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One of my favorite interview questions to read is what the couple’s most memorable moment is from their wedding day. Sometimes, the unexpected moments turn out to be the very best ones, but Adrienne and Scott’s is one for the record books! With the gracious help of the Tuckahoe Plantation staff, what could have been a very unfortunate situation (a tornado warning and a storm headed right toward their venue!) was replaced by a favorite memory (a few drinks indoors and a mini history lesson on Tuckahoe) that Adrienne, Scott, and their guests are still talking about! Though not ideal, Adrienne and Scott dealt with this challenge head on, hand in hand. I’m sure it’s not the first marriage lesson they were expecting, but I’d bet it’s one that will always stay with them.

Big hugs to Stephanie Yonce for capturing this lovely day!

Scott and I went to Houston to visit my parents, as well as so I could look for a dress with my mom, stepmom, and sister. We ended up dress shopping on my birthday, which was the best birthday present I could have asked for! My dress was the fourth one I tried on. I wasn’t 100 percent sold at first, but my mind kept going back to that particular dress when we looked at other ones. We ended up leaving the store and going to another. I think it took looking at some other options to realize that that one was it. We went back to the original store with my dad so he could see it–that’s when the tears came and we were sold!

My mom had a few requests when it came to the music. She requested she walk down the aisle to “I Will” by the Beatles, because that was the song she sang to me as a baby. She also requested I walk in to “Canon in D.” Obviously, we were happy to accommodate her requests. Scott and I walked back up the aisle to “You Make My Dreams” by Hall and Oates. We wanted to choose something fun and upbeat to really set the tone for the rest of the night.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did write our own vows. I don’t know if we had a favorite line–our vows were short and sweet and reflected our relationship perfectly.

Scott and I love being outside and knew that we wanted to have everything outside (yes, we knew the risk of weather, and boy, were we the classic example of why you should ALWAYS have a backup plan!). I had seen Tuckahoe Plantation online a few times and instantly fell in love. We toured a few places just to make sure we were covering all of our bases, but I think we both loved Tuckahoe from the start. We ended up choosing a “Texas meets Virginia” theme for the wedding, and knowing that Tuckahoe Plantation is the boyhood home of Thomas Jefferson really sealed the deal.

Our favorite detail of the wedding was: Besides the flowers, our favorite detail might have been our stadium cups that I designed. One had our monogram on it surrounded by a wreath and the other had a drawing of Tuckahoe Plantation with our date at the bottom. Not only were they practical (no broken glass on the dance floor!), we also love going to friends’ houses and seeing the cups in their cupboards.

My mom is a florist in Houston and I had no doubt in my mind that she would do an amazing job. We talked a bunch about what we were thinking in terms of colors, style, particular flowers, and ideas. I got to the point when I was becoming so overwhelmed with details for the wedding, I finally threw my hands up and told her that I trusted her creativity and she could do whatever she wanted. She absolutely blew us away–everything was organic, colorful, out of the box, and complimented the venue perfectly. She even went to the lengths of sending us curly willow sticks in March, which we had to leave in water in our backyard while they sprouted leaves. I am pretty sure our new neighbors thought we were crazy! It was well worth the mosquito infestation to see that she used them to make the tent poles into floral trees. I wanted all of the other decor to take a backseat so the flowers could shine.

Our first dance song was “I Get Carried Away” by George Strait– as a Texas girl, one of his songs was an obvious choice. My father/daughter dance song was “Be Young, Be Foolish, Be Happy” by The Tams. I actually ended up splitting my father/daughter dance with my dad and my 90-year-old grandfather–he absolutely stole the show and it was a moment I will always cherish.

How did y’all meet? Tell us your love story. We met in college my freshman year at High Point University in our “Jesus and the Gospels” class. Scott sat behind me and spent an entire semester throwing little balled up pieces of paper with his phone number on it into my bag. We didn’t start dating until four years later after Scott had graduated.
Tell us all about the proposal! We were down in Florida visiting my grandparents when Scott asked if I wanted to go for a walk on the beach. Scott hates any kind of PDA, so when I went to hold his hand, I asked him if it was too cheesy for him…that’s when he got down on one knee! I was completely surprised–I had no idea it was coming. When we got back to my grandparents’ house, we first told my grandmother, who was extremely excited for us. We then went inside and told my grandfather. He didn’t really have a reaction, which I found odd. My grandmother asked us if we had thought of any plans yet and my grandfather then said “What are you planning?” I told him again, a little louder, that Scott had proposed. His reaction was much more excited after he actually heard what I had said! I was especially glad Scott decided to propose while we were in Florida and that my grandmother was able to be a part of our story, because unfortunately, she passed away a month before our wedding.
When did y’all get married? June 20, 2015
How many friends, family members, and loved ones attended your wedding? About 110
Describe your wedding cake or dessert. We had two small, simple wedding cakes with flowers on top. We also had the world’s best pecan pies from Goode Company BBQ in Houston. Ever since I brought one back to Richmond after visiting Houston, Scott’s dad has told me I am never allowed back in the state unless I have one of their pies in hand!
Did you have something borrowed, blue, old, and new? If so, do tell! I did! My something borrowed was a pair of my grandmother’s earrings, which she helped me pick out on a visit to Florida. My something blue was my wedding band, which has sapphires (both of our birthstones) in it. My something old was both of my grandmothers’ wedding rings tied to my bouquet, my mother’s veil with lace from two of my great-grandmother’s wedding dresses, and a Texas Navy button my paternal grandfather gave my maternal grandfather when my parents were married. My something new was my dress and my gold Sperry Topsiders (I had to wear Sperrys on my last day of being a Sperry!).
What was your most memorable moment about your wedding day? The most memorable moment of our day came right after all of our first dances. I was talking to one of our friends when I saw, out of the corner of my eye, the owner of Tuckahoe Plantation on the front lawn talking to Sarah. I immediately went over to Sarah, and in the calmest voice, she told me, “So, we are going to have to take a little break–we have a tornado warning for the area and the storm is coming right for us. Family, the bridal party, and out-of-town guests are going to head into the main house for a little history lesson on the plantation, and everyone else is going to head to the Old Stable.” Sarah is queen of always telling her brides that guests are going to react to situations however the bride and groom react to them. I told Scott, and we grabbed a drink and headed indoors. A situation that could have ruined the entire wedding ended up being our favorite memory of the whole day. Everyone hung out inside for about 20-30 minutes, learned some more about Tuckahoe, and then went right back outside to enjoy the rest of the party. Even after talking to our friends weeks later, they all agree that it made for one memorable evening and they could not have had more fun. We truly cannot thank the family at Tuckahoe Plantation enough for their generosity, allowing all of our closest family and friends inside their home. They really went above and beyond to make sure that everyone was safe, and we are so appreciative of that. Their staff even went to the length of chopping up a tree that had fallen over the driveway in a matter of minutes to make sure that everyone was able to get home safely.
What’s next for you as a couple? What memories are you looking forward to making together? We are enjoying making our new house a home with our dog, Miller!

Photographer: Stephanie Yonce / Planner: Sarah Taylor / Venue: Tuckahoe Plantation / Florist: Houston Flower Girls / Cake Baker: Gourmand Bakery / Caterer: A Sharper Palate / Rentals and Lighting: Commonwealth Event Company / DJ: Darrell Johnson / Band: Slack Family Band / Special Details: Paisley and Jade / Bride’s Gown: Allure / Hair Stylist: Noelle Eastwood of Avenue 42 / Makeup Artist: Megan Barden of Avenue 42 / Bride’s Shoes: Sperry / Menswear: Jos. A. Bank / Ties: Collared Greens Ties

Paisley & Jade is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
3 Comments
  1. avatar Stephanie Yonce reply

    Thank you for sharing!! Love this couple to the stars. Their wedding was quite the adventure and can you imagine having a mother so talented!?

  2. avatar Paisley and Jade reply

    Thanks so much for including P&J in this beautiful Southern Weddings feature! Tuckahoe Plantation is one of our favorite venues and Stephanie Yonce captured some stunning images from this day. We were thrilled to play a part in this wonderful wedding!

  3. avatar Friday Fresh Squeeze #214 – Floridian Social reply

    […] Kudos to the bride and groom, their guests and the team at Tuckahoe Plantation for keeping this colorful celebration going after the […]

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Small towns and the South go together like biscuits and honey–they each seem to bring out the best in one another, don’t you think? Since Abigail and Adam’s love story began in their neighboring North Carolina mountain towns, there was no place like home for their rustic fall wedding. With limited venue options in her small hometown, Abigail and her family set out to help restore an abandoned produce packing warehouse. Not only did it become the perfect industrial space for her and Adam to celebrate with all their loved ones, it also now serves as an event space for the whole community. What an incredible legacy to leave!

Thank you so much to Michelle Lyerly for sharing this special day with us!

My mother, mother-in-law, and sisters came to Charlotte to help me find a dress. When I walked out in the dress I eventually bought, no one said a thing until we heard my best friend, who we called over Facetime, quietly say, “Oh, Abby!” We collectively started crying at that point and got right to work on the alterations.

Did you decide to do a first look? Why or why not? It was important to us both that the moment when I started walking toward him to become his wife happened in front of all of our friends and family, who had and would continue to support us as a couple.

Adam and I grew up in neighboring small towns in the mountains of North Carolina. Our love story started there and so much of who we are and what we love came from growing up together in that part of the state. We knew we wanted to be surrounded by the love of our hometowns on our wedding day. We also knew that many of our friends from college and work wanted to experience our small town firsthand!

What was the biggest challenge you had to overcome while planning your wedding? Choosing a venue that wasn’t actually a venue yet! Murphy, North Carolina is a small place, so the choices for an event are limited. We ended up taking a risk and choosing an abandoned produce packaging warehouse in the center of town, built around 1911, as the venue. The exposed white brick courtyard sold me on the place! Our families worked with the owner of the building to clean, renovate, and re-purpose the building for the reception within six months. It was a challenge to bring the building up to code and make it suitable for not just a party, but a wedding reception, within such a short time frame! It ended up being stunning. The building now serves as an event venue, and it’s wonderful to see the community using the facility!

We kept the flowers to a minimum. The church and reception venue were styled using collected antique silver pieces, handmade antler flower crowns, hundreds of candles, a custom lighted marquee, collected oushak rugs, and white and green pumpkins from a local farm. Baby’s breath, white and pink roses, and greenery covered the tables and bars. Original iron window frames from the building were covered in fresh magnolia branches and suspended from the ceiling.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The whole town got involved! People stopped by on a regular basis to check in on the status of the reception venue’s restoration. Our families pitched in and built the tables (out of wooden beams recovered from the venue) and bars (collected wooden shipping pallets). When word got out that my sister was collecting antique silver pieces for the wedding, people started showing up at our house with pieces they found at yard sales or from their own personal collections. My uncle hand-stitched over 500 feet of white flag pennants for the courtyard, and my sister made amazing antler flower crowns. We even had people stop by the reception and join in on the fun. It was truly a hometown wedding!

The wedding cake was a three-tiered lemon pound cake with buttercream icing. We also had a dessert bar of cakes lovingly made by family friends. There wasn’t a single slice left at the end of the day!

What is the one detail or vendor that you were so happy to have as a part of your wedding? A local bluegrass band from the John C. Campbell Folk School. They played on the outdoor stage during the reception’s cocktail hour, greeting everyone with soulful Appalachian music. The outdoor stage was decorated with antique oushak rugs, an antique iron candelabra, and cascading pumpkins from a nearby farm. It was magical and felt just like home.

How did y’all meet? Tell us your love story. We were so young! We first met with a group of friends outside the two-screen cinema in Adam’s hometown of Andrews, North Carolina. As is the case with most 13-year-olds, we weren’t so much dating as just seeing each other at group events or ball games. Adam went to my eighth grade dance with me, and from that point on, we’ve grown up together. So many times, young love is seen as irrational or unwise, and while it is certainly unpredictable, it’s amazing when it works out. I’m so thankful to know that Adam understands every part of me: my past, my present, and my future.
Tell us all about the proposal! I was in the middle of studying for spring exams when Adam showed up with an Easter basket. Easter is my favorite holiday, so I thought he was just making a sweet gesture. Each egg in the basket held gift certificates for my favorite things, but one light blue egg held the best gift: my engagement ring! Adam and I had dated for so long, I wasn’t sure if he would be able to surprise me when the time came, but this took my breath away. It was simple, creative, and thoughtful. I couldn’t have asked for anything better.
When did y’all get married? October 25, 2014
How many friends, family members, and loved ones attended your wedding? 300
What readings, if any, did you have at your ceremony? Our families are very close, so the passage from Ruth 1 was meaningful and true.
Our favorite detail of the wedding was: I have so many! To name a few, a very good friend of mine gave me a watercolor she painted of our dog, Franklin, and his new last name as an engagement present. We had the image printed on the cake napkins, which was a wonderful way for Franklin to be a part of the celebration. We still use the leftover napkins for our bar cart at home! We also loved our dance floor. An old circular plant holder was used to suspend a disco ball, wrapped with a garland of greenery, over the black and white dance floor, and the stage was back lit by a custom designed marquee that said A+A. It set the tone for the party! Finally, a 1971 Minnie Winnebago, renovated by my father, served mini corndogs (my favorite), Coca-Cola bottles, and homemade potato chips as the night concluded.
How did you plan for your marriage while planning your wedding? We met with my former youth pastor and the minister for the wedding, Danny Byers, for premarital counseling. No matter how well you know a person, it’s so important to make sure your goals, values, and thoughts on faith work well together.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What was one way you saved money or cut costs at your wedding? We used a lot of florals and greenery that we could collect ourselves: magnolia leaves, dried hydrangeas, and baby’s breath. We also worked with many local vendors, which cut down on shipping and transportation costs. My sisters really went above and beyond to make every detail special, so we were able to work without an event planner and just hired a day-of coordinator.
What advice do you have for folks currently planning a wedding? Your wedding needs to be true to who you are as a couple. The small details that represent you and your life together will make all the difference. I would also add, don’t take yourself or your wedding too seriously. The details I loved the most were the ones that made me laugh, like the deer with the bow tie that hung in the restroom, or the ones that created a buzz–when the trucker hats hit the dance floor, people let loose!

Photographer: Michelle Lyerly / Videographer: Brian Johnson / Planner: Brittney Forrister / Ceremony Venue: Murphy First Baptist / Reception Venue: The Hackney Warehouse / Florist: Occasions Florist / Cake Baker: Tara Dockery / Caterer: Herb’s Pit Bar-B-Que / Rentals: Elegance / Band: The Root Doctors / Matchbooks and Drink Stirrers: For Your Party / Koozies: Custom Ink / Invitation Suite: Reaves Engraving / Bride’s Gown: Tara Keely / Bridal Salon and Hair Accessories: Hayden Olivia / Hair and Makeup: Salon El Khouri / Bride’s Shoes: Christian Louboutin / Bridesmaids’ Dresses: Donna Morgan / Suits: Michael Kors / Bow Ties: Brackish Bow Ties / Groom’s Shoes: Cole Haan / Dance Floor Props: Oriental Trading / Dance Floor Lights: Flashing Blinky Lights / Tambourines and Hats: Custom Ink / Watercolor Artist: Sara Bozarth / Special Details: Kendall Simmons

lisa Written with love by Lisa
2 Comments
  1. avatar Meg Gravley reply

    Really huge fan of a dessert bar made by family and friends – so personal and functional. The triangular banners sewn by her grandpa…icing on the cake!

  2. avatar Dana reply

    the dress, the bunting flags, the dog napkins–what is not to love about this wedding?!

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