014
How many friends, family members, and loved ones attended your wedding? 150
What made you choose your ceremony and reception venues? Did they have any special significance to you? Getting married outside in a field under a large, shady tree was my dream. Finding a venue became a family effort–both of our families searched everywhere for the perfect “wedding field with a tree” for us. After one long day of field searching, my family and I went to Cedar Hill State Park, which I thought was an unlikely candidate, but I was growing desperate. As we rounded a bend for Penn Farm, I started crying when I saw the field in front of me. (The same way most girls cry when they see their wedding gown. I know, weird.) We later found out that Penn Farm also has the most picturesque white clapboard farmhouse and wooden barn that we used to house the reception.
What readings, if any, did you have at your ceremony? Josh’s dad officiated our ceremony, and he read from 1 Corinthians 13 and Ruth 1:16-17.
Describe your wedding cake or dessert. Josh’s grandmother baked our wedding cake: her famous chocolate chip pound cake. Neither of us even got a piece because we forgot to cut the cake, but we ate plenty when we went to visit her later that summer.
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What was one way you saved money or cut costs at your wedding? We really wanted a DJ, but after finalizing other details that were more important to us, we realized it wouldn’t be in our budget. We decided to use a few Spotify playlists for different styles of reception and dance floor music, and we couldn’t have been more pleased! It was free, and played any songs we wanted.
What’s next for you as a couple? What are you most looking forward to about married life? I am most excited about combining my life with my best friend. Getting to live every day with Josh is the greatest gift. Josh: The thing I look forward to most about married life is being able to build a new life with Christy. We have a clean slate, we can go anywhere, and we can do anything. The adventure that that brings is so exciting, and I can only imagine what the future will hold.

Photographer: Jennefer Hutto / Ceremony and Reception Venue: Penn Farm, Cedar Hill State Park / Florist: Oh Deery Floral / Catering: Mudleaf Coffee / Rentals: Rent My Dust, Rental Stop / Favors: San Pedro Cactus / Paper Products: Remember November Shop / Makeup Artist: Beloved / Bride’s Shoes: Steve Madden / Groom’s Attire: ASOS / Groomsmen Attire: Men’s Warehouse

marissa Written with love by Marissa
4 Comments
  1. avatar Emily reply

    Such a sweet wedding! I love all of the fashion, but especially the menswear!

  2. avatar Loverly reply

    Such a wonderful story behind the gown. Every element of this wedding is perfectly suited to the couple, absolutely inspiring.

  3. avatar Britni Ramsey reply

    AHHH!!! You guys look so awesome!! So happy for the two of you! Great job Jennefer, as always :)

  4. avatar Renee reply

    Your wedding was absolutely GORGEOUS! I love how you did the chairs for the ceremony! I would love to do something similar. How did you pull it off?

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

We’re back with a fun wedding from Maile Lani! I absolutely love that Lane decided to include floral elements that had sentimental meaning to her. The succulents that dressed the reception tables were a nod to the summer she met Dan and the raw cotton that appeared interspersed throughout the wedding was a little tribute to her family, who farmed the crop for generations. Lane and her dream team of friends and family pulled all the flowers together themselves (and even pulled some from their neighbor’s yard!) and filled the wedding with their succulent creations. The newlyweds served up some Cajun delectables and then danced the night away to a soulful brass band. That’s how they do it in the Big Easy!

See all the photos from Lane + Dan’s wedding in their Real Wedding Gallery!

Tell us about finding your wedding dress: My wedding dress was by Pronovias. The material was point d’esprit lace with a ruched upper body, asymmetrical dropped waste and a full-skirt with hundreds of layers of the point-esprit edged in ruffled Spanish lace.
Describe your wedding flowers: The wedding flowers and décor were a true labor of love as we did all of it ourselves from start to finish. I started with two main elements that had sentimental meaning: succulents, which I discovered and fell in love with the summer I met Dan in Santa Monica, and raw cotton, which my family farmed in Alabama for generations. A lot of the stuff we used was just gathered from the surrounding community in the days before the weddings. We used ball moss on branches that had fallen around the LSU campus and gathered branches, leaves and wild plants from my parents and neighbor’s yards. My cousin and I were literally pulling magnolia leaves from the neighbor’s tree for our bouquets. To fill in the rest, I just used anything I loved and could find at local stores such as artichokes, kale, seeded eucalyptus, cymbidium orchids, Queen Ann’s lace and dusty miller.
What was your most memorable moment about your wedding day? On a frenzied day full of questions, long-awaited greetings and congratulations, the most memorable moment for me was taking the long walk with my dad down the oak tree-lined aisle to the front porch where Dan was waiting. The walk was longer than a normal church aisle would be and for a while it was just my dad and me walking through the grass. Thankfully, that time allowed me to become centered and focus on the moment, my vows and our immediate family coming together right after the ceremony. I will remember and treasure those moments forever.
What’s next for you as a couple? What are you looking forward to in the future? We’re looking forward to a long happy life together with our wonderful puppy Jax and eventually a few little Whipples.

Photographer: Maile Lani Photography // Venue: Houmas House Plantation // Florist: bride and friends // Wedding Cake Baker: Ambrosia // Paper Products: bride // Bride’s Dress: Pronovias // Bride’s Hair Accessories/Veil: Family heirlooms // Bride’s Shoes: Badgley Mischka // Bridesmaids’ Dresses: J. Crew

nicoleyang Written with love by Nicole
2 Comments
  1. avatar Lydia reply

    The candle artichokes are amazing! Love all the succulent table decor!

  2. avatar CAVOLI & CARCIOFI | Wedding Therapy reply

    […] of the Ball | Style fruits | Larissa Cleveland Photography | Heart.Love.Always| Wedding Chicks| Southern weddings | Kim Lind Photography | Etsy | Martha Stewart | Erin Volante Floral | Taste of Home| We heart it | […]

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

More lovely shots from a downright love-ly wedding, courtesy of Erik Clausen. While we’re total suckers for outdoor Southern soirees, it’s refreshing to see an indoor reception (Marie-Gabrielle Gardens and Restaurant) done oh-so right. And my gosh, do I love Linda + Jojo’s yellow and white cake from Meringue Bakery! Hugs to Poser for giving us a very happy Thursday, indeed.

See all the photos from Linda + Jojo’s wedding in their Real Wedding Gallery!

Describe your wedding flowers: I wanted spring in the fall with a little bit of a modern edge. We were so lucky to find a florist that knew and loved our vision. She used lots of green and teal-gray succulents, bright yellow billy balls, white cabbage roses, and orchids for the bouquets. We had 4 different arrangements throughout the venue. Boxes filled with succulents and billy balls, giant phalaenopsis orchids floating in square vases and billowing out of vases.
Describe your wedding cake: Our wedding cake was simple and eye catching. Vanilla and strawberry cake with whipped cream cheese filling and bright yellow butter crème frosting. It was the perfect focal point for the venue.
What was the biggest challenge you had to overcome while planning your wedding? Our biggest challenge was two different Asian cultures and traditions coming together and trying to find a compromise. I’m Vietnamese and Jojo is Filipino. It was hard to get both families to agree on how the ceremony and reception would be conducted. But we stuck through it and everything turned out beautifully. It was amazing seeing everyone happy and happy for us. We couldn’t have prayed for a better day.
What was your most memorable moment about your wedding day? While we were both getting ready, Erik, our photographer was in the grooms’ suite taking pictures of the boys getting ready. Jojo asked Erik what he needed him to do. Erik told him to put on his pants. He looked in his suit bag and realized that he had forgotten them at home. I found out through his facebook status.
Did you write your own vows? If so, what was your favorite phrase, verse or line? I vowed to always TRY to fill the toilet paper roll. Jojo said I love you in three different languages.
What’s next for you as a couple? What are you looking forward to in the future? We’re hoping to start a family! Our parents are already asking us when they’re going to get grandkids.

Written with love by Katharine
0 Comments

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close
Top