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From her wedding day attire (a lace gown with buttons running down the back, paired with broken-in cowboy boots), all the way to the amazing blooms on top of whiskey barrels, I’d say Alyssa nailed the rustic chic feel at her and Dayton’s wedding! They also may have one of our best replies yet to the question of what was Southern about their day–ceremony in parents’ front yard? Check! Reception held in their barn? Check! Dance floor with a country band for people to two-step to? Check! Chicken fried steak and smoked chicken for dinner? Double check! Honestly, I’m wondering why my invitation got lost in the mail!

Big SW hugs to Rachel Whyte for sharing such a sweetly Southern day with us!

Tell us about finding your wedding dress. I had always envisioned myself in an all-lace wedding dress with buttons down the back, and I like the cap sleeve look. I went to Bliss Bridal in Fort Worth, and knew I had found the dress before I even put it on. It was the first dress I tried on and I absolutely loved it! I tried on a few more just to be sure, but went right back to the first one. I had an appointment at another salon, but while standing in front of the mirror, I told my mom to cancel it because I had found the dress! It was such a great experience having all my dreams start to come true!

The flowers were absolutely stunning. There was a mixture of light pinks, whites, and greenery in each bouquet. We had two wine barrels with beautiful arrangements on top of each. I had shown a picture of wine barrels with flowers on them to my florist as inspiration, and she surprised me with them on the wedding day. I almost cried when I saw them.

What made you choose your ceremony and reception venues? Did they have any special significance to you? My parents live in the country outside of Decatur, and I have always wanted to get married outdoors or in a barn. We both liked the idea of getting married in the front yard and having the reception in the barn. Plus, the venue was free!
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows–we probably would have cried the whole time if we had. Instead, we had Dayton’s dad officiate the ceremony, and he included childhood stories and some life lessons for us to take with us into our marriage.

Did you decide to do a “first look”? Why or why not? We did not do a first look. I have always been more traditional with this aspect of the wedding. I am so glad that we did not do a first look so we could have that moment when I walked down the aisle.

Our favorite detail of the wedding was: Our favorite detail of the wedding was the barn. The way the tables, flowers, and lighting all came together gave it the rustic chic feel we were looking for.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The ceremony took place in my parents’ front yard, while the reception was held in their barn. We had a dance floor with a country band for people to two-step to. Babe’s Chicken House catered chicken fried steak and smoked chicken for dinner.

The cakes were simple and delicious! The bride’s cake was a three-tiered cake with simple flowers in almond cake with vanilla buttercream frosting. The groom’s cake was one round tier with a golf scene on top and Texas on the front. It was yellow cake with chocolate buttercream icing.

How did y’all meet? Tell us your love story. We met at Abilene Christian University when Dayton was a senior and I was a junior. Before we even met, one of my very best friends thought we would be perfect for each other. We starting hanging out and went on a ski trip, but remained just friends until the spring of my senior year. One of my guy friends pulled me aside one night and asked what I was waiting on, because if I wanted a guy that would love me, take care of me, and always be by my side, then Dayton was my guy. How could I ignore that? Shortly after, we started dating and it did not take long for us to know that we were in love.
Tell us all about the proposal! It happened on November 16, 2013. Dayton had been wanting to go to my parents’ farm in Canton for awhile, and he told me that week that we needed to go because “the trees would be so pretty.” It had been a busy week at school and I was so tired, so when Saturday came along, I tried to convince Dayton to stay in town and just relax. It did not work. When we got to Canton, we fished for a little while and then went to a restaurant called The Shed for lunch. While we were eating some country fried chicken and chocolate pie, I noticed Dayton had been on his phone more than usual, so I asked him who he was talking to. Dayton said that he and his friend, Jeff, were about to make a fantasy football trade. It was that time of year, so I believed him. While Jeff and Dayton were texting about “fantasy football,” I texted my friend Emily to see if she wanted me to gather some things from Canton so we could make a wreath. When Dayton and I got back to the farm, he told me we should go to the dock. I looked toward the dock and there were mason jars and flowers all along it! We started walking to the dock, and then Dayton said some very sweet things, got down on one knee. and asked me to marry him. I said YESSS! After about five minutes, Emily and Jeff popped out of the bushes and I freaked out again. That’s when I found out that the fantasy football texts were all code for when we were leaving lunch and heading back to the farm!
When did y’all get married? April 5, 2014
How many friends, family members, and loved ones attended your wedding? About 250
Tell us about some of the songs you used throughout your wedding and why you chose them. We used all Ben Rector songs for the seating of the parents, grandparents, and wedding party. I walked down the aisle to “Forever Like That” by Ben Rector. I didn’t want to use the traditional wedding march, and I liked the words and pace of this song.
What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge was to not get stressed out over all the little details. I knew that at the end of the day, I would be married to the man of my dreams, so nothing else mattered.
What is the one detail or vendor that you were so happy to have as a part of your wedding? We loved all the help we got from Celebration Event Rentals and Shag Carpet. My aunt was able to coordinate and decorate the entire barn with the help of her friend there, and we were so grateful to have that expertise.
What was your most memorable moment about your wedding day? The most memorable part of the wedding for both of us was when I walked down the aisle. It looked like it was going to rain that day, but a few hours before the ceremony, the skies cleared and we were able to get married outside. I remember being so happy it was finally time to walk down the aisle to get married. I did not even care how cold it was–it was so great to see the look on Dayton’s face when I walked to meet him at the altar.
What advice do you have for folks currently planning a wedding? Don’t stress. All the details get worked out, and at the end of the day, you are married. Nothing else matters as long as you are marrying the right person for you at the end of the day!
What’s next for you as a couple? What are you most looking forward to about married life? We are most excited to just relax and spend time together. We want to travel and have as many adventures together as we can.

Photographer: Rachel Whyte / Planner: Gayle Pratt and Shelby Holt / Venue: Private residence / Florist: J.H. Davis Designs / Cake Baker: Sugar Bee Sweets Bakery / Caterer: Babe’s Chicken Dinner House /Rentals: Celebration Event Rentals and Shag Carpet Rentals / Lighting: ES Events / Band: Keith Mitchell Band / Bridal Salon: Bliss Bridal Salon / Paper Products: Michael McCarty / Hair Stylist: Emily Warr / Makeup Artist: Amber Joy / Bridesmaids’ Dresses: Forever 21 / Men’s Attire: Men’s Wearhouse

marissa Written with love by Marissa
4 Comments
  1. avatar Lisa reply

    It feels like this could have been one of my friends’ weddings–everything is so sweet and Texan! Love it!

  2. avatar Lindsay {Everistta} reply

    So rustic and chic. I love it!

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Hayden and Logan met when they were just tykes, and the two grew up together, spending their Friday nights the good ol’ Southern way–at high school football games (Emily, our resident Friday Night Lights fan, will love this detail)! H + L knew they were meant for each other, and by the time their wedding came around, their marriage had been a long time coming (eight years to be exact!). The two planned a beautifully touching day at Hayden’s family farm. Of course, the venue was gorgeous, and there were even chandeliers in the tree and cows that overlooked the ceremony(!), but my favorite part of this wedding has to be Logan’s response to his favorite part of the day: “I couldn’t tell you who was in the crowd that day because my eyes were glued to the only thing that mattered. She was beautiful and perfect and about to be my WIFE! It was the best feeling in the world.” I joked with Lisa that she sent me a note about how pretty this wedding was, but didn’t warn me that I’d cry while reading their interview!

Thanks to Tucker Images for sharing such a romantic day with us!

My mom, grandmother, and two sisters flew down to Houston for a day of dress shopping. After going to two places with no luck, we finally headed to my favorite boutique. I was so sure about the style I wanted: trumpet, sweetheart neckline, and no lace. I went to that store to try on a particular dress I just knew was perfect, but when I tried it on, it just wasn’t the one. My heart was crushed that the dress I had been dreaming about wasn’t for me. I then tried on one more that my sister had found, and it was beautiful, but it had lace, so I was a little hesitant. When I came out to look in the mirror, I couldn’t stop smiling, and seeing my family’s reaction, I just knew that was the one. It was even better than what I had envisioned for myself!

Describe your wedding flowers. We went for a soft, garden-like feel with creams, whites, blushes, and peaches. We used ranunculus, Juliet garden roses, peonies, white lilac, eucalyptus leaves, O’Hara garden roses, hydrangeas, and snapdragons.

The Homeplace is my family farm, and it is so dear to our hearts. My family has been spending holidays and summers there since before I was born. Countless memories have been made, from picking out Christmas trees on the hayride with all the cousins, to hunting in the deer stand all afternoon with Logan. Logan has learned to love the farm almost as much as I do–he has been visiting it with me for seven years, after all! The ceremony was held under The Elephant Tree, a century-old oak tree that my great-great-grandmother planted years ago. Growing up, my cousins and I have climbed that tree countless times, spending hours in it. When thinking of venues, we couldn’t imagine our wedding being anywhere other than our favorite place in the world.

These two are so stinkin’ cute!

Our favorite detail of the wedding was: We had cafe lights strung in a zigzag fashion inside the tent and draped over the dance floor outside. Without them, our venue wouldn’t have felt as intimate as we wanted it do. Another one of my favorite details was all of the signs that were staked in the ground. Logan pulled up part of an old fence in our backyard and sawed them into arrows, and my mom and I stayed up late one night at the farm painting them all while listening to the sounds of the outdoors. That one night of peacefulness with her during a hectic week is a wonderful memory.

Describe your wedding cake or dessert. Since we got married in the middle of nowhere, we used this little country bakery, who had actually been on Cupcake Wars! They are so talented! I showed them a picture of what I wanted and they knew exactly how to make it, adding in a little of their own creativity. My cake was three tiers with a taller middle tier. The surface was buttercream frosting with horizontal ridges in it. There were different flavors in each layer: New York strawberry cheesecake, lemon, and (my favorite) orange Dreamscicle. I also surprised Logan with a groom’s cake. Since he is in the Air Force and is training to be a fighter pilot, we had a 3D F-16 plane made out of raspberry chocolate fudge. It was all so delicious!

How did y’all meet? Tell us your love story. I can’t remember the moment we met because we always kind of knew of each other. Even though we played in the same soccer organization and were both in middle school band, we never said much more than hi to each other. Finally, by the end of eighth grade, Logan informed our mutual friend that he thought I was cute. We instant messaged each other for a couple of months before we bumped it up a notch and went to the movies together. He asked me to be his girlfriend while we were waiting for his parents to pick us up! After that, we fell for each other fast, knowing the Lord was already preparing us for marriage at such a young age. High school consisted of watching Logan quarterback for our football team as a cheerleader on the sideline every Friday night. After we graduated from high school, we went to two separate colleges–he went to the University of South Carolina and I went to Texas A&M. We weren’t sure how we were going to handle long distance, but I’d say it worked out pretty well. :)
Tell us all about the proposal! After dating for almost seven years, Logan finally asked me to be his wife at his Air Force graduation. He had gone off to boot camp for two months, so I could only talk to him through letters. I was so diligent about writing him every day. His graduation finally came and the day couldn’t have gotten any better. Both of our families flew down for it, and we planned to take some pictures to commemorate it all with Logan in his Air Force uniform. Logan led me down a path by ourselves to scope out a good spot for us to take pictures, and I could tell something was different. He wasn’t saying much and his hands were clammy. I immediately knew it was happening and my heart started fluttering as he led me to the garden. He proceeded to tell me he had waited long enough to call me his wife and that God had prepared his heart so much after being away from each other for two months. He then got down on one knee and asked me to be his wife, and my family all came out from hiding after they watched it all! Once it was all over, Logan told me that he had no idea he was going to propose at his graduation before he left, so he had exchanged letters with my grandmother during boot camp, asking for one of her loose diamonds to make into a ring. My grandmother and his dad did everything to make sure the ring was perfect by graduation. It couldn’t have been more special.
When did y’all get married? May 3, 2014
How many friends, family members, and loved ones attended your wedding? 220
Did you decide to do a “first look”? Why or why not? We decided not to do a first look. When we discussed it in the beginning, Logan said that he really wanted to see me for the first time walking down the aisle to be his wife, so that’s what we did. I loved building the anticipation and wondering all day what he was going to think of me. We did, however, hold hands around a corner and talk for a little while to alleviate some of the nerves, which we were so thankful we did, because it calmed us down during the hectic-ness of the day.
Did you write your own vows? If so, what was your favorite phrase, verse or line? One of the biggest visions we had for our wedding was to make it feel personal and intimate. We wanted our guests to feel like they were included in our relationship, which every one of them was, and for them to understand our love for each other. With that in mind, we decided to write our own vows. We each wrote our own, which was so special. My favorite vow of his was, “I promise to fight for our marriage and pursue you from this day forth. To protect you from your fears and to guard you heart.” My favorite vow of mine was, “I promise to support you as the leader of our family and follow you wherever God leads you.”
Tell us about some of the songs you used throughout your wedding and why you chose them. We had our friends play the violin, viola, and guitar throughout the ceremony. I walked down the aisle to Canon in D. I dreamed of walking down the aisle to this song since I was a little girl and knew it was perfect. During communion, they played “Come Thou Fount of Every Blessing” and helped us center the commitment we were making on God. We played “Gone Gone Gone” by Phillip Phillips for our recessional, which kicked off the party with its upbeat rhythm. Our first dance was “You are Mine” by Spencer Combs. I had never heard of this song before, but stumbled upon it while watching wedding videos. The words were so true and meaningful for us.
Did you have something borrowed, blue, old, and new? If so, do tell! For something borrowed (and old), I wore my great-great-grandmother’s gold wedding band. For my something blue, I wore a blue topaz ring that my grandmother bought each of my sisters and my mom on our 18th birthdays. For my something new, I wore my veil (which I ripped on the day of my bridals, but superglued back together!).
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The most Southern detail about our wedding was having it at our family farm in the countryside while the cows overlooked our ceremony. Logan also built corn hole for our guests to play during the reception. And the night wasn’t complete without lots and lots of sweet tea!
What was the biggest challenge you had to overcome while planning your wedding? The biggest challenge for me, besides trying to stay within budget, was planning a wedding while finishing nursing school. I was five hours away from my family and six hours away from where we were getting married. It was so hard to stay focused and be diligent with my studies, while at the same time, needing to make decisions on napkins and meet with vendors. My grandmother really stepped up and helped me by constantly calling me and seeing what needed to be done. She would call me at least three times a week and tell me what she had done, and it just felt like such a relief each time she would say something was marked off. She really was my wedding go-to girl and I’m so thankful for my Nanners! Our wedding wouldn’t have been possible without her.
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What was one way you saved money or cut costs at your wedding? We cut costs by having the wedding at our farm. This saved us by avoiding a venue fee and being able to choose our own catering company. We have a family friend who owns a yummy Mexican restaurant, so he helped us out a lot! I also had my high school friend DJ for us, which made it so much more personal and fun.
What is the one detail or vendor that you were so happy to have as a part of your wedding? We were so thankful for our photographers, Britney and Ben Tarno, from Tucker Images. We had met them right after we got engaged and knew that they were so talented, but we had no idea what down-to-earth, Jesus-loving, kind people they were. The wedding day wouldn’t have been the same without them. They kept us comfortable and sane all day and gave us amazing direction when it came time to take pictures. To us, it is most important to spend your money on great photographers, because that’s what you’re going to have to remember your day by. And let me just tell you, we were so impressed by ours. Britney and Ben just completely made our day.
What was your most memorable moment about your wedding day? From Hayden: It is so hard to pick one most memorable moment, but I would have to say it was driving away in our little car after everything was over, and being able to step back and realize that we were finally husband and wife after eight years! It was the first time no one else was around and we could replay all of the wonderful, intimate moments of our day. From Logan: Hands down, it was seeing her come through the curtains and walk down the aisle to me. The anticipation had been built up so much, and after years of imagining what that moment would be like, it was finally here. She looked stunning and I couldn’t take my eyes off of her. I couldn’t tell you who was in the crowd that day because my eyes were glued to the only thing that mattered. She was beautiful and perfect and about to be my WIFE! It was the best feeling in the world.
What advice do you have for folks currently planning a wedding? Don’t sweat the small stuff! I would get so bogged down in little details that didn’t matter or that would work themselves out. I was so nervous that no one would know where to put my decorations on the wedding that I actually sticky-noted each and every little thing and told them where to put it. In the end, that stuff didn’t even matter. I would also advise taking the time to really talk to your fiancé, and I don’t mean going on dates and talking about the wedding. Make a pact that you will only talk about wedding details for a certain amount of time each day. This way, you can focus on the commitment you are about to make and get your heart and your mind ready.
What’s next for you as a couple? What are you most looking forward to about married life? We are living in Dallas and I just got a job as a nurse at UT Southwestern Hospital. Logan works at SBM Management at Bell Helicopter and is in the South Carolina Air National Guard, training to be an F-16 fighter pilot. We are praying fervently that God will open up a position for him within the year, which could possibly take us anywhere in the US. Coming from big families and long distance, it was hard for us to get any alone time together. After eight years of dating, we finally have a place to call ours where we can make our life together. We love getting into a daily routine and figuring out where to grocery shop, what church we want to join, and all of the little decisions a family makes. We are so excited to see where God takes us!

Photographer: Tucker Images / Venue: Private residence / Florist: La Tee Da / Cake Baker: The Luscious Crumb / Caterer: Carmona’s Tex-Mex and Cantina / Rentals: All American Party and Tent Rentals and Iron Inspired / Bride’s Gown: “Sabrina” by Matthew Christopher / Bride’s Veil: Patsy’s Bridal Boutique / Hair and Makeup: Micaela Soto / Bride’s Shoes and Bridesmaid Dresses: J. Crew / Men’s Attire: Jos. A. Bank

Tucker Images is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
3 Comments
  1. avatar Lisa reply

    So beautiful! I love their proposal story, and all of their portraits are absolutely dreamy!

  2. avatar Kat reply

    Loving her centerpieces! Gorgeous!

  3. avatar Mario Valtierra reply

    I’m really liking the groom’s suit. Could you provide me with details on where to find it? It looks like it’s light blue. Is this correct? What’s the name of that color? I’m getting married late this year, and we’re doing a beach wedding. Thanks!

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There are so many richly historic towns in the South, and since Grace and Bobby are lucky to be from one of them, they embraced the opportunity to be married in their hometown. They filled their Southern garden party wedding with nods to Aiken, South Carolina’s equestrian and golfing traditions, combined with details that were particularly meaningful to them. Grace’s biggest must-have, for example, was lily of the valley–her grandmother grows the sweet-smelling blooms in her garden and couldn’t be at the wedding, so Grace’s lily of the valley bouquet was a beautiful way to honor her. It also looked so elegant against the crisp blue and green wedding color palette!

Big SW hugs to Ashley Seawell for sharing Grace and Bobby’s lovely wedding with us!

I was very lucky to work for Karin Jeffcoat of Cote Designs after college. Karin is truly talented, and I knew from the start that I was not going to have to worry about the flowers as long as they were in Karin’s hands. I love the classic blue and white look, so my mother and I collected blue and white Chinese porcelain jars, vases, and bowls to use throughout the reception. The only detail that I was adamant about was that I wanted lily of the valley in my bouquet and Bobby’s boutonniere. My grandmother on my father’s side has a beautiful garden with lily of the valley that blooms in early May every year. She was unable to make the ceremony due to illness, but incorporating lily of the valley in my bouquet was my way of having her presence there that day. I just love how delicate and classic lily of the valley is, and they smell amazing.

Did you decide to do a “first look”? Why or why not? I really pushed to do a first look before our ceremony because I knew I would be a ball of nerves–it was Bobby who really wanted to keep the ceremony traditional. In the end, I was so happy that we decided against it because having the doors open and seeing Bobby down the aisle was so special. It felt we were the only ones in the room for that brief moment.

What made you choose your ceremony and reception venues? Did they have any special significance to you? The ceremony location was the church that I grew up attending with my family and grandmother, so it felt right for us to be married there. The reception venue was chosen because we really wanted to have an outdoor reception. Bobby is an avid golfer, so we started thinking about local clubs. The Palmetto Golf Club is a beautiful, historic club, and it was the perfect location for our wedding.

Bobby and I both grew up in the beautiful town of Aiken, South Carolina. Aiken has a great equestrian community, as well as a rich golfing history, being located just 30 minutes from Augusta. We wanted our wedding to really play to those unique aspects that Aiken has to offer. From the beautiful Episcopal church that I grew up attending, to a horse and carriage to take us to the reception, to our reception at Palmetto Golf Club that is one of the ten oldest golf clubs in America, we tried to take advantage and emphasize all these fantastic things for our “Southern garden party” wedding.

Tell us about some of the songs you used throughout your wedding and why you chose them. Our ceremony featured the traditional songs of an Episcopal wedding, but one of the first things we did after we got engaged was to start researching bands. We love to dance and knew that the band would be one of our favorite things about our wedding. Our biggest requirement was to have a horn section, which is crucial for our first dance song, “You Are The Best Thing” by Ray LaMontagne. We both love that song, but more importantly, I love that it is something that Bobby sings along to, which is exactly what he did during our first dance. Thinking about that still makes me smile. The father-daughter dance was “Tupelo Honey” by Van Morrison, and Bobby danced with his mother to Rod Stewart’s “Have I Told You Lately.”

My mother, a few dedicated family friends, and I built Tavern on the Green-inspired Japanese lanterns in assorted chintz fabrics to line the dance floor. It was a labor intensive process, but the lantern clusters really helped create our garden party atmosphere.

How did y’all meet? Tell us your love story. Bobby and I are both from Aiken, South Carolina and we met in high school. As cliché as it may sound, a date to prom was the start of our relationship. I went off to College of Charleston my freshman year of college and Bobby went to Clemson. After countless visits to Clemson that year, I decided to become a Tiger as well. It proved to be a great decision in all respects. Even after graduation took us to different states, we stayed together.
Tell us all about the proposal! I was in Italy for work the week before Bobby proposed, and as we talked throughout the week, he started throwing out very romantic ideas for his visit to Greenville the next weekend. They were very “un-Bobby-like” ideas, so I started to feel like he was up to something. That Friday, Bobby went to Atlanta (unbeknownst to me) with my aunt and uncle to go ring shopping. The ring must have been burning a hole in his pocket because he proposed within minutes of arriving to Greenville! I was so shocked, he had to tell me over and over again that it was not a joke and he was serious! My favorite part of our proposal was later hearing my aunt tell the story of looking for the ring. When he first arrived, Bobby kept saying that he was planning to propose around the holidays. After they started looking, the proposal date started to move earlier and earlier. After the ring was picked out, Bobby started planning a trip less than a month away so that he could ask. By the time the ring was sized and in his hand, he couldn’t wait and ended up asking that same weekend.
When did y’all get married? June 15, 2013
How many friends, family members, and loved ones attended your wedding? 225
Tell us about finding your wedding dress. I have always loved classic gowns and knew that I wanted mine to have lace accents. My mother, sister, and a family friend came with me to a Brides Against Breast Cancer showroom. After a day of trying on gowns, we all fell in love with a gorgeous Anne Barge dress that featured beautiful ornate lace on the bodice. I absolutely loved the dress, and it felt great that the money went towards breast cancer research.
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not. We followed the traditional Episcopal wedding ceremony.
Describe your wedding cake or dessert. We worked with Kyndra Shedd of Kyndra’s Cakes to create a dessert table with a variety of smaller cakes, in all different sizes and flavors. My mother, who is an interior designer, had collected a number of these wonderful antique wooden capitals that we used to display some of the cakes. That was one of my favorite details–it really gave their entire dessert table the charm that we were looking for. In addition to traditional layer cakes, Kyndra also created pound cakes with lemon cream to serve with fresh strawberries as a play on one of my favorite desserts growing up–strawberry shortcake.
Our favorite detail of the wedding was: From the start of wedding planning, I knew I wanted to incorporate my love of Prosecco and all other bubbly cocktails into one of our bars. Bobby had his own bar that served wine and craft beers on a vintage barn table under a beautiful tree off the dance floor, but it was the Bubbly Bar in the porch rotunda area that we really had some fun with while decorating. Since we were outside, we also wanted to incorporate an outdoor grilling element for the food. We met with Christian Carlisle of Plum Pudding, who had a wonderful idea for grilled gourmet pizzas. Bobby and I love grilling pizzas in the summer, so we fell in love with the idea. His port poached pear and blue cheese pizza with port reduction sauce was hands down one of our favorite food items.
What was the biggest challenge you had to overcome while planning your wedding? Since we were planning the reception outdoors, we made sure that we adhered to the Southern tradition of burying a bottle of Jack Daniels as fair weather insurance. My maid of honor and I had a great time digging a hole, then reciting the following poem: “There once was a groom and a bride, who planned a wedding outside. Their friend said, “Get Jack and bury him out back” to keep the rain aside. So they dug a hole with vigor to bury the bottle of liquor. There it will stay until the right day, and they’ll rejoice with a jigger!” It is only crazy if it doesn’t work, right? Well, Jack did his job! I highly recommend it for any couple planning an outdoor wedding or reception. Bobby is looking forward to digging up Jack soon, too.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? Each and every one of our vendors was fantastic and I cannot say enough good things about them. Cote Designs helped bring our vision to life. Ashley Seawell was amazing at capturing moments throughout the day. Our caterers, Donna Jannik and Christian Carlisle, were fantastic and really helped create a menu that reflected our tastes for guests to enjoy.
What was your most memorable moment about your wedding day? Other than the ceremony itself, the most memorable moment was walking hand in hand into our reception, decorated just as we had imagined, and seeing our dear friends and family there to celebrate us. It is maybe the only time in your life that all your friends and family are in one place, so we made sure to have a great time and really celebrate the day with everyone.
What advice do you have for folks currently planning a wedding? Spreadsheets will become your best friend. The biggest advice I have for my friends going through the wedding planning process right now is to not stress over all the small details. In the end, everything will be wonderful.
What’s next for you as a couple? What are you most looking forward to about married life? Bobby and I have enjoyed settling down in Greenville, South Carolina and are looking forward to buying a house in 2014. We are ready for an exciting future together that will hopefully include many trips and wonderful new memories with family and friends.

Photographer: Ashley Seawell Photography / Planner and Florist: Cote Designs / Ceremony Venue: St. Thaddeus Episcopal Church / Reception Venue: Palmetto Golf Club / Wedding Cake Baker: Kyndra’s Cakes / Caterer: Donna Jannik Catering and Christian Carlisle / Rentals: All Star Tents and Events / Band: Flashback, the Party Band / Bride’s Gown: Anne Barge / Paper Products: Wedding Paper Divas / Bride and Bridal Party Earrings: Graffito / Hair Stylist: Kelsey McDonald at Regency Salon and Spa / Makeup Artist: Gallery J Salon / Bride’s Shoes: Badgley Mischka / Bridesmaids’ Dresses: J.Crew / Men’s Attire: Lionel Smith, Ltd, Aiken, South Carolina / Linens: Cote Designs and Material Things

lisa Written with love by Lisa
7 Comments
  1. avatar Amanda {Planning It All} reply

    I love the flower girls’ dresses!

  2. avatar Sunday Grant Photography reply

    Beautiful wedding!

  3. avatar Emily reply

    I love her lily of the valley bouquet – so sweet!

  4. avatar Spring Bouquet: Lily of the Valley » Delancey and Penn {Local Love & Life} reply

    […] Images: 1, 2, 3, 4 […]

  5. avatar Something Blue | garnishboutique reply

    […] See the rest of this gorgeous wedding by Ashley Seawell here! […]

  6. avatar Laura reply

    Beautiful wedding (and the flower girl dresses are darling)! Do you mind if I ask the designer of the little girls’ dresses?

  7. avatar Sarah Semelsberger reply

    Where did you find the girls blue floral dresses?! They are gorgeous and my sister would like one for her god daughter!

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