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It took exactly one year for Kimberly and Jason to go from their first date to their wedding day. As someone who never would have imagined I’d get engaged just eight months after starting to date my now-fiancé, I could not agree more with Kimberly’s sentiment: when you know, you know! These two couldn’t resist tying the knot on the same occasion that fell on their first date, the Kentucky Derby. Drawing from this beloved Southern sporting event for inspiration, as well as Kimberly’s passion for all things equestrian, Kimberly and Jason set out to plan a sweet spring wedding, complete with fabulous hats and an abundance of mint juleps. Marilisa of Chancey Charm Weddings was on hand to ensure the day went off seamlessly, and our Blue Ribbon Vendor, Chris Isham, captured every special moment and detail!

On Saturday, May 4, 2013, a dark bay colt named Itsmyluckyday ran in the 139th Kentucky Derby at Churchill Downs. Unfortunately for him, it was not his lucky day, as he finished near the end of the pack, but for Jason and me, that day changed our lives forever. It was the day we sat in a corner booth at The Capital Grille in Atlanta for over four hours on our first date. Less than a week later, we had a second dinner date that lasted over five hours, and by our third date, we both finally understood what the phrase “you will just know” meant. We both felt that all the years leading up to us meeting were years that God had used to mold and shape us to be ready for each other.

Did you decide to do a “first look”? Why or why not? The layout of our wedding day was a bit unusual in that we wanted to keep the ceremony very small and intimate, with only our families and extended families in attendance. Following the ceremony, we had a cocktail hour so that our ceremony guests could mingle, and the other 200+ guests who were invited to the reception arrived. We decided to do a first look before the ceremony, as we wanted a moment that was all ours to read the vows that we had written for each other. This was the most intimate moment of the day, and one we will never forget!

What made you choose your ceremony and reception venues? Did they have any special significance to you? When my dear friend, client, and business partner offered her farm to us as a wedding venue, the decision was a no-brainer–it is immaculately kept and so very serene! My horse is boarded at the farm, and I train clients’ horses, so I am there most days of the week. The farm is like heaven on earth to me! You could truly feel the presence of God at the farm on our wedding day.

I knew that our ceremony was going to be an emotional time, so we added a little comic relief by having my dog, Zhou, as our ring bearer! He goes to work with me every day, so he knows his way around the farm. He did perfectly coming down the aisle and sitting with us, but I guess he got a little bored, because he started rolling around in the grass at my feet. It was a great laugh!

What was your most memorable moment about your wedding day? Jason and I both agree that when our photographer took us to the pasture to have some photos taken between the ceremony and reception, we were truly able to breathe in the atmosphere. The reception guests had arrived, and the band was starting up, so from a distance, we were able to let everything sink in for a moment.

Our favorite detail of the wedding was: The Kentucky Derby theme was a lot of fun! It was quite significant considering our first date and wedding day were both on Derby Day. I have also ridden my entire life and have made my career training horses, so it fit my personality and passions. Our guests seemed to really enjoy the Derby attire, and everyone looked so posh! We wanted the overall feel to be elegant, yet comfortable, and I think the Derby theme helped us achieve this. From the Derby props in the photo booth to the lavender mint juleps, it was so much fun!

We wanted an environment that encouraged our guest to be up, moving and mingling. We had enough seating/tables for about half our guests, so those who wanted to sit had the option, but we also had a bunch of high tables set out for those wanting to stand. Mac the Cheese was the perfect fit for our desire to have people “grazing” on the Southern fixins’. They set up a couple of Southern food stations, and also served off the truck. We made sure to have plenty of sweet tea as well!

Jason and I discussed eloping right after we got engaged because neither of us considered ourselves “wedding” people, but it was so important for us to have our family there. I was not a girl who grew up dreaming of a fairy tale wedding, so I had to mentally break things down and think of it like planning a big party. In the end, it all turned out to be a fairy tale wedding, and we were so happy that we didn’t elope.

Don’t miss their teaser from Remedy Wedding Films!

Tell us about the proposal! On a Wednesday evening in early October, after having dinner in Chattanooga, Jason and I took a walk across the Walnut Street Bridge. While sitting on a bench overlooking the Tennessee River, Jason asked me to spend the rest of my life with him. We chose May 3, 2014 for our wedding date, and the 140th Kentucky Derby ran as our friends and families celebrated our union, exactly one year from our first date!
When did y’all get married? May 3, 2014
How many friends, family members, and loved ones attended your wedding? 75 at the ceremony, about 275 at the reception
Tell us about finding your wedding dress. Finding my dress was one of the easiest parts of wedding planning! I thought it might be a daunting task, as I am not much of a shopper, and I had never thought about my future wedding dress. I made three appointments on one day and invited my mom and sister to join me. My second appointment was almost cut short, as I did not want to dig through the hundreds of dresses on the racks at Bridals by Lori, but my sister jumped at the opportunity and started bringing dresses to me in the fitting room. I tried on a few that were beautiful, but the fourth or fifth dress brought a tear to my eye when I walked out to show my mom. The dress was so unique and had so many different elements to it. It was a perfect fit for my personality!
What readings, if any, did you have at your ceremony? For the ceremony, we wanted all the glory to be given to God. A childhood friend of mine, who is now an ordained minister, told our story of how God brought us together, and we took communion. We also put a unity cross together to represent two becoming one. We had scripture read, as well as praise and worship music played.
Did you have something borrowed, blue, old, and new? If so, do tell! My something borrowed was a hair clip that my sister (my matron of honor) had worn in her wedding. For my something blue, I had fabric that belonged to my late grandmother (a seamstress) sewn in the underside of my dress. My something old was an old Italian handkerchief given to me from our mentor couple on our wedding day. I wrapped it around my bouquet under the diamond horseshoe brooch that I had pinned to the stems.
What advice do you have for folks currently planning a wedding? Breathe…your engagement should be about the marriage, not the wedding. We attend North Point Community Church in Alpharetta, and we were blessed to go through their premarital mentoring program. It was time well spent leading up to the biggest decision of our lives. We loved our mentor couple and continue to seek their wisdom and guidance!

Photographer: Chris Isham Photography / Videographer: Remedy Wedding Films / Planner: Chancey Charm / Ceremony and Reception Venue: Serenity Farm / Florist: Bloomin’ Bouquets / Cake Baker: Cakes by Darcy / Caterer: Mac the Cheese / Rentals and Lighting: Classic Party Rentals / Band: Az Izz / Photo Booth: Wow Photo Booth / Paper Products: Ecru Stationery & Design / Bridal Salon, Bride’s Accessories, and Men’s Attire: Bridals by Lori / Hair Stylist: Studio Todd G / Makeup Artist: The Moore Agency / Bride’s Shoes: Benjamin Adams and Stuart Weiztman / Bridesmaids’ Dresses: Bravura / Monogram Throw Pillows: I Do Linens / Transportation: Easy Ride Golf Carts

Chris Isham is a delightful member of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
8 Comments
  1. avatar Emily reply

    Love that their wedding was able to take place at such a special spot for them!

  2. avatar Occasions In Print reply

    I think the small ceremony was a great alternative to just eloping. Beautiful wedding!

  3. avatar Charmaine (Rustic Folk Weddings) reply

    Love how the couple incorporated the cross at the altar. Beautiful wedding!

  4. avatar Marilisa reply

    Such a blessing to have worked with this amazing couple! Their sincere focus on the marriage more than just the wedding details was refreshing and obviously radiates in their love for one another in the photos :) Thanks SW ladies for sharing!!

  5. avatar Rachel Nordgren reply

    As someone who LOVES horses, this looks like the most darling wedding! What a beautiful location, and I adore that they had their dog in the ceremony!

  6. avatar Sarah Chancey reply

    This wedding was such a blessing to be a part of!

  7. avatar Chris Isham reply

    Y’all are the best! Thanks so much for sharing this wedding!! :)

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As many of y’all know, I’m lucky to be married to my college sweetheart, so I always feel so akin to fellow college sweethearts! Madison and Brady’s story not only started at their alma mater, but their sweet proposal also took place right in front of the building where they first met! Gah, so romantic! And, can we talk more about romance for just a sec? Madison and Brady’s stunning ceremony backdrop at Mint Springs Farm makes my heart skip a beat! I can absolutely see why Madison couldn’t believe she got to marry the man of her dreams there!

Hugs to Kristin Sweeting for sharing this lovely day with us!

What is the one detail or vendor that you were so happy to have as a part of your wedding? I was so thankful for all of them! But specifically, Mrs. Jan, the mother of one of my dearest friends and bridesmaids, Elizabeth, does incredible calligraphy and designed our wedding invitations and hand-addressed them, as well as designed our programs. They were absolutely stunning, and having her design them made them that much more special.

Tell us about finding your wedding dress. I went to a little local bridal shop with my mom and my dad. Since my fiancé and I wanted a quick engagement, I was very afraid that I wasn’t going to be able to find my dream dress and have it be ready in time for the wedding. Amazingly, I found not one, but two perfect dresses. The ladies at the bridal shop were so sweet and offered me the sample of either dress! I picked my dress and had my first fitting that afternoon!

Describe your wedding flowers. They were so dreamy! We used lots of whites with delicate touches of pink and lots of greenery. I wanted the arrangements to look like traditional wedding flowers, but also to reflect our personalities. They turned out more incredibly than I could have ever imagined!

We loved the altar where the ceremony took place. The stunning flower arrangements that surrounded us, the white curtains billowing in the wind, and the wooden cross behind us were all so idyllic. The first time I saw it, I was so overcome with emotion and I kept thinking “I cannot believe I get to marry the man of my dreams here.”

My dad is the lead singer of Sawyer Brown. I joked with him since I was first engaged that he should write a song for our first dance. He claimed he didn’t write songs anymore, so my godfather, who is another member of the band wrote one for us instead. I was so touched. My dad also recorded the song “Down the Road” by Mac McCanally for the daddy/daughter and mother/son dance. He used to play it around the house when I was little, and it was always one of my favorites. However, after dinner, my dad was handed the microphone and said that he had lied to us and played us the song he had written for us. It was truly the highlight of the entire wedding.

How did y’all meet? Tell us your love story. Brady and I met our very first day of classes at Vanderbilt. I was walking to class behind a group of very tall boys and one of them turned around, asked if I was going to ethics class, and proceeded to introduce me to his friend, Brady. We sat next to each other every day in class and started dating around Christmastime. The rest is history!
Tell us all about the proposal! While I was at home in Nashville, Brady had one of my best friends (who still attends Vandy) invite me to visit with her one afternoon at our sorority house. She then tricked me into walking across campus “to meet a friend at her class.” Before I realized where we were, I was in front of the building where Brady and I had had that ethics class all those years ago. He (not our friend) walked out of the building and the rest was a complete blur. I was so surprised!
When did y’all get married? June 29, 2014
How many friends, family members, and loved ones attended your wedding? 150
What made you choose your ceremony and reception venues? Did they have any special significance to you? We were married at Mint Springs Farm. The first time I saw the venue was in a picture on Instagram, and I knew that it was exactly where I wanted to be married. It was so beautiful and matched our personalities perfectly.
Describe your wedding cake or dessert. It was a four-tiered cake with three different flavors: white chocolate almond, caramel butterscotch, and key lime. It was an all-white cake with a lace pattern that matched the lace on my wedding dress. And of course, it had a big monogrammed “B” on it!
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? I feel that what made our wedding Southern was the importance we placed on our friends and family. We wanted to make sure that our friends and families felt how much we loved and appreciated them being with us on the best day of our lives. After that, all of the other details became added bonuses.
What advice do you have for folks currently planning a wedding? Do not sweat the small things! It was raining (pouring, really) the entire day of my wedding, but that didn’t matter. No matter how much rain there was, I was still going to be married to Brady at the end of that day. If you can keep laughing instead of worrying, the little things (like a massive bug crawling up the lace of your dress while taking pictures) become something to laugh at and remember instead of something to cry about.
What’s next for you as a couple? What are you most looking forward to about married life? We cannot wait to be in our first home in Florida!

Photographer: Kristin Sweeting / Venue, Planning, and Florals: Mint Springs Farm / Cake Baker: Signature Cakes by Vicki / Caterer: Chef Penelope / DJ: Snyder Entertainment / Paper Products: Jan Pruitt at Annabelle’s / Bride’s Gown: Pronovias / Hair and Makeup: Amanda Gros / Bridesmaids’ Dresses: “Morgan” in Petal by Donna Morgan / Men’s Attire: Black by Vera Wang

marissa Written with love by Marissa
11 Comments
  1. avatar Elaine {EventsbyElaine} reply

    Everything about this wedding is so sweet and charming. Of course, the venue is a wonderful backdrop for this love story.

  2. avatar Stacy {Woodsy Weddings} reply

    Love the color palette, really sweet combination. The reception with the large beams and balcony is beautiful (love the black and white shot with everyone watching their first dance).

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One of our favorite things about weddings in the South is the community they bring together–not only on the day of the wedding, but also in the months leading up to it. Every piece of Hannah and Jacob’s wedding was lovingly touched by a family member or friend–from the wood reception tables that their dads built together, to the cakes made by the same lady who made Jacob’s birthday cakes each year, to the music at the ceremony and reception performed by talented loved ones. The result was an intimate, joyful wedding that was as meaningful as it was beautiful!

Thanks so much to Rachel Moore for sharing Hannah and Jacob’s wedding with us!

We were married at Jacob’s parents’ house, so it was very personal and family-centered. Growing up, Jacob was an adventurous boy who loved his family’s open farmland and the creek that ran along one side of their property. It was a great way for him to seal his childhood and connection to home while planting the seed for his new family. We held the ceremony on a rock jutting out into the middle of the creek and held the reception in his family’s barn.

Did you write your own vows? If so, what was your favorite phrase, verse or line? Being an English academic, I actually wrote the entire wedding script, vows and all. Our “official” quote for the day was one by Robert Fulghum: “We’re all a little weird. And life is a little weird. And when we find someone whose weirdness is compatible with ours, we join up with them and fall into mutually satisfying weirdness—and call it love.” But my favorite quote was one by a favorite author of mine, Kurt Vonnegut: “And I asked myself about the present: how wide it was, how deep it was, how much was mine to keep.” I loved this because it captures the immense feeling you sense on your wedding day when you want to freeze time so badly. What you must remember, and what this quote reminded me, is that the happiness and wholeness you experience on the big day is something that you will carry with you forever.

What was your most memorable moment about your wedding day? The most memorable moment of our wedding was definitely standing on our wedding rock and listening to my brother, who read as lector, and Jacob’s father, who served as the officiant, read the words we wrote together. Holding our hands up triumphantly after our kiss and seeing all of our loved ones cheering was also a phenomenal moment.

Jacob, his father, and my father built all the wooden tables for the reception with wood cut from Jacob’s parents’ land. Jacob’s father and his best friend built the barn that we held the reception in, including a bar that was built into one corner. They also built the dance floor from scratch, and my father set up the entire lighting system. The only major thing we had to rent were the chairs. Jacob’s mother made the salad dressing, herbed butter for the bread, and all the vegetarian dishes. I made my own homemade limoncello for the toast and bought thrift store coffee mugs to fill with Starbucks instant coffee and biscotti for the favors.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We were married on a Southern Tennessee farm, held the ceremony on the banks of a creek, and had the reception in and outside the family barn. Another Southern touch was that we had family and friends helping out in every way. Even our reception dinner was quintessentially Southern, with family-style servings. We also had a Budweiser trailer with beer taps, and our custom cocktails were a spiked blueberry lemonade and a Lynchburg Lemonade. Our musical guests sang country classics like “Ring of Fire” and “Rocky Top.” The most Southern thing of all, though, was when Jacob’s family’s neighbor rode over on his tractor to hand deliver our wedding gift of homemade wine and join in on the celebration!

Our favorite detail of the wedding was the family-centered nature of it all. Having family and friends sing through the ceremony and the reception made the day so personal and touching. During the reception, my father, brother, and cousin joined Kevin and Lucas, our vocalist and guitarist for the ceremony, and they played music like nobody’s business. My cousin, Cody Huber, performed mind-blowing Johnny Cash covers that astounded our wedding guests. Jacob and I are University of Tennessee alumni, along with many of our wedding guests, so when my dad, also an alumni, performed the song “Rocky Top,” the entire crowd went wild!

How did y’all meet? Tell us your love story. I attended a Greek date party with an abysmal blind date and was about to head home when I saw the most beautiful man’s face beaming above the crowd. Jacob was surrounded by women that he was a good foot taller than, making his smiling face readily apparent. I then saw that it was my own sorority little sister dancing with him. Since they were on the complete other side of the bar, I decided to call it a night and go home. A few weeks later, I was introduced to Jacob at a party, and learned that he was only a platonic friend of my sorority little sister, as well as a best friend of her older brother. Jacob was, apparently, as smitten with my smile as I had been with his weeks prior. We dated, fell in love, and the rest is history!
Tell us all about the proposal! A week before New Year’s Eve, Jacob told me he was planning the night for me, since I am usually the planner. It wasn’t until we pulled up to the Gaylord Opryland hotel in Nashville that I found out where we would be celebrating the holiday. I asked Jacob how he could afford a night in such a lavish hotel, and he replied, “With what I had left.” He quickly added, nervously, “of my Christmas money.” This response was odd because I knew what he had gotten for Christmas and none of it was money. It dawned on me that he may have actually meant that the money was leftover after purchasing an engagement ring. I was excited, but I reminded myself that I had no idea if this was true. Getting ready for our evening, Jacob came to the bathroom where I was fixing my hair and, with the most grave expression, said, “I forgot something VERY important.” I immediately assumed he meant the engagement ring. Well, apparently a black belt for a formal event was just as important. He had forgotten his and took off on a mission to buy one at one of the hotel’s clothing stores. When he returned, he seemed surprised that I wasn’t ready yet, but my hands had been shaking from nerves and anticipation and I could barely apply my makeup. After another thirty minutes of primping, I was finally ready. When I heard the song, “You and Me” by the Dave Matthews Band coming from the other room, I knew my intuition had been correct. Jacob, a beautiful writer, had written something breathtaking that he read aloud. He got down on one knee, and before he could even finish the question, I excitedly said “Yes!” After a bottle of bubbly and a lovely Italian meal, we were joined by our best friends, who had just gotten engaged days before. We celebrated in the Opryland ballroom with a midnight countdown and late night dancing!
When did y’all get married? May 24, 2014
How many friends, family members, and loved ones attended your wedding? 150
Describe your wedding cake or dessert. Our wedding cakes came from a sweet lady who lives just down the road from Jacob’s parent’s home. She is largely retired from her business, but was happy to provide her services for Jacob’s mom, who has been ordering her cakes for Jacob’s birthday for over a decade! I handcrafted monogram-style letters to go on each cake and had Jess add some lovely floral touches. Words cannot describe how delicious and lovely they were in their sweet simplicity!
What advice do you have for folks currently planning a wedding? Be realistic about your wedding budget. When beginning the planning process, you think that it will be so easy to cut things that you may want. However, when it comes down to it, you may end up splurging on a few things. Also, don’t take on all the responsibilities yourself. I thought I could get away with planning everything, but ended up hiring a coordinator a few months out and was so thankful for her!
What’s next for you as a couple? What are you most looking forward to about married life? Since the wedding, Jacob and I moved to Jacksonville, Florida, where Jacob started his radiology residency at the Mayo Clinic. I will be starting my PhD program studying American literature at the University of South Carolina in Columbia. Jacob’s work schedule is crazy, so we just like to savor our beach days and hiking adventures when we can!

Photographer: Rachel Moore Photography / Videographer: That’s Classic Media / Planner: Porsche Kristina / Venue: Private residence / Florist, Lighting, and Bridal Party Wreathes: Jessica Fell Davis of SOULflowers / Caterer: Gondola Pizza and Steakhouse Restaurant, River Cafe, and Family / Rentals: Christopher Equipment and Southern Events Party Rental Company / DJ: Josh Hearing / Beer Trailer: Budweiser / Paper Products: Beth of All Trades / Bride’s Gown: “MB3491” by Galina / Bridal Salon: David’s Bridal / Jewelry: Kristen Stancher / Hair and Makeup: Jessica Steingard / Bride’s Shoes: Toms Burlap Wedges / Bridesmaids’ Dresses: Free People, Flying Tomato, Express, and Altar’d State / Groom’s Attire: ASOS

lisa Written with love by Lisa
6 Comments
  1. avatar Jessica reply

    I love the character in each of these photos! Rachel absolutely captured the joy in this special day. Beautiful!

  2. avatar Breanna reply

    I have never seen such a beautiful ceremony site! The wedding rock was amazing. Completely took my breath away. I love the little meaning behind everything in the entire wedding. There was such sentiment in every piece of this celebration and the photography caught the love in every shot. Gorgeous!

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  4. avatar Dana reply

    their ceremony venue is breathtakingly beautiful!

  5. avatar Dana Stevens reply

    Hi my name is Dana Stevens and my sister is getting married in August of this year. We happened to come across a picture of one of the bridesmaids in the Tennessee county wedding by Rachel Moore and was wondering what the brand of the dress is? It’s the dress that’s high- low, mushroom color with spagetti straps and lace on the chest part. Let me know if you have any idea where the dress is from! Thank you!
    Dana Stevens

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