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We were chatting in the office the other day about how 2013 was the year of rainy weddings. While sweet brides across the South may have been sad about this at first, it takes just a few clicks through our Real Wedding galleries to see that rain truly doesn’t ruin a wedding! High school sweethearts Hannah and Graham experienced this firsthand–it poured on and off throughout their wedding day, but thanks to their wonderful attitudes and a fantastic team of vendors, their outdoor celebration was absolutely beautiful. We especially love their “taste of Athens, taste of home”-themed food–even the snacks they served were meaningful!

Thank you so much to Blue Ribbon Vendor Amy of Amy Arrington Photography for sharing Hannah and Graham’s wedding with us!

How did y’all meet? Tell us your love story. Graham and I met in high school, where he was the cool older guy with a shaggy haircut who drove a gold 1989 Jeep Wrangler (that may as well have been a golden chariot as far as my freshman self was concerned–I mean, he had a CAR!), and it was puppy love at first sight! We dated throughout high school and then college at the University of Georgia.
Tell us all about the proposal! After graduating from college, I got a job that allowed me to travel the country, but it meant spending a lot of time away from home. A few days before I left for my job training, Graham popped the question. The ring’s stone was his great grandmother’s! I cried hysterically, and of course, said, “YES!”

Did you have something borrowed, blue, old, and new? If so, do tell! Yes! My something old was Graham’s great grandmother’s handkerchief, which I used in my bouquet. I wore my great grandmother’s aquamarine necklace on a chain borrowed from my bridesmaid, Ashleigh, as my something blue and borrowed. My something new was my shoes, which I love!

My wedding dress was by Tara Keely. I got it at J. Andrew’s Bridal in Peachtree City–they are so great there! The dress had a sweetheart neckline, allover alençon lace, a tiered bottom, and a long train.

Describe your wedding flowers. I have loved hydrangeas ever since my sister used them in her wedding, so we used those, along with white football mums, white ranunculus, and scabiosa pods. We used cotton in some of the arrangements too!

The day was super rainy–I mean, it POURED. We thought we would have to go to plan B and have the ceremony under the tent instead of out in front of the house. All of the sudden, the rain stopped, and there was a mad rush to get in the car, get the guests to their seats, and get on with it! I hopped in the car with my dad, and there was a short moment of calm before the storm that I was able to share with him. I think I’ll remember that forever!

What is the one detail or vendor that you were so happy to have as a part of your wedding? Amy Arrington, our photographer, made our wedding photos turn out BEAUTIFULLY. The day was so rainy, but she made it look like the most beautiful day ever. Also, Epting Events kept everything together for us. They did so much behind the scenes to keep everything running smoothly. The food was amazing and I am so thankful for their expertise!

Tell us about some of the songs you used throughout your wedding and why you chose them. We wanted our wedding to be a true representation of our lives: Southern, relaxed, and fun. Our first dance was to “Hey Pretty Girl,” by Kip Moore. My dance with my dad was to “Crazy Love” by Van Morrsion, and Graham and his mom danced to “Somewhere Over the Rainbow.” Our band was the Brandy Brothers Band and they were so much fun!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Our wedding was a tribute to our home in Athens, our state, and the South in general. Our food was themed, “a taste of Athens, a taste of home.” We had Georgia pecan brittle, roasted peanuts inspired by General Beauregard’s in Athens, and pimiento cheese (my favorite food) from two of our favorite Athens restaurants, Marty’s at Miday and The Branded Butcher. We had GooGo Clusters in honor of Graham’s grandmother, who he calls “GooGoo,” as well as Moonpies for my dad, because my nephews call him “Moonpie,” strawberry and peach sangria, and, of course, glass bottles of Coke (because what true Southerner doesn’t love that?). We also used Georgia staples like cotton and peaches in a lot of our decor.

Our wedding cake was an Athens classic: Cecilia’s cake! The top layer was red velvet, the middle was Spanish lemon, and the bottom was Italian cream.

When did y’all get married? September 21, 2013
How many friends, family members, and loved ones attended your wedding? 225
Did you decide to do a “first look”? Why or why not? We are pretty traditional, so we decided to not do a first look. It ended up working out pretty well, since it was so rainy before the ceremony that we would have gotten soaked had we done one!
Our favorite detail of the wedding was: We had so many details that we loved! I think the “Taste of Athens, Taste of Home” theme that we used for the food was a favorite of both ours and our guests!
What was the biggest challenge you had to overcome while planning your wedding? I had to plan a lot of the wedding while I was on the road, so having to plan things without seeing them in person was a real challenge! Graham was an amazing help though. He found the venue and the band!
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What advice do you have for folks currently planning a wedding? Don’t stress! There’s a lot of pressure to have the perfect wedding, but no one’s wedding is perfect. It’s about your relationship and sharing that with family and friends. As long as you keep that in focus, everything else will fall into place.
What’s next for you as a couple? What are you most looking forward to about married life? We just got an adorable Weimaraner puppy named Todd. He’s definitely a handful! We’re excited to start our lives together in Athens!

Photographer: Amy Arrington / Planner: Bethanny of Epting Events / Venue: Fair Havens Plantation / Florist: Michael Berry / Cake Baker: Cecilia’s Cakes (via Epting Events) / Catering: Epting Events / Rentals and Lighting: Goodwin Event Rentals / Band: Brandy Brothers / Bride’s Gown: Style 2206 by Tara Keely / Paper Products and Veil: Lettered Lace (the bride) / Hair Stylist: Lindsey Melder / Makeup Artist: Julie Earnhart / Bride’s Shoes: Badgley Mishka / Bridesmaid Dresses: Rebecca Taylor / Men’s Attire: Jos. A. Bank / Pimiento Cheese: Marty’s at Miday and The Branded Butcher

Amy Arrington Photography is a delightful member of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
9 Comments
  1. avatar Fair Havens Plantation Wedding : Graham + Hannah reply

    […] you SOUTHERN WEDDINGS for featuring their […]

  2. avatar Dana reply

    beautiful dress!

  3. avatar Lindsay {Everistta} reply

    Such great details! I love those shoes first of all! Stunning! Love that the little flower girls wore monograms. So cute!

  4. avatar Emily reply

    I love the community that rallies around rainy day weddings! Never what the bride + groom would choose, probably, but they always seem to turn out beautifully.

  5. avatar Renee reply

    So cool when you met the person being featured.

  6. avatar emily reply

    where did the bride get her bridesmaids’ robes from? I love them! They are adorable!

  7. avatar Katie reply

    Could you please let me know where you got your bridesmaids’ robes? Lovely. Thanks! :)

  8. avatar Happy Mother's Day from Southern Weddings! – Southern Weddings Magazine reply

    […] Photo by Amy Arrington from Hannah + Graham’s wedding […]

  9. avatar Great Tips on Planning an "At-Home" Wedding! reply

    […] Amy Arrington Photography via Southern Weddings […]

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While I know the state of Alabama is quite large, I always feel a kindred spirit to our sweet Alabama couples. I can especially relate to Rachel + Carl with their long distance relationship stints. While planning from afar can be a challenge, they chose to focus on sweet and meaningful details that truly reflected the importance of family and community. I love how they chose the same cake maker Rachel’s parent used at their wedding. While I could go on over Rachel + Carl carefully planned details, Rachel’s advice to future brides is so wise. She said “It amazingly all works out. As your wedding gets closer and closer, you realize that what is most important is getting married to the love of your life and being surrounded by family and friends as you do so.” Isn’t that the truth?!

Big thanks to White Rabbit Studios for capturing this lovely day!

Our venue was a beautiful Southern plantation in the middle of cotton fields, which set the perfect mood for a vintage, Southern wedding. The use of decorations like peaches and milk glass brought some of the Southern charm, while the community was filled with Southern hospitality and warmth.

Tell us about finding your wedding dress. Finding my wedding dress was quite an adventure. On our first trip shopping, I took my mom, my maid of honor, and my matron of honor. We went through about four different stores and tons of dresses. I was beginning to feel overwhelmed. After looking back over pictures later, one dress seemed to stand out to everyone, except for my mom. She wasn’t willing to commit and wasn’t going to be satisfied until we tried on every dress we could find. I found myself constantly comparing every dress to the one I found the first day. Finally, my mom agreed to let me go try on the original dress again, and I brought along another bridesmaid this time. Once I slipped on the dress and stepped out for everyone to see, there was no doubt in anyone’s mind that it was the one. My mom ended up being obsessed with the dress and will admit she doesn’t understand why she didn’t like it at first.

Seeing couples opt out of a “first look” for a moment of prayer still remains one of my favorite moments in a wedding day!

Did you decide to do a “first look”? Why or why not? Carl and I debated over this many times. We ended up deciding to not do a “first look” and have the first time he saw me to be walking down the aisle. We felt like there was something sweet and special about that moment. We were also used to not seeing each other very often, so waiting didn’t seem like a huge deal. We did decide to pray with each other before the ceremony began, though. Our photographer and videographer led the two of us to a tree near our ceremony site with our eyes closed. They placed us on two different sides of the tree and made us face forward. We were able to hold hands and spend some time in prayer together. It was a perfect moment. It was nice to know what was going on in his head and finally be able to praise the Lord together for all his goodness. I just remember being overwhelmed with how good the Lord is. He had taken care of everything that day: the weather, the silly little details, and he had brought me the most amazing husband. I’m so glad we got that little bit of time to share together.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did write our own vows. We wanted them to truly reflect the metaphor of how Christ loves his church and how that drives our relationship. One of my favorite parts was that we both ended up using the same phrase: “Knowing that God’s glory comes before all else.” I think if we can both really live by that phrase, knowing our relationship is not about ourselves, but about the glory of God, we can make it through any stage of life that comes our way.What readings, if any, did you have at your ceremony? We did not have readings at our ceremony. Instead of readings or a special song, we invited our wedding party and parents to surround us in prayer. They all gathered around and prayed, as one groomsmen and one bridesmaid led a prayer aloud. Our community is something that is extremely important to us, and to know they were supporting us was a really meaningful portion of our ceremony.

Wedding flowers were an adventure for us. My mom had expressed interest in trying to do flowers ourselves because of the price, and I guess for fun. This made me really nervous. Where were we going to get the flowers, how do you make a bouquet, how do you keep flowers? So many questions made me worried. However, by doing it ourselves, they were able to be exactly how I had pictured them. We were able to get the flowers I desired, like peonies, and even at cheaper prices. The arrangements were filled with beautiful peachy, pinky flowers that really created the soft, romantic look I was aiming for. A family friend who had experience being a florist created all of the arrangements and boutonnieres. The morning of the wedding, the bridesmaids and I met with another family friend, who helped us create our own bouquets. I think the girls were really nervous about it at first, but they seemed like they really enjoyed doing it themselves, and the bouquets turned out beautifully.

Describe your wedding cake or dessert. Our wedding cake was actually made by the same person who made my parents’ wedding cake. We decided to go with a classic white cake, but had it mimic the milk glass that was a large part of our decorations. We had originally decided we would just have it plain with no flowers, but about two weeks before the wedding, we realized having sugar flowers would make it so pretty. We had found a picture for inspiration, but our cake decorator did not think she would be able to make them. My mom found a Youtube video of how to go about making sugar flowers and showed it to a friend. With no cake decorating experience, our friend created stunning sugar flowers to add to the cake. I’m so glad she did, because I think it’s what really made the cake!

I didn’t work super hard to make sure it would happen, but kind of hoped it would just come together. My something borrowed was my mom’s garter that her grandmother had made her for her wedding day. My something blue was the one I realized I didn’t have anything for the night before, so I ended up deciding to wear blue panties the day of so it would all be complete. My something old was my uncle’s vintage MG that we used for our getaway car. It was a car he and my grandfather had bought and worked on. It was also really special because my mom and dad left in another MG that my uncle and grandfather had worked on as their getaway car at their wedding. My something new were these beautiful opal earrings my parents gave me for graduation. I have always loved opals, especially since my grandfather gave me a pair when I was a little girl. Unfortunately that exact pair was nowhere to be found, so a new pair worked just as well.

How did y’all meet? Tell us your love story. Carl and I met in high school while on a mission trip to Honduras with our youth group, where it was easy to see each other’s true selves and hearts. We were both extremely involved in our church and had a strong passion for the Lord and others. Not long after we started dating, Carl began college at Auburn University. For two years, we navigated the ups and downs of a long distance relationship, getting by with many letters and four-hour drives. Eventually, I joined Carl at Auburn. We were finally able to enjoy the presence of each other and a true community of common friends. After graduating in psychology and interning for a year, Carl received a job in North Carolina as a youth pastor. We were obviously excited for the Lord’s blessing, but once again found ourselves in a long distance relationship.
Tell us all about the proposal! One weekend when we returned to Madison, Carl surprised me with a special date. On the hour drive there, I struggled with an internal battle over whether or not the proposal was happening. When we finally arrived I was excited to discover that we were at a county fair. I love the rides, atmosphere, and sweet charm of fairs. He knows me very well. My suspicion still snuck up as he offered to go all out on fair food, and even ride the dizzy rides that make him sick. However, I once again convinced myself it was not happening, because it would be too dangerous to have a ring in your pocket on those rides. Little did I know, the surprise was waiting for me at home. When we got back to my house, after forcing me to stay awake, he proposed at the same spot where he had once asked me to be his girlfriend over five years before.
When did y’all get married? May 26, 2013
How many friends, family members, and loved ones attended your wedding? 250-275
Tell us about some of the songs you used throughout your wedding and why you chose them. Our ceremony and reception music was one of our favorite parts of the wedding. For our ceremony music, we decided to do all Christian worship songs by artists like Bethel, Hillsong United, and United Pursuit Band. We used “Like Incense/Sometimes By Step” by Hillsong United for the bridal party and I to walk down the aisle. The way the song builds made a perfect, dramatic, and worshipful entrance. For leaving back down the aisle, we picked a more upbeat song called “This is What You Do” by Bethel. It was a perfect song to joyfully walk down the aisle to as husband and wife, and even caused my mom to dance back down the aisle. Our first dance and father-daughter dance were very special to us as well. Our bridal party included three of our friends who we had really wanted to sing, but knew it would be complicated for them to do so in the ceremony. We decided we would have them sing those first two songs instead. It was very sweet to not only be dancing with loved ones, but have loved ones singing, as well. For our first dance, we used an acoustic version of “The Way You Make Me Feel” by Michael Jackson, which was one of my favorite songs as a kid. Our father-daughter dance was an acoustic version of “Isn’t She Lovely” by Stevie Wonder, which was the perfect song for my dad and I to shag dance to.

Our favorite detail of the wedding was: It’s really hard to pick a favorite detail because overall, everything came together so perfectly. Although it was out of our control, we were so thankful and excited about the weather. It wasn’t raining, which was a huge plus, but it was also just the right temperature and lighting. Out of the details we could control, I think it would be a tough battle to choose between the flowers and the music. They both played such a vital role in creating the atmosphere that we desired.
What was the biggest challenge you had to overcome while planning your wedding? One of the biggest challenges for me was Carl and I being long distance while trying to plan the wedding. It was hard to make decisions together, since he could not be there to view the venue or the cake or other decorations. A lot of the decisions, I had to make on my own. I really wanted the wedding to be a good representation of the two of us, so I was worried it wouldn’t all come together. However, I think he probably enjoyed not having to be quite so involved.
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? We were extremely happy with our photographer and videographer, White Rabbit Studios. They were a dream to work with. Not only were they pleasant to be with all day, but the photos capture the day exactly how I remember it to be. We had such a wide variety of photos, from the decorative details to the candid emotions of the day.
What was your most memorable moment about your wedding day? I think one of the most memorable parts of our wedding day was going through the Burger King drive-through for icees with one of my maids of honor and the best man after leaving the reception. It was nice to finally sit down and enjoy a semi-normal moment with our best friends right before we headed off to the honeymoon.
What advice do you have for folks currently planning a wedding? It amazingly all works out. As your wedding gets closer and closer, you realize that what is most important is getting married to the love of your life and being surrounded by family and friends as you do so. Many details I fretted over before, I didn’t even notice or think about come the day of the wedding. Enjoy the day being surrounded by those you love and those who love you.
What’s next for you as a couple? What are you most looking forward to about married life? After our honeymoon, I joined Carl in North Carolina, where we have really enjoyed just getting to be together and enjoy one life together instead of two lives apart. I have been working on starting a wedding invitation line, while Carl has continued to work in youth ministry. I think one of the things we are most enjoying in our marriage is doing ministry together. This summer, I’ve been able to help Carl out with his youth group through retreats, fun trips, and bible studies. It’s really neat to partner together in that and truly serve each other while serving the youth. We can’t wait to see what adventures come our way!

Photographer: Ashley Vaughn from White Rabbit Studios | Videographer: Dustin Timbrook from White Rabbit Studios | Ceremony and Reception Venue: The Cedars 1859 | Kathy Grissom, Family Friend | Wedding Cake: Connie’s Creations | Caterer: Endless Catering | Rentals: All Needz Rentals | Band: The Purple Ravens | Bride’s Gown: Bella Couture, Allure Gown | Paper Products: Rachel Botts Design | Bride’s Earrings: Kohls | Bride’s Veil: Renaissance Consignment | Hair Stylist: Bridesmaid Ivy Tidwell | Makeup Artist: Bridesmaid Stephanie Kearns | Bride’s Shoes: Seychelles I Do Pump | Bridesmaids’ Dresses: Donna Morgan Donna Dress from Weddington Way | Groom’s and Groomsmen Attire: Men’s Wearhouse | Hand Painted Signs and Cake Topper: Emily Edwards | Guestbook: First Snowfall | Robes: Just Cottons 

marissa Written with love by Marissa
17 Comments
  1. avatar Shannon reply

    Her flowers are beautiful! Any idea where she ordered them through before putting them together DIY? (Such as an online retailer or a flower wholesaler)

  2. avatar Emily reply

    I love the little banner (that changed throughout the day!) on their getaway car! So cute!

  3. avatar Stephanie reply

    WOW!! Perfection. Loved being a part of this beautiful, God-filled and fun wedding :)

  4. avatar Mary Lynn reply

    Here is the scoop on the flowers. We purchased our peonies from a local grower that was listed on the Cut Flower Association website. You can search by flower and by state for local growers. The association website is: http://ascfg.org/2011/buyers_guide/choose2.php?alphachoice=3
    We bought the peonies from a grower in Kentucky, Ella King of Kings Country Gardens. They were beautiful and so much less expensive. The remainder we bought from a floral wholesale business; Davis Flowers. Even though they sell primary wholesale they sell to the public also. They got us fabulous garden roses at a great price. We consider buying from Fifty Flowers online, they are another good DIY source. If you have a particular flower in mind you need to check if it is available during the time of year of your wedding.

  5. avatar kathy grissom reply

    what a beautiful wedding.everything was perfect.only God knew how long you nana would live and it was just long enough to see her granddaughter get married and see the smile on nana face will always be one of my favorite memories,because we don,t know if we will be so blessed.she said after that beautiful night what a beautiful bride racheal was over and over the most beautiful bride i will never forget the look on her face when she told everybody that called .over and over the love you could see in her face and her voice.thanks for letting me share the love ,see yall soon love kathy grissom.

  6. avatar White Rabbit Studios » Fine Art Film Photography » Rachel & Carl: Southern Wedding reply

    […] Congrats to Rachel and Carl and thank you so much for entrusting the White Rabbit team to capture your wedding! Also, huge thanks to Southern Weddings for featuring Rachel and Carl’s extraordinary day! Read all about it here! […]

  7. avatar Jamie reply

    where did you find your bridesmaid dresses? I love the color!

  8. avatar Rachel reply

    The bridesmaid dresses were bought from weddingtonway.com and they are Donna Morgan dresses I believed called “Donna”.

  9. avatar Leigh Pearce Weddings Blog » Cake Topper Ideas | Asheville North Carolina Wedding Planner reply

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  11. avatar Magaly reply

    I am currently looking for peach bridesmaids dresses and I cannot find any! Could you please tell me where your bridesmaid’s dresses are from? Thank you so much in advance!

    • avatar Marissa reply

      Hi Magaly! These adorable dresses are Donna Morgan via Weddington Way: http://www.weddingtonway.com/all/bridesmaid-dresses#color-modal

  12. avatar Lucy reply

    Marissa,

    Such a beautiful wedding! Can you share where you picked up the groom’s bowtie? My cousin has the same exact color scheme as you, and I am struggling to help her find the bowtie.

    Thank you!

    • avatar Lisa reply

      Hi Lucy! We’re not sure where Rachel and Carl picked up their bow ties, but we just launched a bow tie collection with High Cotton Ties that includes a peach chambray bow tie that could be perfect! You can find it here: http://highcottonties.com/collections/southern-weddings-collection/products/sweet-as-a-peach-bow-tie

    • avatar Lucy reply

      Thank you Lisa! I will be checking out your collection!

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Peaches are a serious favorite here in the Southern Weddings office, so it’s no surprise that we fell in love with Augusta and Jordan’s wedding! This adorable Alabama couple was married by Jordan’s former college mentor in a traditional ceremony, and enjoyed a “breakfast for dinner” dinner and reception afterwards. I love the way they celebrated the wonderful bounty of the South by asking a local farmer to bring in a few crates of peaches, which they proceeded to scatter around their venue. Combined with an abundance of peachy pink blooms and some of the prettiest desserts, the result was beautiful and oh-so-Southern–the perfect backdrop for Augusta and Jordan to begin their marriage!

Many thanks to W+E Photographie for sharing Augusta and Jordan’s special day with us!

We both attended Samford University in Birmingham, Alabama, and had many mutual friends. We became closer friends during my sophomore year/his junior year, and during that summer, I traveled to Paris for the summer with Campus Crusade. When I returned, I had no intentions to date, but Jordan asked me to come over to have dinner. We got to know each other as friends, and a couple of months later, he asked me out on an “official” date.

Did you decide to do a “first look”? Why or why not? We decided not to do a “first look” because we wanted to have that moment in the chapel (and because we wanted to keep that tradition alive!). Instead, we met in the chapel, held hands around a corner and prayed together. It was nice to have a moment to ourselves, and catch up before walking down the aisle. It also worked well for pictures, because we were able to take our pictures right before sunset, and the lighting was beautiful.

My close friend, and wedding planner, who I interned under, Catherine Wayman, created the most amazing floral displays I’ve ever seen. For our bouquets/boutonnieres, she used a pale pink/peach-colored garden rose, accompanied with other peach, pink and fuchsia shades of garden roses, and lamb’s ear. The main arrangements were combinations of garden roses and peonies (both are my favorites). She mainly used coral charm peonies, and we also had various hydrangeas and succulents. The color scheme was based off of a set of stationery from Rifle Paper Co.

Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows, but our vows were both personal and traditional. Jordan’s mentor from college officiated, and because he knew both of us so well, he made it very personal.
What readings, if any, did you have at your ceremony? Our officiant read from 1 Corinthians.

Tell us about some of the songs you used throughout your wedding and why you chose them. We chose my favorite hymn, “Come Thou Fount,” for the bridal processional. We both took communion, and during this time, we chose Jordan’s favorite hymn, “Abide with Me,” to be played, which my “big sister” in my sorority sang. It gave everyone chills. The recessional was “Praise to the Lord, the Almighty,” which my mother walked down the aisle to on her wedding day. Our first dance was to “Be My Baby” from the movie Dirty Dancing. We both loved the song, and had never heard it at any other wedding before, so we went with it!

Isn’t Augusta’s lace gown stunning? It’s perfect for a sweet Southern bride!

Our favorite detail of the wedding was: We loved the peach detail of our wedding. We had a local farmer bring in some crates full of peaches, and we decided to just put them everywhere! It’s one of my favorite fruits and colors, so it worked out perfectly. Our colors were peach, coral, and a light seafoam blue/mint. When we picked up the peaches, some of them were in blue colored crates, so it seemed perfect with our theme.

Describe your wedding cake or dessert. I didn’t want a very traditional wedding cake at our wedding, so we went with a smaller two-tiered wedding cake and two one-layer cakes, from the best cake shop in town, Olexa’s. Jordan’s cake was a red velvet sheet cake, decorated with a rugby player and bride on top of a rugby field. The only thing I knew I really wanted for the wedding was donuts, to go along with our “Breakfast for Dinner” theme. We got donuts from a local shop, Heavenly Donut Co., in various flavors, including my favorite, maple bacon.

What was your most memorable moment about your wedding day? It’s a tie between seeing Jordan at the end of the aisle, and driving away at the end of the night. I was so happy to finally have an alone moment with Jordan and thrilled about the events of the day, yet so sad that the day was over. It was a tender moment.

Tell us all about the proposal! Jordan moved to Indianapolis to begin working with a new company, and we had been dating long distance for a couple of months. He asked me to come visit for Labor Day weekend to celebrate our one-year anniversary. He had originally planned to propose a month later, over our university’s homecoming weekend, when both of our families would be in town, but he changed his mind. He took me to the “Canal Walk” and then to dinner to celebrate. We walked around the canals and came to a beautiful vine-covered bridge with the city in the background, and he proposed. I was completely surprised, and he even had one of our good friends (who lives in Indy) photograph the whole thing. The two of us went to dinner afterwards, and although we wanted our friends and family there, it was so nice taking the moment in, just us. I surprised my sorority with an “out-of-the-blue” white candle.
When did y’all get married? June 23, 2013
How many friends, family members, and loved ones attended your wedding? Around 250
Tell us about finding your wedding dress. We went to a boutique in Mt. Laurel, AL, where one of our family friends is a manager. I made a day of it with my mom and three of my bridesmaids/best friends. I knew the look I wanted, and it was the second dress I tried on. I was sold!
Did you have something borrowed, blue, old, and new? If so, do tell! Something borrowed was the lipstick I wore, something blue was my garter, something new was the wedding dress, something old was my grandmother’s wedding shoes, which happened to fit me perfectly.
What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The food was definitely Southern. We had a biscuit station, ham with grilled peaches, and bacon with brown sugar. Our friends played a game of cornhole outside, with a custom-painted corn hole set, and sipped sweet tea at picnic tables. The peaches tied everything together with a very Southern feel.
What was the biggest challenge you had to overcome while planning your wedding? The guest list and invitations were definitely the hardest challenge to overcome. We wanted to invite so many people, but just couldn’t because of the size of our venue.
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? Last summer, I interned for a wedding venue in Birmingham that specialized in in-house floral design and in-house catering. I felt so blessed that Catherine, their wedding planner (and my close friend), created my bouquets and flower arrangements. Also, Corretti Catering created the most delicious buffet I’ve ever seen. Their staff is incredible, and it was a blessing seeing them all on our wedding day. Our photographers were equally amazing, and so much fun to work with. They made everything flow effortlessly, and I felt so calm working with them.
What advice do you have for folks currently planning a wedding? Don’t sweat the small stuff. After interning for a wedding planner and working so diligently on our own wedding, I realized that at the end of the day, you’re getting married to your best friend, and that’s all that should matter. Also, make the day and the details look like you. You want your guests to think that every detail reflects your personality and style.
What’s next for you as a couple? What are you most looking forward to about married life? We are looking forward to settling down in Birmingham, a city we both love. We are anxious to travel and can’t wait to begin planning our next adventure together.

Photographer: W&E Photographie | Videographer: Matt Wambles | Planner and Florist: C. Wayman Floral & Events | Ceremony and Reception Venue: American Village | Wedding Cake Baker: Olexa’s | Donut Baker: Heavenly Donut Co. | Caterer: Corretti Catering | Lighting: Don Orr | Band: 3rd Generation | Bride’s Gown: Allure | Paper Products: Shannon Kirsten Illustration | Bride’s Hair Accessories/Veil/Jewelry: Anthropologie | Hair Stylist: Joanna Ballentine | Makeup Artist: Molly Stilley | Bride’s Shoes: Grandmother’s | Bridesmaids’ Dresses: Bridesmaids’ choice | Groom’s Attire: Jos A. Bank | Groomsmen Attire: Jos A. Bank | Groomsmen Ties: Billy Reid

lisa Written with love by Lisa
21 Comments
  1. avatar Emily reply

    Their chapel is gorgeous! And I love all of the bridesmaids’ dresses together!

  2. avatar Amanda {Amanda Jayne Events} reply

    I love the use of peaches – real peaches! – in this wedding!

  3. avatar Dana reply

    definitely got some wedding inspiration for this perfect southern wedding!

  4. avatar Eliza reply

    Love this wedding! The colors are similar to what I’m thinking and the breakfast for dinner is great!

    Can you share where the cake topper is from? I met my fiancé while we both played rugby in college and this is a must for our wedding!

    Thank you!

  5. avatar Sarah reply

    Adorable! Love every detail! Where are those cute getting ready robes from?!?!

  6. avatar Augusta and Jordan’s American Village Wedding » The Birmingham Bride reply

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  7. avatar Sophia reply

    Love those robes! Did the bride make them herself or were they purchased?

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