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Unfortunately, it’s inevitable that not everything is going to be perfect at your wedding–however, there are moments that absolutely will be! For Audrey, that moment came as she was walking down the aisle with her father by her side, surrounded by their friends and family. Though the Marlsgate Planation and beautiful weather certainly helped, the best part was the realization that she was about to marry her best friend, Kasper. With sweet Southern details woven throughout their wedding day, Audrey and Kasper celebrated their marriage with a seated dinner that would make any Southern grandmother proud–it included fried chicken, collard greens, and cheese grits, just to name a few!

Gracious, I’m sure glad Amanda Watson shared this lovely day with us!

P.S. Can we please take a moment to talk about Audrey’s amazing Southern bump and custom Lea-Ann Belter gown? I positive this look just shot to the top of my list of classic Southern style favorites!

Tell us about finding your wedding dress. My mother and sister met me in Dallas and we made a weekend of it! After a long, super exhausting (but fun!) day on Saturday, we narrowed it down to one dress at each boutique, but I still didn’t feel like any of them was “the one.” Our last appointment was at the Bridal Boutique in Lewisville, Texas, which I chose because they are the only boutique in DFW that carries Berta. The dress I had in mind was lace with long sleeves. After trying several of this style on, the store was closing and I still didn’t feel like I had found the right dress. Our stylist said “Hang on a minute, I have something in the back that you might like.” She brought out a fitted, dupioni silk dress with a trumpet skirt and a dramatic train. When I put it on, we all knew that it was the dress that I would walk down the aisle in. It was a one-of-a-kind design that they were sending back to the designer. Our stylist called Lea-Ann Belter in Toronto, and she agreed to design a custom dress just for me! It fit like a glove and was absolutely perfect!

We decided to do a first look in the English gardens beside the plantation house. We really wanted to have that moment together in private to see each other and soak in what the day was all about before the craziness began. Also, it made taking pictures so much easier, as we got all the group pictures over with before the ceremony and were able to go straight to the reception without holding up the dinner.

My most memorable moment was when my dad walked me down the aisle and I saw Kasper standing on the porch. The whole view of the plantation was perfect, the weather was perfect, the string quartet on the balcony was perfect, the wedding party looked amazing, and all of our friends and family were there. I couldn’t believe that it had all come together so perfectly and I was actually getting married to my very best friend. It was surreal and I will remember that forever.

Our favorite detail of the wedding was: Our favorite detail of the wedding was the event branding by my sister, Jessie Russell. Jessie is an art director with a Master’s degree in Communication Design from the Pratt Institute in NYC. She pulled the whole wedding together, from the invitations, to the programs, to the menus, and even the wax seal design that we used on the envelopes and the rice bags. We were truly blessed to have Jessie to make every detail cohesive.

Charlie Roberts designed the perfect cake for our big day. It was a classic and elegant, five-tiered cake with alternating flavors of strawberry and vanilla. It had white buttercream icing with a layered rake design. The base of each tier had a string of white edible pearls. It was topped off with beautiful flowers and the base was decorated with eucalyptus garland.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The Southern thread was woven all throughout our wedding. For starters, the venue was an old, Southern plantation that has been around since 1885. The reception was a seated dinner that comprised of a lovely watermelon/pecan spinach salad with pepper jelly vinaigrette dressing, bone-in fried chicken (the ultimate Southern dish), sautéed collard greens served in a mini mason jar, cheese grits, cornbread muffins, and sweet potato biscuits, with sweet tea to wash it all down! All of the guests were given mini bags of rice that were thrown during our send-off. My husband, Kasper, comes from a family of rice farmers, so the traditional rice had to be used.

How did y’all meet? Tell us your love story. We met in the fall of 2012 when we were introduced by our mutual friends. We went to dinner in Little Rock, Arkansas and ended up talking until the restaurant closed. The chemistry was undeniable and it was apparent to both of us that this was the beginning of something special.
Tell us all about the proposal! One Saturday morning in May 2015, Kasper took me to the farmers market in Fayetteville, Arkansas to walk around and listen to the music. We got coffee and then walked by these beautiful flowers in the middle of the town square. Kasper got down on one knee, and I was in such shock that all I remember is saying “YES!!!” and then turning around to see my brother, sister, cousins, Kasper’s sister, and several friends cheering and taking pictures. We all went to lunch together and celebrated for the rest of the day. It was the best day of my life, until the wedding, of course.
When did y’all get married? May 21, 2016
How many friends, family members, and loved ones attended your wedding? 200
What readings, if any, did you have at your ceremony? We had our wedding officiant read from 1 Corinthians 13:4-13, as well as Ephesians 5:22-33. He also read the seven things we love most about each other (our planner, Catherine Tapp, had us send them to her without us knowing what she was going to do with them). It was a fun surprise and the guests loved hearing them and seeing our reactions.
Tell us about some of the songs you used throughout your wedding and why you chose them. We wanted the ceremony to be very traditional. The John Jarboe String quartet sat on the balcony of the plantation and played Canon in D for the bridesmaids processional, the Bridal Chorus when I walked out, and the Wedding March for the exit. One special song that played was “Sunrise, Sunset” from the musical “Fiddler on the Roof.” That is one of my mother’s favorite musicals, so they played that for the seating of the parents. Of course, my mom cried the whole way down the aisle!
How did you plan for your marriage while planning your wedding? Kasper and I went to premarital counseling with his hometown preacher from the Jonesboro Church of Christ, Chris Harrell. We also did a couples devotional and listened to the wise advice that our parents shared with us.
What’s next for you as a couple? What memories are you looking forward to making together? We are making our home in Fayetteville, Arkansas. Kasper is an attorney and I am a physician recruiter. We are looking forward to summer fun at the lake, relaxing evenings at home, cheering on the Razorbacks this fall, and holidays with friends and family.

Photographer: Amanda Watson | Videographer: Jessie Swaffar | Planner: Catherine Tapp | Venue: Marlsgate Plantation | Florist: Carly Jones | Cake Baker: Charlie Roberts | Caterer: Simply the Best Catering | DJ: Ryan Thetford | Special Details and Photo Stylist: Lindsey Zamora | Paper Products: Jessie Russell | Bride’s Gown: Lea-Ann Belter | Bride’s Jewelry: Sissy’s Log Cabin | Hair Stylist: Sara Beth Leader | Makeup Artist: Bobbi Brown Cosmetics | Bride’s Shoes: Kate Spade | Bridesmaids’ Dresses: Alfred Angelo | Groom’s Attire: Walker Brothers | Groomsmen Attire: Generation Tux | String Quartet: The Jarboe String Quartet | Audio Visual and Ceiling Draping: Central Arkansas Entertainment | After-Party Venue: Little Rock Marriott Hotel

marissa Written with love by Marissa
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Settle into your seats this morning, y’all–we have an extra sweet love story to share! Ellen and Richard first met in middle school, and their friendship grew throughout high school. In college, after realizing there were sparks between them, Richard finally suggested they start dating, but Ellen resisted, afraid of losing such a close friend if things didn’t work out. The ultimate comeback? “Richard thought it might be problematic if, by not giving it a shot, we would both end up married to other people, and he would still want to call me every night to tell me about the funny things that had happened during the day!” Naturally, Ellen couldn’t argue with that, and a little ways down the road, these two friends-turned-sweethearts planned a fabulous celebration in New Orleans to kick off their marriage. Our Blue Ribbon Vendor Sapphire Events helped them pull the details together at the same hotel where Ellen’s parents had honeymooned years before, and from the traditional ceremony to the energetic second line, I can only imagine that the 350 loved ones in attendance won’t soon forget this joyful day!

Thank you so much to the talented Ryan Ray for sharing Ellen and Richard’s celebration with us!

My mom and I shopped all over Houston for three weeks for my wedding gown. I have always heard that I would just know it when I saw it. I was 99% sure I had found the perfect dress, so we decided to go back and try it on one more time before ordering it. When we walked into the shop, my mom, who knows me so well, said, “Now, Ellen, do not look to the left or right. Go straight to the fitting room.” Well…I looked to the right, and there it was: the dress of my dreams, which had not been there before. My mom cried when she saw me in it–I had found my dress!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? From the welcome bags that were filled with Mardi Gras beads, Zapp’s Spicy Crawtater chips, Aunt Sally’s pralines, and maps of things to do in the French Quarter, to the Cajun Creole dinner at the reception that included seafood gumbo, shrimp and grits, braised short ribs, and king cake, everything about the wedding was Southern! We also had a classic Louisiana “cake pull.” The pastry chef put ribbons with pewter charms tied to the ends in between layers of the bride’s cake. Each ribbon had a wish or fortune, such as “you will soon find love.” Before we cut the cake, 12 of my close friends, who were not bridesmaids, were asked by the band to go to the cake table. Each friend grabbed the end of a ribbon and pulled out her charm. In addition to getting to participate without having a duty, each lady had a special keepsake from the wedding.

After much discussion, and getting way too much advice, we did decide to do a first look. Since the wedding was in picturesque New Orleans and the ceremony was at 7:00 P.M., we had so many fabulous locations and daylight hours for photographs. We wanted to take advantage of that, so we met in the courtyard of the hotel. It was such a sweet, fun time, and it felt private, even though our wedding party and parents were watching from the surrounding balconies and french doors! The pictures of our first look are such treasures. Plus, having already seen each other, we were then able to walk around the French Quarter with our wonderful photographer, getting so many pictures out of the way before the ceremony, freeing us up to celebrate with our guests the rest of the evening! For us, the first look also calmed lots of nerves.

Did you write your own vows? If so, what was your favorite phrase, verse or line? No, we did not write our own vows. We are both very traditional, and wanted to make the same vows our parents had made years ago. Our favorite pastor did a beautiful job officiating, using Scripture we had selected together, helping us begin our marriage with the solid foundation of our shared faith.
What readings, if any, did you have at your ceremony? One of our dear, lifelong friends read 1 Corinthians 13, the beautiful “love chapter” from the New Testament.

What made you choose your ceremony and reception venues? Did they have any special significance to you? I was born in Mississippi and have many childhood memories of happy times in New Orleans. Both my maternal and fraternal grandparents, as well as my parents, spent their honeymoons there. As a matter of fact, Richard and I got married in the Grand Ballroom of the Royal Sonesta, the hotel where my parents honeymooned! My mom and dad had taken Richard and me to New Orleans a couple of years before we got married, and we did everything we could to make Richard fall in love with the city. It worked! When the time came to plan our wedding, New Orleans was the obvious choice. We wanted our guests to have fun! Everyone was so excited to spend the weekend in the French Quarter and celebrate with us.

Describe your wedding flowers. My bouquet was a cascading arrangement of white garden roses, white gardenias, white lilac, white ranunculus, and white orchids. The flowers used throughout the evening were lush, imperfect combinations of beautiful white flowers and green foliage.

Our favorite detail of the wedding was probably the second line parade. This tradition descends from African American Jazz funerals. Led by a New Orleans jazz band, the newlyweds carry parasols and are followed through the French Quarter by family, wedding party, and guests. It is basically a huge street dance and block party! We had hankies with our names and wedding date on them for guests to wave as we all sipped champagne, celebrated, and danced our way a few blocks to and from the hotel. Crowds lined the streets, waving and cheering, with some even falling in line and joining the parade. It was such a festive experience for us, as well as our guests, many of whom had never witnessed a second line, much less joined in one. It also gave the hotel a chance to “flip” the ballroom for the reception.

How did y’all meet? Tell us your love story. Richard and I met in seventh grade when Richard transferred to the small private school I attended. We became close friends in tenth grade, but always dated other people. He was captain of the football team and I was the cheerleading captain. We spent a lot of time with each other, and even went to senior prom together! College found me at Baylor University and Richard at The University of Texas at Austin. Throughout freshman and first semester of sophomore year, we saw each other often, as friends. In February of sophomore year, Richard suggested that there might be something more than friendship between us. I agreed, but feared losing him as a friend if things were to go badly. Richard thought it might be problematic if, by not giving it a shot, we would both end up married to other people, and he would still want to call me every night to tell me about the funny things that had happened during the day! I couldn’t argue with that, so we started dating, running back and forth between Waco and Austin each weekend. We have never regretted going for it!
Tell us all about the proposal! From Richard: I graduated from law school in May 2014. One night in June, I picked Ellen up to go out to dinner. When we got in the car, I made up an excuse to run back to my house, and I suggested that she come inside. When we walked through the house, she looked into the dining room and saw the table set for dinner for two (which I had prepared), along with an open ring box containing the heirloom setting we had admired a couple of years before, with my grandmother’s diamond in the center. Ellen became a little hysterical, and kept asking, “What is going on? Oh my gosh! Oh my gosh!” Yes, I got down on one knee and asked her to marry me. She said, “Yes!” (For the record, I had taken her dad to lunch a few weeks earlier to get his permission!)
When did y’all get married? March 28, 2015
How many friends, family members, and loved ones attended your wedding? Our hope was to have 300 guests. Amazingly enough, there were around 350 people in attendance!
How did you plan for your marriage while planning your wedding? Since we knew each other and each other’s families so well, we were already ahead of the game. We share so many of the same values, so a lot of the typical compromises and adjustments were not really necessary. We did attend a wonderful marriage prep class at our church, in addition to excellent premarital counseling with our precious pastor who conducted our ceremony.
What was one way you saved money or cut costs at your wedding? Although our grandmothers would be horrified, we chose thermography over engraving for our invitations and save the dates!
What advice do you have for folks currently planning a wedding? Enjoy every minute. Do not let anyone steal your joy! This is the one time in your life when it is okay to be a little selfish. You cannot please everyone. You and your groom need to have it your way, as long as your underwriters (in our case, my parents) are fine with your decisions. When we got engaged, my parents told me, “This wedding is our gift to you and Richard. It is about the two of you.” What a great gift it was!
What’s next for you as a couple? What memories are you looking forward to making together? We have bought our first home and look forward to starting our family in the near future. I hope we will always remember to cherish the simple everyday things that really bond and unite us as a couple.

Photographer: Ryan Ray Photography | Videographer: Studio Vieux Carre | Planner: Sapphire Events | Venue, Catering, and Cake: Royal Sonesta Hotel New Orleans Grand Ballroom | Florist: Kim Starr Wise Floral Events | Band: Memphis Soul Revue | Save the Dates and Invitations: Crane & Co. | Custom Welcome Bag Packets and Wedding Programs: Bering’s Hardware | Bride’s Gown: Style 9215 by Alvina Valenta | Bridal Salon: Ivory Bridal Atelier | Bride’s Belt and Veil: Anne Barge | Hair and Makeup: Kiss and Makeup Beauty Services | Bride’s Shoes: Christian Louboutin | Bridesmaids’ Dresses: Style 450049 by Monique Lhuillier | Bridesmaid Dress Salon: Bella Bridesmaids Houston | Menswear: Perlis Magazine Street | Second Line Band: Storyville Stompers | Ceremony and Cocktail Hour Musicians: New Orleans Finest Musicians | Invitation Calligraphy and Custom Monogram: PenDance Calligraphy | Custom Stamp: Paper Gold Co. | Custom Map: Designs by Robyn Love

lisa Written with love by Lisa
2 Comments
  1. avatar Richard King reply

    What absolutely beautiful work, Inspired!

  2. avatar Jen M reply

    Beautiful wedding! My husband and I were married at Royal Sonesta in 2013…lots of amazing memories! Wyeth was a joy to work with and she is such a sweet, sweet lady. Best Wishes to you both!

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I already knew I was going to love Catherine and William’s wedding when Emily snuck me a peek of Catherine’s custom Heidi Elnora ball gown, their snowy portraits, and their twinkling opera house reception, but all of my expectations were blown out of the water when I read Catherine’s interview. I think she said it best when she wrote, “I think what makes a wedding Southern is how a couple thoughtfully incorporates faith, family, tradition, and hospitality in meaningful ways throughout the day to celebrate their love story and the people who brought them to where they are.” Catherine and William stuck to this sentiment so thoroughly throughout their engagement, and with the help of Catherine’s talented mama, every moment and detail of this Missouri celebration expressed their love story and their hearts. Even after all of the magic of the day, one of Catherine and William’s favorite moments was the end of the night when they poured a glass of champagne at their hotel room and excitedly recapped the entire wedding. I’m positive that with their sweet attitudes and their hearts for what matters most, there are so many more celebrations in Catherine and William’s future!

Thank you so much to Mike Cassimatis of MNC Photography for sending this sparkly day our way!

P.S. Y’all, I just HAVE to mention this…but how perfect is it that Catherine and William incorporated a few nods to their British heritages into their wedding, AND they share names with the beloved royal couple? Clearly, they were meant to be ;)

How did y’all meet? Tell us your love story. We were both law students at Vanderbilt, but we hadn’t met yet my first semester (or so I thought). Fortunately, we both had friends who convinced us at the last minute to come back to Nashville early for a New Year’s Eve party at a mutual friend’s house. When Will started talking to me, I thought it was rude that he didn’t properly introduce himself. Well, as it turns out, we had already met at a Christmas party at the same house, but I didn’t remember him! I left to go to another party, got on a friend for “giving my number out to random guys,” and told Will I couldn’t go out with him because my mom was coming into town on the 2nd for a girls’ week. Well, folks, I underestimated Will’s determination and found myself sipping an Old Fashioned with him at Whiskey Kitchen the very next night. A Tim McGraw sing-a-long later, and on the 2nd, I was telling my mom what a nice guy I had met!

My something borrowed was my favorite piece of my grandmother’s jewelry, a diamond bangle my grandfather gave her on their fifteenth wedding anniversary. My something old was a fur my grandfather on the other side gave my mom years ago, and my something new was my brand new Heidi Elnora dress. I was supposed to wear a blue garter but forgot to put it on!

Did you decide to do a first look? Why or why not? We did. We wanted to have that private moment between just the two of us, and we wanted to be able to relax and celebrate after the ceremony. It was really nice to see each other for the first time without any distractions, and we had so much fun spending our wedding day together with our wedding party!

My mom and I planned an epic dress quest across the South with appointments in Nashville, Huntsville, Birmingham and Atlanta. I tried on so many beautiful gowns, but with each one that got close, I kept asking, “Can we change the lace?” or “Can we add a bow?” or “Can we lower the waistline?” Nothing seemed exactly right. We walked into the Heidi Elnora Atelier at the very end of the day, exhausted and not expecting much until Heidi herself came out and changed everything! She is such a sweet, strong, spunky Southern woman. She started from scratch asking me about my vision and nailing down a silhouette. From there, we created a custom gown that was so very me! It was my favorite part of the wedding planning process by far, and I cherished my trips to Birmingham to visit with Heidi and her team and watch my gown come to life. The first thing Will said when he saw me in the dress was, “It’s so you!”

What made you choose your ceremony and reception venues? Did they have any special significance to you? I’m a farmer’s daughter originally from a very small town in Southeast Missouri, but I always knew I wanted to get married in St. Louis and take photos at my alma mater (Washington University). We both love tradition and any excuse to dress up, so we dreamed up a classic (and sparkly!) black-tie evening with British touches to reflect both of our family heritages. I was initially disappointed to hear that we couldn’t get married at the church I attended during college, but when we heard Memorial Presbyterian was available, we couldn’t believe how perfect it was. It is next door to Wash U, is our denomination, and had the perfect grand, Gothic ambiance for our English-inspired ceremony.

Our favorite detail of the wedding was: The whole ceremony! Our pastor gave a beautiful charge about God’s purpose for marriage, and at one point, asked us to turn and face the congregation. The room was glowing with loved ones’ faces. We just smiled at each other and soaked in that coziest, happiest moment.

We chose a brass quartet for the ceremony music because Will grew up playing the trumpet, and we thought it would be fun to bring his love of brass into our wedding day! For the ceremony music, we decided to stick mostly to our favorite classic hymns. I walked down the aisle to “O God Beyond All Praising,” which we sing all the time at our church in Nashville. The congregation sang two hymns during the ceremony (thanks, friends!), “Be Thou my Vision” and “A Mighty Fortress is our God.” A bagpiper played through the snow as we exited the church in traditional British fashion

What was the biggest challenge you had to overcome while planning your wedding? As my poor friends and family can tell you, I was an absolute mess stressing out about snow and ice, starting around Thanksgiving. The weather in St. Louis can really be anything anytime, and I was completely convinced that a huge blizzard would befall us and no one would make it to our wedding. I tried to convince Will and my mom that we needed to move the date, and when that failed, that we needed to make a special trip to St. Louis to bury the bourbon. They just shook their heads, so I had my small group praying for the weather for weeks! Well, when the sparkly snowflakes started to fall during our photo shoot, I laughed and exclaimed, “Thank you, Jesus, for the snow!” I could not imagine a more romantic finishing touch for our winter wedding, and the snowy photos are my absolute favorite reminders that God’s plans are better than mine. It made me think of how much I love the way snow slows life down and gives you time to just be still, which is how I wanted our wedding day to feel. Sure, our antique getaway car became an SUV, and guests’ flights home were canceled on Sunday, but boy did the snow look beautiful coming down out the windows of our reception!

For our reception, it was important to us to find a space with character and significance that wasn’t exclusively a reception venue. We joked that if each of us could choose our favorite non-geographical location, Will would choose a courtroom and I would choose a theater. (I was a theater major in college and worked in theater management in New York before law school.) Naturally, I won, and the 1934 Peabody Opera House was a dream! We fell in love with its opulent ceilings, gilded accents and cozy-but-stately feel. It screams black-tie winter wedding!

What is the one detail or vendor that you were so happy to have as a part of your wedding? A detail that was so special to me was that once the dancing got underway, I changed into the 1981 Priscilla of Boston gown my mom married my dad in. The only alteration we made was to remove the train, and it was perfect for dancing! I added a flower crown to look just like she did, and it was a really special moment. My dad was thrilled, and other relatives enjoyed telling me “I know that dress!” Some little details that I thought really added to the day included the strung lights that added ambiance over our reception, the couches that lined the dance floor for guests to take a break without leaving the action, and the band that had our guests dancing all night long!

Our décor was mostly ivory and gold, so we wanted to bring in some subtle blush pinks with the flowers. My favorite flowers are hydrangeas (which Will wrote down very early in our relationship), so we used a lot of them, along with roses, snapdragons, garden roses, and ranunculus. Our florist created an amazing canopy of elevated flowers hanging above our 34-person head table!

We had a traditional tiered cake with alternating layers of vanilla and caramel decorated with gold, and a groom’s cake with alternating layers of chocolate and red velvet, which is Will’s favorite. For a late night treat, we served my favorite St. Louis specialty: Ted Drewe’s Frozen Custard!

What advice do you have for folks currently planning a wedding? I’m not going to tell you not to stress about wedding planning, because let’s be real, it will inevitably be stressful. However, try to spend the weekend itself focusing on the people around you who love you enough to be there on your special day (and maybe even stand outside with sparklers at 11:00 P.M. in the snow!). All those people will never be in the same room with you again, and spending time with them is so much more important than the little details that go awry.

Tell us all about the proposal! We were in the middle of finals when Will suggested that we go for a hike before church the next morning to watch the sun rise over downtown Nashville. I thought it was a little suspicious when he kept changing the time that he wanted to pick me up, but with his hardest exam on Monday, I thought it would be the last day he would pick to propose. As we climbed the steep hill to Love Circle, I saw a picnic blanket with roses, photos of us, and my favorite breakfast sandwiches. I didn’t know what to do! Of course, I started crying, and as the sun rose behind us, Will took my hands and said a bunch of nice things I don’t remember until he got to “Catherine Elizabeth Moreton, will you marry me?” Our friend Ellen was there to capture the whole thing, and it was so much fun to share our news with our wonderful Nashville church family and then celebrate with worship and Sunday brunch.
When did y’all get married? February 28, 2015
How many friends, family members, and loved ones attended your wedding? 300
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows, but we did memorize our vows! We wanted to make the same commitments that so many great couples before us have made to each other, but we also wanted the vows to feel more personal, so we bravely opted not to repeat after our pastor. Thankfully, we remembered them!
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? I think what makes a wedding Southern is how a couple thoughtfully incorporates faith, family, tradition, and hospitality in meaningful ways throughout the day to celebrate their love story and the people who brought them to where they are. I hope we accomplished that, because we tried! To start, my beautiful bridesmaids wore gold sequins to look similar to my gold sequined New Year’s Eve dress that caught Will’s eye the night we met. Our signature drinks were a “Make-her-Marks” Old Fashioned, because that is what we had on our first date in Nashville; and “Seaside Bride” champagne, because we went to Seaside for our honeymoon. One of the reasons for the date was that we met and fell in love in the winter. We tried to bring as much of our lives in Nashville into the day as possible, starting with having our pastor from Nashville marry us. That was a nice way to bring our church home to Missouri. We also served shrimp and grits at the cocktail hour, and included Will’s darling cousins from North Carolina to hand out programs and be our flower girl and ring bearer. Our invitations were hand-pressed at the Hound Dog Press in Louisville, Kentucky, where my mom and I had a great weekend designing everything with Nick on his antique machines. The gifts exchanged during the day also had a lot of Southern touches and meaning to us. On Friday night, my uncle gave Will his name carved out of wood to hang up with all the rest of the family names that hang on the porch of our lake house in Kentucky. I gave Will a journal I had been writing in to him since 2002. On our wedding day, he gave me a signet ring with my new monogram engraved on it, and I gave him a family Bible with our wedding as the first entry (as well as an in-progress needlepoint belt that is, unfortunately, still a work in progress). I gave my mom an engraved frame thanking her for everything, and my dad and brother got embroidered handkerchiefs.
How did you plan for your marriage while planning your wedding? We had great marriage counseling meetings with our pastor in Nashville, and we had marriage books all over our apartments, on tape in the car, everywhere! Tim Keller’s “The Meaning of Marriage” is such a blessing, honestly. We also had a great workbook that helped us talk through our plans and ideas about what we want our marriage to look like. We had fun with endless “1,001 Questions to Ask Before You Get Married” types of books, especially on road trips!
What was one way you saved money or cut costs at your wedding? We enlisted the talents of my incredible mama! She is a wedding coordinator and calligrapher, so we didn’t have to hire either. I knew the macro-level planning was in good hands with her at the helm, and she lovingly addressed all 250+ save the dates and 250+ invitations.
What was your most memorable moment about your wedding day? Besides the ceremony itself, Will and I both agree our favorite moment of the day was when we got back to our suite at the Ritz, collapsed onto the couch, poured a glass of champagne, and rehashed the entire day. Questions included: “Were you freezing waiting for me for the first look?” “What was your favorite part?” “What were you thinking when I was walking down the aisle?” It was our first moment of normalcy as a married couple, and we will never forget how thrilled we were!
What’s next for you as a couple? What memories are you looking forward to making together? We are so excited to deck our Arlington, Virginia apartment out for Christmas (multiple trees!) and establish some Marks family Christmas traditions!

Photographer: Mike Cassimatis / Videographer: Lovebird Studios / Planner: Nancy Moreton (Bride’s mother) / Ceremony Venue: Memorial Presbyterian Church / Reception Venue and Caterer: Peabody Opera House / Florist: Lisa Molitor / Cake Baker: Sarah’s Cake Shop / Rentals: Amerevent Group / Lighting: Exclusive Events / Band: Griffin and the Gargoyles / Signage: Buffy Weddings / Party Favors: Trophy House Treasures / Paper Products: Hound Dog Press / Bride’s Gown and Veil: Heidi Elnora / Hair Accessories: Jennifer Behr and Enchanted Atelier by Liv Hart / Hair Stylist: Christy Parsons / Makeup Artist: Emily Miller Makeup / Bride’s Shoes: Kate Spade / Bridesmaids’ Dresses: Blouson Bodice Sequin Mesh Gown in Gold by JS Collections / Attendant Dresses: Alfred Sung / Bridesmaid Furs: Tulip Bridal / Groom’s Attire: The Knot Standard / Flower Girl and Ring Bearer Attire: J. Crew / Getting Ready Location: The Ritz Carlton / Ceremony Musicians: Clarion Brass / Girls’ Getting Ready Robes: Just Cottons / Custom Invitation Design: Sarah Hanna / Wedding Logo Design: Folisi Design Studio / Photo Booth: Photography and Video Innovations / Late Night Snack: Ted Drewes Frozen Custard

lisa Written with love by Lisa
11 Comments
  1. avatar Alexandra reply

    Wow oh wow! This is such a beautiful wedding! I love all the personal touches throughout — it seems so personal. Thanks for sharing.

  2. avatar Meredith Sledge reply

    WOW! Phenomenal images!!

  3. avatar Bubbling Brides reply

    The sparkle accents are amazing. The sequin bridesmaid dresses are the best!

    XoXo,
    The Bubbling Brides Team
    Bubbling Brides

  4. avatar kelly reply

    oh i agree, this interview hands down is one of the very best!

  5. avatar Catherine reply

    We’re so honored to be included in the Southern Weddings family, and it was so fun to relive the day! Thank you so much Lisa and Emily!

  6. avatar Dana reply

    This is quite the royal looking winter wedding!

  7. avatar Wedding Wednesday No. 1: Our Proposal Story – Classic Catherine reply

    […] Once that nerve-wracking bit had passed and the surreal feeling of being engaged started to set in, everything comes back into sharper focus in my memory. Then, of course, it was time to check out that ring! I LOVE SPARKLY THINGS. […]

  8. avatar Baby’s First Snow! – Attention to Darling reply

    […] both featured on Southern Weddings. So happy she did! See their GORGEOUS winter wedding here and our home feature here. Finally, just for perspective, here’s a before picture […]

  9. avatar Big News, Big Praise, and Big Gratitude: I've Joined the Southern Weddings and Cultivate What Matters Team! – Classic Catherine reply

    […] Fast forward to sometime in the spring of 2015 when I received my wedding photos and asked our photographer if I could submit them to Southern Weddings for consideration for publication. I knew it was a very long shot, as Missouri is not technically one of the states included in SW’s list of Southeastern states (reeeeally tempted to throw my plug in here, but this post is going to be too long already), but to my surprise, Emily emailed me right back to accept! […]

  10. avatar Jules reply

    What a stunningly beautiful wedding.

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