Google+ succulent bouquet Archives - Southern Weddings

Southern Weddings

Tag: succulent bouquet

Can y’all believe there are just TWO sleeps until Christmas? I still have a few more gifts to wrap, but a few days ago, I spent the evening wrapping gifts and watching Gone with the Wind with my mama–it was the perfect #SouthernHoliday evening! Given my love for Gone with the Wind, it’s no surprise that I’m a huge fan of plantation weddings, and Jillian and Marc tied the knot at one of my very favorites, Boone Hall! With a venue that is so lovely on its own, it’s a joy to see this understated decor style, complete with sweet Southern details. As an interior designer, Jillian sure knew how to visualize the space, and I’m certain they made the right decision to go with natural accents to complement the gorgeous surroundings.

Cheers to Paige Winn for sharing this beautiful day with us!

I decided I wanted Marc to be my something blue, since he was in a blue suit. My something old was my vintage beaded clutch from the 1950’s that I received as a bridesmaid gift at my best friend’s wedding. My something borrowed was an embroidered handkerchief from my mother that had belonged to my grandfather’s aunt. Last but not least, my something new was a ring my mother gave me that she had made. She has one made for her too, so we have matching mother-daughter rings.

What was your most memorable moment about your wedding day? From Marc: As Jillian and her mother started their walk, the music changed and my emotions overcame me. The moment was ideal and the weather was perfect. I will never forget watching her walk towards me and thinking about spending the rest of our lives together.

We wanted to have a destination wedding that was still intercontinental. We planned a trip to Charleston to check out some places and fell in love with Boone Plantation. We loved that it was rustic, on the water, and told a story.

Marc and I are definitely a traditional couple in terms of design. We wanted everything to look natural and complement the gorgeous surroundings of the Plantation. Our flowers were a mix of succulents, dusty miller, silver brunia, crane kale, white chrysanthemums, lots of magnolia leaves, and some cotton.

What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge was being in Buffalo, New York, planning a wedding in Charleston. As an interior designer, I am able to visualize a space, but I still wanted to be at the Cotton Dock all the time, thinking about draping, seeing flowers in person, etc. Thankfully, we had a great team of people who we worked with closely to bring our vision come to life. Marc and I were able to make a few trips to Charleston for tastings and meetings–we couldn’t possibly miss a tasting, especially when it came to our cake!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We served fried green tomatoes, a raw bar, shrimp and grits, mac and cheese, and mini chicken and waffles, and Firefly sweet tea vodka and lemonade was passed at the guests arrived. Since we had a destination wedding, we wanted our food to reflect the South and really create an experience for our guests.

How did y’all meet? Tell us your love story. From Marc: I had just joined Facebook when I came across a post from a college friend. I “liked” it, and one other person did as well: Jillian. We were not friends, but I clicked on her picture from my phone. There were a few visible pictures, and one in particular was a great picture of her holding a live octopus from the ocean. I messaged her about how neat I thought it was and we started up a conversation. A week later, we met in person, and the rest is history.
Tell us all about the proposal! We went skiing in our neighboring ski town, Ellicottville, NY, on December 23, 2012. It was a crisp, clear winter night, and after a few hours of skiing, we stopped at the top of a mountain. It seemed Marc was just looking for chapstick, but once he started talking about love, I knew something was up. The next thing I knew, he was down on one knee and asked me to spend the rest of our lives together. Marc had skied for two hours with the ring in his pocket, but after the proposal, we were both extremely nervous to get down the hill safely–I actually took it off, put it back in the box, and made Marc carry it down!
When did y’all get married? October 10, 2014
How many friends, family members, and loved ones attended your wedding? 60
Tell us about finding your wedding dress. I went to NYC for the weekend with my mom to look for a dress–it was a good excuse for a girls weekend in New York, and a chance to see one of my best friends. We had a ton of appointments crammed into a few days, and I ended up with a dress I never thought I would like. It seemed so busy, but my consultant was right. I knew it was the one when I put it on, even if I didn’t want to admit it at first!
Did you decide to do a “first look”? Why or why not? We didn’t do a first look. I really wanted Marc to see me for the first time on the day of our wedding when I was walking down the aisle. It just felt very romantic and sweet to me, and I am happy we didn’t do a first look.
What readings, if any, did you have at your ceremony? We had our close friend read a poem, “The Art of Marriage,” by Wilferd Arlan Peterson.
Describe your wedding cake or dessert. Our wedding cake was a simple and delicious two tier-ed cake, decorated with fondant. It was vanilla and alternate layers were filled with hazelnut filling and white chocolate mousse.
What’s next for you as a couple? What are you most looking forward to about married life? We are enjoying being married and looking forward to starting a family.

Photographer: Paige Winn / Planner: Natalie Knox of Boone Hall Plantation / Venue: Boone Hall Plantation / Florist and Rentals: Tailor and Table Event Design & Styling / Catering and Cake: DuVall Catering and Events / DJ: DJ Ben Felton / Invitations: Wedding Paper Divas / Bride’s Gown: “Sofia” by Matthew Christopher / Hair Stylist: Carly Militello / Bridesmaid Hair Stylist: Ash & Co Bridal / Makeup Artist: Makeup by Nicole / Bride’s Shoes: Badgley Mischka / Bridesmaids’ Dresses: “7243” in Emerald by Alfred Angelo / Menswear: Kenneth Cole

marissa Written with love by Marissa
3 Comments
  1. avatar Nicole reply

    The photo of them dancing is the sweetest :) And I LOVE her necklace!

  2. avatar Caleb reply

    Beautiful photos! I love the venue.

  3. avatar Nicole reply

    I was lucky enough to watch these two beautiful people get married in this amazingly gorgeous location! I’m getting married soon and only hope my wedding turns out half as successful as theirs did!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

For Britt and Travis’ friends and family, this wedding was fifteen years in the making. After growing up together, their decade and a half of friendship culminated with the most overwhelming (in a great way!) experience of their lives–their vows! Britt and Travis chose to devote their lives to each other through personal vows built from pieces of their favorite parts of friends’ ceremonies. Such a neat way to incorporate loved ones into a wedding day! We could not support Britt and Travis’ sentiments on their wedding more: while the details are nice, the most important thing was the people around them and the covenant that they made.

Big hugs to Sara & Rocky for sharing this sweet day with us!

Finding my wedding dress was a lot more challenging than I had expected. I wanted to feel like a bride, and for some reason, I just didn’t in anything I tried on. My youngest sister lives in Fayetteville, Arkansas and her roommate had suggested a store called Low’s in Brinkley. My mom and I decided to make a fun trip out of it and flew out to Little Rock one weekend. When we drove into Brinkley, I was a bit apprehensive, because it felt like we were in a ghost town. This three-story dress shop was just about the only thing still open, but it was well worth the drive! The Allure gown that I chose was exactly what I was looking for–I just felt like a bride in it. The combination of lace and tulle with some very subtle beaded accents fit my personality perfectly!

Did you decide to do a “first look”? Why or why not? This was a really hard decision for us. As someone who has photographed weddings, I understand how sweet and special a first look can be, but I wanted to experience all of the emotions and excitement that comes with not seeing your future husband until walking down the aisle. I also wanted the time before our ceremony to be spent with our individual families and wedding parties. I knew that if we had a first look, I would fill the time with pictures and tasks that I needed to let go of. I’m so grateful that we went that route, because it allowed us to enjoy sweet time with family and friends that we wouldn’t have had otherwise.

Over the past five years, I’ve been to and photographed a lot of weddings, and for some reason, I had decided to write down parts of the vows that I really loved and remembered. I went back and asked several of those friends if I could borrow parts of their vows, and we put them together to come up with our own version of vows. Our favorite phrase was the very end, and it said: “Letting nothing divide us for we are made new; all our days forward, you are my beloved and I am yours.” We intentionally chose the words “letting nothing divide us” because we believe that it’s our responsibility to fight for our marriage, and that it is a choice to let nothing divide the covenant that we have made both with the Lord and with each other.

What was your most memorable moment about your wedding day? Saying our vows to one another was pretty surreal. To think back on 15 years of friendship and see all that the Lord had done to get us to that exact moment was easily one of the most overwhelming experiences of our lives.

Long before we got engaged, a family friend purchased an organic pecan farm in our hometown that they invited us to come and see. They shared with us their vision of hosting gatherings of all types, providing education about organic farming to students, and creating community, with the ultimate goal of serving the Lord through this gift. Once Travis proposed, I didn’t even think twice about where I wanted our wedding to be. When we got engaged, Chandelier Grove was simply a farm house and the pecan grove, and that was more than I had ever dreamed of. Over the course of our 11 month engagement, they purchased two 200-year-old barns from an Amish family in Canada and had them resurrected on the property. One of my favorite parts of the property is the 2000 wood slats that Stacey hand stained for the barn and chapel. As she stained the ceiling, she prayed over the property. Each time a verse would come to mind, she would carve the verse into the wood, so if you look up, you can faintly see the carvings of scripture all over the barn and chapel. There are literally thousands of little details like this on the property–it’s incredible!

Describe your wedding flowers. My sweet friend, Stacey Crowe, who owns Cornelius in Tomball, Texas, went above and beyond to make sure that every little detail was beautiful! I knew that I wanted lots of beautiful earth tones and textures that would complement the property, so we used things like brunia nodiflora, curly willow, pampas grass, thistle, seeded eucalyptus, scabies, plumosa, lotus pods, privet berry, apricot stock, and tuberose, as well as some of the magnolia off of the property. I wanted the colors to be a mixture of soft and rich tones, so we went with blush tones in protea and garden roses, combined with the rich colors coming from blackberries, garden roses and dahlias. After our wedding, Stacey went to my parents’ house, picked all of the extra flowers up, rearranged all of them, and took them to local nursing homes. If that doesn’t speak volumes about her character and her heart for people, I don’t know what does!

Describe your wedding cake or dessert. I grew up going to The Whistle Stop in Tomball. They are known for their great desserts, so I decided to ask them if they might be up for attempting a dessert bar for our wedding. They made a three-tiered Italian cream wedding cake with cream cheese and pecan icing, a triple layered chocolate cake for the groom’s cake, samoa and heath bar pretzel rods, butter banana rum cupcakes with pecan penuche icing, pineapple carrot cake, key lime pie, and hummingbird cake. I don’t think there was a single thing left from the dessert bar at the end of the wedding. They did an amazing job!

Our engagement season came with a lot of trying life circumstances at home. If there was a challenge that could happen–job change, moving, terminal illness–you name it, it happened. But in all of that, there was this very real, very constant reminder of how fragile and special life is. It kept us grounded, and forced us to really consider what is important. Don’t get me wrong–I love the details and all of the pretty things, but at the end of the day, those things had absolutely no bearing on the purpose of our wedding day. Rather, it was the people around us and the covenant that we made that mattered most.

How did y’all meet? Tell us your love story. Travis and I met in 7th grade in Tomball, Texas. We became part of the same friend group fairly quickly and spent most of the last 15 years as really close friends. My parents and siblings have always loved Travis, and joked about how they were going to find a way to make him part of our family–my sisters even made him sign an “adoption contract” to ensure that he wasn’t going anywhere regardless of who he married! Clearly, we weren’t getting the hint! In the summer of 2012, I took a job in Missouri, which meant that we were 12 hours away from one another. About two weeks after I moved, I got a phone call from Travis asking if he could come visit me one weekend. I honestly didn’t think a thing about it! We spent the entire weekend hanging out with my sister, hiking the Ozarks, and catching up on life, and then he went home. I figured that I would see him again at Christmas or the following summer when I was home, but two weeks later, he came back to visit again, and this persisted every few weeks for months! A couple months into his visits, he sat me down and told me that when I was ready, he would like the chance to pursue me. It took me awhile to come around, but I finally agreed to go on one date. We dated for a year and got married in October 2013. I think that everyone we know had been asking when this would happen since we were 12!
Tell us all about the proposal! In October 2013, we had gone up to Austin, Texas to see Travis’ dad for the weekend. Travis told me before we left that his cousin was running a marathon in Austin and wanted to see us while we were in town. I had my suspicions that something was up because he told me that we had to get breakfast with them and would need to leave super early to get there. Last I checked, no one finishes a marathon before 7 a.m., but who was I to question what the athlete had deemed a reasonable time? I noticed pretty quickly that we were not headed to a restaurant when Travis pulled over on the side of the road by Zilker Park. He walked me through the woods and down a trail to Town Lake, where a canoe was waiting at the edge of the water. From there, we paddled down the lake to a dock that was lit up by candles, with breakfast and coffee waiting. One of our favorite times of the day is breakfast, so he knew that it would mean a lot to me to have a sunrise proposal. I only finished about half of my cup of coffee because I was so nervous, but Travis kept encouraging me to finish it. Finally, he got impatient and told me that if I wasn’t going to drink the coffee, I should just throw it into the lake. What I didn’t know was that at the bottom of the coffee cup, he had written “Marry me, Britt?” When I finally saw it, he got down on one knee and asked me to spend the rest of my life with him. Before I knew it, all of my siblings and parents came out of the woods where they had been videotaping and photographing that moment. I had always told Travis that I wanted my family to be there, so he flew all of my siblings in from California, Colorado, and Arkansas to make sure that they were part of the day. Then, to top it off, he had scheduled time for my mom and sisters to go look at wedding dresses with me, since we all lived in different states. It was a pretty incredible day that I will never, ever forget!
When did y’all get married? October 4, 2014
How many friends, family members, and loved ones attended your wedding? 230
What was one way you saved money or cut costs at your wedding? I’m a big believer in small business. Every business has to start somewhere, and that means that someone has to take a chance on them. I chose to work with a lot of creatives who had never actually executed a wedding because they didn’t have the demand that a lot of well-known vendors do, so they were more reasonably priced. It was exciting to work with people who were so eager to have the opportunity, and who paid such close attention to details. They all did a phenomenal job!
What’s next for you as a couple? What are you most looking forward to about married life? We just purchased a 1928 craftsman-style house in the heart of Fort Worth, Texas. We are so excited to make it a home and start hosting our own gatherings. We LOVE community, and we look forward to seeing what the Lord will do with this gift.

Photographer: Sara & Rocky Photography / Videographer: Brittan Pittman / Planner: Britt Latz Visuals / Ceremony and Venue: Chandelier Grove / Florist: Stacey Crowe / Dessert Baker: The Whistle Stop / Catering: Black Walnut / Rentals: Any Occasion Rental / DJ: Michael Green / Bride’s Gown: Allure Bridals / Bride’s Jewelry: Christine Elise / Bride’s Hair and Makeup: Sarah Roark / Bridal Party Hair and Makeup: Makeup Texas / Bride’s Shoes: Ann Taylor / Bridesmaids’ Dresses: Em and Lee / Menswear: Jos. A. Bank

marissa Written with love by Marissa
17 Comments
  1. avatar Loverly reply

    We are swooning over the lush floral arrangements throughout this entire wedding! So gorgeous!

  2. avatar Sara Garza reply

    Thanks SO much for the feature today!! It looks absolutely stunning. We are grateful for you guys and our couples like Brittany and Travis.

  3. avatar Brittany + Travis | sara & rocky reply

    […] are so excited to have had Brittany and Travis’ wedding feature on Southern Weddings yesterday! These two are insanely wonderful. We have so enjoyed getting to know them and are […]

  4. avatar Mindy Reich reply

    Beautiful Wedding! My daughter just got engaged and they would like to look at Chandler Grove. Would you be able to provide us with contact information. My daughter and her fiance are both very strong Christians. Thank you! Mindy

  5. avatar Barbara Powell reply

    I am interested in looking at this venue for my daughters wedding reception and we live in Tomball. I have driven to the place and done multiple online searches but cannot find a telephone number or email address for Chandelier Grove. Could you please forward one to me? Thanks.

    • avatar Maria reply

      Beautiful Whimsical Wedding. I am recently engaged and grew up in the area. I was hoping you could provide us with the Chandler Grove contact information. I would love to check it out, but had no luck looking online.

  6. avatar Natasha reply

    Loved the blog.I was wondering if you could give the contact info for The Chandelier Grove. I cannot seem to find anything online.

    Thank you,
    Natasha

  7. avatar Candice Garner reply

    This wedding is so beautiful! I have been searching for a place like this. I can not seem to find the contact information anywhere either. Has anyone had any luck?

    Thank you so much,
    Candice

  8. avatar Kelley reply

    My fiancé and I have been trying to reach out to Chandalier Grove to see their venue. The place and photos just speaks to us both and the story above completely overwhelmed me with the huge Christian base of this place. Could you please provide us with contact information so we could reach out? Thank you so much

  9. avatar Teresa reply

    Hello,

    Do you happen to have the contact information of the venue Chandelier Grove?

    Thank you

  10. avatar Catherine reply

    I love hearing about this venue!! Would you be able to send me their contact info? I can’t find it anywhere. Thank you so much!!

  11. avatar Romantic and Rustic Marsala wedding inspiration – Bella Figura reply

    […] chairs | bridal party | tie […]

  12. avatar Jennifer reply

    I love everything about this post! Could I receive the contact information for chandelier grove? I can’t seem to find anything online, and I’d like to have my wedding here!

  13. avatar Tori reply

    This place is beautiful! Could anyone provide me with the contact information? Thanks so much! :)

    • avatar Marissa reply

      Hi Tori! Thanks for your comment, it sure is a beautiful space. We looked around, but unfortunately cannot locate their contact information. We believe it might be a private property. We do have some great venues in the Blue Ribbon Vendor Directory! http://southernweddings.com/vendor-category/venue/ Hope you find the perfect place. xo! Marissa

    • avatar Stacey reply

      Hello Tori,

      This is Stacey, I’m the owner of the farm above. You’re welcome to contact me via info@chandeliergrove.com.

  14. avatar 8 Perfect Fall Wedding Color Combos To Steal In 2017 – crazyforus reply

    […] via Southern Weddings/via Ruffled […]

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

After envisioning her wedding gown ever since she and Josh started talking about marriage, Christy chose to make her own. Together with her mama, they started with her mother’s wedding skirt as a base and added everything to it for a finished product that was as meaningful as it was gorgeous! Christy’s dress wasn’t the only thing that was a labor of love. Everything from their eclectic mix of chairs collected from their families, to the plethora of specialty deserts made by close family and friends were carefully planned to help Christy and Josh’s wedding feel like a big ol’ family get-together!

Big SW hugs to Jennefer Wilson for sharing this sweet day with us!

I was not interested in our flowers in the least until I consulted with Briley from Oh Deery Florals. Her passion for what she does and the organic, earthy, effortless look of her work drew me instantly. She created spectacular bouquets of peach garden roses, coral charm peonies, light pink dahlia, white astilbe, succulents, seeded eucalyptus, dusty miller, and white ranunculus, in addition to a special toss bouquet of lavender. The boutonnieres were made up of a succulent, white ranunculus, and seeded eucalyptus. She also created centerpiece collections that we combined on tables with the succulents we gave as favors.

What was your most memorable moment about your wedding day? From Christy: For me, it was our first look and the time we got alone together. After setting up and getting ready all day, Josh was the only person in the world I wanted to be around. My joy in that moment cannot be put into words; we were so overwhelmed with joy! From Josh: My favorite moment of the wedding was the first look. Not seeing her that whole day and the anticipation building made for an amazing moment where I looked upon my wife-to-be, and for the first time, it actually hit me that I was about to marry the prettiest girl I had ever seen.

Our favorite detail of the wedding was: My favorite detail was the group of mismatched chairs we used for the ceremony and reception. That was one aspect of the wedding I wouldn’t budge on, and I’m so glad I didn’t. So many guests said it was their favorite detail of the wedding too, and it gave the decor such a relaxed and cozy feel.

Did you write your own vows? If so, what was your favorite phrase, verse or line? Yes, we wrote our own vows. Writing to each other has been a large part of our relationship, so we wanted our vows to be in our own verbatim. We didn’t use mics to say them–we only wanted our bridal party and our families sitting in the first few rows to hear them because we know they will be the most active in keeping us accountable to our vows.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? To me, one of the biggest aspects of the South is hospitality. We wanted our wedding to feel like a large and comfortable family get-together in a relative’s backyard. Our venue, Penn Farm, was thick with Southern charm and contributed greatly to our backyard feel, thanks to its farmhouse, barn, windmill, and overhanging trees. An eclectic mix of chairs that we collected from family and rented contributed to our homey, backyard feel. We had close family and friends bring a plethora of specialty desserts to create a Southern dessert potluck for our dessert bar. At the reception, we had a number of backyard games for guests to enjoy.

How did y’all meet? Tell us your love story. We were in the same small group during our welcome week of college, but God knew we both still had a lot of growing to do. We reconnected a few years later when Josh worked in the fine arts office of our university, and since I was a music major, I went into the office often. I soon noticed he was a lot friendlier to me than the other students who would go into the office, but since I had a boyfriend at the time, I avoided him for the rest of my college career. Then, I found myself seated two seats away from him at graduation. I wasn’t dating anyone by then, and I found myself really enjoying my conversation with this guy I had avoided for years. Lo and behold, we found out through Facebook that we would be at the same conference in Atlanta a few weeks later, and we were able to meet up there. It wasn’t until I heard him open up at the conference about his passion for church planting that I thought we could have a future together. We went on a date the day after we got back to Dallas, and a few short months after that, I knew Josh was the man I wanted to love for the rest of my life.
Tell us all about the proposal! From Josh: Christy always used to tell me about a field that she had always wanted to run through. She had driven past it for years, but never stopped. I had planned to take her to the field on a Saturday to propose, but she figured it out. So instead, the day before that Saturday, we went to the field and I proposed. She was so surprised!
When did y’all get married? May 31, 2014
How many friends, family members, and loved ones attended your wedding? 150
What made you choose your ceremony and reception venues? Did they have any special significance to you? Getting married outside in a field under a large, shady tree was my dream. Finding a venue became a family effort–both of our families searched everywhere for the perfect “wedding field with a tree” for us. After one long day of field searching, my family and I went to Cedar Hill State Park, which I thought was an unlikely candidate, but I was growing desperate. As we rounded a bend for Penn Farm, I started crying when I saw the field in front of me. (The same way most girls cry when they see their wedding gown. I know, weird.) We later found out that Penn Farm also has the most picturesque white clapboard farmhouse and wooden barn that we used to house the reception.
What readings, if any, did you have at your ceremony? Josh’s dad officiated our ceremony, and he read from 1 Corinthians 13 and Ruth 1:16-17.
Describe your wedding cake or dessert. Josh’s grandmother baked our wedding cake: her famous chocolate chip pound cake. Neither of us even got a piece because we forgot to cut the cake, but we ate plenty when we went to visit her later that summer.
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What was one way you saved money or cut costs at your wedding? We really wanted a DJ, but after finalizing other details that were more important to us, we realized it wouldn’t be in our budget. We decided to use a few Spotify playlists for different styles of reception and dance floor music, and we couldn’t have been more pleased! It was free, and played any songs we wanted.
What’s next for you as a couple? What are you most looking forward to about married life? I am most excited about combining my life with my best friend. Getting to live every day with Josh is the greatest gift. Josh: The thing I look forward to most about married life is being able to build a new life with Christy. We have a clean slate, we can go anywhere, and we can do anything. The adventure that that brings is so exciting, and I can only imagine what the future will hold.

Photographer: Jennefer Hutto / Ceremony and Reception Venue: Penn Farm, Cedar Hill State Park / Florist: Oh Deery Floral / Catering: Mudleaf Coffee / Rentals: Rent My Dust, Rental Stop / Favors: San Pedro Cactus / Paper Products: Remember November Shop / Makeup Artist: Beloved / Bride’s Shoes: Steve Madden / Groom’s Attire: ASOS / Groomsmen Attire: Men’s Warehouse

marissa Written with love by Marissa
4 Comments
  1. avatar Emily reply

    Such a sweet wedding! I love all of the fashion, but especially the menswear!

  2. avatar Loverly reply

    Such a wonderful story behind the gown. Every element of this wedding is perfectly suited to the couple, absolutely inspiring.

  3. avatar Britni Ramsey reply

    AHHH!!! You guys look so awesome!! So happy for the two of you! Great job Jennefer, as always :)

  4. avatar Renee reply

    Your wedding was absolutely GORGEOUS! I love how you did the chairs for the ceremony! I would love to do something similar. How did you pull it off?

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close
Top