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Sponsored Post: Uncommon Goods

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When John and I were setting up our wedding registry, we ultimately decided on three stores for our guests to choose from: Macy’s, Crate & Barrel, and Amazon. Macy’s has been the most popular with our guests, but if I had to choose, I’d say Amazon is my personal favorite :) I love that with their “universal registry” tool, you can add items from any store online — genius!

All of this to say, if I had the choice to go back and add a few more items to our registry, I would definitely include a few select pieces from Uncommon Goods!

Aren’t these pieces so fun? I love the quirky cool mix of unique home pieces at Uncommon Goods. The selection is both large and delightfully curated — perfect for selecting a wedding gift for those hard to shop for friends!

I pulled out a few of my favorite travel and adventure themed picks for this post. I’ve always loved the intricately-embroidered state pillows from Cat Studio (1). The scratch-off state map (2) is INGENIOUS and probably my favorite thing in the Uncommon Goods shop! I love the idea of recording your married-life travels in this way. The sweet felt state pillows (3) would look perfect on a neutral bed – maybe buy one to represent each of your home states? The Heart Strings art (4) is sadly out of stock right now, but I love that you can choose the location of the heart. I’d put it on the location of our wedding ceremony! Hand-select three favorite wines and pop them into this beautiful wooden box (5) before handing it over to the newlyweds. For a final art option, I adore this custom fingerprint print (6) – you actually fingerprint yourself with a kit the artist sends you!

And believe me when I say I’m just scratching the surface with these picks! They’ve also designated special sections just for wedding gifts (here) and anniversary gifts (here), so those are great places to start your search (or registry!).

Tell me: What’s your favorite pick from the pretty items above? I’m DEFINITELY going with the scratch-off map!

emily Written with love by Emily
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Bride Kirsti shares her classic Savannah wedding!

Y’all are going to love today’s bride, Kirsti! Not only was she one of our own Southern Bride Bloggers, but her Georgia wedding to Brett is pure classic, Southern goodness — starting with her attire. From her Southern bump right down to her monogram Jacks, Kirsti’s wedding day style is quickly climbing the ranks to one of my favorite looks. Of course, her style isn’t the only thing that would make any fellow Southern gal proud: the way she and Brett honored her late father and loved on their guests is what’s most notable from their celebration. As Kirsti said, “The biggest Southern aspect was showing our guests true Southern hospitality and gratitude in return for traveling to celebrate with us.“ Yes, ma’am!

Keep reading to learn more ways Kirsti and Brett shared the South with their guests! And see if you can spot a little Southern Weddings love incorporated into their big day!

Thanks for sharing, Holly Felts!

Tell us your love story in one sentence. Best friends turned into the relationship neither of you knew you needed, turned into the sweetest marriage you could ask for!
Tell us all about the proposal! When my dear friend and photographer, Mallory, asked if I wanted to meet at a local vineyard to discuss styling a photoshoot with her, I jumped at the idea! She and I had met for coffee to talk about work, weddings, and photoshoots before, and so I had no idea that she had this plan up her sleeve. We arrived at the vineyard and I was immediately drawn to a charming old cabin looking across a large pond. I said, “Mallory, Bret would LOVE this, let me take a picture!” As soon as I started to take photos, I heard the door open and got nervous that we were disturbing someone. To my absolute surprise, my soon-to-be finance walked out the door, got down on one knee, and before we knew it – our lives were forever changed! Not only was Bret’s proposal the sweetest gift I could ever ask for, he had arranged for Mallory to document the whole thing so we could relive that moment forever!

I was of course certain to include something old, new, borrowed, and blue with my late Nanny’s pearl earrings, Jack Rogers with my new monogram, a pearl hairpin from a cousin, and a heart cut out of my dad’s overalls.

Our favorite Southern tradition (especially because it worked!) was burying the bourbon! We had to get creative on how and where to bury it, as we were saying “I do” 1,000 miles from home in a public space, so we chose to bury it in a decorative flower pot and drive it to Georgia!

Being two Southern soul food lovers, we couldn’t think of anything better to serve at the reception than fried chicken, smothered pork chops, collard greens, macaroni and cheese, and all the fixins – and don’t forget the sweetest tea we could get our hands on!

The biggest Southern aspect was showing our guests true Southern hospitality and gratitude in return for traveling to celebrate with us. Being a destination wedding, our guest list was smaller, and that allowed us to serve our guests and allow them to feel as though we were simply having them over for a dinner party at our home!

Did you decide to do a first look? We did choose to do a first look so that we could spend more time with our guests after the ceremony. With it being a destination wedding, we wanted to celebrate with our friends and family that traveled from Oklahoma and many other states to be with us! Bret chose the location of our first look, Wormhole Historic Site, and I think it was the perfect spot to share that special moment. I was worried that other visitors would take away from the moment, but we were blissfully unaware that there was anyone else there at all!

What made you choose your ceremony and reception venues? After months of planning a large soiree close to home, we felt like we wanted to really focus on what mattered most and say “I do” in one of our favorite vacation spots with our closest friends and family and began planning anew in Savannah! We wanted our friends and family to really get a feel for the city, so we chose a charming square downtown for our ceremony and a historic mansion to celebrate afterwards.

What were some of the most meaningful or special parts of your ceremony? My dad passed away in 2014, so we wanted to find special ways to honor him during our ceremony. I asked his best friend to walk me down the aisle, and then my brother to officially give me away. We then asked guests to share a moment of silence with us and to read a special prayer I had printed on the back of our programs, remembering all our friends and family who were unable to celebrate with us that day. My best friend and maid of honor’s dad officiated our ceremony, so it was very special to have him share memories from my childhood. We also selected our vows from the suggestions in our Joyful Wedding Planner and wrote them to each other in keepsake booklets to read to each other each year on our anniversary!

Tell us about some of the songs you used throughout your wedding and why you chose them. This was one of the more challenging wedding planning tasks! We finally selected a violin cover of “Perfect” by Ed Sheeran for my walk down the aisle — the lyrics described our feelings on our wedding day. For the recessional, we chose a classic: “Signed, Sealed, Delivered (I’m Yours),” because it is such a happy, celebratory song! I also surprised Bret at the end of the reception by playing his favorite song by our favorite local band, Turnpike Troubadours, to bring a little piece of Oklahoma to Georgia with us!

What was your favorite detail from your wedding? The stationery was probably my favorite part overall, because I have always had a soft spot for paper goods, and this was a way for me to get creative and customize the overall feel for our wedding. I always say that the invitation suite is the first glimpse your guests will get of your wedding theme, so I was tickled pink to bring out all of the blue and white and even added a touch of magnolia! My favorite detail from our invitation suite was the line from the song “Georgia on My Mind” that we had printed on the back of each envelope to get guests excited about being in Savannah! Our full paper suite also gave us a chance to say all of the things we wanted to say but wouldn’t have had time, such as asking our guests to enjoy an unplugged ceremony, sharing the history of Brockington Hall, placing a note of gratitude at each place setting and, of course, honoring my dad.

What did you serve for your wedding cake or dessert? We chose to do a small cake so that we could also serve some of our Southern favorites! Bret’s parents graciously let us borrow their cake topper from their wedding 36 years ago, and now we look forward to passing it on to our kids. Alongside our cake, we served banana pudding and peach cobbler from Paula Deen!
What was one way you saved money or cut costs at your wedding? We were very mindful to remember that no matter the amount we spent on the wedding, at the end of the day, we would still be husband and wife, and we did our best to not let expenses get out of hand. At the beginning, we chose a few items that meant the most to us to splurge on, and the rest followed as it could fit within our budget. We were able to save money by purchasing the alcohol in bulk ourselves, and I also designed all of our paper materials myself.

When did y’all get married? May 6, 2018
How many friends, family members, and loved ones attended your wedding? 54
Tell us the highlights of finding your wedding dress. I spotted my dress in a Southern Wedding blog post in 2015 and knew that I had never seen a more beautiful dress in my whole life! When our engagement came in 2017, I began the search for the “Paz” gown by Augusta Jones, but struggled to find a store near me that carried it. Thankfully, I found a boutique that had ONE of the gowns left – it was off the rack and was in need of a little TLC, but I had to have it! I took my momma and mother-in-law with me shopping, and the look on their faces said they agreed.
What was your favorite thing about wedding planning? Preparing for our marriage with our officiant during premarital counseling was very special to us, because although we had dated for four years, we both grew even closer during that time. Throughout the planning process, we were very intentional about our time since Bret was in his third year of optometry school. We would make little dates out of planning, and set aside a block of time to spend time with each other and work to plan a meaningful wedding celebration with our friends and family.
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What was your most memorable moment from your wedding day? Bret’s favorite moment was the first look, because he said it was special to be in a more relaxed and quiet atmosphere to soak in the moment of seeing me in my dress for the first time. I personally loved the feeling of walking down the aisle to him, because it was so calming to know that all of our planning was over, and this was the moment that we had been waiting our whole lives for.
Is there anything else you’d like to share about your wedding? I would remind readers to enjoy and savor this new season in life because it goes by oh so fast! Being engaged is full of excitement, congratulations, parties, gifts, new experiences, planning, dress shopping, and picking out rings – all things that you haven’t done before and will only do once! I would also always remind newly engaged couples to really focus on planning for your marriage while planning your wedding. I have the best memories of our one-on-one conversations with our officiant, hearing words of wisdom from friends and family (and some strangers!) who have been married for 20, 30, and even 50+ years, and having friends help guide us along the way and pray for our marriage before it began.

Photographer: Holly Felts Photography | Planner: Emily DeLoach with Sincerely Yours Events | Ceremony Venue: Chatham Square in Savannah, GA | Reception Venue: Brockington Hall | Florist: Kato Floral Designs | Wedding cake: Publix | Caterer and dessert baker: The Lady & Sons | Rentals: EventWorks Rentals | DJ: All About You Entertainment | Paper products: designed by the bride | Bride’s gown: “Paz” by Augusta Jones | Bride’s shoes: Jack Rogers | Bridesmaid dresses: UWDress.com | Menswear: JC Penney | Trolley: Old Savannah Tours

marissa Written with love by Marissa
1 Comment
  1. avatar Janna Toruno reply

    I love that they buried the bourbon in a flower pot! My fiance and I have already planned to go to our venue 2 hours away a month before the wedding for our last engaged couple day date before our October wedding so we can bury the bourbon! :)

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Bride Bethann shares her magical garden wedding at Keswick Vineyards!

I am delighted to introduce you to today’s bride, Bethann! While I am admittedly not a flower person myself, Bethann sure is, and she knew she wanted the flowers at her Virginia wedding to have a “wow factor.” Southern Blooms sure delivered — I would even venture to say Bethann and Graham’s wedding has me reconsidering just how lovely blooms can be! I think the addition of lush florals perfectly complimented the gorgeous backdrop of Keswick Vineyards, wouldn’t you agree? Of course, Bethann’s silk Temperley London gown (a completely different choice than she had imagined herself wearing!) simply added to the magical combination.

Thanks to Rachel May for sharing this lovely day with us!

Tell us your love story in one sentence. After years of unsuccessful dating, we decided to give online dating a try and had an instant match!
Tell us all about the proposal! We were on vacation in Kill Devil Hills, NC and Graham insisted we wake up early our first morning there to watch the sunrise. I was somewhat suspicious, as Graham is not a morning person, and he jumped out of bed at 5:30am when the alarm went off! We took our two dogs for a walk along the beach and right after sunrise, Graham got down on one knee and proposed!

I really struggled with the idea of doing a first look, but ultimately decided to and am so glad we did! I had always dreamed about walking down the aisle and watching my soon-to-be husband’s expression as he saw me in my wedding dress for the first time. I was afraid the first look would take away from that, but it didn’t. My photographer was able to capture me walking up to Graham, tapping him on the back, and him turning around to see me. It was a magical moment and she was able to capture it all. We were also able to complete our bridal party photos prior to the ceremony, which allowed for us to head straight to cocktail hour after the ceremony and enjoy more time with our guests.

Exactly one month prior to our wedding date, we buried a bottle of bourbon upside down at Keswick Vineyards, which we then dug up prior to our ceremony. This tradition definitely worked, because we had the most beautiful, sunny day! It was also important for me to wear my mother’s veil and also my paternal grandmother’s engagement ring. My grandmother passed away in 1995 and I was very close to her. Wearing her ring on my wedding day was a tangible reminder that she was there with me on such an important day. Graham and I also chose to write letters to one another and exchange gifts prior to our first look. He had a sterling silver necklace made with my new married monogram and also gave me a pair of diamond earrings. I gifted Graham a new watch.

My mom, matron-of-honor, and her mother accompanied me in Georgetown for a day of dress shopping. I had always envisioned an A-line, lace dress but also wanted to wear something different that I had never seen on another bride. My matron-of-honor’s mother, Angie Cavallaro, was well-known (she’s now retired) in the Northern Virginia/DC area for her bridal alterations, and suggested I try on a more form fitting dress. It was my last appointment of the day and the store was featuring a trunk show for Temperley London. I selected a silk, draped bodice v-neck dress with flutter sleeves and open shoulders (definitely not A-line or lace) and cried as soon as I put it on. I just knew it was my dress!

What made you choose your ceremony and reception venues? Graham and I are wine club members at Keswick Vineyards and spend a lot of our spare time there. The winery has a fenced in area specifically for dogs, so we’ve always enjoyed taking our two dogs and allowing them to play while we do a wine tasting and enjoy the scenery. Additionally, I would take Route 231 traveling back and forth to college and would drive past Keswick Vineyards. I remember thinking to myself at the time that Edgewood Estate at Keswick Vineyards was gorgeous, and that one day I wanted to be married there!

What were some of the most meaningful or special parts of your ceremony? We did not write our own vows but instead combined a couple options our officiant provided us. My favorite phrase from our vows was, “I will celebrate your joys and victories and rejoice in your achievements.” It is so easy to become selfish in a relationship and only focus on your own feelings, and this verse is a reminder to also continuously praise and support my husband’s achievements. We also chose two readings. Graham’s cousin read an excerpt from “Captain Corelli’s Mandolin” by Louis de Bernieres and my good friend read Colossians 3:12-17.
Tell us about some of the songs you used throughout your wedding and why you chose them. We used a string quartet during our ceremony. Bach’s Air was played for the wedding party entrance. Pachelbel’s Canon was played during the processional. I have always loved both of these pieces, and it was an easy decision to incorporate both into the ceremony. For the recessional we chose the Beatles “All You Need Is Love.” Both of us grew up listening to the Beatles, and agreed that this would be such a fun way to exit the ceremony as husband and wife! For our first dance we chose Ray LaMontagne’s “You Are the Best Thing.”

For cocktail hour, we had a custom signature cocktail sign made with drawings of our two dogs. The “Roo” was Graham’s signature drink – an old fashioned – and the “Lula” was my signature drink – a classic mojito. For the reception, I wanted the flowers to be the wow factor. We had a ladder suspended horizontally over our head table and our florist decorated it with greenery, flowers, vines, and hanging prism lanterns. We felt as if we were sitting underneath our own little magical garden!

When did y’all get married? August 19, 2017
How many friends, family members, and loved ones attended your wedding? 110
What was your favorite thing about wedding planning? I really enjoyed the wedding planning process and the many occasions it allowed for us to share with family and friends. From the food tasting with our parents, to bridesmaid dress shopping with my bridal party, we really enjoyed the time spent with loved ones.
If you are comfortable responding, what range did your wedding budget fall into? $50,000-$75,000
What was one way you saved money or cut costs at your wedding? I absolutely love flowers and knew from the start they would be one of the most expensive costs of the day. I price shopped a few different florists and also incorporated a lot of greenery in the bouquets and centerpieces to cut costs. We also brought a ton of plastic containers so we could take the majority of the flowers home the day after the wedding. Additionally, we felt that having quality photos was more important than spending money on a videographer. While it would have been nice to have our wedding day captured on video, it was an easy decision to save money by not using a videographer and instead using the best photographer!
What was your most memorable moment from your wedding day? In addition to doing a first look with Graham, I also did a first look with my father. I am a daddy’s girl and extremely close to my father, so it was important to incorporate this before he walked me down the aisle.
What advice would you give to someone currently planning a wedding? With the popularity of social media and sites like Pinterest, it is very easy to become overwhelmed with so many wedding ideas. Stay true to yourself and what is important to you and your groom. While the options are fun, you don’t have to have the photo booth or food truck at your reception if you don’t want to!

Photographer: Rachel May Photography | Venue and Day-of coordinator: Keswick Vineyards | Florist: Southern Blooms | Wedding Cake Baker: Cakes by Rachel | Caterer: C&O Restaurant | Rentals: MS Events | Lighting: Skyline Tent Company | DJ:
DJ Dennis Payne | Welcome sign: Oaky Designs | Signature drink sign: GG Prints | Paper products: Papetrie Fine Stationery and Gifts | Bride’s gown: “Tabitha” by Temperley London | Bride’s jewelry: Ti Adoro from Lovely Bride | Hair stylist and makeup artist: Avenue 42 | Bride’s shoes: “Abigail” in blush by Badgley Mischka | Bridesmaid dresses: “Parker Long” and “Catherine Long” in Tiny Dancer by Ceremony by Joanna August | Groom and groomsmen suits: Custom from Indochino | Custom cookies: Sweet Bella Bakery | Ceremony and cocktail hour music: Encore String Quartet

marissa Written with love by Marissa
3 Comments
  1. avatar Jeremy Wong reply

    Yeh so these wedding photos are seriously gorgeous!

  2. avatar Rachel May reply

    Thank you so much for the feature! It was a joy to work with Bethann & Graham and I’m thrilled to see their wedding highlighted on the SW blog!

  3. avatar Colleen reply

    Hi! I’m not trying to not pick, but in your first sentence you said that this is at Keswick Hall, but it’s at Keswick Vineyards. Love your blog!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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