Google+Real Georgia Wedding: Ali + Matt, Part II - Southern Weddings

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I LOVE (love love) that Ali + Matt had a theme without being too “theme-y.” Since Matt travels for work during the week, they wanted to bring a feeling of “house and home” to their whole celebration, and I think they did it in a really unique way — incorporating tea kettles and keys into their decor, hanging fabric wreaths on the door, placing family photos on the mantle, and giving each guest a napkin hand-embroidered by Ali’s Mom (yes, all 100!!). Ali herself pitched in with the paper goods — all self-designed, and printed by Mirabel Press. The Frogtown Winery was truly transformed into a home away from home, from the looks of it. The mini cake came courtesy of a dear friend, while the pie bar was baked by Razzle Dazzle Bakery. Guests took home mini jars of jam (made from wine — how appropriate!) from Emily G’s Jam of Love. And the lovely photographs that recorded this most special day? That was all Jill Thomas.

For even more details from Ali + Matt’s wedding, pick up a copy of V3!

emily Written with love by Emily
2 Comments
  1. avatar Corinna Hoffman reply

    Oh wow, I’m in love with this wedding!! I particularly love their guestbook :) Thank you for sharing :)

  2. avatar Southern Hospitality :: Atlanta Tote « Southern Weddings Magazine reply

    […] Jam of Love ($8.00). An Atlanta favorite, featured in the V3 wedding of Ali + Matt (see here + here!). Carlee joined forces with her talented friend Joni of Chocolate Butterbean to create THE cutest […]

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