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Southern Weddings

Monthly Archives: July 2011

Heavens to Betsy! Y’all sure know how to make a girl (or girls) blush! Thanks for your support and kind words about our new and REALLY improved RSS feed!

I know, I know, get on with the announcement! After several weeks, I’m guessing you all are just dying to know who won the FABULOUS Southern Weddings iPad 2?

Well, without further ado, I am thrilled to announce that Anna, of comment no. 423, is our randomly selected winner! Congratulations, Anna! Send us an email with your information and we’ll get your iPad out to you!

What a lucky girl! Anna, you might have to fight off a few other SW readers for your iPad, because it’s pretty special! It’s packed full of lovely SW goodness, including a favorite app selected by each editor in our office! Plus, the My Wedding Concierge app, which allows users to search through thousands of wedding blogs for inspiration on the go, and the Mindy Weiss wedding app, which contains exclusive videos and tools to keep you organized and on track while planning! YEEHAW!!

Missed out on the contest? Never fear, you can still subscribed to our gorgeous RSS feed! It’s not an iPad, but I’d say it’s better!

marissa Written with love by Marissa
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While some good picks have been made thus far for our favorites from V3, my favorite spreads were in the Southern By Design feature, where a trio of our favorite wedding bloggers took a fresh look at our beloved Old South. One thing I’ve learned about the wedding industry? It takes a TON of collaboration and support to put together beautiful weddings (and features!). These V3 spreads show that when talented bloggers and vendors combine creative forces, something magical and inspiring can be created.

The first shoot was Southern Meets Southern California, as imagined by Jen from Green Wedding Shoes. I loved the mix of Southern and Southern California charm.

Talk about a table setting! Green tomatoes, raw cotton and magnolia flowers meet succulents, organic cotton and intricate lace, complete with an orange grove backdrop. I also loved the “Hint of Mint” bar, where guests could create a custom cocktail, and the bouquet was a definite crowd-pleaser in our office.

The second shoot was dubbed South Carolina Cool, as imagined by Emily and Joy from Once Wed. I love this shoot because of its streamlined design sense. It also used the most unique items… old engines as centerpieces and washers and nuts for napkin holders. Who would have thought this up on the regular?

The third shoot of the trio was Southern Meets Brooklyn, as imagined by the ladies of 100 Layer Cake. As a college student with many friends that recently graduated and moved to NYC, I loved seeing a shoot that imagines a couple taking the same path. You may have moved elsewhere, but you’ll always be a Southerner at heart.

Best part of this shoot? Hands down the serve-yourself biscuit bar, featuring clover honey and strawberry pepper jam. Yum! See some of our tips for putting together your own biscuit bar here!

Want to see more of V3? Check out Emily, Nicole, Marissa and Whitney‘s favorite features:
Joey & Jessica’s Cover Shoot
Amelia Lyon’s “Sweet Love”
Jose Villa’s “Something Blue”
Jose Villa’s “Up, Up and Away”

You can also scroll through the editorial gallery or see the complete issue we recently released as a taste of the Southern Weddings Trilogy!

Written with love by Sierra
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  1. avatar Floral Cotton reply

    This is so gorgeous! Thanks for sharing! Check us out!

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“We like frosting.” The banner above Jeni + Nate’s dessert table (crafted by Beaches Pastry) pretty much sums up this sweeter than sweet wedding, don’t you think? The Southern Weddings gals all adored the mix and match centerpieces full of poppies put together by Shea Hopely, and are so glad Brooke Images was on hand to capture all of the pretty!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The main things were the beautiful venues, especially the reception site with the spectacular hanging moss on the trees surrounding it.
Describe your wedding cake: I preferred the homemade cake look that has been really popular lately on the wedding blogs and in the DIY scene. To me, it looked so much more appealing and appetizing than a perfect, hard, decorative cake fondant. I found a pastry chef that was amazing and she concocted the most unusual strawberry cake, made with real strawberries. It tasted as though you were biting into a strawberry. She topped it off with a variety of frostings: buttercream, strawberry buttercream, and cream cheese. There were 3 small cakes and several dozen cupcakes for variety. What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge was time. I’m in a Masters program for Interior Design in DC and my semester lasted from January to the middle of May. I had almost no time to plan! Critical elements came together in the last 2-3 weeks before the wedding (like finding the DJ, minister, baker, and florist!). I think this proves that anything is possible.
What range did your wedding budget fall into? $10,000 – $25,000
What is the one thing you are most happy you splurged on? The flowers! My florist was amazing, I could never have come close to what she did. I had a vision and I needed someone who could implement that and Shea Hopely was flawless. What was your most memorable moment about your wedding day? Definitely when my dad was walking me down the aisle and I was able to see all at once everything coming together, from the music and clothing to the decorations and the setting. I had so many concerns, but the whole scene was better than I had hoped and the sense of support, to have all of our friends and family in the audience, was truly a once in a lifetime experience.
Did you write your own vows? If so, what was your favorite phrase, verse or line? I was very inspired by the traditional nature of the royal wedding, which took place about 1 month before our wedding. The content resonated with me so much that I literally transcribed every word and used it as a starting point. It turns out that a lot of it is simply traditional vows, but it also inspired other readings and aspects of our ceremony. I particularly loved the clear explication of exactly why we get married which provides a foundation for the rest of the ceremony.
What’s next for you as a couple? What are you looking forward to in the future? We are staying in DC! I recently began working for an architect firm as a designer, and Nate is continuing his job on the Hill. We’re both enjoying married life and I’m particularly excited to design our home!

Photographer: Brooke Images // Planner: Christina Kopecki // Venue: The Plantation Beach Club // Florist: Shea Hopely Flowers // Wedding Cake Baker: Beaches Pastry // Caterer: The Plantation // Paper Products: Paper Source, designed by the bride // Bride’s Dress: Amsale via PreOwnedWeddingDresses.com // Bride’s Hair Accessories/Veil: Suzanne Newman // Bride’s Shoes: Classiques Entieres // Bridesmaids’ Dresses: BCBGeneration // Accessories: earrings from MontBlanc

emily Written with love by Emily
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Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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