Google+ southern weddings magazine Archives - Page 558 of 770 - Southern Weddings

Southern Weddings

Tag: southern weddings magazine

Though V5 officially debuts on newsstands tomorrow (and, as such, we’ll start rolling out editorial images on the blog soon after that), we couldn’t resist sharing a little behind the scenes actions today! Family Heirlooms (or, The Tomato Shoot, as it was known around our office) was one of the biggest shoots we’ve produced for the magazine, with dozens of reader models, vendors, helping hands, and good friends coming together at Fearrington Village to bring it to life. We are lucky to have such a beautiful venue just down the street from our office, which made it possible for more of our team to attend than usual!

These photos from Faith Teasley and Jenni Bailey will only whet your appetite, I’m sure, so make sure you’re tuned in tomorrow for the final images!

Y’all, sitting in that freezer above are sweet tea popsicles with sugar cane sticks that Lara made for the shoot. Seriously, try it. You won’t regret it.

It wouldn’t be a tomato shoot without freshly picked tomatoes, now would it? Lara and I stopped by a patch right down the street from the office to find the juiciest additions to our produce-packed feature before heading over to Fearrington.

Doesn’t that duct tape label crack you up? Our “bride” for the day was Miss Georgia 2012, so it makes sense!

We were lucky enough to have our good friend Stacey Lanning (that’s her below) with us on shoot day to put together some last-minute crafty details. She even brought a bucket of mason jars filled with ice water, lemon, oranges and basil to keep us hydrated! Her thoughtful gifts were so cute we ended up using them as a prop in one of our photos.

Our photographer Eric Kelley and his wife Lora were an amazing team to work with. Their vision for styling and photographing so many bright and beautiful details was perfection!

YUM. Heirloom tomatoes are one of the most beautiful produce items we’ve ever seen. More than their bright and bold colors, their history helped us form the storyline for this shoot.

The photo above is what we all like to joke is a still from Emily’s own cooking show. Are y’all seeing that cake?? Look for an amazing close-up shot on Wednesday!

We were thrilled that Miss Georgia, Jasmyn Wilkins could join us as our bride! She’s such a sweetheart and looked amazing in a beaded Lazaro dress.

We can’t wait for y’all to see what’s on the other side of these behind-the-scenes shots! Big thanks again to Faith Teasley and Jenni Bailey for tagging along with us on that hot day in July to bring us these images.

nicoleyang Written with love by Nicole
11 Comments
  1. avatar Rhiannon reply

    I cannot WAIT to see this! If the behind the scenes photos are this wonderful I can only imagine how lovely the real feature will be!

  2. avatar Kelly reply

    Beautiful sneak peak! I love the shots with the old silo! Can’t wait to see more. Congrats ;-)

  3. avatar Damaris Mia {Le Magnifique} reply

    Oh my word.. I can’t stop smiling! Looks like so much fun! Can’t wait for the magazine!

  4. avatar Taylor J reply

    I am DYING right now!! Looks gorgeous- can’t wait to receive my own V5!

  5. avatar Hunter Horton reply

    I seriously cannot even wait, it was such an honor to be part of this shoot! Thanks Lara for the opportunity, the magazine looks beautiful

  6. avatar Faith reply

    Such a fun day!! Everything was absolutely perfect… I cannot wait to see the tomato shoot (Family Heirlooms) in print!! :)

  7. avatar Baby Shower Invitations reply

    Looks great! Love the explosion of colour

  8. avatar published: Southern Weddings Volume 5 « stacey lanning design. reply

    […] For more inspiration, check out the Behind the Scenes Photos by Faith Teasley and Jenni Bailey  or via Southern Weddings here! […]

  9. avatar Favorite Things Friday – A Tomato Inspired Wedding | High Heels To Hot Wheels reply

    […] today and we couldn’t be happier to share our features on the blog. Yesterday, y’all got a sneak peek of our Family Heirlooms shoot with some behind the scenes shots. Judging from your comments, […]

  10. avatar Deborah reply

    Oh my goodness! What a beautiful idea for a outdoor wedding! I just think it is beautiful! I love the colors used, the fresh produce and the wedding cake! The boxed lunches were so precious and such an added touch!

  11. avatar Sandy B reply

    This wedding has so many creative ideas. Love the boxed meal. Would like information on where to get those awesome kraft boxes. Thinking of using this idea in an up coming wedding. My daughter the bride to be is in love with this meal presentation! Thanks for your help !

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

One of my favorite parts of getting our Real Weddings ready to share with y’all is reading each couple’s vows. From the traditional classics to creative rhymes, and even some jokes and lighthearted moments, vows are an incredibly meaningful part of each day, and usually offer some insight into the couple reciting them. Erin + Steve’s vows really struck a chord in my heart, especially this line from the groom: “I, Stephen, take you, Erin, to be no other than yourself. Loving what I know of you, trusting what I do not yet know, I give you my word, my faith, and my solemn vow.” Heavens, that makes me tear up just reading it!

Beyond their sweet, sweet vows, I love how Erin’s mama played a big role in the handmade decor of their day. She not only created the invitations and decorated their getaway bikes, she utilized Hobby Lobby and Lowes to put together some seriously gorgeous centerpieces! Big hugs to our friends at Landon Jacob for sharing this colorful affair! Seriously, y’all, pay attention to the heartwarming moments they captured tucked into every corner of this feature!

I initially tried on wedding gowns in upscale boutiques in the suburbs of Philadelphia with my mother and sister in-laws-to-be. I fell in love with a $6,000 Monique Lhuillier dress, completely clueless of the wedding market value of dresses. Back home in Columbia, SC I went to a local bridal salon with my mom, sister in-law, and aunt where I found the winner: Lazaro 3101, a great mix of lace with Spanish flair. I again had sticker shock at the $3,000 price tag and tried to bargain. I scoured recycledbride.com, preownedweddingdressses.com, and finally found the winner on Ebay for $1200. Upon arrival, the dress fit like a glove and needed no alternations. It was meant to be!

Did you decide to do a “first look”? We did. At first I was totally opposed to the idea but was inspired by my best friend’s wedding that I attended a month prior and the sharing of an intimate moment together instead of a more public, shared moment at the ceremony. It eased a lot of our nervous energy and I’m very happy with our decision.
Did you write your own vows? If so, what was your favorite phrase, verse or line? My mother is an interfaith minister who had tons of books on creating ceremonies and rituals lying around. We came upon some vows that I believe were shared between her close friends that spoke to us and the incredible risk and trust that marriage demands. Our chaplain was quite fond of them as well: “I, Stephen, take you Erin to be no other than yourself. Loving what I know of you, trusting what I do not yet know, I give you my word, my faith, and my solemn vow.”

One of my favorite things about our wedding was all the detailed creations of my mom, Heidi Darr-Hope, which included the invitations, centerpieces, bikes and lanterns. She bought lanterns from Hobby Lobby and filled them with rocks, candles, and objects from Mexico and draped them in sparkling gold ribbon. She blew up our invitation (that she created) as a sign, and decorated Steve’s and my bicycles. For centerpieces, she gathered Hobby Lobby paper flowers, paper birds, moss-covered rocks, dried beans, candles and bold-colored linens from Palmetto Party Rentals! It was an eclectic mix of fabulousness.

The weather was also amazing! Seventy-degree, sunny perfection graced us in October and made for a fabulous weekend. We also served gourmet shrimp and grits in martini glasses by Loosh Culinare and incorporated some non-traditional elements as well. Our moms and dads walked us down the aisle (both parents raised us, right?). We loved being hoisted in the air on chairs as in Jewish celebrations, and we passed Italian wedding cookies around instead of a traditional cake to honor Steve’s Italian heritage (he’s an Italian citizen!).

Describe your wedding cake or dessert: My colleague at work, who is a life insurance product specialist by day and photographer, jewelry, dress, and (apparently) ornate cake maker by night, created the three-tiered white cake with her mother and transported it, driving 20 miles an hour, from Lexington, SC. It was a work of art and tasted delicious!

What was the most memorable moment from your wedding day? Two moments. One was walking down the aisle with the veil covering my face and my parents in both arms. It was truly surreal with the light twinkling in, a sea of smiling, loving faces, and harp notes drifting through the breeze. Another was that we had SO much fun riding bikes around the fountains as our exit. We were having so much fun that we went for a second ride through the tunnel of guests and then hopped on a pedicab to our afterparty at Nonnah’s.

How did the two of you meet? Tell us your story. We met three years ago during our first days as graduate students in the School of International Business at USC. We both used the exact same word to describe our initial reaction to each other: Intrigued. For several months, we pursued our interest, curiosity, and desire of one another, developing a deep friendship. However, things weren’t all easy. Steve would be leaving the country soon for his eight-month internship and I felt the tension of wanting to be clear and definite about the nature of our relationship on one hand, and just allowing our love and connection to come in its own time on the other. I chose to allow, not force, the excitement, pleasure, and hope at each step along the way to bring us closer together. It was our inevitable separation for language study and internships in South America that brought clarity to our hearts about the depth and commitment of our feelings. Stephen had to leave for Brazil and shortly thereafter, I was to be in Mexico and then Chile. I realized that I was truly in love when while in Mexico, instead of enjoying the experience, I found myself spending all my time Skyping with Steve. Thanks to the wonders of Skype and a chance to be together for a few weeks in Brazil, our love and friendship grew and blossomed, despite the long separation.
Describe the proposal. Once we were both back in South Carolina, Steve hatched the perfect plan to propose that involved secretly getting his parents from Philadelphia, along with my parents, and tucking them away in a house on Sullivan’s Island. Then there was a very long and hot bicycle ride on the beach until he could find some privacy, a sandy knee for Steve, many tears of joy for me, and finally, a great big surprise party with both families back at the beach house when we returned newly engaged and deeply in love.
In what month did you get married? October
How many guests attended your wedding? 200
What readings, if any, did you have at your ceremony? Walt Whitman’s “Song of the Open Road” and “The Way.”
Tell us about some of the songs you used throughout your wedding. We liked the cello and harp duo, both USC students, that played. Steve walked down the aisle to Bach’s “Cello Song,” “The Swan” was played for the bridesmaids and groomsmen, and I walked down the aisle to Debussy’s “Girl with the Flaxen Hair,” which I did a solo ballet dance to as a moonbeam when I was young. It reminds me of grace, freedom, and lightness — just how I felt walking down the aisle. Steve’s sister and operatic genius, Megan, sang the “Glory of Love” with the cellist and harpist during the ceremony. For our first dance, we went back and forth on songs and finally settled on Stevie Wonder’s “You are the Sunshine of my Life.” We took dance classes at Vista Ballroom in the three weeks prior to the wedding and learned some basic American Rumba moves with dips and spins. Our band played the song live on the wedding day and it was a bit slower than practiced. We made it through laughing and feeling awkward the whole time but it was so fun!
Describe your wedding flowers: I’m not huge on flowers and told my mom only this: “Keep it local and vibrant and I like succulents.” She worked with a local florist but did the majority of the work herself – purchasing lots of succulents from Lowe’s.
What was the biggest challenge you had to overcome while planning your wedding? Moving from surveying the options to making a decision! There were a lot of wonderful choices on all levels of detail, but getting momentum moving and checking items off the list relieved a lot of stress.
What range did your wedding budget fall into? $25,000-$50,000
What is the one thing you are most happy you splurged on? I felt very happy about not splurging on anything. It gave me a big sense of peace knowing that this day was about celebrating our union, not amassing debt or getting carried away on extravagant details. We creatively saved money at all points in the planning process and I felt amazing!
What was your most memorable moment about your wedding day? Two moments. One was walking down the aisle with the veil covering my face and my parents in both arms. It was truly surreal with the light twinkling in, a sea of smiling, loving faces, and harp notes drifting through the breeze. Another was that we had SO much fun riding bikes around the fountains as our exit. We were having so much fun that we went for a second ride through the tunnel of guests and then hopped on a pedicab to our afterparty at Nonnah’s.
What advice do you have for folks currently planning a wedding? Soak it in. It is intense to feel so much love and support from everyone in your life, so try to let go of the “plan” you’ve been scheming for months and soak in the wonderfulness of the day. Don’t get caught up in the “what’s next” part.
What’s next for you as a couple? What are you looking forward to in the future? We are renovating an old home and will be happy to move in and do what we love to do most – lay around in sweatpants, cook, drink wine or coffee and chat! We also have a pretty impressive travel lineup going: Patagonia, Berlin, Rio, Colombia, Sonoma, and more! We have a lot to look forward to!

marissa Written with love by Marissa
8 Comments
  1. avatar Katie @ Lovebird Productions reply

    The bright colors, the getaway bikes, her dress….it is such a wonderful Southern affair. I love it!

  2. avatar Berry Pumpkin Thanksgiving Wedding Ideas and Inspiration | Heart Love Weddings reply

    […] 1: Bridesmaid Dress photo by Landon Jacob via Southern Weddings, Place Card via Better Homes & Gardens, Bride & Groom photo by Jessica Peterson Photo via […]

  3. avatar Best Mother of the Bride Looks » Modern Weddings Hawaii Destination Bride Inspiration Hawaii Wedding Vendors reply

    […] photo credits: yellow dress, lavender lace dress, grey dress, flower backdrop, orange dress, black dress, one shoulder. […]

  4. avatar Aisle Ready | Mothers… this ones for you reply

    […] sources: 1, 2, 3, 4, […]

  5. avatar alex reply

    who makes the berry colored bridesmaid dress? beautiful!

  6. avatar 50 Beautiful Moments for Mother's Day | Bridal Musings Wedding Blog reply

    […] Photos: Jordan Quinn Photography via The Bridal Guide and Landon Jacob via Southern Weddings […]

  7. avatar Bridal Styling Secrets from my Favorite Fashion Blogs! – Hey Wedding Lady reply

    […] Photography by Landon Jacob via Southern Weddings […]

  8. avatar Say Yes To The Bridesmaid Dress{es} | Special Event Rentals Blog reply

    […] Credits: 1, 2, 3, 4, […]

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

I’m so thrilled to be sharing Kaitlyn + Tim’s wedding film by Hampton Road Studios today! These two have such a sweet love story; I know you’ll love learning more about them and seeing a few of their photos!

A little from Kaitlyn, the bride:

For our color scheme, we wanted everything to look really fresh and neutral. The bridesmaids wore cocktail length dresses made of champagne dupioni silk. The groomsmen wore navy blazers, khakis, and navy gingham ties. Tim wore a navy gingham dress shirt to stand out. My lovely dress was designed by Augusta Jones, my veil and sash were handmade by my mom, and I opted for beautiful (yet comfortable) flat sandals from Banana Republic.

We opted for a station themed dining plan. The carving station and potato bar were both big hits with our guests. Along with other heavy hor d’oeuvres, our guests also enjoyed delicious cupcakes and homemade cookies from our cookie bar. Initially intended to be our favors, most guests chose to snack on them throughout the reception.

My mom and I are both scrapbook lovers. You might say we have a paper obsession, as we both have a special “Scrapbook Room” in each of our homes. So taking on the task of hand making each paper component of the wedding was not something we thought twice about. The invitation suite included a hand stamped invitation, a hand stamped rsvp, a hand drawn map of Birmingham showing the various locations of wedding weekend events, and a handmade tag with information about our wedding website. Each component was created on kraft paper, an idea that we came up with early on and ran with throughout our wedding. Each suite was bundled in twine and sent off with my mom’s handwritten addressing on the front. It was truly a labor of love.

Rather than choosing the traditional guestbook method, we decided to take the time to create a guestbook/scrapbook. We created several scrapbook pages with photos of Tim and me throughout our relationship. The key components of each page were envelopes and tags for each guest to leave their messages, words of wisdom, and notes of love. We really enjoyed pulling out each tag to read what our guests had to say.

Our day was overflowing with personal touches. My mom and I worked very hard to make every aspect special. From the handmade invitation suite and rustic chic décor, to my wedding day attire, to the homemade cookie bar, my mom had a hand in making everything unique.

Our outdoor ceremony was such a beautiful way to begin an amazing evening. Placed above the fireplace was a beautiful handmade wooden cross that my parents made for the event. Since we weren’t getting married in a church, we wanted to make sure the ceremony still met our desire for a religious ceremony. The bridal party walked down the aisle to “Hallelujah,” my parents walked me down the aisle to, “Canon in D,” and our recessional song was “This Will Be (An Everlasting Love).”


We don’t usually share photos at the same time as film features, but once we saw these beauties from Leslie Hollingsworth (assisted by Ginny Au), we couldn’t resist!

You can see more from Kaitlyn + Tim’s big day on Leslie’s blog! Thanks again to Hampton Road Studios for sharing!

emily Written with love by Emily
0 Comments

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close
Top