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Savannah + Henry met at a conference in Arizona, and through he lived in Boston and she lived in Atlanta, they started dating after their business relationship took a romantic turn. Long-distance dating may be hard, but S + H made it work! They flew to see each other every single week. “If we missed each other on a weekend, Henry would fly down mid-week to have dinner and fly out on the 7AM flight the next morning,” said Savannah. Now that’s love and dedication! We’re happy that Savannah, who was tired of the travel, made the move to Boston to be with Henry because as these images from Sean Money and Elizabeth Fay show us, they are a beautiful couple!

Tell us about finding your wedding dress: My mom and two close girlfriends came down to Charleston with me. Our wedding planner’s roommate worked at a small wedding dress boutique on Daniel Island and she was able to see us after hours. We drank wine and I only tried on 7-8 dresses and was torn between two very different dresses. I slept on it and woke up the next morning knowing which was the best fit. We went back later that day to put down the deposit.

I love peonies but they were out of season, so we went with a combination of peony-like flowers that were cream-colored with a hint of blush. We wanted a lot of greenery so we also used magnolia leaves in the chandeliers at the ceremony.

Did you decide to do a “first look”? We did not do a first look. Henry didn’t know anything about my dress and we wanted the moment we first saw each other to be when I walked down the aisle. It was a very special moment.

What readings, if any, did you have at your ceremony? Henry’s cousin Johnny read Ecclesiastes 4:9-12 that was probably most favorite piece from the ceremony. “Two are better than one, because they have a good return for their toil. For if they fall, one will lift up his fellow; but woe to him who is alone when he falls and has not another to lift him up. Again, if two lie together, they are warm; but how can one be warm alone? And though a man might prevail against one who is alone, two will withstand him.”
Tell us about some of the songs you used throughout your wedding. I walked down the aisle to “Somewhere over the Rainbow.” Other ceremony songs we included were both Beatles songs, “Here Comes the Sun” and “All you need is Love.”

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? My husband, Henry, is from New York and it was very important for us to show his family why we love the South. I’d say the food was the biggest Southern influence which included fried chicken, duck buns with coleslaw, shrimp and grits and more.

Y’all, I seriously love these magnolia leaf chandeliers! What a great way to add some Southern greenery to the room.

Our cake was amazing. Once again, we wanted something simple. It was a round, three-tiered vanilla cream cake with buttercream icing. The middle tier was red velvet. The cake was covered with beige polka dots.

How did the two of you meet? Tell us your story. We originally met at an industry conference in Scottsdale, AZ. What started as a business relationship turned to friendship and eventually dating. We dated long distance for 9-10 months and saw each other literally every single week from Atlanta to Boston. If we missed each other on a weekend, Henry would fly down mid-week to have dinner and fly out on the 7AM flight the next morning. Eventually, we got tired of the travel so I moved to Boston.
Describe the proposal. On the one year anniversary of me moving to Boston, we decided to head out of work early on a Monday night and head down to our house on Nantucket. We opened a good bottle of wine and packed up some snacks, music and our dog, Roscoe, to head down to the beach to watch the sunset. As the sun set over the horizon, Henry suggested we stand up to get a better view and he took a knee and asked me to marry him.
In what month did you get married? September
How many guests attended your wedding? 200
Our favorite detail of the wedding was: My favorite detail was the café lighting by the water. The lights looked amazing and carried a romantic atmosphere out from the tent to the sitting area by the water.
What was the biggest challenge you had to overcome while planning your wedding? We honestly had it pretty easy. Our wedding planner, Lindsey, was amazing and I think she handled any foreseen issues before they got to us. I’m sure every bride and groom deal with the struggle of trying to please everyone but eventually we just decided we were going to do everything like we wanted it done.
What is the one thing you are most happy you splurged on? The band! Our vision of our wedding was a beautiful ceremony by the water and a HUGE party. Our band was truly amazing and we danced all night!!
What was your most memorable moment about your wedding day? It’s hard to pick just one. I think finalizing our vows and being announced as husband and wife was a pretty fantastic moment. I think dancing with my dad was a pretty memorable moment. He kept my jitters at bay by making me laugh most of the way down the aisle.
What advice do you have for folks currently planning a wedding? Relax. It’s such a fun day and you should really enjoy the process of planning if you don’t stress and just trust that it’ll all work out.
What’s next for you as a couple? What are you looking forward to in the future? My wedding gift from Henry was a second puppy, so we now have two long haired dachshunds. The puppy is a girl and we named her Mal’e after visiting the Maldives for our honeymoon (the capital is Mal’e). We’re not ready for kids yet, so I think our immediate focus is spending time together and with the pups. We’re looking forward to continuing life together and seeing where that takes us.

nicoleyang Written with love by Nicole
10 Comments
  1. avatar Lisa reply

    This might be my new favorite SW wedding! All of the flowers are so perfect, her dress is stunning, and that cake is divine!

  2. avatar Inspired by This Blog reply

    What a beautiful ceremony under the trees. And that cake! Gorgeous!!! :]

  3. avatar Lauren Stefanski reply

    Who designs this dress? I LOVE it! She looks gorgeous!

  4. avatar Emily Ewing reply

    Who is her dress designer! Please let us know! I’m going dress shopping very soon and would love to know!

  5. avatar Anna reply

    I need to know who the designer of her dress is!!!

  6. avatar Vintage Pink & Teal Inspiration Board reply

    […] row (l-r): Bride {Paul Johnson}; bouquet; lace embroidery hoops {White Rabbit Studio}; lace table runner {Sean Money + Elizabeth Fay/Tiger Lily Weddings} Row 2: Pink shoes {Marie Labbancz}; wrought iron […]

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  8. avatar Southern Wedding Next Spring reply

    what band did you use? I am searching for a good band.

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    […] Macarons with Salted Caramel Filling via Eat, Show & Tell Simple Chandeliers with Greenery via Southern Weddings Ceremony Backdrop via Style Me Pretty This entry was posted in Inspiration, Omaha, Nebraska […]

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Since we were not married in the South, and we are not Southern by birth, there were not a ton of obvious Southern details in our wedding. However, the love and community that rallied around our celebration, and the hospitality we took great pains to show to our guests, were definitely hallmarks of every true Southern wedding I’ve ever seen. Plus, we had BISCUITS! So happy to share a few more details about our cocktail hour and reception…

What was the funniest moment of your wedding? The funniest moment was actually during our portrait session. Tanja and Tia, her stylist, wanted to bring us down to the nearby beach for a few photos, so we settled into the backseat of their sedan for the trip. Philip, one of our videographers, concluded that there wasn’t enough room for him in the car (which was true, with my gown), and started to head back up to the reception. Tanja and Tia, however, convinced him to get into the trunk of the car, legs hanging over the edge, and then took off slightly faster than might be advised down a bumpy dirt road with “no trespassing” signs posted everywhere. Thankfully, he made it in one piece, and we were all able to take advantage of the last pieces of beautiful light and a gorgeous sunset over the ocean!

Pretty much anyone who knows me knows that I am obsessed with “mini food,” so serving a bite-size meal was a given. We didn’t have a full sit-down meal under the tent; instead, guests mingled around small rounds, high tops, and lounge areas, and wait staff circulated with pint-size courses over several hours. Some highlights from our caterer A Thyme to Cook included pigs in a blanket, tiny lobster rolls, a trio of fancy mac and cheeses, and composed plates of shepherd’s pie (with tiny slices of green bean on top!) and “Thanksgiving” during the reception.

Our cocktail hour included a table of “Southern favorites,” complete with mini pulled pork sandwiches, biscuits (with blackberry jam brought with us from North Carolina!), corn muffins, spicy deviled eggs, and Cheerwine! The Cheerwine was very confusing to our Northern guests — most thought it was alcoholic!

Did you have a cocktail hour? We did have a cocktail hour, and I’m sure it was awesome! However, we actually were not in attendance. Instead, we chose to have a picnic for two underneath a huge old tree down the hill from our tent. Our wonderful caterer packed us an actual picnic basket full of goodies from cocktail hour, and we thoroughly enjoyed the half hour we spent together relaxing, snacking, chatting about our ceremony, and marveling over the fact that we were married.

Favorite design element of your big day: It’s so hard to choose, when you’ve spent the last year carefully planning every detail! I absolutely adored our Sperry tent – those flags are so celebratory snapping in the breeze. I also love that we collected all the silver for the reception centerpieces. It was really a group effort – a good friend and I scoured our favorite flea market for months, my Mom enlisted all of her friends, we reused a pile of mint julep cups from John’s sister’s wedding, which took place just two months before ours, and my grandmother sent a few pieces from her collection.
Groom’s favorite detail of the wedding: John’s initial answer was that he doesn’t remember any of the details, only the people (mostly me). Upon further prodding, he revealed that he liked our picnic, the couches in our lounge areas, and “that thing Linda [our caterer] provided at the mac and cheese station” best. In case you’re wondering what “that thing” is, it was a vintage set of wooden drawers she set out to hold the forks! (And it was pretty cool.)
Describe some of the decorations or décor elements you used: I spent a larger portion of time than I probably should have in the weeks leading up to the wedding making an abundance of signage for our cocktail hour and reception. I bought some calligraphy supplies and went to town, learning as I went! I also produced party popper favors, our guest book, our “Quaker” marriage certificate and my signature drink stirrers, among other things.

I handmade the popper favors (filled with candy) for our guests to take home at the end of the night. (With, I’ll add, some assembly-line-style help from John, his mom, his sister, and her boyfriend a few days before the wedding!) We also decided to make a donation to the cat adoption agency where our kitties were from in honor of our guests — we love them oh so much, and couldn’t imagine our lives without them!

Two more projects! Our guest book was actually cards with question prompts like “What is your favorite memory of us?” and “Where should we go for our fifth anniversary?” I’m going to compile them into a book as soon as life slows down a bit. We also asked our guests to sign our own version of a Quaker marriage certificate as witnesses to our vows, which you can read more about here.

My sister and I actually made the wedding cake! We knew the majority of dessert was going to be small bites (to go along with our mini meals!), so we didn’t want to spend a lot on something that was only going to have two bites taken out of it. Sadly, I made a little garland cake topper that never made it onto the cake, but our florist stuck some flowers on it and it looked fine. The best part was our mini desserts – hot apple crisp, chocolate cake with raspberries, and mini fruit tarts (John’s favorite!) from our caterer. We also served each of our mom’s specialties – chocolate peanut butter balls from mine, and chocolate chunk gingerbread cookies from his.

I love dancing, but historically, it has not been John’s favorite activity. In the months leading up to the wedding, we often talked about taking some lessons, but never got around to it. To make matters worse, we were still deciding between two different first dance songs about two weeks out – “I Won’t Give Up” by Jason Mraz, and “Beyond the Sea” by Bobby Darin. In the end, we chose “Beyond the Sea,” largely because it is a standard foxtrot rhythm and much easier to dance to than the Jason Mraz song, which is a very quick waltz. After deciding, we watched several YouTube instructional videos (oh yes we did), and practiced a few times in our living room. And then, armed with a few basic moves, we pretty much winged it! The hilarious part is that we received compliments on our performance for the rest of the night, with many guests assuming we had taken actual lessons! My theory about first dances is that it’s always better to look like you’re having fun (and actually have fun!) rather than be huffing and puffing and struggling to remember a series of moves. Perhaps our huge smiles distracted guests from our less than stellar feet?

Adore these two from our father daughter dance, so I included both :)

What was your reception like? It was awesome! The majority of our time was spent dancing to our band, Avenue A. They played the perfect mix of swing, big band, and rock and roll, and had everyone on the dance floor the entire night! In fact, one of my only planning regrets is that we didn’t rent a slightly larger dance floor!
What were some of the highlights? All three of our toasts were amazing. My Dad started things off by reminding guests of the months we spent apart during our first year of college, when John was in DC and I was in Massachusetts, and concluded that we are great on our own, but always better when we’re together. My sisters, who are both physical therapists and admittedly did not get the creative genes in the family, put together a hilarious toast with lessons pulled from their academic textbooks about bones and ligaments. Sounds like a stretch, but the band leader actually deemed it the best toast she had ever heard over the microphone! Our best man, who has been one of John’s best friends for at least fifteen years and mine for at least eleven, finished thinks up with a heartfelt toast that included just the right balance of embarrassing moments. I also very much enjoyed sharing our slideshow with our guests. John and I worked hard to collect photos, choose music, and put it all together, and it was so fun to see everyone’s reactions. Since so many of our guests have known us individually and as a couple for so long, we were able to include at least one shot of most of our guests, which made it extra fun for everyone.
Tell us about your grand exit. At the very end of the night, our bandleader invited everyone up to the driveway for a sparkler exit. (We had wanted to set off sky lanterns, but our town’s fire marshal nixed that idea immediately.) John and I stayed down in the garden, chatting with our caterer and waiting for the signal from our coordinator. However, we started to see smoke go up from the lit sparklers, and figured we had better make a run for it, since we still had to get across the garden, up the stairs, and out to the driveaway, and didn’t want them all to burn out before then! So that’s exactly what we did, and though the sparklers were definitely still lit as we ran through, I don’t think Tanja was quite ready for us! The photo editor in me feels a bit guilty about that!
What advice would you give to someone planning his or her wedding? Do what feels right for you. There were many times throughout our engagement that people thought we were crazy (wanting to serve only “mini food,” having a private picnic instead of attending cocktail hour, making our own cake, flying in a photographer from California and a videographer from North Carolina, etc., etc., etc.), but in the end, they were the right choices for us.

Thank you all again, SO much, for cheering us on throughout our engagement! It meant the world to me! If you’re a new reader and curious, this post links to most of the posts I wrote during our engagement. I’ll also be sharing more details about our wedding, including DIY project how-tos, our budget, and our rehearsal dinner, on my personal blog, Em for Marvelous, in February.

Last but certainly not least, make SURE you tune in on Saturday to see our wedding highlights film from Inkspot Crow!! I may be biased, but it’s pretty amazing :)

Inkspot Crow Films and Sperry Tents are delightful members of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
24 Comments
  1. avatar Nicole Saffron reply

    Emily, I have really enjoyed following your planning posts! It’s so wonderful to see and read all the details. Your day looked like a day full of love and sophistication! I love reading about how much thought and effort you and John both put in to all the planning. :) Congratulations to you both!

  2. avatar amanda reply

    I literally teared up looking at your photos… ugh that photo of John touching your face as you kiss.. HOLY COW! But oh my goodness… what a dream Tanja must have been to work with. Her photos are absolutely out of this world and all the detail shots are so so dreamy and the photos she’s captured of you two.. I don’t know how you’d ever choose!!! Gah. Makes me wish I had more film photos.. Sigh… The up close shots are just amazing. I love everything.. Really, you look heavenly and it’s amazing!! LOVE love love love loveeeeeeeee!! Everything was perfect for you and I’m so happy for y’all!

    • avatar Emily reply

      Thank you, friend! And girl, don’t forget you looked AMAZING on your wedding day and your photos are so, so gorgeous!!

  3. avatar annabella charles reply

    OOOh so gorgeous Emily!!!!

  4. avatar Katie reply

    Congratulations Emily! Your wedding was absolutely gorgeous, and I was SO excited to finally get to see some pictures!

  5. avatar Emily reply

    I’m so glad you love it, Katie! Thank you!!

  6. avatar Jenna reply

    Emily I love seeing these and hearing your thoughts on your wedding day! I’m so glad it was everything you hoped for. You two (and the rest of your family!) are so beautiful. xoxoxo

    • avatar Emily reply

      Thank you, Jenna! Your photos of our family from Kate’s wedding are still some of our very, very favorites!

  7. avatar Sarah reply

    Congrats Emily! Your wedding was absolutely beautiful, as are the photos! I loved following along with you during your planning process (and planning alongside you, since my wedding was a few weeks before yours, and we were also lucky enough to have Philip and MacKenzie work their amazing film magic on our day). I can totally see Philip’s Tom’s clad feet sticking out the back of a car trunk!

    Sounds like you and John are still floating on post-wedding could nine, as are we!

    • avatar Emily reply

      Thank you so much for such a sweet comment, Sarah! And let me tell you, I was SO happy to see that Tanja caught a photo of Philip in the trunk when we looked through our full CD!! :)

  8. avatar Ashleigh reply

    I am so in love with your mini-desserts, Emily! They sound heavenly! We’re in the same boat with not wanting a big cake that won’t be eaten, but it’s so hard to decide on which desserts to have! Yours were precious!

  9. avatar Kelly reply

    Oh my goodness, Em! It’s stunning and gorgeous. I definitely gasped when I flipped (immediately upon opening) to your wedding coverage in V5. Everything was just an absolute dream! I can’t wait to see the Inkspot Crow video, and I wish you & John the happiest life together!!!!!!

  10. avatar cami reply

    That VEIL! My goodness, it took my breath away and that pleated ribbon, I am in love. Absolutely stunning. Your details are lovely in every way. Congratulations!!!

  11. avatar Allyson reply

    Emily, I loved seeing your wedding in V5, but it was so fun to look at your posts today too! I followed along through some of the planning on your personal blog and just loved seeing it all put together! Gorgeous! Love that the two of you took time to have a little picnic, I’m definitely going to talk to my couples about doing something like that. I’m sure it was a very special part of the day. Congratulations!

  12. avatar Anna (Lover.ly) reply

    Those mini foods are absolutely adorable and delectable! I like the mini biscuits and corn muffins best, because those are often foods I indulge in!

  13. avatar Kat reply

    Emily I am oh so happy for you!! I have LOVED following your process both on here and on your blog… I’ve learned so much! Thank you for celebrating and sharing with all if us you’ve never even met! The images are STUNNING, your day was BEAUTIFUL and I love everything from your veil to the reception signage! :)

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  15. avatar Heather @ Beyond the Aisle reply

    Emily, your dress is UH-MAY-ZING and you were a beautiful bride!

  16. avatar Cameron Smith reply

    Emily…ya’lls wedding. I die. So classic, so beautiful. Love! Thanks for sharing your process! It’s been wonderful to read through your planning as I plan my own. So helpful!!
    I think it’s wonderful you made your own wedding cake!! Such a neat memory!
    Hope ya’ll are enjoying the never-ending slumber party with you best friend! What a blessing that is life :)

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Lately, I’m all about baking. With my upcoming trip to Paris, I’m really interested in learning how to make macarons. I mean, how much fun would it be to have those colorful goodies in my baking arsenal? When I saw the Camille + Mark got their little French treats (with adorable flags on them!) from Trader Joe’s, I thought it was brilliant! You can bet that I’ll be picking up a box to tide me over until I learn to make them — or until I eat my weight in them in Paris! Treats aside, I’m loving C + M’s gold pomegranates and vintage settings. A lot of the china and flatware came straight from Mark’s home!

P.S. Has anyone made macarons? Send some tips my way!

Describe some of the decorations or décor elements you used: Three farm tables (built specifically for us) were pushed together to make one long table. We brought the china that was used to set the table and used white dinner plates with a gold rim that Mark had in his dining room buffet. I went out and bought vintage salad & dessert plates from antique stores. I also found antique linen napkins for everyone to use. We brought our own flatware, both gold & silver. We also already had three-legged teacups and saucers that were used on the table as well as the dessert table.
What is the one thing that made your wedding different from anyone else’s wedding? The thing that made our wedding different from most other weddings is that we only invited our immediate family. Since this was a second marriage for both of us and since we both have children we wanted it to be about the joining of two families. My goal was to keep it intimate and meaningful. Plus, it meant that I could go crazy with details since there were only 19 of us. It was like doing a styled shoot only it was for a real wedding. So fun!
What’s next for you as a couple? What are you looking forward to in the future? Getting adjusted as a family of 5 and getting settled in our home. I’m looking forward to renovating and decorating so the house reflects my style. We are also building our businesses. We’re both entrepreneurs and we support each other’s businesses.
What advice would you give to someone planning his or her wedding? Hire professionals! They know what they’re doing and can help you turn your vision into a reality. Plan your wedding for you, not for your family and friends. This day is about your marriage and should reflect you and your fiancé.

Photographer: Gina Zeidler // Designer: Amy Osaba // Venue: Old Edwards Inn & Spa // Florist: Amy Osaba // Wedding Cake Baker: Old Edwards Inn & Spa // Caterer: Madison’s at Old Edwards Inn & Spa // Bridesmaid Dresses: J.Crew // Bride’s Dress: J.Crew // Hair Stylist: Old Edwards Inn & Spa, Makeup Artist: Old Edwards Inn & Spa // Bride’s Shoes: Badgley Mischka // Bride’s Jewelry: Earrings by Nicole Miller // Groom’s Fashion: Tom James // Groomsmen Fashion: suits from J. Crew, shoes from Jack Purcell via J. Crew, bowties by Xoelle // Paper Goods: Erica Loesing of Amy Osaba // Calligraphy: I Love You Much // Rentals: Farm tables from Something Borrowed Vintage // Linens: antiques // Ceremony Décor: Ring bearer bowl by Paloma’s Nest // Reception Décor: Cake stand by Sweet and Saucy Shop // Lighting: Old Edwards Inn & Spa // Other: Welcome bags by Wedding Chicks

Love the colors from this wedding? Check these out:
Alex + Paul’s outdoor garden-like wedding here and here
Tara + Steve’s pink and orange wedding here and here

nicoleyang Written with love by Nicole
25 Comments
  1. avatar Cara reply

    Always love seeing gold flatware!! Beautuful wedding :)

  2. avatar Jodi reply

    Absolutely adore this wedding!! Love how intimate it was and the beautiful, bright color palette used. Also love that gold flatware. Oh and p.s. we recently did a step-by-step tutorial on how to make macarons, you can view it here, http://jodimillerphotographyblog.com/holiday-sweetness/ :)

    • avatar Nicole reply

      Hi Jodi! Thank you for posting that!! I’ll be referencing it in weeks to come :) LOVE the crushed peppermint on the outside!

  3. avatar Whitney reply

    Nicole, did you know that I make a mean macaroon? I’d be happy to teach you!

  4. avatar Sierra reply

    This is one of my favorite V4 Real Weddings! A bright color palette, gorgeous floral arrangements and a lovely tablescape, not to mention Camille is the sweetest! I love when she said, “Plan your wedding for you, not for your family and friends.” Be genuine.

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  6. avatar Brit {Colure Weddings} reply

    Those warm colors are simply amazing!! I love the tablescapes!

  7. avatar Vanessa reply

    Wow! I am absolutely in love with all of the color inspiration! Between the amazing florals and the gold details, I can’t pick which is more amazing!

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  9. avatar Chicago wedding photographer Caroline Ghetes reply

    I am adoring the yellow in that first set of photos. Very refreshing!

  10. avatar Tim Duncan reply

    The thing that caught my eye in this wedding is definitely the different colors used! This seemed like such a fun event! :)

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  17. avatar June reply

    Super cute designs! And loved the kid’s book idea. What is the content inside?

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