Classic, elegant, and rooted in place are a few words I often use to describe my favorite “type” of wedding, so I was delighted when I saw that Erika and Kenny’s Savannah celebration hit all of those nails on the head. Even though their 11-month engagement was a particularly stressful time in their lives, they pulled off a day that truly celebrated their love for one another, their families, and the traditions and culture of the South. It’s so evident that even in the midst of moving, house hunting, and more, when it came to their wedding, Erika and Kenny worked hard to be intentional and hospitable. I can only imagine their marriage will be marked with those same sentiments!
Thanks so much to Brian Flint for sharing this lovely day with us!
Tell us about finding your wedding dress. I had a few details of the wedding planned out in my head, but a wedding dress was not one of them. I just knew I wanted something timeless and true to myself. My first appointment was at Ivory & Beau in Savannah. After trying on only eight dresses, I went with my gut and chose a beautiful, lace Elaya Vaughn dress by Kate Pankoke. I was in and out of the store in under an hour! Easiest shopping trip ever.
A first look logistically made sense, but we never considered doing one. Every time we imagined our wedding day, our thoughts would jump to the moment when we would lock eyes as I walked down the aisle towards him. Even though I cried my way down the aisle, we have no regrets! It was such a happy and surreal moment!
Tell us about some of the songs you used throughout your wedding and why you chose them. We had a harpist at our ceremony and he was great! He played “How Great Thou Art” for the seating of the parents and grandparents and “Can’t Help Falling in Love” for the bridal party entrance. The harp music plus the waterside setting made it so enchanting!
What made you choose your ceremony and reception venues? Did they have any special significance to you? A family member graciously offered to let us host our ceremony in his yard, overlooking the marsh on Wilmington Island. This site has hosted many shrimp boils, oyster roasts, and celebrations. The moss-draped oak trees and the marsh at high tide provided us with a magical and romantic backdrop for our ceremony. We rented trolleys to transport guests from the ceremony to the reception, which was in downtown Savannah at the Knights of Columbus. We wanted an indoor reception that was convenient to all the downtown amenities. We had many out-of-town guests, and it was important to us to show them all of our favorite parts of Savannah.
Joann’s Florist did such a great job with our flowers! We used a lot of seeded eucalyptus, dusty miller, cream cabbage roses, white ranunculus, white hydrangeas, and white veronica sprigs. Garlands lined the tables and hung over the mantle of the fireplace. It really transformed the reception space! We saved some of the flowers to dry and frame for our house, but the rest were taken to a local nursing home so that they could continue to be enjoyed.
Our wedding cake was from Publix and we couldn’t have been happier! It was pretty, delicious, and affordable! Instead of a groom’s cake, we opted for a flaming donut bar. Our caterer, Savannah Event Catering, fried a Krispy Kreme donut, poured bourbon in the middle, lit it on fire, and extinguished the flames with a Coke. He topped it with pralines and served it with ice cream. Amazing and so entertaining!
How did y’all meet? Tell us your love story. We met while we were living in Atlanta. Kenny made the first move and invited me to coffee. I let him choose the location and, to my surprise, he chose my favorite coffee shop. It was such a beautiful day and we sipped our coffee next to the river while enjoying great conversation. It really was perfect. We’ve been together, drinking coffee, ever since!
Tell us all about the proposal! Traveling is one of our favorite things to do together, so I didn’t think twice when Kenny suggested that we take a relaxing weekend trip to Daufuskie Island, South Carolina. Daufuskie is a charming little island between Savannah and Hilton Head that can only be reached by boat. A local artist told us about a great place to watch the sunset, so that night, we rode our golf cart over to the point. Kenny balanced his iPhone on the golf cart to take a timed photo of us. After a few seconds, he turned to me and started saying sweet things as we were taking in the beautiful scenery. What I thought was a special moment turned into a REALLY special moment when he dropped to one knee. I was so surprised! I didn’t believe him until I saw the ring. He then told me his iPhone had been taking a video, not a timed photo. He captured the moment for us and we were able to freeze shot pictures from it. It was beyond perfect!
When did y’all get married? March 5, 2016
How many friends, family members, and loved ones attended your wedding? 160
Our favorite detail of the wedding was: This is tough because everything came together in such a lovely way. We both really loved our hurricane lamps, though. My dad believes every house should have one (or ten). It was one of the first things my parents gave Kenny and me when we bought our first house. We were able to use my dad’s collection at the reception and it was beautiful. It added just enough light and charm to the space.
How did you plan for your marriage while planning your wedding? A week after we were engaged, Kenny’s work transferred him to another city. Our engagement was 11 months long and included wedding planning, house hunting, job searching, and moving. It was an eventful, emotional, and often challenging 11 months. We grew so much during this season of change. We learned how to effectively communicate, tackle our challenges together, and keep our relationship God-centered.
What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge was definitely the guest list. We both come from big families and have lived in multiple cities. We could have easily invited 500 people, but we wouldn’t have been able to have the wedding we wanted with that many guests. Cutting the list was a long and painful process, but I think it worked out well.
What was one way you saved money or cut costs at your wedding? With a design background, I knew exactly what I wanted for the invitations. The only issue was the cost, so I decided to take them on as a DIY project. I purchased my beautiful, deckle-edged, homemade paper off of Etsy and my dear and talented friend, Lauren Walker, designed my invites in her beautiful calligraphy. I completed the look with a monogrammed gold wax seal. It was a lot of work, but the outcome was exactly what I wanted.
What advice do you have for folks currently planning a wedding? Prioritize. Figure out what you would consider a successful wedding and plan accordingly. Spend your money on things that will help you reach that vision and save money in the areas that don’t matter as much. It varies couple to couple but it is the best way to figure out where to cutback and where to splurge.
What’s next for you as a couple? What memories are you looking forward to making together? We look forward to working on our historic home, spending a lot of time on our porch swing, continuing to travel the world, and experiencing life together.
Photographer: Brian Flint Photography | Planner, Rentals and Florals: Carlson Premiere Events | Ceremony Venue: Private residence | Reception Venue: Knights of Columbus | Florist: Joann’s Florist | Cake Baker: Publix | Caterer: Savannah Event Catering | Band: A Nickel Bag of Funk | Bride’s Gown: Elaya Vaughn Bridal by Kate Pankoke | Hair and Makeup: Beyond Beautiful by Heather Ferguson | Bridesmaids’ Dresses: Jenny Yoo, Bari Jay, and Joanna August | Alterations: Stitch | Calligraphy: Lauren Walker with Caroline & Fitz Design Co.