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Sharing the homegrown Savannah editorial from our newest issue!

Though we try to represent a generous cross-section of Southern life in every issue, a volume of our magazine just doesn’t seem complete without a farm-centric, homegrown editorial. There’s just something about rolling fields, humble materials, and family-focused details that keeps us rooted in what matters most!

Our Farm Fresh Fete editorial checks all those boxes and more and is a perfect addition to the SW farm canon. Thanks to The Happy Bloom and Design Studio South for bringing this beauty to life!

That invitation suite!! Oh my. Every detail from the patterned envelope liner to the tone-on-tone map to the chic blue ribbon is sweet perfection!

These little chamomile blooms are the sweetest accent to our bride’s bouquet! August Floral Design did a fabulous job, as usual. Kim was responsible for our last cover bouquet, too!

Hosting an outdoor wedding? The Southern tradition of bourbon burying is for you! Read all about it on page 56 of our new issue.

For a farm-fresh twist on a confetti toss, we handed out petite bags of corn kernels to guests to toss for our newlyweds’ big getaway!

Haven’t heard of a pie walk? You’re not alone! It’s our twist on the classic cakewalk, itself a variation of musical chairs where the winner is the one standing next to the correctly-numbered chair when the music stops. You can read more about this couple’s story in the issue, but since their meet-cute involved a freshly-baked pie, a pie walk was a shoo-in for cocktail hour entertainment!

Because of the volume needed for a full look, produce centerpieces like this may or may not be less expensive than conventional floral ones. One benefit, though? They can easily double as favors and go home with your guests to be put to good use in the kitchen! To let guests know your intentions, display clear signage and set up paper bags or other to-go containers to make taking their bounty home simple!

A dinner bell! The sweetest way to call your guests to supper.

Banana pudding, homemade waffle cones, and freshly-baked pies… hold on, we’re coming right over!

See more from this editorial in our newest issue, available in our shop and on newsstands around the South!

Planner and Stylist: Design Studio South | Photographer: The Happy Bloom | Film Processing: Indie Film Lab | Venue: Wavering Place Plantation | Florals: August Floral & Event Design | Hair and Makeup: Cucumber & Mint | Catering: Current Catering | Pies: Izzabee’s | Rentals: Lillian’s China | Paper Goods and Banner: Cake | Floral Paper: Papercraft Miracles | Welcome Gift: A Signature Welcome | Ribbon: The Poetry of Silk and Shy Myrtle | Bride’s Gown: Modern Trousseau | Bride’s Shoes: Lulus | Bride’s Getaway Top and Men’s Tops: J. Crew | Bride’s Getaway Skirt: Adrianna Papell | Bridesmaid Tops: Target | Bridesmaid Skirts: Bergdorf Goodman | Maid of Honor Dress: ModCloth | Men’s Blazer and Pants: Belk | Groom’s Bow Tie: High Cotton | Ring Bearer Bow Tie: Tiemart | Jewelry: Susie Saltzman | Earrings: BHLDN

The Happy Bloom is a delightful member of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
1 Comment
  1. avatar The Happy Bloom reply

    Thank you so much for having us be a part of such a GREAT issue! We are truly honored. Can’t wait for Volume 11! :) xoxo!

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