Google+ vintage wedding Archives - Southern Weddings

Southern Weddings

Tag: vintage wedding

If I’m not even halfway through a bride’s interview and have already snapped lines of it to the gals in the office with the caption “preach!” it’s safe to say I’m going to love the wedding based purely on the bride’s outlook. But, there is so much more to adore than Caroline’s sweet personality! Caroline and Austin were married on her parents’ 60-acre farm in Alabama surrounded by 450 guests, including a few cows. The couple wanted their guests to feel “true Southern values and hospitality,” so everything about their wedding was filled with sweet sentimental details and personal family touches. In addition to celebrating their marriage at Caroline’s parent’s modern farmhouse, their cakes were made by Austin’s great-aunt and her sister-in-law Abby did all the calligraphy and paper goods. (You might recognize Abby and her lettering from her own wedding to Alex that was featured in Volume 7 and from our Southern Newlywed column. We’re big fans of The Bowlins — and now the Kidds, too — around here!)

Hugs to Lexie Bush for sharing Caroline and Austin’s wedding with us!

What made you choose your ceremony and reception venues? Did they have any special significance to you? Our wedding planning process started very differently than most when I posed the idea of getting married on my parents’ 60-acre cattle farm. My sentimental heart wanted to feel deeply connected to our wedding venue and I knew I wanted to be outdoors. I loved the idea of getting married at my family home, surrounded by the people we love most, within the sweetness of the long acres of land. Sounds easy, right? My brother proposed to his wife underneath a patch of trees in our pasture, and I envisioned our ceremony being in the exact same spot. This task started early in the winter with my up for anything-National Guard-pull up your boot straps Daddy working from daylight to dark, attempting to turn a former dairy barn into his daughter’s Southern/trendy/boho dream reception venue. Living in two different cities, my parents and I communicated via Pinterest and Instagram, constantly sending each other pictures and whimsical ideas that my mother vowed would come to life. The love and dedication my parents put into this wedding is nothing short of the most humbling emotion my heart has ever felt.

Did you have something borrowed, blue, old, and new? If so, do tell! Well, every good Southern woman does, right? I will start with borrowed. I have been blessed to live 24 years with two wonderful grandmothers who love me so well. My Bibi insisted that I wear her opal ring that I have admired for years and have struggled to take off since. My something blue was my garter that came handmade by Ms. Bernice, a family friend. It was detailed with a blue ribbon and lace from her wedding dress. The kindest touch, and of course, so sentimental. My something old came from my wedding ring. The two diamonds on the sides are my Mimi’s. Her diamonds are such a special touch to something I will wear everyday. My something new was my BHLDN earrings. I knew I wanted something with a little bling but not too much sass. Ordering online made me a little nervous, but I couldn’t have found a more perfect pair!

When shopping began for my wedding dress, I honestly had no idea what I was looking for. I knew I wanted to feel comfortable and select a gown that I would love for years to come. My taste is simplistic with an artistic spin, and I would live in Free People and Anthropologie at all times if my teacher salary allowed it. I decided to make an appointment at Ivory and White after having jogged past their storefront for years. The minute we walked in, we were greeted by their more than friendly staff and bridal stylists. Sloan chose each dress for me after I described my personal style. I immediately loved my Sarah Seven gown, with its simple lace and romantic detailing. Molly made my gown custom to my taste by taking extra fabric from the bustle and adding a small belt around my waist. I am madly in love with my dress and felt like it matched the entire day perfectly. I highly recommend Ivory and White to every searching bride!

Describe your wedding flowers. Okay, now you’ve got me talking. Never in my wildest, beyond wildest dreams did I believe I would love my flowers the way that I did. I cried when we first met eyes! My florist, Benny Campbell, and I communicated by email multiple times a month, as I would send him countless pictures of bouquets I had fallen in love with in magazines. I wanted full but not too full, pink but not too pink, and eucalyptus but not too much eucalyptus. Every time I would describe this fictional picture to Benny, he would say, “Say no more, I got it.” I am so confident in my florist’s work and how seamless our interactions were. The bouquets perfectly matched the Show Me Your Mumu bridesmaid dresses and tied together my entire vision.

We had no plans of doing a first look when we started wedding planning because of the timeless idea of not seeing each other before the ceremony. Because we had such a large wedding party though, we were advised to have a first look between the two of us for time and sunlight. Austin gave me a necklace with the coordinates of the cross we would be married under during our first look, and my photographers were able to capture moments of true joy and anticipation. Some of the most genuine images from the entire day came from the 15 minutes we shared together. Now, after the wedding has long passed, I highly recommend a first look to all planning couples. You will get beautiful moments shared on camera without the rush of an anticipated reception.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows and we were married by my uncle, who is a Southern Baptist pastor. He means the world to me, and also baptized me as a child, so having him as the minister for our ceremony was very meaningful. My favorite part of our ceremony was walking down the aisle to hear my uncle say, “The groom would like to share a few words.” For the next few minutes, the congregation, as well as myself, listened in awe of a man who humbly realized the meaning of marriage, and felt bold enough to share his convictions. As we exchanged our vows I could not have been prouder to call that same man my husband.

Everything about our wedding was sentimental. There was not one detail that was not thought of by our families and mulled over for weeks at a time. The morning of my wedding, I looked out of the window to see my mom, dad, and countless other family members and friends working on our front yard. It truly took me back to books I have read about the Deep South back in the day. Every person that worked for the “venue” was a family member or friend who dedicated their time to make this wedding special. For the last couple of weeks of planning, I moved back in with my parents, and it could not have been a better decision. My family adopted all of our venders and our wedding planner into the Bowlin family for this sweet season.

Describe your wedding cake or dessert. If I could attend a carnival every day of my life, I would. In the short amount of time we have been married, my husband has been fascinated to learn that I consider a bag of M&Ms and a Diet Coke to be a full meal. Our first few months of wedding planning, we had a full dessert menu and had planned to skip the “real food” for the night. After much discussion, the men in my life demanded some kind of sustenance be served for the evening…vibe killers. My cake was a traditional bride’s cake with a twist. Detailing the sides and edges with flowers and a whipped icing technique made it match our eclectic vision for the barn. By request, Austin had a German chocolate cake and coffee cake balls at his groom’s corner. His favorite part was having TNKR labs from Chattanooga there making pourover coffee by request. Austin is a coffee nut to the core, so this was his prized detail to the reception. We also had Frios popsicles that were more of my touch. Who doesn’t love a popsicle on a hot summer night?

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Bless–what wasn’t? I would describe my wedding to others and some would say “Caroline, I had no idea you were so country?” I would stop them and say, “No, no, this isn’t country, this is Southern. There is a very clear difference.” When meeting with my wedding planner, that was my biggest criteria–I wanted people to feel true Southern values and hospitality, minus the “Hoedown Throwdown.” My parents’ home is a modern farmhouse that was built to model the 2012 Southern Living Dream House. My mother is one to attack any antique store at a moment’s notice, and can smell out oil paintings from a mile away, so her home is filled with her findings from over the years. I loved that while getting ready, I was in my own room and my friends were right in the middle of my family’s community. Our home is a true cattle farm, so you never know when you’ll hear a “moooooo” coming up behind you. Some of my favorite pictures are the ones with the cows behind us. Y’all should come on down to Bowlin Farm one afternoon!

How did y’all meet? Tell us your love story. Austin and I met in middle school. I am a year and 10 months older than him and noticed his good looks before it was reality TV to be a “Cougar.” Austin has always been adorable, athletic, and smart, even as a 13-year-old. I, on the other hand, rocked braces, glasses, and awkwardness like it was my occupation until maybe…last year. Austin and I continued to go to school together through high school and later to the same college in Birmingham, Alabama. Because we are deeply Southern, even though we barely knew each other, we always exchanged kind “how are yous” when we passed each other on campus. In the spring of my senior year, I was reminded that I had one more sorority formal before I crossed the stage at graduation. One evening, a friend recommended I ask that cute guy from high school. After many typed and re-typed text messages, I finally found the courage to press send, and sighed with relief when he replied, “Absolutely…but don’t wear heels. I’m a shorty.” That evening was the start of a beautiful friendship between us. The following summer, we exchanged books, laughter, and letters while we both traveled to different countries. Austin became my dearest friend, and later my boyfriend, and we were engaged on November 8, 2015.
Tell us all about the proposal! During college, I interned at Big Oak Ranch for Girls, which is a children’s home for girls in Springville, Alabama. It is a beautiful property with so much character, any soul searcher could find a wonderful purpose. My summer there was invaluable in shaping my character and humbling my heart. The week of my engagement, I received a message from their childcare director asking if I would say a few words at their volunteers banquet the following Sunday. I happily agreed and was so excited to show Austin the beautiful property and the heart behind it. That Sunday, we met and traveled to the ranch together. We drove up on the most perfect scene–gorgeous flowers and candles covered the outdoor chapel overlooking the lake. I remember thinking that this would be the most breathtaking banquet. Austin quickly told me that no one else would be coming and that it would be just us. He proposed in the most thoughtful way imaginable. After I said yes, he showed me countless letters from my family and friends, much like the many letters he had written while pursuing me. I have never felt more loved!
When did y’all get married? June 4, 2016
How many friends, family members, and loved ones attended your wedding? About 450
How did you plan for your marriage while planning your wedding? I am pretty sure the day we got engaged, my Amazon Prime account was pumped. “The Meaning of Marriage” by Timothy Keller was beneficial to both of us. We shared the same copy, so it was exciting to see which sentences Austin underlined each time I went to read. We also went through the book with our home group from our church. It was three couples–one that had been married for 10 years, one for less than a year, and then us. I grew so much just listening to others talk about their struggles and strengths in marriage. One of our favorite authors, Donald Miller, created “Meaningful Relationships” for engaged couples not living in the same city. It is a series of videos and questions aimed at understanding your partner’s story. It brings up topics you wouldn’t typically discuss in counseling, and we both found it awesome in helping us understand each other better. We would talk for hours after watching the videos!
What was one way you saved money or cut costs at your wedding? The Bowlins are rather social people, so it was amazing to see how others wanted to donate their time and resources. Our wedding cakes were made by Austin’s great-aunt and they were the bomb.com. That was such a wonderful gift to us; the sweetest for sure. My sister-in-law, Abby Bowlin (a former Southern Weddings bride!), did all my calligraphy and invitations, including the most perfect watercolor map, all while expecting her first child. Abby is the truest creative I know and was so gracious to offer her services in exchange for the promise of free babysitting nights. My parents made it clear early on that we wanted to have a nice wedding while still being good stewards of the money we were spending. Many things we would could have hired out for, we just did ourselves. I was hiding paint on my hands during the bridesmaid luncheon!
What advice do you have for folks currently planning a wedding? Value your friendship. At the end of this journey, you two are going to drive away and the wedding will be over. All of the pictures will never be able to capture the story that is happening between the two of you. Communicate openly, and share fears and excitement. Dedicate yourselves to prayer over your marriage, and hold each other to the standard of grace, not perfection. Let the little things like forks slide, and if the napkins don’t have a monogram, ain’t nobody goin’ care (or that’s what I’m telling myself).
What’s next for you as a couple? What memories are you looking forward to making together? Austin has learned in the first month of marriage some simple life lessons. You must never actually dry your hands on a monogrammed towel, cuteness over functionality, and you must never speak ill of Elle Woods or Rory Gilmore. The boy just didn’t know?! We are having fun trying to establish a routine and YouTubing how to use our kitchen supplies. I am a school counselor finishing up my master’s degree, and Austin works as a youth pastor and plans to start seminary in the next year or two. We are so excited about what life has in store for us, we sometimes squeal about it (okay, right, that’s me).

Photographer: Lexie Bush | Videographer: Channing Brodie | Planner: Shalon Steed | Venue: Private residence | Florist: Benny Campbell | Cake Baker: Jan Gilmer | Caterer: Local Joe’s Catering | Rentals: Top Notch | Band: Brother to Brother | Special Details: TKNL Labs | Paper Products: Abby Bowlin | Bridal Salon: Ivory and White | Bride’s Earrings: BHLDN | Hair Stylist: Brooke Ledbetter | Makeup Artist: Lauren Thomas Findley and Brittany Elkins | Bride’s Shoes: TOMS | Bridesmaids’ Dresses: Show Me Your Mumu | Menswear: Belk

marissa Written with love by Marissa
1 Comment
  1. avatar Lauren Paonessa reply

    i am getting married in July and I am looking for a similar style of bridesmaids dresses. Can you tell me what colors these are???

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

So many couples meet and fall in love in college, and y’all know how much we love it when a bride and groom find wedding inspiration from their love story! That said, some college colors can be, let’s say, less than fitting for an elegant celebration. I love Rosie and Dan’s sweet solution–these two shared so many special moments at Clemson (including their proposal–see below!), but instead of trying to make bright Clemson orange and purple work at the Legare Waring House, they chose softer shades of each color. The result? A lovely (and meaningful!) peach and lavender palette that was carried out through beautiful blooms by Branch Design Studio and captured to perfection by our Blue Ribbon Vendor, Courtney Dox!

Our wedding flowers were so beautiful! Our wedding colors were peach and lavender, to represent the Clemson orange and purple, in honor of where we met and got engaged. I wanted a mix of colors and textures, as well as flowers that meant something to me. Growing up, we always picked Queen Anne’s lace at my grandma’s house, so I wanted to include that, as well as peonies since we have a huge peony garden at our house. The fringe tulips added beautiful texture, and the garden roses added the peach color I was looking for. The centerpieces were in a mixture of mercury glass vases and clear bud vases. We had rod iron shepherd’s hooks with hanging cut glass vases as aisle markers, which we re-purposed after the ceremony on the bar tables. We had wine barrels at our altar with large tall arrangements on top mixed with smaller arrangements for height variation, which we also repurposed at the reception.

We had the ceremony under the row of oaks at Legare Waring House, which we fell in love with the moment we saw it. It was the first venue we saw that day, and when we left, we both said, “This is the one.” The oak trees were really what sold us, but the house was also so perfect. We loved the Southern decor inside and that our guests could be outside with us near the band, or go inside to get away from it if they wanted to. We also loved that the entire upstairs was the bridal suite–it was such a beautiful place to get ready. There were also two groom’s suites for the guys to hang out in the day-of, which none of the other venues we looked at had.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We wrote our entire ceremony. Our good friend from college officiated, which was so special to us. This is a phrase we both loved: “Loving someone is a reason to stretch beyond our limits, to become more for the sake of the other. It is to look into the soul of your beloved and embrace what you see. A couple who weds are joined not only by the mutual affection and love they share, but also by their hopes, dreams, and by their promises of what will be.”

Our favorite detail of the wedding was: Our food was really one of our favorite parts of the wedding. Cru was amazing to work with, and the food was all we had hoped for. We had assorted Southern hors d’oeuvres, like fried green tomatoes and pimento cheese, pickled shrimp BLTs, pork belly with smoked tomato caramel glaze and goat cheese, and smoked mozzarella potato blintzes with truffle oil and mushrooms. For the main dinner, we had a shrimp and grits station, a carving station with filet, grilled veggies, and fresh bread, and a salad station with goat cheese caesar salad. We got to introduce many of our Northern guests to some fun Southern dishes–most people tried shrimp and grits for the first time, which everyone was really excited about!

What is the one detail or vendor that you were so happy to have as a part of your wedding? Our planner! Francesca from Pure Luxe Bride and her entire team were so amazing. We had to deal with rain the entire weekend, which was really stressful. I had a tent on rain reserve, but I had my heart set on an open-air celebration. Francesca made me feel really good about our decision to get the tent to be safe, and even somehow got us a clear-top tent the day before the wedding, which ended up being stunning. She and her team added draping for us the morning of the wedding, and also totally reworked our seating chart to work around the tent. She really knows what she’s doing, which saved the day…and it didn’t end up raining at all!

What was your most memorable moment about your wedding day? We had our planner grab us right when the food was put out and bring us upstairs to the bridal suite so we could eat just the two of us. It was only about ten minutes, but we loved taking a moment alone to be like, “We’re married!” and call each other husband and wife for the first time. We also got to try our amazing wedding food that our planner had so graciously set up for us with our drinks of choice. We are so happy we did that.

How did y’all meet? Tell us your love story. Dan and I met during our freshman year at Clemson University. We were great friends all throughout college, and then started dating our senior year. Our friendship grew into the most amazing relationship. We graduated and moved to Maryland (where Dan is from) together, and dated for six years before we got engaged! It is a great feeling knowing you are marrying your best friend.
Tell us all about the proposal! We were at Clemson for the weekend for a football game with friends and family, and decided to get up early on Sunday to go for a walk around campus together. We go back to Clemson every year for a game, but rarely get to take in our surroundings because we’re so busy. We were up pretty early, so it seemed like we were the only people on campus. We took a picture of ourselves with the library in the background (if you’ve ever been to Clemson, you know how beautiful this view is). I looked at him and started getting emotional because I was just so happy to be with him, and then he then got down on one knee and asked me to marry him! Even though we had been dating for so long, I did not see this coming! It was the most amazing moment.
When did y’all get married? April 18, 2015
How many friends, family members, and loved ones attended your wedding? 125
Did you decide to do a first look? Why or why not? We did decide to do a first look. We both really wanted to be at the cocktail hour to see and talk to as many people as possible, and to really take in the day. We are so happy we did a first look! We got so many photos done before the ceremony, with only a few taken after the ceremony around the grounds. This made for a stress-free, fun time for us both.
Describe your wedding cake or dessert. We had a two-tiered white buttercream wedding cake with fresh flowers on it. It was simple, yet stunning. We went with pound cake with raspberry sauce and lemon curd inside. We also had a dessert table that included mini bourbon pecan pies with vanilla bean meringue, mini double fudge brownies, mini Meyer lemon squares, and assorted cookies.
What’s next for you as a couple? What memories are you looking forward to making together? We are looking forward to our lives as a married couple. Children will hopefully be in our near future as well, but for now, we’re in love with being married to each other.

Photographer: Courtney Dox Photography / Videographer: Siegel Films / Planner: Francesca of Pure Luxe Bride / Venue: Legare Waring House / Florist: Branch Design Studio / Cake Baker: Declare Cakes / Caterer: Cru / Rentals: Snyder / Vintage Items and Love Sign: 428 Main / Lighting: Innovative Event Services / Band: The Root Doctors / Paper Products: Scotti Cline Designs / Bride’s Gown: Lazaro / Bridal Salon: Love Couture / Bride’s Hair Accessory and Jewelry: Haute Bride / Bride’s Belt: Carol Hannah / Accessory Salon: Southern Protocol / Hair and Makeup: Paper Dolls / Bride’s Shoes: Nina / Bridesmaids’ Dresses: “Rachel” and “Morgan” in Grey Ridge by Donna Morgan / Menswear: Men’s Warehouse

Courtney Dox and Scott Cline Designs are delightful members of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
3 Comments
  1. avatar Dana reply

    love how their flowers turned out!

  2. avatar Maureen reply

    I really didn’t think I’d like the lavender and peach combo but it looks so soft and romantic together – I love it!

    Josh and I just celebrated our one-year wedding anniversary yesterday and it’s so surreal. I still feel like it was yesterday and love reading about weddings because it reminds you of the magic of your own day too. ;)

  3. avatar Occasions In Print reply

    Love the flowers and the location is stunning!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close

For all our dear friends who have been enduring such a mean, frigid winter, Madeline and Hunter’s wedding will warm your heart right up! With their pretty pastel palette, their wedding at the Barr Mansion looks exactly how I think spring should feel–warm sun shining down, the loveliest blooms, and tons of joy! And how neat is it that they said their vows under a huge pecan tree that is over a hundred years old? So very, very Southern!

I’m so glad Sarah McKenzie shared this sweet day with us!

Tell us about finding your wedding dress. My only criteria for the dress was that it couldn’t be strapless. The first place I went was Nordstrom, and I picked five to try. Despite one being strapless, I immediately knew the dress was the right one when I put it on!

Did you decide to do a first look? Why or why not? No, I am very traditional. I wanted to see his expression the moment that I was walking down the aisle.
How did you plan for your marriage while planning your wedding? We did pre-marital counseling through our church in Houston.

As I was looking at pictures of other weddings in Austin, every picture that I liked was taken at the Barr Mansion. The venue is absolutely gorgeous, and I have always loved historic houses.

Our favorite detail of the wedding was: The vintage furniture that was set up around the cocktail area really sticks out in my mind, especially the pink couch!

What advice do you have for folks currently planning a wedding? Choose the things that you care about most and spend time working on those things. Do not stress over the tiny details; you will not even remember the small stuff the day after the wedding (and neither will your guests).

We had an all-organic carrot cake frosted with cream cheese icing, featuring no artificial dyes–the color was beet-juice based–and real flowers.

How did y’all meet? Tell us your love story. We met through mutual friends during our senior year at Texas A&M University. My mother was always telling me that I would never meet a man if I didn’t get out of the house more, but he came right into my kitchen one day! Over the course of several months, I drew him in with baked goods and home-cooked meals. He eventually invited me to dinner at his parent’s house in Houston. After that night, we officially began dating.
Tell us all about the proposal! He proposed on Valentine’s Day. We went to dinner at a nice restaurant, and then went to a local park. When we arrived, he pulled a backpack from the car, and when I asked what it was for, he just said, “You’ll see.” After strolling along one of the paths, we stopped to rest on a bench. He then opened the backpack to reveal a thermos of hot water, mugs, and a variety of tea bags. We made tea and enjoyed the quiet of the night. After he finished his tea, he got down on one knee and asked me to be his bride.
When did y’all get married? Summer 2014
How many friends, family members, and loved ones attended your wedding? 150
What was your most memorable moment about your wedding day? Our ceremony took place under a huge pecan tree that is over a hundred years old. Right in the middle of the ceremony, one of the limbs began to crack and fall. Fortunately, it was on the other side of the ceremony and some of the lower limbs caught it, preventing it from crashing to the ground.
What’s next for you as a couple? What are you most looking forward to about married life? We are expecting our first baby this summer!

Photographer: Sarah McKenzie / Venue, Cake Baker, and Caterer: The Barr Mansion / Florist: STEMS / Rentals: Bee Lavish / Band: Terra Vista Strings and Royal Dukes Band / Paper Products: The Stationery Bakery and Minted / Bride’s Gown: “Mila” by Hayley Paige / Bride’s Accessories: BHLDN and Veils by Studio Alma / Hair and Makeup: Celeste at Austin Wedding Hair & Makeup / Bride’s Shoes: Betsey Johnson / Bridesmaids’ Dresses: “Heidi” by J. Crew, “In Due Corsage” by Modcloth, “Mikado Corded Lace Illusion Neckline Dress” by David’s Bridal, “Annabelle” by BHLDN, ASOS / Groom’s Attire: Al’s Formal Wear / Groomsmen Attire: Men’s Wearhouse

marissa Written with love by Marissa
1 Comment
  1. avatar Sarah McKenzie reply

    Awwww yeah!!! Thanks for the feature!!!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

Reply to:
close
Top