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While today’s lovely couple has been inseparable ever since they met, Lauren still didn’t catch a few of the more minor meaningful details Marshall included in his proposal (read below for the whole sweet story!). When it came to their big day, however, these two didn’t miss any opportunity to work in personal, thoughtful touches — both for each other (a fun cigar bar!), and for their guests. With the help of their planner, Katrina at Come Together Events, they created a day that was truly a reflection of not only their relationship, but their family and friends, as well: “throughout, we tried to think of small, personal ways to show everyone who came how much we appreciated them.” Love that Southern hospitality!

Big hugs to Cunningham Photo Artists for sharing this gorgeous, classic day with us!

Eek, I get so excited every time I see a monogram dress patch!

Tell us about finding your wedding dress.
 It was the first one I tried on! I had pretty concrete ideas about how I wanted my wedding dress to look before I tried anything on, which could have easily created a lot of problems. Lace dresses seemed to be very popular at the time we got engaged, and I’ve always thought lace was very romantic and classic; but I wanted something just a little more unexpected. I had fallen in love with the beaded bodice of a gown I’d seen while dress shopping with one of my best friends for her wedding a year or so before, but I didn’t care for the fabric of the skirt. When I opened the bridal magazine that my roommate gave me the day after Marshall and I got engaged and saw a beaded bodice, Chantilly lace, and silk organza all in one dress, I knew it was the one! I immediately called my mom and she ran out to find the magazine. I searched online for stores in my area that carried that designer, and of course, none did in their regular collections. One boutique, Hayden Olivia Bridal in Charlotte happened to be hosting a trunk show the following month. I called to see if the dress would be available to try on, and they were kind enough to add it to the show inventory. We set up the appointment; I tried it on, and didn’t look any further.

My “something old” was a necklace that my grandmother had given me a year or so before our wedding. It is so elegant that I hadn’t found an occasion to wear it, so the first time was in our wedding. My “something new” was a pair of diamond earrings that my dad surprised me with the month before our wedding. My “something borrowed” was a diamond bracelet from my grandmother. My “something blue” was a pair of porcelain blue birds of paradise that my mom carried in her bouquet when she and my dad got married.

What was your most memorable moment about your wedding day? 
The moment the sanctuary doors opened. My dad and I had been standing behind them closed for what seemed like a long time, so the anticipation was mounting. I could hear that the music was leading up to our processional, and I tried to prepare myself. But when those doors finally opened, and I saw all of our family and friends there, spilling all the way to the back of the church I didn’t think we could fill, and Marshall at the end of the aisle. It took my breath away. I think I audibly gasped. I remember the church coordinator whispering quite loudly, “Walk!”

We did not do a “first look.” When it came to planning our wedding ceremony, we found that we both wanted it to be very traditional. For us, all of the anticipation of the walk down the aisle came with that. I wanted to be in my dress and walking down the aisle at the moment that I first saw Marshall on our wedding day. It’s a special memory for me. As far as the photography considerations behind a “first look,” we had a great compromise. We did an “after session.” Marshall put back on his tux. I had my hair and makeup done again, another bouquet made, and got to be a bride for another day. It was so nice to have an excuse to put that beautiful dress back on before it had to be preserved and put away! I would highly recommend it!

Describe your wedding flowers. 
Lots of white! I wanted an all-white wedding, and Marshall was all for it. We used a lot of different flowers to create texture and subtle contrast. Lynette Atienza of Charlotte’s The Bloom Room completely understood my vision and ran with it! She’s amazing! The bouquets were packed full of “fluffy” flowers like hydrangeas, dahlias, garden roses, and ranunculus. Some of that was carried through to the reception tables in lower arrangements, but our main idea for the flowers at the reception was that they be almost forest-like, an autumn interpretation of flowering branches. Lynette put together gorgeous tall arrangements with larkspur and delphinium to create a lengthy, branch-like look, as well as actual birch branches. It was breathtaking when we walked in! I think my very favorite part (besides my bouquet) was the entry piece, an overflowing mound of Phalaenopsis orchids. We had played around so many ideas for the entry table, but our wedding planner, Katrina Hutchins of Come+Together Events and Lynette kept saying that it could be better. They finally came up with this showstopper of an arrangement, and it was incredible!

Describe your wedding cake or dessert. 
The design was white icing with white pressed sugar flowers cascading down the cake. It coordinated perfectly with the flower arrangements and the pressed flower details on the menus, place cards, and escort cards. The cake itself was one layer of strawberry (Marshall’s favorite) and one layer of “chocolate decadence” (my favorite), so each guest could have a taste of both in one slice. It was iced in Italian meringue buttercream. Delicious!

Our favorite detail of the wedding was: 
Marshall would say the cigar bar. He likes to indulge in a cigar every now and then, so our wedding reception seemed like the perfect time to let him have his fill! Since he let me go crazy with flowers and all things white, something special for him was a must. My favorite detail of the ceremony, apart from getting married of course, was Communion. Ours was a religious ceremony, and we chose to have Communion be a part of it. As we sat at the front of the church, all of our family and friends who chose to participate filed down the aisle. It created a communal environment and gave Marshall and I the opportunity to really let it sink in just how many people had come to support us. My favorite detail of the reception was the pressed flowers on all of the paper products. There were literally flowers everywhere! I just couldn’t get enough! And the koozies!

Judging by Lauren’s hair, her and Marshall’s reception was a blast!

How did y’all meet? Tell us your love story. 
We met the weekend before we both began our first year of law school. A group of fellow 1Ls were meeting up at a local watering hole. I tagged along with some new friends, and Marshall was the first person I met. He challenged me to a game of pool that did not go very well for either of us, but we hit it off! We went on our first date the following weekend and have been together ever since!

Tell us all about the proposal! 
Throughout the whole day, Marshall did the sweetest things, only they were completely lost on me at the time. I didn’t realize until that evening that he had been attempting to hit all of the milestones of our relationship all day long. For example, he insisted that we go to lunch at the place we had our first date. Only that restaurant was not my favorite, so I kept suggesting others. He finally ordered it to go and brought it to me, saying that he was just really in the mood for it that afternoon. Before dinner, he was, again, unusually adamant about getting drinks at the bar where we first met. I, again, unknowingly kept messing up his plans. After a quick drink outside at the bar he was so set on going to, we left the patio area through a back entrance that rerouted us through a small courtyard. He proposed there, in this hidden green space beside the place we first met. It was very sentimental and romantic. He did a great job!

When did y’all get married? 
September

How many friends, family, and loved ones attended your wedding? 
230

What readings, if any, did you have at your ceremony? 
I Corinthians 13 Colossians 3:14-17

Tell us about some of the songs you used throughout your wedding and why you chose them. We chose Canon in D for the seating of the mothers and Grandmothers, Rigaudon for the bridesmaids, and Trumpet Voluntary in D Major for my walk down the aisle. For our recessional, we chose Allegro Maestoso from Handel’s Water Music Suite. We had many hymns play during our ceremony, like “Love Divine” and “All Loves Excelling for the Beauty of the Earth,” which was sung by our local children’s choir. It was magical.  Our first dance song was “La Vie en Rose” by Louis Armstrong. The father-daughter dance was “I Loved Her First” by Heartland, and the mother-son dance was “My Wish” by Rascal Flatts.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? 
When I think of the South, especially in the context of a huge party like a wedding, I think of hospitality. Throughout our planning process, we tried to think of small, personal ways to show everyone who came how much we appreciated them. We hand wrote thank you notes on all 230 parting gift boxes and made a point during dinner to go to every table as a couple and say hello to each person who took the time to celebrate with us.

What was the biggest challenge you had to overcome while planning your wedding? 
Meeting each other’s expectations and making compromises. There is a lot of pressure on brides and grooms to do something new, unique, or “better” than the next couple. I found that I had expectations going into wedding planning that I didn’t even realize I had. We quickly found that we were so much happier and content planning our wedding when we stayed true to ourselves and prioritized.

What is the one detail or vendor that you were so happy to have as a part of your wedding? 
Lighting. It’s relatively inexpensive and accentuates all of those things, big and small, that you’ve planned and paid so much for.

What advice do you have for folks currently planning a wedding? 
Consider your family and your guests. When we first started planning, I naively thought this day was all about Marshall and me. Weddings are such a family affair; it’s a big day for a lot of people. So, I would encourage brides and grooms to take the time to consider how to make those most important to them feel loved and included in their big day. And for your guests, I highly, HIGHLY recommend taking the extra time to assign seating. It may be extra work, but it will make each guest feel welcome and included in your day. It achieves so many things: acknowledges that you’re aware the guest has made the effort to attend your wedding, expresses a level of appreciation for their effort in that you’ve planned specifically for them, gives them a “home base” for the night (everyone needs a place to set their purse), ensures that couples and friend groups won’t be split up, guarantees your mother and grandmother a prime spot at the reception (your grandmother will want a seat, and she’ll want it to be a good one), and no one wants to eat standing up (not even a young person).

What’s next for you as a couple? What are you looking forward to in the future? 
We’re enjoying settling into our new life in Charlotte. We’re fortunate to be close to family and friends and in a city that we both love. Married life is off to a very happy and content start for us.

marissa Written with love by Marissa
7 Comments
  1. avatar Bridget reply

    What a stunning classic wedding. Have you noticed tuxedos making a comeback recently for the men? It seems like all of a sudden, there is a shift back towards more formal elegance (which always looks fantastic!).

  2. avatar Emily reply

    Love their centerpieces, as well as that sweet photo of her with her dad!

  3. avatar Katrina Hutchins (come+together) reply

    Thank you SO much for the wonderful feature! I truly enjoyed planning this wedding with this amazing couple!

  4. avatar Featured: Southern Weddings » come+together events reply

    […] Thank you SO much to Southern Weddings for the beautiful feature from Lauren+Marshall’s wedding. I am so honored and thank you to my awesome vendor team! See the full feature HERE. […]

  5. avatar Cristin Lee reply

    Absolutely gorgeous — Party Reflections was thrilled to be on the vendor team of this classic wedding!

  6. avatar Drea Cunningham reply

    Thank you again for the wonderful feature! Lauren and Marshall have become so dear to us and we are thrilled for their happiness!

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Can y’all believe Whitney + Clarke’s wedding day boasted temperatures over 100 degrees?? Their French-meets-Southern countryside wedding looks as cool as a cucumber, though, thanks to some extra fans and the quick thinking of the Easton Events ladies, who handed out lavender-scented chilled cloths as the dance floor heated up. Whitney + Clarke spent the majority of their evening there, celebrating with loved ones, until it was time for their emotional getaway. W + C managed to steal a few moments to themselves just after Whitney changed into her getaway dress, and it ranks as one of her favorite moments. Just imagining the newlyweds standing upstairs overlooking their reception before they left gives me chills. “We finally got a chance to breath, to just be together in the moment, and to watch all those we love dancing, laughing, and enjoying the celebration,” said Whitney.

What was Southern about your wedding? For me, it was Southern because it was rooted in the traditional. The Southern fare, the station-style dinner, the Blue Ridge Mountain setting, the big band, the Motown and beach music, the warm hospitality, the pink gingham bow ties, the white dinner jackets, the stifling heat, the fireflies, and the sweet late-evening Virginia breeze.

What advice would you give to someone planning his or her wedding? I don’t even know where to begin. Don’t sweat the small stuff. It goes so quickly, take a moment to soak it all in. Don’t forget to eat. A wedding planner/coordinator is a must have, especially on the day-of. Hire a videographer. Enjoy every minute. All of my initial advices seems so cliché, and at the same time each is so true. And yet, it takes walking in bridal shoes to really appreciate most of this advice. Not stressing beforehand, and enjoying the day is easier said in hindsight than done at the time. Although this is not novel advice, I think the following words of wisdom are most helpful: hire vendors you trust, and trust them do their job; you can never show enough pictures – even ones of things you don’t like, are helpful – because something in your head that you describe could be very different in someone else’s head; lighting is invaluable; you spend all of this time thinking about, fretting over, planning and preparing for one day, and it does go by more quickly than you can ever imagine. You cannot re-live it, so live it the first time; at the end of the day, all that remains are the marriage, the memories, and the photographs – so hire a good photographer!

For the reception, we envisioned a European Provincial cocktail hour with French countryside elements such as wooden Bistro chairs around low tables dressed in Duck Egg blue linens, and centerpiece bowls filled with fresh blackberries and cherries; Russian sage-filled urns on the linen square bar and topiaries flanked the tent entrance. In the Tasting Room, long tables were dressed in white linens with bistro chairs and blue and white Chinoiserie bud vases filled with Sahara roses. The main event space was more formal, and meant to feel like a Parisian pied-å-terre with white-washed Chiavari chairs around dinner tables dressed in grey and white damask linens, and several seating groups of lounge furniture around the dance floor. Floating gardenias in small bowls were placed on the side tables and in the ladies room.

What kind of food did you serve during the cocktail hour, dinner and dessert? The locally inspired cuisine included traditional Southern favorites, with a European-style vineyard twist. We had canapés such as fried goat cheese balls with honey, sweet potato biscuits with Virginia ham and piquillo pepper spread, fried Chesapeake Bay oysters, local strawberries with robiolo cheese and a balsamic drizzle, lobster Salad on a Yucca chip, and deviled quail eggs with caviar. Guests dined at dinner stations with various themes such as a Vineyard inspired station featuring a wide selection of local and imported cheeses, charcuterie, fresh breads and homemade condiments; a Farmer’s Market station filled with fresh heirloom tomatoes, watermelon and feta salad, and local strawberry and arugula salad; a French fare station complete with beef tenderloin, lavender-glazed lamb chops, haricot verts, and roasted potatoes; and the popular Southern Comfort station with jumbo lump crab cakes (a nod to Clarke’s VA Beach hometown), truffle mac n’cheese, skillet cornbread, and pulled pork sliders.

Tell us a bit about your first dance. We were both nervous about the first dance, Clarke especially, so we took one lesson a few weeks before the wedding – that probably made us more nervous! But it went really well, and once we got out there, it was easy to forget about everyone watching and nice to just talk and laugh with one another. Clarke picked the song, Marvin Gaye and Tammi Terrell’s classic “You’re All I Need to Get By”, which he said reminded him of me… and it has enough of a beat for him to keep pace!

Our cake was five round tiers of alternating layers – vanilla with blackberry filling, and poppy-seed almond – with pale pink, buttercream icing and scattered fresh blackberries. Kathy’s cakes are wonderfully moist and taste deliciously homemade (which they are!), yet better, and still are beautiful. I wanted a traditional-style cake, yet the rough, swirled buttercream exterior in barely blush pink was a contemporary twist. It was impressionistic, and the pink hue was dead on – I wanted people to say, is that pink? Or are my eyes playing tricks? The wedding cake was complemented by silver-tiered servers filled with homemade macarons – in lavender and raspberry flavors.

What was your reception like? We had an outdoor sunset cocktail hour with a stationed dinner event and band reception following.  The guests ate, drank, mingled, and danced until our midnight departure.
Describe your centerpieces:  Low mercury bowls of lush overflowing arrangements composed of pale blush and grey – antique hydrangea, Sahara rose, Café au Lait Dahlias, Patience Garden roses, Champagne Lisianthus, Dusty Miller, and vines
Did you have a cocktail hour?  If so, what was it like?  After the ceremony, guests were transported out to Pippin Hill Farm where they cocktailed underneath a Sperry tent on the lawn, and attempted to stay cool underneath the draped Veranda and inside the Tasting Room.  The Peter Richardson Jazz Trio played light tunes in the tent, where guests picked up flip-flops, dined on hors d’oeuvres, grabbed drinks from the big square bar, and enjoyed the panoramic views.
What were some of the highlights?  The whole night was a highlight.  We wanted a beautiful event, full of thoughtful details, yet we also wanted a good party and for everyone to have the best time.  The band was phenomenal and guests danced all night.   We were on the dance floor the entire time, which is exactly where we wanted to be.  For me, the father-daughter dance was particularly special.  We danced to “My Girl”, and as one of three daughters, it has been a song we have all danced to with my dad over the years.  Another standout, is the few minutes we took to ourselves, after I changed dresses, as we stood upstairs overlooking the main event space below.  We finally got a chance to breath, to just be together in the moment, and to watch all those we love dancing, laughing, and enjoying the celebration.
Tell us about your grand exit.  Our grand exit was to a sea of sparklers leading up the candle-lit pathway to our antique car, with a Bon Voyage sign on the back.  Unexpectedly, it was one of the more emotional moments for me, as we hugged our parents and laughed and cried as all our friends cheered us on.  Many guests continued the party back at the hotels, and we shared a nightcap with friends and snacked on Pippin Hill’s famous croque monsieurs.
What is the one thing that made your wedding different from anyone else’s wedding?  Our wedding was different than any other, for it was the perfect confluence of personal circumstance – for this fleeting, yet amazing, moment in time, everyone and everything comes together to create magic.  That day will forever be a part of us, and a part of our story.
Did you include any Southern traditions in your wedding?  We had a groom’s cake the night before, in the shape of UVA’s Rotunda; the groom’s father was the best man; my sisters gave me a bible with my new name embossed on the front as a gift on our wedding day; guests tossed lavender as we exited the church.
What was the biggest challenge you faced when planning your wedding?  Combating the heat that week!
Did you take a honeymoon? We honeymooned at the fabulous Curtain Bluff in Antigua – and loved it!  We relaxed, read, eat, drank, and soaked in the sun for ten days.  We didn’t want to come home!
What’s next for you as a couple? What are you looking forward to in the future?  Immediately after the honeymoon, we packed up and moved to Houston.  We have settled in and are adjusting back to reality.
Best advice or most memorable comment someone made to you during the wedding celebration.  “We’re only doing this once, so enjoy it!”  And that we did.

nicoleyang Written with love by Nicole
6 Comments
  1. avatar Sharon @ Red Poppy | Pink Peony reply

    I’m loving this post as well as part 1 of this couple’s beautiful wedding. Everything from the stationery to the dress, the classic look and feel and all of the neutral tones… so pretty and timeless!

  2. avatar Kat reply

    This wedding is a stunner for sure … and you wouln’t even know it was 100 degrees outside! I’m loving the damask linens and her fun short departure dress!

  3. avatar Lisa reply

    Truly, the bride and groom are one of the most classically beautiful couples I’ve ever seen. I can only imagine how much they’ll treasure these pictures for years and years to come!

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  5. avatar jennifer reply

    I was wondering if you know where the bride got her dress???

  6. avatar Charity reply

    I was hoping to find out where the bride got her dress!! I LOVE it!

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While Lara and I were completing layout on V5, we basically died every time we scrolled through Whitney + Clarke’s wedding. Not only are they a gorgeous couple, but their Charlottesville wedding is among one of the most elegant outdoor soirees we’ve seen. Though Whitney drew design inspiration from Degas’ ballerina paintings, the Pippin Hill setting gave their French-infused nuptials Southern roots. And although it was a destination for all the guests, Whitney + Clarke knew their wedding had to be in Charlottesville. It was, after all, where they met and fell in love.

We are so very grateful for Patricia Lyons who captured this day and shared it with us!

Bride’s favorite detail of the wedding: My printed materials – from the letterpressed save the date to the stunning calligraphy and wax seals on the invitations to the Arturo blush paper we used for the welcome note! The custom suite set the tone for the rest of the design, and included really fun calligraphy details such as cocktail napkins with French phrases, the flip-flop “Check your ‘Choos” sign, dinner station signs, etc. The Napoleanic bee and garland motif was carried throughout the wedding and really branding the weekend as ours.

My Something Blue: My mom used antique lace she found in Italy on a recent trip, and had my monogram in blue sewn into a patch, that was then sewn into the back of my dress.
My Something New: On the day of the wedding, Clarke surprised me with a gift from our family jeweler – a pair of pale pink pearl and diamond earrings, which I wore that day, and matching pearl necklace. It was so special, and made me smile, since pearls have a particular significance to us.

My bouquet was composed of ivory patience garden roses, white peonies, white hydrangea, and Sahara roses tied with lace and satin ribbon. My grandmother’s handkerchief, edged in lace, was tucked inside. The bridemaids’ bouquets featured café au lait dahlias, antique green hydrangea, and Sahara roses tied with satin ribbon.

My literal inspiration was Degas’ ballerina paintings, the romantic quality, their balance of soft hues and saturated color. I wanted the wedding to reflect a similar elegance, grace, timelessness, and Parisian sophistication. Pippin Hill’s natural design has European countryside influences, and so it was a blend of Southern landscape and French Provincial aesthetic.

How did you spend the morning or afternoon before your big day? Friends of my parents hosted a lovely brunch at King Family Vineyards on the day of the wedding, which Clarke and all the guests attended. I slept in a bit and spent the day getting ready and sipping champagne with my sisters and friends.

My dress was everything I dreamed it would be – elegant and timeless, yet fashionable, unique, subtly dramatic and unforgettable. I simply loved it. It set the tone for the traditional and classic route we took. I had been scoping out dresses for years before we even got engaged and I always imagined myself as a fall or winter bride. I knew I did not want a strapless dress – I loved the look of long sleeves and a high neck, with skin showing on the back. After all, that is what everyone sees during the ceremony! After our summer engagement, I began scouring designer sites and fell in love with Monique Lhuillier’s couture “Catherine” gown from her spring/summer 2012 collection. I flew home and shopped with my mom and two sisters, and tried on tons of different styles, but knew I would not be satisfied until I could try that gown. A few weeks later, the sample came available and it was as I imagined: the layers of lace detailing are exquisite. We cut the sleeves to three-quarter length, since it was summertime, however wanted to keep the traditional dress lines with a bateau neckline and deep-V back. I felt like Grace Kelly in it!

What was the most memorable or touching moment about your wedding day? There are so many, it’s hard to decide on just one memorable moment – I wish I could go back and re-live the whole day over again, and again! Most vividly, I will never forget waiting in the tiny anteroom of the church with my Dad. Right before we walked down the aisle, he simply said, “Ready?” and smiled. Then the look on Clarke’s face once we processed, was amazing. I just thank my lucky stars that Patricia so beautifully captured those moments in photographs.

Tell me a bit about the wedding ceremony. We had a traditional Episcopalian ceremony. Music included an organist, a trumpeter and soloist. It was important to Clarke for one of our readings to be the Traditional Irish Blessing, as his mother’s family is Irish. After the readings, the soloist sang Amazing Grace a cappella, which is my favorite hymn.
Did you write your own vows? We used the traditional vows from the book of prayer. I think there is something romantic about using the same words that hundreds of thousands of people throughout history have said to one another on their wedding day. It made us feel connected to all those who came before us, and to our guests.

How did the two of you meet? Tell us your story.  We met at the University of Virginia during my third, his fourth, year of college, and knew of each other through friends.  However, we officially met at a party in the basement of Clarke’s fraternity house – he donned a David Beckham costume and we ended up dancing all night.  Over Christmas break a few weeks later, we talked every day — and then every day for the next 6 years.
Describe the proposal: Clarke was working in D.C. for the summer, and I had planned to visit him that weekend.  On Friday, he called me and asked me to pick up an important package that had been delivered to his place, before I drove to D.C.  When I got to his room, nothing was there, so I called him to let him know I was getting on the road. I was still on the phone when he appeared around the corner.  I was in total shock and still confused as he led me to a garden near the Rotunda and proposed.  We spent the rest of the weekend at one of our favorite Charlottesville places, Keswick Hall.
Tell us about your beautiful engagement ring and how/why your husband (or the two of you!) chose it:  My engagement ring is a family heirloom – it was actually designed by Clarke’s father about 30 years ago, when his parents got engaged!  The ring features three oval diamonds in a classic setting, and we chose a round brilliant diamond eternity band to complement it.
Tell me all the basics of your wedding!  We were married on the evening of July 7, 2012 in Charlottesville, Virginia at St. Paul’s Memorial Church. Dinner and dancing immediately followed at Pippin Hill Farm & Vineyards.  As it was the backdrop to how we met, where we fell in love, what brought us back together after years of long distance dating, we naturally decided Charlottesville would be the best place to start our new life together.  We also wanted to share this special place with family and friends.  As a destination for everyone other than us, it was important that the celebration be about more than just that day – we wanted it to be a getaway for guests, and for them to have to chance to explore the city we know and love so much.  The weekend following July 4 seemed fitting for travelers.  We kicked off the celebration with a hosted party on Thursday night, and the party did not stop until Sunday.  As for the reception venue, I had a close personal connection to Pippin Hill: as the first employee, I had the privilege of being a part of its construction, development, growth and everything in between.  It was truly a labor of love, my home away from home, a house that I helped build, and we couldn’t have chosen a more meaningful place to bring our loved ones together, to start our new chapter, and say goodbye to Charlottesville.  It was an epic last hurrah!
What was the weather like on your big day? HOT!  Unfortunately, a heat wave hit Charlottesville that week and uncharacteristic temperatures ran over 100 degrees on our actual wedding day.  Luckily, our ceremony and reception sites had A/C and we brought in additional fans for the tent. Easton Events had the great idea of offering lavender-scented chilled cloths to guests later in the evening.  They were a huge hit as the dance floor literally heated up!
How many guests attended your wedding? 275
Were there any family traditions you included in the ceremony?  Instead of a traditional wedding band, we engraved a signet ring Clarke’s grandfather had given him, embossed with their family crest.  So he now wears that ring on his left hand, just like his father and grandfather.

nicoleyang Written with love by Nicole
20 Comments
  1. avatar Kate Collison reply

    I’m so glad bride Miss Whitney felt like Grace Kelly in her gorgeous dress! She certainly looked like Grace Kelly – stunning! Congratulations to the Mr and Mrs! :)

  2. avatar Emily reply

    What a gorgeous, classic bridal look! And then men aren’t too shabby, either — I LOVE their white dinner jackets!

  3. avatar Marissa reply

    Oh heavens! This might actually be my very favorite wedding from V5! ; ) THAT dress is out of control!

  4. avatar Dee Shore reply

    What a truly beautiful couple, having a beautiful wedding. Congratulation ya’ll!

  5. avatar Ashleigh reply

    Oh my! I just went pin-happy over this post! LOVE everything about it (especially that it’s in my homestate of VA!).

  6. avatar Kat reply

    I’m LOVING those paper goodies!! Completely obsessed with this classic day… of course, her timeless updo and Grace-Kelly-inspired dress don’t hurt either! A favorite from the pages of V5 – and like Ashleigh, I’m loving that it’s from Virginia too :)

  7. avatar Darby reply

    That dress is absolutely stunning! I seriously can’t get over those dinner jackets, nor the paper goods! Congrats!

  8. avatar Ashleigh from MarryMeMetro.com reply

    WOW! just wow! Her dress is out of control stunning and the groom’s expression as she came down the aisle melted my heart! Such a gorgeous wedding!

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  13. avatar Wedding Flowers Charlottesville reply

    I love the color of her bridesmaid dresses and the color of the bouquets – it goes so beautifully together. The photography is also stunning!

  14. avatar Whimsical Floral Design reply

    Gorgeous bridesmaid dresses and color combos. very soft and romantic.

  15. avatar Leigh Pearce Weddings Blog » Inspiration Monday | Charlotte, North Carolina Wedding Designer reply

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  18. avatar aurelija reply

    very fantastic pictures. where you bought those stunning heels? they look amazing :) i also want them :)

  19. avatar 15 winter wedding bouquets for your daily dose of wedding inspiration – Parfum Flower Company reply

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