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I can’t think of a sweeter way to start the weekend than with this wedding film. Not only are Paizley and Sidney a gorgeous couple, they are also so clearly smitten with each other! I love that their video includes a few of their post-wedding thoughts, and the way he looks at her couldn’t be more precious. Trade your peppermint mocha for a glass of sweet tea for a few minutes, and sit a spell with this video by our Blue Ribbon Vendor friends, Blueberry Creative!

From the bride:

We knew the day we started dating that we wanted to get married. We fell in love and felt that the Lord had brought us the right person and made it clear He wanted us to get married. We chose August 24 to say our vows, which was the most blessed and perfect day we have ever had!

There were so many incredible details in our wedding, but the one irreplaceable thing was our ceremony site. We held the ceremony between two rows of old Southern oak trees, dripping with Spanish moss. The trees had grown so high that they met in the middle above us to create what we called “our outdoor chapel.” We brought in antique church pews to really make the old plantation feel like a church. I’m not sure if you can get more Southern than that! Before the ceremony, my momma gave me my first real pearl necklace. I wore it during the wedding and I plan to pass it down to my daughter on her wedding day. The Citadel Sword Arch served at the wedding by creating the sword arch that we walked under leaving the ceremony. They were quite charming in their uniforms, which haven’t changed since the Civil War era. My thirteen bridesmaids and I wore corset dresses–we felt like true antebellum Southern ladies, fanning ourselves all day!

We had our reception outside the white plantation house, using both the porch and patio. The food was low country-inspired, with shrimp and grits, fried green tomatoes, and sweet potato biscuits. One of my favorite Southern traditions at the wedding was shag dancing! Sidney and I (along with all our friends) are crazy about shag dancing–who could grow up in the coastal Carolina area and not be? We played classic shag music all night and the dance floor stayed full! I don’t think you can have a true Charleston wedding without spinning to “With This Ring.”


Find more of our wedding films here!

Videographer: Blueberry Creative / Photographer: King Street Studio / Venue: Legare Waring House / Bride’s Dress: Sophia Tolli / Bridal Salon: Coastal Knot Bridal Boutique / Coordinator: Lauren Miller of Café Catering / Cake Baker: DeClare Cakes / Florals: Branch Design / Entertainment: Kevin Johnson of Other Brother Entertainment / Ceremony Music: Charleston Virtuosi Trio / DJ: DJ Josh / Catering: Café Catering/Charleston Café

lisa Written with love by Lisa
1 Comment
  1. avatar bridesmaid dresses reply

    So beautiful the photos are, I love it very much.

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Just six weeks prior to Kristen + Clint’s wedding day, they received a call that their bar, Squeeze, was on fire. After watching helplessly for over 18 hours as firefighters calmed the flames, this sweet couple was able to overcome and grow together before their big celebration. Talk about a big challenge while planning your day! Even fire couldn’t bring these two down, though: they had their mobile bar service Squeeze Onsite in tow to create yummy Southern spirits, from lavender-infused lemonade to their signature Southern Charm cocktail, a bourbon-base with local, fresh ingredients and garnishes.

Big SW hugs to Alice Keeney for sharing this lovely day!

I’d have to agree with Kristen’s choice to trust the talented ladies at Ooh! Events to create this stunning bouquet!

My bouquet was the most beautiful thing I have ever seen, and was a last minute decision by the gals at Ooh! Events. They called my coordinator the day before the wedding to let her know they had gotten these amazing peonies in, and were dying to use them for my bouquet, instead of what we had planned. I don’t know a thing about flowers, so I 100% trusted the ladies’ suggestions, and wow, did they deliver!

Tell us about finding your wedding dress. I feel like my wedding dress search was pretty laid back. I knew what I wanted (fitted, with straps and a low back), so my search was pretty narrowly focused, and I didn’t have to try on many gowns before “the one” appeared.
Did you decide to do a “first look”? Why or why not? We did not do a first look. To me, it was never an option… call me old-school, but I didn’t want him to see me on our wedding day until I was walking down the aisle. I wanted the butterflies, the anticipation, and the excitement. I wanted to see and feel those emotions as we first caught each others eyes as I was walking towards him.

Did you write your own vows? If so, what was your favorite phrase, verse or line? With the help of our preacher, we did end up writing our own vows. We were having a hard time feeling a connection between the standard vows and our relationship, so we opted to take bits and pieces from some of the traditional/non-traditional vows we’d seen, and come up with some that fit us best. I think this line sums it up: “I promise to love you always, to listen to you, to respect you, to nourish you with my praise, to never take you for granted, to hold you close in times of hardship, and to share laughter with you in times of joy…”
What readings, if any, did you have at your ceremony? We had one special reading at our ceremony, which was performed by my sister-in-law, Jessie. We aren’t extremely religious people, and didn’t want the ceremony to be solely focused in that direction, so we took this opportunity to express ourselves and the reason for our marriage in this reading. I amended the lyrics to Ziggy Marley’s song, “Love is My Religion,” and made it into a poem. Bottom line, above all else, the main reason for our marriage is love.

We went all out on the set-ups, and they succeeded in wowing our guests. We had two non-alcoholic beverages at the ceremony site in self-serve dispensers: Rosemary and Strawberry Infused Water, and Lavender Infused Lemonade. Cocktail hour’s main focus was a six-drink apothecary bar set-up, flanked by two beer and wine bars. We featured the same two non-alcoholic beverages from the ceremony, and added four of our favorite specialty cocktails from the bar menu: Dark & Stormy, the Southern Charm, Spiked Blueberry Mint Lemonade, and the Sweet Heat ‘Rita. Each drink dispenser was jam-packed with fresh fruit garnishes, creating a great focal point in the avenue of oaks. The main reception bar was actually two 8-foot burlap tufted bars offering high-end liquors and wines, flanking a draft beer bar offering three Southern brews: Highland Gaelic Ale, Holy City Pluff Mud Porter, and Thomas Creek Dockside Pilsner.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Our venue was the perfect Southern element for our wedding. The Legare Waring House is situated on a historic property that was one of the first European settlements in the Carolinas. It is ripe with natural landscaping, sweeping moss, towering oak trees, and natural lagoons. The house itself has old Southern charm in every room, and keeps the traditions and history of the house a main focal point. We also incorporated Southern elements into the food and drink, for our out-of-town guests to get a taste of the South. We built a raw bar specifically for our wedding, and had a good friend of ours from a local restaurant attend the station to shuck raw oysters and prepare oyster shooters all evening for our guests. Appropriately named, the Southern Charm cocktail is bourbon-based with local, fresh ingredients and garnishes. We also offered three Southern beers on tap–The Holy City Pluff Mud Porter is brewed right here in Charleston, SC; Highland Gaelic Ale is from Asheville, North Carolina; and the Thomas Creek Pilsner is made in Greenville, SC.

Describe your wedding cake or dessert. We chose to do a small wedding cake complemented by various other desserts. The cake was a vanilla and coconut cake, with a coconut flake icing. We had mini matching cupcakes in this same flavor, and a few others flavors as well. There were also a few flavors of cookies, miniature tarts and chocolate macaroons.

How did y’all meet? Tell us your love story. Clint and I were introduced by my co-worker and his mutual friend in the fall of 2007, just a few months after I had moved to Charleston. I had accepted my first job there after graduating from Auburn University. After a few months of casual run-ins, and my friend giving him the wrong number on several occasions, we finally connected and he took me out on our first date. Being a local, Clint knew the town and the water very well; we went on a boat ride tour of the city and the surrounding beaches and inlets, followed by dinner at a popular spot downtown I’d been dying to try. That was all it took. For the next five years, we dated off and on between a few bumps in the road and some moves across country, but always found ourselves waiting for the other to catch up.
Tell us all about the proposal! For my Christmas present, Clint bought me (us) a trip to St. Maarten, scheduled for mid-March 2012. On Day two of the trip, after a great day out in the sun and a short trip to sightsee the downtown area, we were getting ready to head out to dinner and out for the evening. Clint had bought a bottle of champagne earlier in the day (my drink of choice), and had a few glasses poured to have a drink on the balcony of our hotel before we headed out. We sat on the balcony watching planes land, looking at the stars, listening to Bob Marley on the iPhone, sipping champagne and have a sweet conversation about our life. After close to an hour, I don’t remember exactly what he said, but with tears in his eyes, he picked me up off his lap, set me in the chair next to him, got down on one knee and barley got the words out “…..marry me?” I didn’t say yes, I didn’t look at the ring, I just grabbed him and hugged him and cried and said “I love you.” Then I was reminded I needed to answer the question (yes!), and according to Clint, “look at the damn ring!” It wasn’t over-complicated or over-thought; it was just us and it was just perfect.
When did y’all get married? May 18, 2013
How many friends, family members, and loved ones attended your wedding? 210
Tell us about some of the songs you used throughout your wedding and why you chose them. The girl who played our ceremony music and the first dance song, Caxton Beaty, is a close friend of ours that we have gotten to know over the past year and a half. We particularly chose her to sing and play the acoustic guitar at our wedding because it meant something to us, and her voice is so genuine and unique. She definitely has her own style, and we loved that aspect of every song she sang for us. We own a bar in downtown Charleston called Squeeze, and Caxton has been our “House Musician,” playing every weekend for the past year. Our bar was in a massive fire in April of this year, and we are currently still shut down. All of the employees of our small space are extremely close, and having Caxton be a part of our wedding with her musical talent was just incredible. The song we chose for the bridal party processional was “Fly Me To The Moon” by Frank Sinatra. It is such a beautiful song with perfect lyrics for a wedding. The bridal processional song was “Marry Me” by Train. Caxton learned this song for us, and we selected just a section of the lyrics best fit for her to play as I walked down the aisle. The recessional song was “First Day of My Life” by Bright Eyes. I wanted the celebration to begin as we were announced husband and wife, so Caxton started the song in the middle, with the verse “…this is the first day of my life”, and rocked it out. I wanted to walk down the aisle with her jamming away and people celebrating and clapping in the background, and it couldn’t have been more perfect. Our first dance song was an original medley that Caxton put together for us. It was a combination of “Can’t Take my Eyes Off of You” by Frankie Valli and transitioned into “Is this Love” by Bob Marley. If you’ve ever seen the movie “10 Things I Hate About You,” you know the first song! I hate to admit this, but these song choices and the medley idea were completely Clint’s thinking and Caxton’s talent in putting them together for us. We didn’t want to dance to 3-4 songs with each family member, and we didn’t want to be dancing too long ourselves–we’re not the best dancers! So, we opted for this medley to shorten the dancing time, and knock it out all at once. Clint and I danced to the first song together, and when Caxton transitioned to the second part of the song, we each broke away and invited our parents to join us on the dance floor and dance as couples alongside us.
Describe your wedding flowers. Our wedding flowers were one of the main touches of color we had at the wedding. They complemented all the neutral tones by adding that beautiful pop of color in just the right places without being overbearing. My bouquet was the most beautiful thing I have ever seen, and was a last minute decision by the gals at Out of Hand. They called my coordinator the day before the wedding to let her know they had gotten these amazing peonies in, and were dying to use them for my bouquet, instead of what we had planned. I don’t know a thing about flowers, so I 100% trusted the ladies’ suggestions, and wow, did they deliver!
Our favorite detail of the wedding was: Squeeze OnSite handled the bar service, and the set-up and offerings were by far the highlight of the wedding for us. Being able to show our friends and family what we do best was amazing (and for those that had never been to our actual bar, it was a great opportunity to give them a taste of what we do).
What was the biggest challenge you had to overcome while planning your wedding? On April 2, 2013 at 12:48 AM, six weeks prior to our wedding, Clint received a phone call from a good friend of ours that our bar, Squeeze, was on fire. The bar had been open and Clint’s brother was working when a loud noise above our space startled him and our customers. Within minutes, smoke started pouring into the space from the air ducts, and left everyone running for the street. Clint and I arrived on the scene within a few minutes of the phone call, and stood there for the next 18 hours, completely helpless. Smoke was pouring from the windows on the floor above ours, flames shot high into the sky, and firetrucks set up shop like a movie scene. It was an unbelievable sight, and one that neither of us will forget. It took four hours for the fire to be put out, all the while, we just stood there, staring at our life burning down in flames before our eyes. The devastation and loss we both felt was like someone had died. We were strong together, and for each other, and that I think made us even stronger as a couple.
If you are comfortable responding, what range did your wedding budget fall into? $50,000-$75,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? Without a doubt, having Sarah & Brent from Film Anywhere Productions at our wedding was the best decision we ever made. I hadn’t thought twice about hiring a videographer, it never crossed my mind that it was something I should consider. About a month before our wedding, a friend highly recommended Film Anywhere, and introduced Clint and I to them at an industry event. After hearing our friend’s short pitch as to why we should hire them, it was a no-brainer, and we signed on a few days later. Now, neither of us can imagine what we were thinking before, and are so happy we decided to go the videographer route. The Same Day Edit video had our guests and us in tears of happiness, and was such a memorable moment on our wedding day. We can’t wait to see the full video, and share it with our family and friends (and maybe kids someday) for years to come.
What was your most memorable moment about your wedding day? The most memorable moment of our wedding day was at the end of the reception. Our videographers edited a video on-site as they filmed throughout the day, and then showed everyone the “Same Day Edit” on a large screen just before we made our exit. I had held it together pretty well throughout the day and was able to fight back my happy tears until I saw the video. I think every emotion came out of me that I’d been holding in, and I became a sobbing mess, with one heck of a case of the ugly cry. Clint and my mom both held me tight and wiped my tears away. The video can be seen here: http://vimeo.com/66642970
What advice do you have for folks currently planning a wedding? There are some things that are just beyond your control, so just let them be. Remember, rain or shine, at the end of the day the important thing is… you’re married. :)
What’s next for you as a couple? What are you most looking forward to about married life? I made the mistake of asking Clint this question, and his response was ,”Vacation and retirement.” We’ve got plenty of years before retirement, but I’ll agree with him on the vacation aspect! We love, love, love to travel. Anything with saltwater, sand, and sunshine, and we’re in. We’re looking forward to exploring new places, having new experiences together, and having many “firsts” as a family!

Photographer: Alice Keeney | Videographer: Film Anywhere Productions | Planner, Rentals, and Lighting: Ooh! Events | Ceremony and Reception Venue: The Legare Waring House | Florist: Out of the Garden | Wedding Cake and Dessert Baker: Sugar Bakeshop | Caterer: Newton Farms | Band: Two 3 Ways | Special Details: Roxy Heart Vintage, Charleston Charms, The Homespun Artisan, and I Do Declare Signs | Bride’s Gown: “Miranda” by Monique Lhuillier | Invitations and Programs: Ruby Lane Moments | Save the Date: Sweet Cookie | Bride’s Earrings: Treasures 570 | Bride’s Necklace: Moncadeau | Bride’s Bracelet: Freebird | Hair Stylist and Bridal Makeup Artist: Charlotte Belk of Wedding Hair by Charlotte | Bridesmaid Makeup: Kristin Pavao of Finger Paint Makeup | Bride’s Shoes: Badgley Mischka | Bridesmaids’ Dresses: LulaKate | Men’s Suits: Jos. A. Bank | Ties and Pocket Squares: LulaKate | Bar Service: Squeeze OnSite | Raw Bar: Nate Alton from Pearlz Oyster Bar | Late Night Food: Hello My Name is BBQ Food Truck | Ceremony/Cocktail Hour/First Dance Musician: Caxton Beaty

Ooh! Events is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
12 Comments
  1. avatar RiverOaks Charleston reply

    This couple are two of our vendors for our company so we know them well. It broke our hearts when their bar burned. But what a beautiful story of perseverance and redemption. They are beautiful and hard working folk and it thrills us to see them wed. We look forward to watching Kristen and Clint’s marriage grow like wildfire! We couldn’t imagine our venue team without them…..they are the best! “Two are better than one” so great things are ahead for this sweet Mr. and Mrs! Well done, y’all.

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  3. avatar Katie reply

    Where’d she get those beautiful shoes?

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  12. avatar Squeeze Souther Weddings: Kristen + Clint – Squeeze reply

    […] When it came to the beverages, this wedding had it all: Pre-ceremony refreshments, a specialty cocktail bar with 6 offerings, local draft beers on tap and oyster shooters shucked and made-to-order, all to accompany their regular full bar offerings of premium liquors, bottled beer, wines, champagne and refreshments. We couldn’t have been more excited to throw one heck of a party for Kristen & Clint at The Legare Waring House to celebrate their wedding. This feature from Southern Weddings Magazine is just a sneak peak of all they had planned for their guests! Read More […]

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The first hints of fall are in the air here in North Carolina, so I’m definitely in the mood for some pretty fall weddings, just like Alyson and Brian’s! Even though their love story started in New York City, it began with a bow tie, which is just about as Southern as it gets. They were married in a gorgeous church ceremony, and then celebrated with Southern foods galore, navy and orange details that are so lovely for fall, and a rather epic last dance of the night! Alyson is a perfect example of a bride who did an amazing job selecting her vendors–planning a wedding from afar is no easy task, as many of y’all know, and Alyson and Brian had to go through Hurricane Sandy on top of that. Despite it all, her enthusiasm for the team she worked with is infectious, and clearly, they did an amazing job!

Hugs to Leigh Webber for sharing Alyson and Brian’s wedding with us!

How did y’all meet? Tell us your love story. Brian and I had overlapping circles of friends and ran into one another a few times at a local NYC haunt, where we both had a tendency to spend too much time. One Halloween, we both happened to end up there. I was coming from a charity costume party and Brian from a charity black-tie party. In typical, late-night Brian fashion, he had untied his bow tie and left it hanging around his neck. Like the annoying girl I am, I requested to wear it; I thought it might add a certain flair to my sailor girl Halloween costume. He obliged and tied it around my neck (He maintains to this day that it was the only time he has been able to tie a bow tie on a person facing them–there are a number of wedding pictures of Brian standing behind people tying on their bow ties for them to further prove this point). We chatted all night and then went our separate ways. I awoke the next morning, and found, much to my surprise and embarrassment, that I had made off with the bow tie. Being the modern-day woman I am, I reached out to Brian via a Facebook message to let him know I had the tie safe and sound in my possession. Alternately, being the traditional old soul I also am, I would not give it back without a proper date. He realized this after making multiple attempts to swing by my apartment to pick it up and I just never happened to be there. We met one early November evening at a wonderful wine and pizza bar for the exchange. I brought the bow tie and he bought the wine. The date lasted hours (my best friend thought I was kidnapped) and as they say, the rest was history!

Since we live in New York I knew that if I couldn’t find my dress here, it probably didn’t exist. My mom flew up for a super fun girl’s weekend and we went on a marathon shopping expedition. I tried to be very pragmatic through the process by not obsessing over dresses I saw on other people, in magazines, or online. I knew I just had to wait and see how different styles, shapes and materials looked on me and not rule anything out going in. However, going into it, I announced a slight bias toward dresses that were not strapless. We had such a wonderful weekend; I loved trying on all the different dresses, I could have dragged it out for days. On a visit to Wedding Atelier, I put on an Alvina Valenta that was everything I could have wanted and more. It had a lace-covered top with a one-shoulder tulle overlay—technically not strapless, my one quasi-rule. The skirt had cascading layers of tulle with horsehair trim to give them a bit of body and structure. It was traditional with a twist, just like me! My mom knew it was the one even before I did–I was still obsessing about a dress I tried the day before that just so happened to be strapless. She just looked at me and said, you didn’t want strapless and this dress is just SO you. You know what they say, mom is always right, and I am glad I listened to her and picked the Alvina. I can’t picture myself being married in anything else.

Did you have something borrowed, blue, old, and new? If so, do tell! I did! My something new was my dress. My something old was a handkerchief hand embroidered by my great grandmother I had wrapped around my bouquet for the ceremony. My something blue was my blue embroidered dress tag with my maiden monogram and our wedding date. And my something borrowed was my best friend and maid of honor’s Kappa Kappa Gamma badge (we pinned it just below the monogrammed dress tag).

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not. I will always remember the homily from our priest though. He flew in from New York and knows us both well, so it was very touching and personal.
What readings, if any, did you have at your ceremony? We had traditional scripture readings from the Old and New Testament.

Our favorite detail of the wedding was: My favorite detail was all the paper items. After looking around for what seemed like months for a save the date, I made a terrible little doodle of what I wanted. Katherine then referred me to Sarah of Dodeline Designs. She took this rudimentary and frankly hideous sketch of mine and made us the most charming save the date. I had such a great time collaborating with Sarah for the save the date, we enlisted her to do the remainder of the paper items for the wedding. For the invitations, we got Elizabeth from Hardink Calligraphy (funny side note, we learned that Elizabeth and my mom are neighbors in Nashville during the process) on board to pen some of the wording and address the envelopes. Between the four of us, we came up with the invitation of my dreams. It was traditional, but a tad whimsical (confetti!) and had fun little touches throughout. We then carried the confetti theme from the invitation into the day-of paper by incorporating it into the guest book sign and escort cards. Possibly one of the most unique paper items we had was the gold and ivory paper placemats we used in lieu of chargers/seating cards. They had different patterns and included the guest’s name and a fun conversation starter. Brian’s favorite detail was the outdoor lounge seating arrangements. He had so much fun relaxing (for a very brief moment) with friends, kicking his feet up and enjoying his scotch and cigar in style and comfort. My mother also made all the throw pillows, a few of which we have incorporated into our apartment décor. They are such a fun reminder of the day.

Describe your wedding flowers. Our flowers were amazing, if I may say so myself. As an event planner, I spend a good deal of time every year brainstorming and working with florists on table concepts. God Bless Ann and Katherine, because they were both so patient with my OCD PowerPoint presentation of design direction and inspiration, and together, our collaboration produced the flowers and decor of my dreams. We used navy, ivory and persimmon clothes on the tables with a gold ribbon overlay as the the piece to tie all the tables together. We then had three takes on centerpieces that alternated around the room. It is really hard to pick my favorite, but I really loved the one with the external magnolia leaf wrap, tied with satin ribbon and a bow. All the tables had votive holders with gold details on them. The colors were mostly greens and deep saturated orange (persimmon). My bouquet was pretty simple–ivory flowers with a small amount of greenery. The girls carried flowers in the saturated oranges tones, which popped beautifully against their navy dresses.

The cake, OH the CAKE! There were a few moments in working with Katherine where she would send me a G-Chat that would say, “What do you think about…” and would lay out a scenario or send me a link. My reply was always just a ton of exclamation points; you might say we just got each other. The cake was exactly one of those “what do you think about…” moments. She sent me a link to a cake covered in multi-colored sprinkles and a giant bow. I wished it worked with our color palate, it was so fun. Then she said, “We can do this, hear me out. We will use gold dragees in place of the sprinkles and add a bow or a flower.” Well, I was sold. We then got Molly from d’lish on board to flawlessly make our concept a reality. It not only looked amazing, it was outrageously tasty as well! Aside from cake, we had one other sweet I insisted upon. Brian and my dad love to smoke cigars together, so it was important to them to have a scotch and cigar bar outside during the reception (Brian actually asked my dad for his permission to marry me on a trip to the cigar shop). I therefore thought this entitled me to use a bit of the lawn as well, and The Creek Club was so wonderful to set up a S’MORES bar for me. This was truly the only food I went out of my way to eat the entire night.

“The Shout” was perhaps one of the most epic moments of our entire reception. The song (and dance) is a tradition among Brian’s group of friends, dating back to fraternity parties at Duke. Every wedding or large party/gathering always culminates in a huge dance party and massive 20-plus person “Gator” and our wedding was no exception. The band played it as the last song, so we really ended on a high note. We made sure to warn Leigh what was going to happen, and she got some amazing shots. It was such a riot! I love looking at the reactions of the guests in the pictures who didn’t know what was coming.

Tell us all about the proposal! We moved into our first joint apartment in late May 2011. We had just come home from a friend’s birthday party and I was washing my face getting ready for bed. I heard such a loud commotion in the kitchen and yelled to him to make sure everything was okay. Brian requested I “come here and see,” and as I rounded the corner, he met me on one knee with the most beautiful ring. We then toasted with a spectacular bottle of vintage champagne that Brian had snuck into the wine fridge earlier that day (he had purchased two bottles so we could have another one to toast our next big life occasion). It was so nice to have the sweet, special moment in our new home together. The often untold version of this story is that Brian had a grand plan for our engagement on Saturday, two nights later, and had told all our friends and family about it. He decided on Thursday night that he just couldn’t wait another second and did it right then and there. Lucky for me, all the celebrations went on as planned Saturday night!
When did y’all get married? November 10, 2012
How many friends, family members, and loved ones attended your wedding? 130
Did you decide to do a “first look”? Why or why not? We sure did! We knew seeing one another would be a great nerve-calmer. We also wanted to have plenty of time to get all our photos in. Since the wedding ceremony was at 5 p.m. in November, we knew it would be was dark when the ceremony was over. We used the time between first look and the ceremony to walk around Charleston and take a ton of beautiful photos with the wedding party and family. This also got us to the cocktail reception just after our guests, and got all the family and bridal party to the church on time (or early!).

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Since all of our guests were traveling from out of town to be with us in Charleston, we wanted to give them a very authentic Southern dining experience. All the passed options during cocktails were traditional Southern fare; pimento cheese, ham biscuits, oysters, deviled eggs. The dinner also features shrimp and grits as one of the courses!
What was the biggest challenge you had to overcome while planning your wedding? The biggest general challenge I would say was distance. Being in New York required us to put a ton of faith in our vendors (who were all spectacular and left no reason to worry) and accomplish all the planning in two marathon trips to Charleston. I was so thankful for Katherine; she was really our boots on the ground and always left me feeling like everything was very well taken care of. Our biggest specific challenge was Hurricane Sandy. The storm hit about nine days before we were scheduled to fly to Charleston. We were without power for about five days after the storm. I will never forget having to walk down 30 flights of stairs in our apartment building, getting into a taxi that ultimately picked up two additional random passengers off the street, sitting in traffic for close to an hour to get to Brian’s office, which thankfully had power, to charge our phones and finish/email our seating plan to the venue. I suppose the silver lining of the whole situation was it kept me from stressing about small, silly, last-minute things related to the wedding, because I was more concerned about where I was going to shower and where we could sleep to avoid having to walk back up those 30 flights of stairs to our apartment.
What is the one detail or vendor that you were so happy to have as a part of your wedding? Katherine was truly there with us every step of the way. She was such a huge part of the biggest moment in our lives that I can’t imagine our wedding or lives without her.
What was your most memorable moment about your wedding day? Aside from becoming husband and wife, if we MUST pick just one, it would be our first dance. We boogied to “You Make My Dreams Come True” by Hall and Oates. I think everyone was a little surprised by our choice of song but it really fit our personalities perfectly.
What advice do you have for folks currently planning a wedding? Hire a professional planner! I can’t stress this enough. Wedding planners have wonderful relationships with vendors (that can often save you money), they have shortcuts, they are totally immersed in the wedding world and are up on all the trends, and they have wonderful tricks of the trade. I think almost all the stress and despair people feel planning a wedding could be alleviated with the help of a planner. Knowing that not you, not your mom and not your crazy second cousin who has a tendency to drink too many jack and cokes is in charge and handling every little detail is a huge relief. The vendors call the planner when something is wrong, not you. They keep things on time. Things just seeming to magically happen and unfold without you even having to think twice or worry is a wonderful gift. Wedding planners are truly worth their weight in gold!
What’s next for you as a couple? What are you most looking forward to about married life? Our plan is to continue to build our lives and careers here in New York, and we are looking forward to taking on a few hobbies now that we have some free time!

Photographer: Leigh Webber | Videographer: Siegel Films | Planner: Katherine Miller Events, now with Yoj Events | Ceremony Venue: St. Mary of the Annunciation | Reception Venue and Caterer: Creek Club at I’on | Florist: Charleston Stems | Cake Baker: d’lish desserts | Rentals: BBJ Linens and La Travola | Lounge Seating: Event DRS | Band: Momentum | Bride’s Gown: Alvena Valenta | Paper Products: Dodeline Designs | Calligraphy: Hardkin Calligraphy | Hair Stylist and Makeup Artist: Blushing Brides | Bride’s Shoes: Butter Bridal | Men’s Bow Ties: Collared Greens | Transportation: Trolley and Limos for Less

lisa Written with love by Lisa
23 Comments
  1. avatar Dana reply

    she did navy and orange beautifully!

  2. avatar Jackie reply

    I am so glad to see Alyson and Brian’s beautiful wedding featured – such a lovely couple and perfect Southern Wedding!

  3. avatar Desiree reply

    Y’all KNOW I love these colors…this wedding is awesome. All the texture is fab, too – leather, patterned linens, silks…yum!

  4. avatar Tied with a Bow: Links I Love reply

    […] Photo by Leigh Webber on Southern Weddings […]

  5. avatar Jamie reply

    Who made the bridesmaids dresses?

    • avatar Alyson reply

      Jamie: They were from Emma Graham Designs, but they appear to have taken their website down. I know Lula Kate has some very similar styles though!

  6. avatar Leigh Webber Photography reply

    […] was such a thrill to see Alyson & Brian’s wedding featured last week on the Southern Weddings […]

  7. avatar Kristin reply

    Hi! You guys do know that your posts in Feedly are cut off on the right side, right?

    • avatar Emily reply

      Thanks for the heads-up, Kristin! Nicole and I both use Feedly and just checked our accounts, and everything looks okay for us, but we’re going to investigate!

    • avatar Kristin reply

      Emily: Okay, maybe it’s different screen resolutions then bc I always have to click through to see the post. Good for you guys for more clicks, but it does mean I don’t always read each post. :) Thanks!

  8. avatar moodboard monday | Paper Tiger Press reply

    […] Flower crown photo via Bridal Musings. Middle Row: Orange bouquet via Pinterest, Boutonnières by Charleston Stems. Bottom Row: Orange and sage sangrias via Pinterest, Peach and orange cake from Wedding Chicks, […]

  9. avatar Peach Boutonnière { Wedding Inspiration } » Modern Weddings Hawaii Destination Bride Inspiration Hawaii Wedding Vendors reply

    […] This autumn North Carolinan wedding encompassed exquisite details that amazed us! We’re loving how these peachy rose boutonnières {those flower pins the groomsmen are sporting} accents the deep blue of the bridesmaids’ gowns! The brightness of the peach and gold against the dark satin dresses and sleek black tuxedos adds the perfect color compliment to a darker and more sophisticated color scheme.  Even the paisley pattern on the gold handkerchief in the groomsmen’s jacket pockets adds the perfect ounce of lavish beauty. See the full post over at Southern Weddings. […]

  10. avatar LulaKate : Blog Lovin’: Southern Wedding in Navy reply

    […] Southern Wedding in Navy and Orange! […]

  11. avatar Elizabeth reply

    Please help!
    I must have one of these something blue dress monogram labels for my wedding dress! Where can I find this item?
    Thanks!
    Elizabeth

    • avatar Alyson reply

      Hi Elizabeth, I purchased mine from Etsy. The vendor was Monde Design: https://www.etsy.com/transaction/79120856?ref=fb2_tnx_title

  12. avatar Orange & Navy Wedding Flowers ~ Renee’s Inspiration Board | Afloral.com Wedding Blog reply

    […] Bouquet Details} This orange and cream bouquet via Southern Weddings can be recreated with Creamy Beige Roses & Peonies, Coral Roses, Orange Orchids, Golden Yellow […]

  13. avatar Southern Etiquette: Monograms – Southern Weddings Magazine reply

    […] from top left: Marenda + Jonathan (Anna K), Cameron + Evan (Virgil Bunao), Alyson + Brian (Leigh Webber), Eddie + Jordan (Harwell Photography), Angelica + Colby (Jake Holt), Celie + Shane […]

  14. avatar Sponsored Post: Jewelers Mutual – Southern Weddings Magazine reply

    […] Alyson + Brian | Leigh Webber […]

  15. avatar Kathleen reply

    Hi! I am absolutely in love with your engagement ring and would love to more details about where your husband bought it/ size of the centre stone etc! Hoping to get one similar as my engagement ring!

    Thank you so much in advance!

    Kathleen

    • avatar Alyson reply

      Hi Kathleen,

      It came from a small diamond broker in NYC where many of our friends bought rings before us. Center stone is cushion (old mine cut) and about two and a quarter carets the baguettes are tapered and it is set in platinum. Hope this helps! Best of luck :)

  16. avatar Liz reply

    I absolutely love Alyson’s engagement ring! I’d love to know where she bought it or had it made. Cheers!

  17. avatar Planning Your Wedding – A Savannah Nite Limousine Services reply

    […] Navy blue is actually an excellent accent color for a fall wedding. The blue provides a lovely contrast to all of the oranges associated with autumn, making the colors in your pictures pop. If you don’t choose blue for your dresses, you can add little touches of blue to your bouquets and table settings to get the pop that you are looking for. For example, you can use a navy blue ribbon to tie your bouquets. […]

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