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I have a habit of reading particularly sweet or funny parts of interviews out loud to my lovely coworkers, and in Lindsey and Adam’s case, I couldn’t resist sharing the fact that Lindsey quoted a Southern classic, Gone With the Wind, in the story of how she and Adam met! She was smitten with him from the moment she saw him, and after “waitin’ on him just like a spider,” they were finally introduced and began to fall in love. This sweet couple was married in Lindsey’s hometown of Jackson, Mississippi with a prayerful ceremony and a reception full of amazing food and fun traditions. Does it get any more Southern than that?

Thank you kindly to Brett Heidebrecht for sharing Lindsey and Adam’s wedding day with us!

Did you have something borrowed, blue, old, and new? If so, do tell! I did! My something borrowed was very special. I had originally bought a veil with french lace lining the bottom of the veil only, with hopes of getting all “DIY” and ordering more lace to have sewn around the the entire circumference of the veil. However, I discovered that ordering the lace itself was more costly than if I had bought the original veil, so I hung it up. However, I met a darling lady, Abbie, about a week before I left Birmingham. I saw her wedding pictures and gasped–she was wearing my dream veil! She offered to lend her veil to me upon our first meeting! I was blown away by her generosity! My “something blue” was a pair of Badgely Mischka shoes,” selected by one of my best friends, Audrey. She also talked the salesman into giving us a special deal. I don’t know how she does it! Everyone needs an Audrey in their life! My something new was everything else on my person!

I spotted Adam for the first time at my first “Progressive Dinner,” held during one of my first weekends as a resident of Birmingham, Alabama. When he walked in the door, my jaw hit the floor! I spent the better part of the night either in the bathroom with one of my besties, Audrey, getting the scoop on him and telling her she MUST set us up and making loops around the house party, trying to catch his eye. It didn’t work. After that, I set out on a mission to run into this gorgeous guy again. I didn’t know his name, so naturally, my friends and I deemed him “My Original Birmingham Crush” or “Crushie” for short. (I had also heard that he was a very godly man from several trusted sources, so it wasn’t a totally superficial crush!) In the words of THE Scarlett O’Hara, “I was waitin’ on him just like a spider!” One fateful day, I spotted him again at one of my favorite coffee shops in the beautiful Mountain Brook Village, but I didn’t dare approach him! Unbeknownst to me, our mutual friend Thomas was workin’ behind the scenes to set us up (love him!!), and “happened” to invite us both to a movie. Finally, a formal introduction was made! The room was spinning and the chemistry was flowin’. Crushie finally got a name (Adam), and the next day, I got a friend request! So the next time I saw him (at my new favorite coffee shop), it was only natural that we talk (I know what you’re thinking; he approached me, thank you very much). Turns out, his heart was as pretty as his face. We talked for about an hour that first day, and for about three weeks of agony, I waited on that first date. I had grown tired of this relationship (or lack thereof) dominating my thoughts, so I prayed to rest in God’s plans for our relationship, rather than trying so hard to manipulate the situation. That very same day I prayed, he FINALLY asked me out!! The first date went great. Adam was completely open and honest with me about what his intentions were and told me that he wanted to get to know me more as friends. I really enjoyed knowing exactly where I stood with him. Game playin’ is for the birds! About a month later, he asked to pursue me exclusively. He also requested that we not kiss until/if/when we were to get married. I realize this plan is not for everyone, but it was actually very freeing for us, and we had a wonderful summer getting to know each other with beautiful Homewood and Mountain Brook as a backdrop. The Lord continued to bless our relationship as things progressed into the fall (or football season, as it is more commonly known in the South!). It became more and more apparent that Adam was an incredible, godly man who loved and led me very well.

Tell us about finding your wedding dress. It nearly killed me to wait two weeks for my mom to arrive in Birmingham to go dress shopping! It only took two stops before I found a dress they had to pry off me in the store. I felt like a princess! I did get a little carried away in the store and also bought chandelier earrings, a rhinestone ribbon belt, and a trumpet slip. We also added pearls and beads to the top of the dress, but on the Monday before the wedding, I tried on the dress and decided it all had to go! This was a case of less is more. Mom was very gracious about the wasted money, and I made about four trips to the seamstress that week!

Did you write your own vows? If so, what was your favorite phrase, verse or line? We decided to stick with the traditional pledge to commit to each other through anything and everything, before God and our closest friends and family. We couldn’t really top that!
What readings, if any, did you have at your ceremony? We had a “Salt Covenant” performed by Adam’s uncle, Pastor John Dickey. The covenant is derived from the Old Testament custom. Two individuals each bring a pouch of salt and pour the salt together to symbolize coming together in an agreement. The agreement could only be broken if the granules could be separated. This, of course, is impossible, and thus you have an everlasting covenant. “It is an everlasting covenant of salt before the Lord for both you and your offspring.” Numbers 18:19 “For this reason a man will leave his father and mother and be united to his wife, and the two will become one flesh. So they are no longer two, but one flesh. Therefore what God has joined together, let no one separate.” Matthew 19:5-6. An added bonus to the tradition is keeping the salt and sprinkling it on anniversary meals forever!

What was your most memorable moment about your wedding day? Definitely the first kiss!! He planted one on me that caused the crowd to “ooh” and “ahh!” No one (including me) saw that one comin’!

Tell us about some of the songs you used throughout your wedding and why you chose them. We each chose some of our favorite hymns and worship songs such as “Revelation Song,” “You Reign on High,” and “Be Thou My Vision,” as we wanted our ceremony to be a worship service giving glory and thanks to the Lord for bringing us together. The hymns were particularly special because they were sung by my 12-year-old cousin, Wes Magee, and a best friend of mine, Peggy Pursell. We also chose some traditional wedding classics played on the church’s magnificent organ such as “Jesu Joy of Man’s Desiring” for the seating of the mothers and grandmothers, “Canon in D” which transitioned into “Jesus Loves Me” for the children’s processsional, and “Allegro from “Water Music” for the walk down the aisle. Our first dance was to “Unchained Melody” by the Righteous Brothers and the theme song for the movie Ghost. This was due to an inside joke between Adam and I. When I would say “I love you,” he would often respond with “Ditto.” I didn’t get it and was slightly offended. He later explained to me that it was a reference to Ghost. I had never seen the movie… needless to say it was one of the first things we watched, shamelessly, after the wedding!

Tell us all about the proposal! Christmas came and I got a picture of an adorable log cabin with the inscription “Get Excited!” written on it for Christmas. Apparently, we were going to Bryson City, North Carolina for a weekend getaway. Not terribly unusual, as Adam is always a man with a plan, and we had previously discussed going to the mountains. The only thing that slightly tipped me off was my mom being very adamant about me getting a cocktail dress dry-cleaned… for the mountains. Again, not terribly unusual, as she always comes packin’ a few cocktail options. The mountains were beautiful, and fortunately, the cabin was also very nice, as we spent the entire first day of our trip iced in. The next morning, we got up to hike, which is one of our favorite activities as a couple. At the end of the hike Adam asked me which waterfall was my favorite. I chose the third. Adam took my hands and told me that he had been thinking and praying very hard about something. He proceeds to tell me his four favorite attributes of me: 1. My relationship with the Lord, 2. My relationship with his friends and family, 3. His attraction for me, and 4. Our growing friendship. With the stunning waterfall roaring in the background, Adam got down on one knee, pulled a little box out of the cargo hiking pants he got before the trip, and asked me to marry him. That’d be a heck yeah! No contemplation needed! After that, we headed back to the cabin, got packed up, and headed back to Birmingham for an intimate dinner with family and a few close friends. I walked into the “dinner” to discover 40 of our closest friends and family yelling “Surprise!” That was definitely one of the top five moments of my life. It meant so much to have all of these people travel from near and far to celebrate our engagement. My head was spinning and didn’t stop for the next five months!
When did y’all get married? July 6, 2013
How many friends, family members, and loved ones attended your wedding? 250
Did you decide to do a “first look”? Why or why not? We decided to do a first look. After the hectic morning and afternoon leading up to the wedding, it gave us some much needed quiet time before the ceremony. Seeing Adam is always so calming for me, and nothing could detract from the once-in-a-lifetime moment of meeting eyes while I was walking down the aisle.
Describe your wedding flowers. My wedding flowers were an elegant array of white and ivory peonies, hydrangeas, roses, and lilies. My bouquet was made up of white roses and peonies, and the bridesmaids carried white hydrangeas with baby’s breath. The church banisters were wrapped lovingly by my uncle Jay and a dear friend Paul with white organza, ivy, and lilies. It was no easy task, as a rodeo parade was being held on the street in front of the church. Apparently, it took a lot of begging to get through to those banisters! The church pulpit was adorned on either side with large urns filled with a variety of the flowers and four large antique candelabras. A large arrangement was featured on the S-shaped buffet table in the center of the reception venue. The reception tables featured centerpieces with a collection of cork screw willows, roses, and hydrangeas, and lights were placed underneath the tablecloths for a dramatic effect.
Describe your wedding cake or dessert. The cake was traditional all-white buttercream. The five scrolled tiers were etched with beaded ribbon. An “R” initial was written into the top layer and fresh white roses sat atop the cake. A crowd and personal favorite was the Starbucks-themed peanut butter and chocolate (need I say more?) groom’s cake. To-go coffee cups sat atop the cake with Raisinets flowing out of them as mock coffee beans. We had to do an ode to the place where the magic all began!
Our favorite detail of the wedding was: The favorite detail of the wedding was our program created by Adam’s father (a printer who crossed into the wedding circuit and quickly crossed back out after the wedding!). Our program was especially sentimental to us because we wanted to honor our attendants by including tidbits about the special role each of them had played in our lives.
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The food was very Southern! We had shrimp and grits, chicken and waffles, sliders and sweet potato fries, a taco bar, late night beignets and frito pies, to name a few of our favorites. We got a lot of positive feedback on the menu! The singing of our sorority song was fun to share with the majority of my bridesmaids, my mother, and some of their mothers. The DMP band out of Memphis, TN brought the Southern soul and the house down! Everybody and their Mamma (literally!) was breaking it down!
What was the biggest challenge you had to overcome while planning your wedding? Our biggest challenge, no doubt, was the invitations! The printer was very gracious to us and Mom dedicated a couple of nights to stuffin’, lickin’, and stickin’. I owe her! Another challenge was my wedding planner having an unexpected emergency and leaving before the reception began. However, a good friend, Abigail stepped up to the plate and things went seamlessly!
If you are comfortable responding, what range did your wedding budget fall into? $50,000-$75,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? All of the friends and family who lovingly served us with their gifts and talents. To name a few: spice rub party favors made by my father-in-law, step-by-step ceremony music planning by a dear family friend, Mrs. Eloise Coleman, constant support and help from my best friend and maid of honor, Mary Katherine (former social chairman of the sorority! She knows her stuff!), and ANYTHING and EVERYTHING by my uncle Jay Magee and another dear family friend, Paul Jankowski. I couldn’t possibly name everyone who contributed! It meant so much to have so many people sacrifice their time for our big day!
What advice do you have for folks currently planning a wedding? Have fun! Don’t sweat the large or small stuff! God miraculously brings the day together! (Hindsights is 20/20–I spent my fair share of nights crying at my laptop).
What’s next for you as a couple? What are you most looking forward to about married life? We are loving married life. Its so nice to have a partner to walk through life with. We are enjoying exploring our new home city Austin, TX!!

Photographer: Brett Heidebrecht / Videographer: Jordan Mahy / Planner: Maybelle Beasley and Janet Lee / Ceremony Venue: Galloway Memorial United Methodist Church / Reception Venue: Old Capital Inn / Florist and Lighting: Petals and Pails / Wedding Cake: Sandra Grover / Caterer: Bruce Cain / Band: DMP Band / Bride’s Gown: Allure Bridal Gown from Diane’s Formal Affair / Paper Products: Bruce Cain and Tony Melman / Bride’s Hair Accessories/Veil/Jewelry: Diane’s Formal Affair / Hair Stylist: Janette Lungrin of Wavelengths / Makeup Artist: Francis Davis for Dior / Bride’s Shoes: Badgeley Mishka / Bridesmaids’ Dresses: Amsale from Bella Bridesmaid / Men’s Attire: Vera Wang from Men’s Warehouse

lisa Written with love by Lisa
6 Comments
  1. avatar Emily reply

    LOVE everything Lindsay has to say! And I love those petal toss shots coming out of the church!

  2. avatar interestingillustration.com classic flower girl with baby's breath crown | Brett Heidebrecht | interestingillustration.com reply

    […] Source […]

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    […] of our favorite first looks: from Lindsey and Adam (by Brett Heidebrecht) and Ali and Austin (by Jennefer […]

  4. avatar Slim Fit Multi Pocket Jacket reply

    nice wedding party and the couple looks awesome and rock the event.

  5. avatar Wedding Songs For All Occasions | Mine Forever reply

    […] Southern Weddings via Brett Heidebrecht Photography […]

  6. avatar 10 Things You Need to Do After Your Wedding Is Over | The dream wedding in USA reply

    […] Photo Credit: Brett Heidebrecht on Southern Weddings via Lover.ly […]

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Now that y’all have seen Emily and Cole’s lovely rehearsal dinner, it is probably no surprise that their wedding was the picture of Southern elegance. These two have style for days! They filled their wedding with classic flowers, monograms, and, according to the bride, as many Southern traditions as they knew. I couldn’t help but smile reading about their most memorable moments of the day–they capture Emily and Cole’s sweet relationship perfectly. Their love is so evident, and their fairy tale of a wedding was a beautiful beginning to their married life!

Thank you to Sposa Bella for sharing Emily and Cole’s special day with us!

Tell us about finding your wedding dress. This was a process. My mother-in-law and I looked in several cities, including Birmingham, Atlanta, and Charleston, until we finally ended up in New York. I just couldn’t find exactly what I was wanting. We were at Bergdorf Goodman when I found a dress that I loved the bottom of, but didn’t like the top of, because it was strapless. My sweet wedding consultant, Ellyn, said, “That’s an easy fix.” She picked up the phone and called the designer, Ines DiSanto, who gladly made a few sketches of ideas for how we could change the top. I picked one I loved and we went with it. Just like that, I had a one-of-a-kind dress that the designer herself created for me. When I returned for a fitting, I was lucky enough to meet Ines in person! She sat down and sketched me in my dress that she had designed for me and then signed it and gave it to me to keep. It is now framed in my home to remind me of just how special my dress buying experience was. She is such a sweet lady! I am so glad I wore a dress designed by her.

Did you decide to do a “first look”? Why or why not? We went back and forth on this one, but we ultimately decided to do a first look. I am a very emotional person and I didn’t want to tone down my reaction because I was in front of 400 people. I also wanted to have an intimate moment where we could just talk to each other as we prepared to make the biggest commitment of our lives. Cole said he wouldn’t cry, but when he saw me, he burst into tears of joy. A few seconds later, we both began laughing because I had made him cry. The pictures from that moment are incredible and I wouldn’t change a thing!

What readings, if any, did you have at your ceremony? In the Episcopal service, there are traditionally three bible verses read: one from the Old Testament, one from the New Testament, and one from the Holy Gospels. Our Old Testament reading was Genesis 1:26-28, New Testament was Ephesians 3:14-19, and Holy Gospel reading was John 15:9-12.
Tell us about some of the songs you used throughout your wedding and why you chose them. I walked down the aisle to “The Prince of Denmark’s March” by Jeremiah Clarke. I chose this because I had a trumpeter and violinist and I wanted to hear the sound of both as I walked down the aisle on such an important day. Cole and I exited to “Trumpet Tune” by Henry Purcell. I chose this because I wanted to hear something upbeat, happy, and again, that trumpet. Our first dance song was “Nothing Fancy” by Dave Barnes. There is a stanza in that song that says “I don’t know the perfect conversation, I don’t know the way to turn a head, I don’t know the perfect way to prove my love, but I know I’ll love you till I’m dead.” This is just so us. We aren’t always going to say the perfect things or do the right things, but we will always love each other as hard as we can.

What was your most memorable moment about your wedding day? I think this would be right after the ceremony, when Cole and I got into a Rolls Royce just for us. We looked at each other and said “AHHH, we just got married!” We both looked down at our rings and were like, well yup, it’s real! It was just so us and perfect. That was when I realized, I had really just married my best friend. A close second was our first look. Seeing him look at me for the first time with tears flowing down his face, he just looked and me and said, “You are absolutely beautiful.” I will never forget that!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? I would say the monogram was pretty Southern. Also, what is a Southern wedding without a chandelier? We had three hung in our tent. We had a “Southern Spread” table full of Southern foods, including fried green tomatoes. We passed around Conecuh Sausage (from Alabama) with cheddar cheese and whole grain mustard. We also passed around BBQ sliders (because I grew up in Memphis) and sweet potato chips. We used antique furniture for our sitting areas and I loved that! As far as Southern traditions, we used as many as I knew. I wore a sixpence in my shoe, and we buried a full bottle of bourbon, upside down, one month before the wedding to prevent rain. It POURED every day up until the morning of my wedding, just saying. I broke a plate for good luck before I entered the church to get married. One of our take-home gifts was a pre-packaged piece of wedding cake in a box with a note that said “Happy Ever After, Y’all!” and explained that if you sleep with this cake under your pillow, you will dream of the one you will marry or are married too. Love this one! We had one more favor for our guests from our four-legged children. We have a black lab, Pace, and a chocolate lab, Gunner. They were sweet enough to send our guests home with a tennis ball with our wedding date and a graphic of two labs on it. They also got a yummy dog bone. After we got home from our honeymoon, we received so many pictures of our guests’ dogs who were enjoying their special treats. We also had movie posters made with a graphic of a bride and groom dancing, with the name of our venue and our wedding date. We hung these in our elevators at our venue. We loved them and still have them!

Describe your wedding flowers. I really wanted all-white, neutrals, and a hint of light blue. All I told my fabulous florist was that I wanted peonies and hydrangeas, and other than that, I trusted him. He took that and ran with it. I just really wanted LOTS of flowers! Our flowers were everywhere and they were fabulous!! Another thing I really wanted was rosemary. Not only do we both love to cook and it smells wonderful, but it is also the herb of remembrance and love. How could it be more fitting? The groom and groomsmen’s boutonnieres were made of rosemary and flowers.

My favorite detail was ALL of the little details that came together to create my amazing day! One of my favorites would have to be the hand-drawn monograms that Alison Banks created for us. We had her create a two-letter monogram (using both our first initials), which we used on the save the dates and wedding invitations. We also had her take the two-letter monogram and incorporate our last initial so that we could use it for the programs and everything thereafter. We used it EVERYWHERE! It was sewn on the inside of my dress, sewn onto the ribbon streamer of my bouquet, the programs, napkins, coasters that said “Don’t take my drink, I’m dancing,” cups, the chocolates on the groom’s cake table, on cones that we passed some hors d’oeuvres in, pillows that were on the antique furniture around our reception, and even engraved on the antique silver goblets we used at the reception.

How did y’all meet? Tell us your love story. We met while in college at Ole Miss during my senior year, his junior year. A few of his friends were taking girls out on a group dinner date and Cole didn’t have anyone to take. He had seen me in the neighborhood because my best friend lived a few doors down from him. I had never seen him before. He got my number from my best friend, who assured me he was a good guy. He called me up and asked me to dinner. After a little convincing from my best friend (remember, I had never seen him before), I just went with it. I’m glad I listened that day, because a few weeks later, he asked me to be his girlfriend (yes, he is a true Southern gentleman). I, of course, said yes and we have been together ever since.
Tell us all about the proposal! I was prepared for a proposal sometime soon because we had talked about it and knew we were both ready. He had very strict instructions of what not to do! I just wanted us to be alone. Since we had talked about it, he thought there was no way he was going to surprise me, and I honestly thought so too. One night, he took me to my favorite restaurant. I later found out he did this to throw me off and make me think he was going to propose (that didn’t cross my mind because I knew he wouldn’t do it at dinner). Early the next morning (around 6), I was woken up with a homemade breakfast Cole had prepared for me. I was still a little sleepy, so I said thanks and rolled back over for a little more sleep. He said “Well, there is one more thing.” I rolled back over to see him down on one knee holding a silver box monogrammed with my new initials, and he asked me to marry him. Immediately, I began crying and of course, I said yes. He pulled it off and had actually surprised me!
When did y’all get married? April 20, 2013
How many friends, family members, and loved ones attended your wedding? About 400
Describe your wedding cake or dessert. This may be one of my favorite parts of the wedding! It was a seven-layer cake with flowers between each layer. The bottom layer was actually six small rounds, and on top of that were alternating layers of rounds and hexagons. I LOVED it! As if the cake wasn’t enough, it sat atop a glass-top table filled with more flowers! I told you I love flowers! It was a white cake with caramel filling, and it was delicious! For the groom’s cake, we had a chocolate cake surrounded by chocolate bark, sitting on a preserved wooden stand. Cole loves tiramisu and key lime pie, so we had several different cupcakes and desserts surrounding the cake. We even had monogrammed chocolate pieces (we used the three-letter monogram that Alison Banks had designed for us).
Did you have something borrowed, blue, old, and new? If so, do tell! Of course; I’m a Southern bride! My something old was a pair of antique diamond art deco earrings my husband’s family gave me a few weeks before the wedding. I was so surprised! My something new was both my dress and a gold signet pinky ring with my new initials engraved. My wedding day was the first day I wore it. My something borrowed was a diamond and sapphire bracelet that belongs to my mother-in-law. My something blue was in a few places. The monogram sewn into the underside of my dress was blue, I had sapphires on my bracelet and my earrings, and the date was monogrammed in blue on both of my garters.
What is the one detail or vendor that you were so happy to have as a part of your wedding? I LOVED all of my vendors!! But I may have to go with my monogram by Alison Banks again. It was just so personal and we still use it (we use the pillows on our bed and we use it on our stationery!). Also, my flowers and cake were incredible. There is no way I could pick one vendor! My planner, florist, caterer, lighting guy and venue had all worked together before, so that was awesome. One thing I am so glad I did was have both a photographer and videographer. There were actually the first things I booked!
What advice do you have for folks currently planning a wedding? Hire a wedding planner and start early! Don’t leave all the details for later. Spread it out so you don’t get overwhelmed with everything. If you want something, go for it. This day is about you and your husband and you want your guests to be able to see that. Everyone said our wedding was so us. That’s all I wanted! Do what you can to have a videographer! There were so many people that I don’t even remember seeing there, but we have video of them enjoying the night! Also, we have our voices. God forbid something ever happen to one of us or someone in our family, we have our voices to hear forever.
What’s next for you as a couple? What are you most looking forward to about married life? Married life is so fun!!! We are settling into our new life in Montgomery. We were lucky enough to get married in the church we joined together and neither had been members to previously. Therefore, we get to walk in every Sunday and remember that that is where everything started. It was so fun starting our life together in our church. We are looking forward to starting a family in the future.

Photographer: Sposa Bella Photography | Videographer: Jeff Bradt Video | Planner: Meghan Cease of M. Elizabeth Events | Ceremony Venue: St. John’s Episcopal Church | Reception Venue: Alley Station | Florist: Andy Hopper of Kathy G & Company | Wedding Cake and Dessert Baker: Sweet Spot Confections | Caterer and Rentals: Kathy G & Company | Additional Rentals: Brendle Event Specialists | Lighting: Alex of AG Lighting | Band: Azz Iz | Special Details: Amberly Shelton Paperie | Bride’s Gown: Inses Di Santo from Bergdorf Goodman | Paper Products: Paces Paper and Amberly Shelton Paperie | Bride’s Veil: Ines Di Santo from Bergdorf Goodman | Bride’s Hair Clip: Ivory & White | Hair Stylist and Makeup Artist: Brittany Massey Hair and Makeup by BBM | Bride’s Shoes: “Au Hameau 100” by Christian Louboutin | Bridesmaids’ Dresses: A.B.S. by Allen Schwartz | Groom’s Custom Tux: Hickey Freeman | Groomsmen Tux: Jim Massey

lisa Written with love by Lisa
3 Comments
  1. avatar Danielle reply

    Where did you get the personalized tennis balls made? I Love them!!

  2. avatar Emily reply

    Gorgeous gown, gorgeous hair, gorgeous veil, and gorgeous bouquet! I love this wedding!

  3. avatar Ivy Evans reply

    I have looked everywhere for a silver ring box to monogram and cannot find one. I would love to know where your groom found his!! Your wedding was beautiful!!

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Happy Monday, friends! So far, you’ve gotten a peek at the Dream Southern Summer Weddings of the lovely Emily, Marissa, Nicole and Kristin, and now it’s my turn!

One thing that sets me apart from most of my fellow SW gals is that I am a city girl, through and through. My sister and I joke that we sleep better to traffic noises than country noises, and nothing fires me up quite like exploring places like Atlanta, Raleigh, or Austin (three of my very favorite Southern cities). With that being said, an elegant wedding in my nearest big city (Raleigh) complete with lots of charming Southern details would be my dream come true!

Clockwise from top left: bridesmaid dresses by Jessica Lorren, tablescape by Caroline Joy via Style Me Pretty, chalkboard calligraphy by Jen Huang via Style Me Pretty, cake by Steve Steinhardt via Southern Weddings, Raleigh wedding portrait by Nancy Ray via Style Me Pretty, Just Married sign by Max Wanger via 100 Layer Cake, invitation by Patricia Lyons via Southern Weddings, venue by Sam Stroud via Southern Weddings, Vera Wang Delaney dress by Lacie Hansen via Snippet and Ink

The feel: Classic and chic with an undeniable sense of Southern hospitality. Lush florals, swirly custom calligraphy, and cafe lights strung across the ceiling would help strike the perfect balance between urban and romantic. The details would all have an understated Southern feel, such as mint julep signature cocktails, a seersucker something blue, gussied up biscuits (like from our V6 biscuit shoot–check out a little sneak peek on Instagram!) and monogrammed cocktail napkins.

The place: I love industrial elements in reception spaces, especially brick walls, hardwood floors and huge architectural windows. A venue in the heart of Raleigh with any combination of these things would be fine by me!

The time: Early June, around 5 p.m.

The style: Since we’re just dreaming here, I’d splurge on one of my favorite dresses ever, the gorgeous Vera Wang Delaney. Y’all, this dress gives me chills! I love anything with bows, so I would pair it with some dreamy Valentino bow pumps, and complete the look with a long, wispy veil, My girls would wear long, mismatched dresses in shades of blush, gray and ivory, plus some delicate gold jewelry. My groom and his guys would dress in classic, dark gray suits and brown wingtip shoes.

The food: I can’t quite shake my love affair with the foodie culture in Austin, where I went to college, so I’d have to go with an elegant, modern take on Tex Mex. If Torchy’s Tacos would like to deliver to Raleigh as well, I would not refuse it. :)

The music: This is one place I would bring in more distinctly Southern elements, especially because I love country music. I’m thinking a live bluegrass band at cocktail hour and then a handful of my favorite country songs on the reception playlist.

The flowers: My two favorite flowers are quite strictly spring flowers (peonies and dogwoods–though see if you can find a different way I’d incorporate dogwoods!). For the summer, I would opt for blush garden roses, white gardenias and pale pink ranunculus, all anchored with some dark greenery. My bouquet would be tied with a charcoal gray Froufrou Chic ribbon and accented with my mom’s gold heart locket (something old and borrowed!). Centerpieces would consist of more of the same, arranged in loose, low vessels that let the flowers and greenery spill out on to the table.

What do y’all think? What would your dream Southern summer wedding look like?

lisa Written with love by Lisa
6 Comments
  1. avatar Caroline Joy reply

    As Austin-ites ourselves, Torchy’s Tacos is our absolute favorite! :) I love every bit of this beautiful post, Lisa!

    • avatar Lisa reply

      Thank you so much, Caroline! I cannot wait to get some tacos and queso when I visit Austin over Thanksgiving–my stomach is growling just thinking about it!

  2. avatar Emily reply

    Gorgeous! What a sparkly and fun Southern soiree :)

  3. avatar lena reply

    Oh so pretty!

  4. avatar Dana reply

    i would totally be a bridesmaid in this wedding! especially if torchys is there :)

  5. avatar Elegant Fall Wedding by The Studio B Photography – Southern Weddings Magazine reply

    […] know how much a city wedding gets my heart pounding, and Anne and Eric’s Nashville nuptials are no exception. I could go […]

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