In her interview below, Madeleine says, “Everything is replaceable except people, so making time for our families and loved ones is a must for us.” I imagine that this core belief she and Caleb share is what informed so many decisions as they planned their Tennessee wedding! From their choice to do a first look, to the understated, but incredibly lovely, details that they selected to bring their vision to life, Madeleine and Caleb’s top priority throughout their engagement (and on their wedding day!) was focusing on what matters most to them: being in the presence of the people they love.
Thanks so much to Kristin Sweeting for sharing this sweet day with us!
I found my dress on the very first shopping trip! My mother, aunt, maid of honor, and I visited The Dress Theory, a beautiful boutique that was temporarily housed in a fantastic old train station, Houston Station, in my hometown of Nashville. I chose the second dress I tried on and it perfect for me!
Caleb and I had not really considered having a first look, but after attending several weddings throughout the spring and summer with and without first looks, we decided to do one, and I’m so happy we did! It gave us a priceless, sweet moment together before the ceremony, probably contributed to us being so relaxed, and helped us get to the reception and our guests more quickly.
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did premarital counseling with our minister for several weeks, and during that time, we came up with the ceremony with him. He captured us perfectly and created a thoughtful, meaningful, funny, sweet ceremony. We are so grateful.
What readings, if any, did you have at your ceremony? Our minister weaved scripture into the ceremony, and Caleb and I lit a unity candle…which threatened to fall over, of course, but now it’s a funny memory!
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? I think everything was Southern! I was born and raised in Nashville and love all the traditions of our family. We also chose a very Southern chapel, and served food that included pimento cheese on sweet potato biscuits and a macaroni and cheese bar.
What is the one detail or vendor that you were so happy to have as a part of your wedding? The farm tables and French sofas and chairs from 12th Table achieved the exact look I was going for at the reception, but the most important decision we made was choosing our photographer, Kristin Sweeting. The photos are exquisite and her sweet and professional presence added value to the entire day.
I not a cake person, so I was thrilled to find a cupcake that I cannot get enough of! The Painted Cupcake created a beautiful little almond cake for us to cut alongside mountains of the most delicious cupcakes and macarons.
How did y’all meet? Tell us your love story. We met in high school at Donelson Christian Academy in Nashville–I had attended since kindergarten and Caleb started for his freshman year. We started dating as juniors and both went to Union University in Jackson, Tennessee. He’s the extrovert to my introvert, and it’s so much fun!
Tell us all about the proposal! Caleb and I were working on a student film at Union University. He was supposed to be interviewing me for some behind the scenes footage when he dropped on one knee! We have great professional footage of it!
When did y’all get married? September 20, 2015
How many friends, family members, and loved ones attended your wedding? 240
Tell us about some of the songs you used throughout your wedding and why you chose them. We had a string quartet for our ceremony music. I walked down the aisle to “Canon in D” and we walked out to “Marry Me” by Bruno Mars! Our first dance was to “At Last I See the Light” from the Disney movie, Tangled. We chose this because seeing Tangled was one of our first dates, so the song has always had special meaning to us.
Did you have something borrowed, blue, old, and new? If so, do tell! I wore my mother’s pearl earrings and her 25th anniversary diamond bracelet. We realized the day before the wedding that we didn’t have something blue, so our florist tucked a blue ribbon into my bouquet.
How did you plan for your marriage while planning your wedding? We did several weeks of premarital counseling in the months leading up to the wedding, which I feel is important for all couples. We’d been dating for six years, but I still found it very valuable and special.
What was one way you saved money or cut costs at your wedding? There are so many options and choices, it takes careful planning and organization to choose the things that are important to you, not what someone else had or what you think you are supposed to have. I knew the feel and look I wanted for the wedding, and made decisions based on what would bring that about.
What was your most memorable moment about your wedding day? The cheers when we were announced husband and wife were amazing! Everyone was absolute roaring as we walked back up the aisle. I had never seen that at a wedding, and it was so much fun!
What’s next for you as a couple? What memories are you looking forward to making together? Being married is so much fun! We are working hard and pursuing our career dreams while loving on the people around us the best we possibly can. Everything is replaceable except people, so making time for our families and loved ones is a must for us.
Photographer: Kristin Sweeting | Videographer: Peyton Penuel | Planner: Cande Cook of MAC Presents | Ceremony Venue: Scarritt Bennett | Reception Venue: The Cordelle | Florist and Rentals: 12th Table | Dessert Baker: The Painted Cupcake | Caterer: Flavor Catering | DJ: Matt Morris | Paper Products: The Paper Place | Bride’s Gown: “Laelia Floral” by Temperley London | Bridal Salon and Veil: The Dress Theory | Hair Stylist: Michelle Clark of Clark & Co. | Makeup Artist: Annelise Nutt | Bridesmaids’ Dresses: Style F15933 in Wine by David’s Bridal | Menswear: Men’s Wearhouse