Google+ Katharine, Author at Southern Weddings - Page 57 of 82

Southern Weddings

Author: Katharine

Why yes, I do adore this Gatsby-inspired wedding from The Parsons, thank you very much!  (If you’re a regular here, you probably already knew that, though.)  But, seriously, classic black – make that white – tuxedoes with sharp bowties, a chic and sophisticated Palazzo gown, a bouquet of all-white roses courtesy of Rose Sinclair at the Sea Island Florist?  Kristen + Grant’s upscale black tie affair, held at the Sea Island Chapel, makes my traditional heart go pitter-patter.  Add in the fact that this beautiful couple tied the knot in the Southland (Georgia, to be precise) and you pretty much have my recipe for a perfect Southern wedding.

How did the two of you meet?  Tell us your story.  A mutual friend, Thom, had been trying to set us up for months. He invited me to a happy hour and brought Grant, and we ended up flirting most of the night. Grant claims that he knew he wanted to marry me that night. (So sweet!)  Soon after we met, he asked me out for sushi. After dinner and a lot of sake, we literally shut down the restaurant. Grant was living in San Diego, but also had an office in Chicago where he worked a lot. After dating a couple of months, I somehow managed to convince him to move from the warm and sunny beaches of San Diego to Chicago in the middle of the winter.  Now that’s love!   He moved to Chicago, then we both moved to Denver, Colorado a year later and the rest is history!
Describe the proposal. 
It was Super Bowl Sunday and a powder day so we decided to forgo watching the game and head to nearby Breckenridge to ski. We both love to ski so I expected nothing out of the ordinary. Breckenridge boasts the highest lift in North America, which I’d been dying to tackle. Mid-day, Grant casually asked if I wanted to head up to the top. We jumped on the lift and, when we got to the top, I skied on, anxious to get down (I’m afraid of heights). When I turned around, Grant was on his knees on his snowboard about 20 feet away from me. He then started inching awkwardly toward me in the snow. I was cracking up! I had no idea what he was doing and was urging him to hurry up. When he finally got to me, he was exhausted but still able to say, “Will you marry me?” I was shocked, but absolutely thrilled!
Three adjectives that describe the day are: 
Can I say four? Vintage, elegant, unforgettable and FUN!!
What was the design inspiration for your wedding? 
The Cloister hotel in Sea Island, Georgia.  Grant’s family has a home in St. Simon’s, Georgia where we have been vacationing together since we started dating. It is one of our favorite places on Earth! We knew we wanted to get married there and the Cloister proved to be the perfect spot. We loved the glamour and rich history of the old hotel combined with the rustic marsh in its backyard. The Cloister was built in 1928 and has since become a legend in the South. We wanted to celebrate the Cloister’s history with a theme that romanticized old-Hollywood glamour the 30’s and 40’s. The Clubroom at The Cloister, where we had our reception, is absolutely stunning: a perfect backdrop with its breathtaking vintage chandeliers, old-school charm and antiqued mirrored panels.
What was your favorite design element of your big day?  
The unbelievable vintage chandeliers in The Clubroom. I am just in love with them! The room was filled with candlelight that just looked amazing bouncing of the chandeliers. We wanted to bring the glamour and drama of the chandeliers into the outdoor areas of our wedding so we hung more chandeliers from the old oak trees on the terrace and in the garden. They were so amazing!
Our favorite detail of the wedding was: 
Instead of doing the traditional sendoff in a fancy car, we used a good family friend’s vintage restored CJ7.  Over time, it became a tradition of ours in St. Simon’s to take the jeep to watch the sunset on the marsh. We knew the jeep had to be part of the wedding!  And even though it rained the night of our wedding, my two brothers-in-law drove the Jeep home for us in their tuxes. They were soaked and loved every minute of it!
Tell us about finding your wedding dress:
I was the girl that had to try on hundreds of dresses before I found “the one.” (I actually ended up buying two wedding dresses when it was all said and done.) I bought the first dress in Savannah, Georgia when I was on a wedding planning trip with my Mom and Aunt Nancy.  I was newly-engaged and overly excited, to say the least. I found a gorgeous Reem Acra dress and bought it on impulse. I think I got swept up in the idea of getting a dress that day even though I had not tried many dresses on. When I returned to Denver, I had the sinking feeling that I had made a mistake. After months of trying on dresses in multiple cities, I found the one! It was so sleek and glamorous, just like what I imagined a 40’s Hollywood starlet would wear.  I learned my lesson the hard way. Take your time ladies!! It’s the most important dress you will ever wear!

Written with love by Katharine
3 Comments
  1. avatar Adair reply

    Where did she get her dress, I am looking for something similar and I love hers! Beautiful Wedding!!

  2. avatar Southern Weddings reply

    Hi Adair! Kristen’s stunning gown is from Palazzo. Hope that helps!

  3. avatar Adair reply

    I think I found it! No retailers in Florida, though. Thank you

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

Hello ladies and gents!  Welcome back to our next installment of Southern Etiquette!  Today’s question comes from Intern Sydney, whose cousin is planning a wedding for next year.  Here’s the problem:  Sydney’s family is… boisterous.  Not in a bad way, and not in a way that most people would consider excessive.  They love to have fun, they love to dance, and they love to drink (you know, within reason).  The fiancé’s family?  Not so much.  They’re a much more conservative bunch, and almost to the man they don’t partake in beverages of the alcoholic variety.  Sydney knows her family will be surprised, confused, and possibly even upset if they arrive to find a less than “happening” party, but her cousin also, of course, doesn’t want to make her fiancé’s family uncomfortable. 

As always, I defer to Emily Post.  Though I couldn’t find anything that exactly corresponded to this situation, I did find this:

“You will provide beverages, but you don’t have to serve alcohol if you don’t want to or you have religious or moral reasons not to  Some couples and their families don’t drink alcohol themselves but do provide alcoholic drinks for their guests.  Others restrict alcohol to wine, wine and beer, or just champagne for toasting.  Budget is always a consideration, but these days, people are also limiting or eliminating liquor for health and safety reasons.”

My two cents?  I think it’s important that the bride and groom are on the same page.  If they don’t feel comfortable explaining to the bride’s side that the groom’s side doesn’t want to drink, then I think it’s fine to say they chose to cut out alcohol because of the expense.  Either way, communication before the wedding arrives is key.

So what do you think?  Any tips for family member discussions before the big day, or for managing expectations before and at the wedding?  Is a compromise possible here, or should one family win out?  Have any of you had to deal with a similar issue?  

As always, if you have an etiquette conundrum, please send it my way!  We’d love to hash it out on the blog. That’s emily at iloveswmag dot com.

Images in header c/o Millie Holloman

Written with love by Katharine
11 Comments
  1. avatar Larry Hammack reply

    Another tough one at first glance, but you hit the nail on the head… better for them to be in agreement and not serve alcoholic beverages at the reception, citing budget. The party folks can always go on to an after party… quite a trend now for bridal receptions.

  2. avatar Christin reply

    My fiance’s family doesn’t drink, but my loud, Italian family definitely does. We are having beer and wine at our reception. My thought is that if someone doesn’t want to drink, then they shouldn’t. But if one side of the family drinks, then alcoholic beverages should be provided for those who would like to partake. Just my two cents :)

  3. avatar Mallory reply

    I think that if you spend too much time considering whether your event will upset or hurt people’s feelings, you’re never going to create a day that reflects you and your to-be-spouse or truly and fully celebrate the beginning of your married life together. That said, sheer disregard for discomfort is inconsiderate. If Sydney’s cousin is going to be embarrassed about her family in front of her fiance’s family (which is, truly, what I read from this situation), that has more to do with Sydney’s feelings/insecurities than with her family. I disagree with Larry and agree with Christin that providing the choice will allow the drinkers to do so and the non-drinkers to decline. I guarantee these adults who do not drink have been in situations before where alcohol has been available and were perfectly fine with their own choice to choose non-alcoholic beverages. I think talking about your budget and what you can and cannot afford as an explanation for what you do or do not have at your wedding is extraordinarily tacky.

  4. avatar Carmen reply

    I’m on the side of serving alcohol. Taking alcohol off the menu is merely satisfying one half of the guest list is leaving you open to negative feelings from the alcoholic drinkers. If the concern is that the alcohol consumption will result in embarrassing or uncomfortable moments, perhaps consider offering limited choices during cocktail hour and dinner, and having a cash bar for the remainder of the night. That also helps to cut back over consumption!I think it’s most important that you make choices that reflect your values so that you are happy and comfortable with everything. If that means no alcohol then that’s the right decision but if it’s merely to appease a select group of people then you are on the wrong path. Unfortunately you will never make everyone happy so focus on making sure you’re happy first and the rest should fall into place.

  5. avatar Amanda reply

    I had that problem (my side of the family isn’t big drinkers, for religious reasons, his side is) and was uncertain about what to do. I definitely didn’t want liquor there, nor did I really want the presence of a bar. However, my fiance and I both enjoy wine with dinner and know some people appreciate that as well. We decided we are serving wine with dinner, and a champagne toast with the cake cutting. That way, it is still elegant, without making the non-drinkers feel uncomfortable and there’s no risk about people getting too tipsy.

  6. avatar Jamie reply

    We had the similar thing happen with our upcoming wedding. Think about what you want and when you go to a wedding what you expect but most importantly how you and your fiance see your wedding and what is affordable for you. There are many options other than supplying a full bar. Just provide unlimited champagne, or a bottle or wine on each table, or have a signature drink, or host the beer and wine with a champagne toast. My fiance and I opted for the last option. Hopefully your venue will accommodate your needs and budget. Good luck!

  7. avatar Lisa Jeffries reply

    I agree with several others above saying go ahead, serve it in whatever fashion you prefer (limited offerings, full bar, whatever). To say that the side of the family who doesn’t partake has never been exposed to it, would be pretty rare. If the bride and groom are both comfortable with it, that’s what’s most important.However, I have seen two similar situations handled in equally crafty methods:1 – I have been to two country club weddings, and one restaurant reception, where the bar (that served the alcohol beverages), was a bit set apart (either in different rooms because of how the building is built, etc.). People will find it! And the ones who wanted to drink and chat instead of dance, that is a great space for them to do so without trying to talk over a DJ.2 – My best friend erred on this side because of her budget. They had an early afternoon wedding and then reserved space at a local bar (LARGE bar, because they had a huge guest list of post-partiers) and invited anyone who wanted to attend to come out after for drinks, more dancing, and post-reception shenanigans. I called ahead and worked with the bar to ensure free cover for all attendees, some VIP service and DJ recognition for the bride+groom/parents/bridal party, etc. and it was a HUGE hit. Tons of people came… drinkers and non-drinkers alike… all had a good time. Some people just stayed for a cocktail or two, some of us stayed until closing time. (This is also a good idea for a budget-conscious couple who would still like to serve a round libations for attendees at no cost to their guest. A bar or restaurant may be happy to provide say, a round of one type of drink, beer, glass of wine, or shot for 50-100-or more guests at a low, flat price that the bride+groom can arrange before hand to get tons of people in their venue at once… especially ones who might stay around and spend more money!)

  8. avatar Candice K reply

    How about a reception that almost flows backwards? Perhaps a dinner in the beginning with just your regular tea and soft drinks then a champagne toast, and then… move into the full bar and cocktails. That way, most of the non-party type people will probably be starting to pack up and head home and everyone else can get the party started without having been smashed before dinner was even served. That’s a little unconventional, but depending on your venue and the logistics, it could potentially work.

  9. avatar Sharon reply

    Although I don’t drink, I think it would be appropriate to serve alcohol at the wedding. The guests who don’t like to drink can choose not to, but if there is no alcohol, the guests who do enjoy drinking have no choice. I think it’s better to have the option than to have the choice chosen for you. Since the couple already knows that not everyone will drink, perhaps they can cut cost by choosing only to serve limited choices at the bar.

  10. avatar Kristen reply

    I think it is fine to serve alcohol at the reception. If the conservative family doesn’t want to drink, they don’t have to. They can still have just as much fun as those that are partaking in spirits. Issues only stem from one side of the family judging one another’s choices. This can be conquered by simply having the bride and groom speak to each side of the family and explaining how the other is likely to behave. People are always able to cope better when they are prepared.Plus, I’d say if the bride and groom are personally okay with drinking alcohol, then they should include it. The day is supposed to be a celebration of their love and their relationship, right? :)

  11. avatar Jenna reply

    This is exactly the situation with my upcoming June wedding. My family will drink alot, his will not. I agree with Sharon, if you choose not to drink you don’t have too but if it’s not even present at the wedding people who would enjoy a drink cannot have one. While I think it is ok to have a bar and I want all of my guests to have a great time, (not a cash bar!! I think this is very tacky and if you need to do it just limit choices to beer & wine), it is never appropriate to get smashed, even if both sides were partiers. Guests who have chosen to drink in excess should be escorted out by a sober wedding guest.

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

We may be biased (okay… we are definitely biased), but we truly think Southern Weddings is one of the most beautiful magazines on newsstands.  We owe a ton of that beauty to the many, many talented photographers whose work has graced our pages, but a lion’s share of the credit goes to one very special lady: Kathryn Murray

Lara frequently suggests that her LC Reps clients ditch their Trajan or Bickham font logos in favor of something more unique, something designed just for them, something that no one will have seen before.  After hearing this sound piece of advice over and over, we finally took it to heart and decided to do the same with our November issue.

And luckily — oh so luckily — we found the perfect partner in Kathryn Murray.  When I say that Kathryn went above and beyond for us, that is not even close to the half of it.  In fact, I’d say that’s not even close to one sixteenth of it.  She responded to our myriad (and, at times, absurd!) requests quickly and graciously, always returning with a scanned file more beautiful than the last.  I can only imagine what a dream she would be to work with as a bride. 

In the end, her original work graced almost every single one of the pages in the November 2009 issue, from the cover to the destination weddings section at the back of the book.  Most impressive?  Kathryn wrote out all twelve of our real wedding couples’ names — and every. single. page number.  Just a sampling:

Needless to say, we are huge fans of Kathryn and hope to work with her for quite a few years to come.  And, judging by the response her work has gotten since the issue debuted, y’all are pretty pleased with her as well!  If you, too, are a fan of Kathryn’s work, we invite you to check out her site, her Etsy store, and her Facebook page.

And if you happen to be a new member of the SW community (welcome!) and are wondering what all the buzz about this print edition is, take a peek inside our latest issue right here!  And, if you’re so inclined, you can purchase a copy of your very own right here!

Aaaaand guess what?  We’re just about ready to start gearing up for our next issue!  In fact, we nailed down our first real wedding for it last week, and let me tell y’all, it is DYNAMITE!  Since I have no shame, I am not afraid to tell you that when I got the word the wedding was all ours, I was embarrassingly excited — we’re talking happy dance, high-pitched squealing, and shouts of glee.  Oh yeah!  Who else is excited?!

Written with love by Katharine
5 Comments
  1. avatar Leslie Kerrigan reply

    Love, love, love the magazine! I just stumbled upon your blog this weekend and immediately went out and bought the magazine!! I loved every. single. page!! Thanks for such wonderful inspiration!

  2. avatar chandra reply

    I was reading your latest post when I spotted a feature of the Tiffany keys from your November issue. I was so excited, because my husband gave me a Tiffany key as my wedding gift for our August wedding, and my brother gave me one of the smaller silver ones also! We incorporated antique keys as an element of our wedding, and both of them had the brilliant idea to get me one of the Tiffany keys as a gift, without telling the other. Who knew they were both such trend setters! I wear it everyday and remember my big day. I think they are great bridal or wedding party gifts (or an any occasion gift for that matter)…

  3. avatar Katie reply

    SO excited to see what’s to come in the next issue! Love what Kathryn did for the last issue, it was a work of art!

  4. avatar Emily @ Southern Weddings reply

    Leslie! So glad you were able to get your hands on a copy! And welcome to SW!

  5. avatar Pensacola beach weddings reply

    You’ve got to go to her website and see everything. I love the black envelope with the silver ink. Gorgeous.

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close
Top