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Unfortunately, it’s inevitable that not everything is going to be perfect at your wedding–however, there are moments that absolutely will be! For Audrey, that moment came as she was walking down the aisle with her father by her side, surrounded by their friends and family. Though the Marlsgate Planation and beautiful weather certainly helped, the best part was the realization that she was about to marry her best friend, Kasper. With sweet Southern details woven throughout their wedding day, Audrey and Kasper celebrated their marriage with a seated dinner that would make any Southern grandmother proud–it included fried chicken, collard greens, and cheese grits, just to name a few!

Gracious, I’m sure glad Amanda Watson shared this lovely day with us!

P.S. Can we please take a moment to talk about Audrey’s amazing Southern bump and custom Lea-Ann Belter gown? I positive this look just shot to the top of my list of classic Southern style favorites!

Tell us about finding your wedding dress. My mother and sister met me in Dallas and we made a weekend of it! After a long, super exhausting (but fun!) day on Saturday, we narrowed it down to one dress at each boutique, but I still didn’t feel like any of them was “the one.” Our last appointment was at the Bridal Boutique in Lewisville, Texas, which I chose because they are the only boutique in DFW that carries Berta. The dress I had in mind was lace with long sleeves. After trying several of this style on, the store was closing and I still didn’t feel like I had found the right dress. Our stylist said “Hang on a minute, I have something in the back that you might like.” She brought out a fitted, dupioni silk dress with a trumpet skirt and a dramatic train. When I put it on, we all knew that it was the dress that I would walk down the aisle in. It was a one-of-a-kind design that they were sending back to the designer. Our stylist called Lea-Ann Belter in Toronto, and she agreed to design a custom dress just for me! It fit like a glove and was absolutely perfect!

We decided to do a first look in the English gardens beside the plantation house. We really wanted to have that moment together in private to see each other and soak in what the day was all about before the craziness began. Also, it made taking pictures so much easier, as we got all the group pictures over with before the ceremony and were able to go straight to the reception without holding up the dinner.

My most memorable moment was when my dad walked me down the aisle and I saw Kasper standing on the porch. The whole view of the plantation was perfect, the weather was perfect, the string quartet on the balcony was perfect, the wedding party looked amazing, and all of our friends and family were there. I couldn’t believe that it had all come together so perfectly and I was actually getting married to my very best friend. It was surreal and I will remember that forever.

Our favorite detail of the wedding was: Our favorite detail of the wedding was the event branding by my sister, Jessie Russell. Jessie is an art director with a Master’s degree in Communication Design from the Pratt Institute in NYC. She pulled the whole wedding together, from the invitations, to the programs, to the menus, and even the wax seal design that we used on the envelopes and the rice bags. We were truly blessed to have Jessie to make every detail cohesive.

Charlie Roberts designed the perfect cake for our big day. It was a classic and elegant, five-tiered cake with alternating flavors of strawberry and vanilla. It had white buttercream icing with a layered rake design. The base of each tier had a string of white edible pearls. It was topped off with beautiful flowers and the base was decorated with eucalyptus garland.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The Southern thread was woven all throughout our wedding. For starters, the venue was an old, Southern plantation that has been around since 1885. The reception was a seated dinner that comprised of a lovely watermelon/pecan spinach salad with pepper jelly vinaigrette dressing, bone-in fried chicken (the ultimate Southern dish), sautéed collard greens served in a mini mason jar, cheese grits, cornbread muffins, and sweet potato biscuits, with sweet tea to wash it all down! All of the guests were given mini bags of rice that were thrown during our send-off. My husband, Kasper, comes from a family of rice farmers, so the traditional rice had to be used.

How did y’all meet? Tell us your love story. We met in the fall of 2012 when we were introduced by our mutual friends. We went to dinner in Little Rock, Arkansas and ended up talking until the restaurant closed. The chemistry was undeniable and it was apparent to both of us that this was the beginning of something special.
Tell us all about the proposal! One Saturday morning in May 2015, Kasper took me to the farmers market in Fayetteville, Arkansas to walk around and listen to the music. We got coffee and then walked by these beautiful flowers in the middle of the town square. Kasper got down on one knee, and I was in such shock that all I remember is saying “YES!!!” and then turning around to see my brother, sister, cousins, Kasper’s sister, and several friends cheering and taking pictures. We all went to lunch together and celebrated for the rest of the day. It was the best day of my life, until the wedding, of course.
When did y’all get married? May 21, 2016
How many friends, family members, and loved ones attended your wedding? 200
What readings, if any, did you have at your ceremony? We had our wedding officiant read from 1 Corinthians 13:4-13, as well as Ephesians 5:22-33. He also read the seven things we love most about each other (our planner, Catherine Tapp, had us send them to her without us knowing what she was going to do with them). It was a fun surprise and the guests loved hearing them and seeing our reactions.
Tell us about some of the songs you used throughout your wedding and why you chose them. We wanted the ceremony to be very traditional. The John Jarboe String quartet sat on the balcony of the plantation and played Canon in D for the bridesmaids processional, the Bridal Chorus when I walked out, and the Wedding March for the exit. One special song that played was “Sunrise, Sunset” from the musical “Fiddler on the Roof.” That is one of my mother’s favorite musicals, so they played that for the seating of the parents. Of course, my mom cried the whole way down the aisle!
How did you plan for your marriage while planning your wedding? Kasper and I went to premarital counseling with his hometown preacher from the Jonesboro Church of Christ, Chris Harrell. We also did a couples devotional and listened to the wise advice that our parents shared with us.
What’s next for you as a couple? What memories are you looking forward to making together? We are making our home in Fayetteville, Arkansas. Kasper is an attorney and I am a physician recruiter. We are looking forward to summer fun at the lake, relaxing evenings at home, cheering on the Razorbacks this fall, and holidays with friends and family.

Photographer: Amanda Watson | Videographer: Jessie Swaffar | Planner: Catherine Tapp | Venue: Marlsgate Plantation | Florist: Carly Jones | Cake Baker: Charlie Roberts | Caterer: Simply the Best Catering | DJ: Ryan Thetford | Special Details and Photo Stylist: Lindsey Zamora | Paper Products: Jessie Russell | Bride’s Gown: Lea-Ann Belter | Bride’s Jewelry: Sissy’s Log Cabin | Hair Stylist: Sara Beth Leader | Makeup Artist: Bobbi Brown Cosmetics | Bride’s Shoes: Kate Spade | Bridesmaids’ Dresses: Alfred Angelo | Groom’s Attire: Walker Brothers | Groomsmen Attire: Generation Tux | String Quartet: The Jarboe String Quartet | Audio Visual and Ceiling Draping: Central Arkansas Entertainment | After-Party Venue: Little Rock Marriott Hotel

marissa Written with love by Marissa
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As soon as Caitlin and Davis’ wedding photos arrived in Lisa‘s inbox, she knew I would fall head over heels. A classic Southern church wedding filled with monograms and magnolias? You can bet your bottom dollar she was right! Magnolias are my very favorite flower–I not only love how gorgeous they are, but also how they seem to honor the South with every bloom. For Caitlin and Davis, the use of magnolia leaves and flowers throughout their wedding weekend had an even deeper meaning that makes my heart so happy: it was their way of honoring Davis’ parents. On Davis’ parents wedding day, Davis’ father and groomsmen had cut down and arranged magnolia leaves and blooms found on a neighbor’s tree to create the decor, so decades later, it was only fitting that Caitlin and Davis included magnolias in their day, too. What an incredibly sweet family tradition in the making!

Thank you so much to Landon Jacob for sharing this beautiful day with us!

On the day Davis and I got engaged, my mother had a “wedding survival kit” prepared for the two of us, complete with various wedding magazines to browse. Too excited to sleep after our family dinner, I snuck into my television room and spent hours looking at the various dresses, hairstyles, bouquets, and wedding colors. I fell in love with a classic, silk dress, complete with an Audrey Hepburn-esque bow on the front, but it ended up not being quite right for me. Back to square one, we went ahead and made a few calls to bridal boutiques in Raleigh. We squeezed in an appointment at one boutique upon the recommendation of a friend, and I described what I was looking for: an a-line dress, free of tulle and beading, with perhaps a bit of lace–very classic and sophisticated lines. After trying on a few dresses, I noticed a dress on the racks that called out to me. It had tulle, beading, a full princess-like skirt–all the things I had said I didn’t want–but I just loved it! I tried it on, and knew instantly that it was the dress for me. It fit me like a glove from the first fitting to the wedding day, proving how perfect it truly was.

Did you decide to do a first look? Why or why not? We did decide to do a first look. When we first began to think about our wedding, I placed a lot of emphasis on Davis seeing me for the first time as I walked down the aisle. The more we got into the planning process, the more we realized how equally important time with our family and friends was to us, and how much we wanted to soak in as many moments with them as possible on our wedding day. Doing a first look allowed us to keep that special moment between the two of us, but also allowed us to spend more time with family and friends at the reception. It was the best of both worlds!

We chose three readings: Proverbs 3:1-6, Corinthians 13:1-13, and Colossians 3:12-17. The first is one of our parents’ favorite Bible passages. The second, though used often, is one of my favorite passages, and the third passage was one we found while looking for readings–it really spoke to how we want to live our lives together in marriage. As much as I loved each of our readings for various reasons, I also loved the Bible passage we used at the end of our program, as I thought it was a wonderful final thought to impart to our guests: “May the Lord make your love increase and overflow for each other and for everyone else” (Thessalonians 3:12). Furthermore, it really speaks to our love not only for each other, but for our family and friends who were celebrating with us.

What made you choose your ceremony and reception venues? Did they have any special significance to you? St. Paul’s was my personal church after I converted to Episcopalian about two years prior to our wedding. We held our reception at Old Town Club, which is the club I grew up going to in town. It was extra special because I was the swim coach there for many years, and worked alongside Jeana McLean, the special events coordinator at OTC, for various swim team events. It was such fun for me to move from planning a hot dog dinner for the swim team to planning my wedding with her!

My mom and I ADORE flowers, and have admired Reggie’s work for years. We were so excited to find out he was available to help us on our special day. He came and met with us for hours, fine-tuning the look we were going for, and learning all of our favorites. Magnolias, peonies, roses, tulips, hydrangeas, and ranunculus are all favorite blooms, and we knew we wanted to do some type of hanging greenery element to create a one-of-a-kind look in our tent for dinner. We also wanted a clean and classic look with all whites and greens to create an elegant setting for our cocktail hour, dinner and reception.

One of the best parts of wedding planning was the food, wine, and cake tasting! We decided on a play off of the clean and classic look of the flowers and event as a whole, creating a plain white cake with pearled edges, an oversized bow (I have loved bows since I was little), and a gold-edged magnolia blossom. Our flavors were vanilla with strawberry, almond with raspberry, and chocolate with cookies and cream filling. A fun fact about the cake was that it was “fake cake” in the tent! Getting married in June and having a seated dinner in a tent, we were concerned about the hot temperatures and the cake falling. Chloe and Becca helped us develop the genius idea to have one slice of real cake to cut, marked off by ribbon on the cake’s platform, and the rest be a fondant, styrofoam creation. This way, our cake in the tent would look amazing, while our cake coming out of the kitchen would be fresh and delicious.

What advice do you have for folks currently planning a wedding? Take time to soak in the small moments. I still vividly remember gripping my dad’s arm before walking down the aisle; we remember standing in the club’s office, hearing everyone buzzing outside before the confetti throw; and we remember the looks on my grandmothers’ and mother’s faces as they danced on stage with my bridesmaids and me. Pictures can say a thousand words, but we love having our personal memories too.

Don’t miss Caitlin and Davis’ wedding film by our Blue Ribbon Vendor Inkspot Crow below!

How did y’all meet? Tell us your love story. I moved home to Winston-Salem, where Davis was in law school at Wake Forest University. I needed a roommate and, through friends, was set up to room with a childhood friend of Davis’, Ellery. Through Ellery and her boyfriend (now husband), Wes, Davis and I got to know each other. The greatest part about the start of our relationship was that we were friends first, and then began dating about seven months later.
Tell us all about the proposal! Once Davis graduated from law school, we dated long distance for about two years, as he got a job at a law firm in Raleigh. We often alternated travel between our two cities on the weekend, and we had already planned to spend the long Easter weekend together in Winston. I’m a teacher and often get to school early in the morning, but knew Davis was traveling to town, so I decided to take my time picking up the house and doing laundry before getting to school. Finally, I arrived, turned on the lights, set my coat down, and went to pull up my morning message on my white board. To my surprise, there was already a note written that read, “Will You Marry Me?” I stood at the board, pondering this message, wonder what student was playing a trick on me. I turned to head into the hall to find my trickster, when I heard a voice from the reading loft call out my name. Davis came down, flowers and ring in hand, got down on his knee, and asked me to marry him right there in my classroom. It was a special moment between just the two of us, but that special moment was made even sweeter when parents, colleagues, friends, and students celebrated with us in my classroom that day. The icing on the cake of our engagement day was Davis arranging a private dinner for both of our families at one of my favorite Winston restaurants. He spoke with the chef to create a personalized menu, ensured our siblings and grandparents could travel in from various parts of the country, and even had my favorite flowers arranged in the middle of the table. It truly was a perfect day!
When did y’all get married? June 20, 2015
How many friends, family members, and loved ones attended your wedding? 340
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not. We thought we would be too nervous to remember them! :)
Tell us about some of the songs you used throughout your wedding and why you chose them. Our first dance was to “You are the Best Thing” by Ray LaMontagne. We loved it while we were dating and it seemed fitting for our first dance as husband and wife. An additional special moment involving music was when our horns section of the band came down into the tent as a second line, playing “When the Saints Go Marching In,” to get people out of their seats and up to the dance floor. This second line moment was a surprise for Emily, Davis’ sister, who lives in New Orleans and loves the tradition of a second line. Tears welled up in her eyes as she mouthed her thanks to us, and joined the crowd processing upstairs. It was so fun for us to create special moments for not only ourselves, but also for our family members on our wedding day.
Our favorite detail of the wedding was: There were SO many elements of our day that we loved! However, probably most special was our use of magnolia leaves and blooms throughout our weekend. They were included in everything from our invitation suite and flowers to our embroidered cocktail napkins and cake decorations. Davis’ parents planned and executed all aspects of their own wedding, down to gathering and arranging flowers themselves. Days before their wedding, Davis’ father and groomsmen packed into a pick up truck and headed to a nearby neighbor’s farm, where they cut down and arranged many of the magnolia leaves and blooms found on the large trees in the yard. These were the only flowers for their special day, so we loved the idea of highlighting the magnolia in our design for our wedding day, too.
How did you plan for your marriage while planning your wedding? While planning our wedding, we took part in premarital counseling. While we feel like we communicate well and have discussed many important elements of our future–such as finances and a future family–it was nice to have a third party bring up new ideas for us to consider. I also kept a journal for Davis for the entire year leading up to our wedding day, sharing quotes, Bible passages, funny stories, and things I was looking forward to as a married couple. This was a part of his wedding gift, and I gave it to him days before our wedding so he could read it and share in the excitement I felt before our special day. Davis still claims this as one of his most cherished possessions.
What’s next for you as a couple? What memories are you looking forward to making together? We have jumped into marriage head first! We are currently building a house and love going through the process. We have always heard about the stress it can bring, but we have truly enjoy making decisions and selections together. Beyond that, we look forward to continuing to travel and, someday down the road, having a family. We grew up with such wonderful examples of marriage and parenting in our own families, and can’t wait to hopefully set the same example for our children in the future.

Photographer: Landon Jacob Photography | Videographer: Inkspot Crow Films | Planner: Rebecca Rose Events | Ceremony Venue: St. Paul’s Episcopal Church | Reception Venue and Caterer: Old Town Club | Florist: Reggie’s Flower Shoppe | Cake Baker: Cakes by Chloe | Lighting, Tenting, Chairs, China, Glassware, and Flatware: Party Reflections | Band: Big Swing and the Ballroom Blasters | Cocktail Hour and Dinner Music: Jazz Trio by Allegro Music | Paper Products: Rebecca Rose Creative | Bride’s Gown: “Amour” by Kenneth Pool | Bride’s Veil: Alexia’s Bridal | Hair Stylist and Makeup Artist: Makeup for Your Day | Bride’s Shoes: Kate Spade | Bridesmaids’ Dresses: Style #740 in Navy by Bill Levkoff | Bridal Salon: J Major’s Bridal Boutique | Menswear: Jean Yves | Linens: La Tavola and Nuage Designs | Envelope Calligraphy: Elizabeth Porcher Jones

Rebecca Rose Events is a delightful member of our Blue Ribbon Vendor Directory!

marissa Written with love by Marissa
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  1. avatar Sarah Chancey reply

    Everything Landon does is absolute gold, and this wedding is no exception. I love the clean lines and elegant floral installations. The navy bridesmaid gowns also pair well with this elegant affair!

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My two favorite wedding details are almost always the bride’s dress and her bouquet. In my experience, finding my dress and seeing my bouquet were the two moments when “being a bride” really hit me, and that only made these two details even more special to me in every wedding I see! From those details alone, I’m sure it’s easy to see why we fell head over heels in love with Emily and Jim’s black-tie farm wedding–her Oscar de la Renta gown is so striking, and that bouquet by Victoria Clausen Floral Events is one for the books! That’s not all that captured our hearts about their celebration though–we also loved seeing their joyful ceremony moments, the creative ways they showed hospitality to their guests, and the two incredibly meaningful places where they hosted their loved ones for their big day.

Thank you so much to Kate Headley for sharing this stunning day with us for V8!

Tell us about finding your wedding dress. What was your favorite thing about it? I am obsessed with my wedding dress. I tried on many dresses, but could not stop thinking about this dress. I loved the texture of the flowers embroidered on the Chantilly lace, and the seed pearls helped to give it a sweetness and elegance that I had never seen before. The veil was gorgeous – it was embroidered with the same flowers and seed pearls. I did not want to take it off!
Describe your bridesmaids’ dresses. How did you choose them? When it came to the bridesmaids’ dresses, I was looking for something different…something that did not look like the typical bridesmaid dress. I spotted this Lela Rose dress and immediately knew it would be perfect. The embroidered flowers on the bodice echoed the embroidery on my dress, and complemented the garden feel of the wedding. We chose navy to contrast with the bright flowers, but also at the request of my maid of honor, my sister.

Tell us all the basics of your wedding! Why did you choose these things? Did any of these details hold special meaning for you as a couple? We were inspired by springtime on my farm – it is incredibly lush and verdant, with flowers blooming everywhere. I wanted our wedding to capture that “English garden” atmosphere. The service was at our church, St. John’s, at 4:30 p.m., and the reception followed at the farm. Due to the size of the church, we had a small ceremony, and then a much larger reception. St. John’s was where I was raised, and also where Jim proposed, so it was really special to share it with our closest family and friends. The farm could not have been more beautiful that day. Having the reception at my family home helped to make the black-tie party that much more warm and joyful. We essentially got the best of both worlds, as we had both an intimate ceremony and a huge party!

Jim and I loved that, due to the small size of the church, we could see every single face when we looked out over the audience. Even though it was a bit of a blur, you could feel the love and joy emanating from every corner of the church. I barely held it together when walking down the aisle, whereas Jim was calm and beaming. Our officiant could sense my nerves, so during the opening exhortation when Jim and I each took turns responding, “I will,” to her questions, she paused during the question. I jumped the gun and eagerly said, “I will!” before she had even finished asking the question, and Jim and the entire audience erupted into laughter. The gaff helped break the ice and my nerves disappeared. After the ceremony, she admitted that she planned the pause to help me relax, and it definitely worked!

What was the design inspiration for your wedding? Why was this design special to you as a couple? We were inspired by the natural beauty of my parents’ farm, which has rolling hills and beautiful flowers. I love flowers, so the idea was to create an “English garden” atmosphere that was teeming with blooms and greenery. We used brightly colored flowers and lush greenery, with textured linens and lanterns everywhere. Everything was glowing, from the illuminated trees to the incandescent clear tent. We were also always aware that we were inviting people to my family’s home, so every detail was designed to make the reception welcoming and intimate.

The reception was a glowing, joyful, and elegant party. It was black-tie, but warm and exuberant, as it was at my family home. The cocktail hour was in the front of the house, and then we invited everyone into the house to pass into the backyard for the reception. To continue the intimate feeling, guests were greeted at their seats by thank you notes from Jim and me. Even though it was a big wedding, it was very important to us that our guests knew that they were the most special part of our celebration.

The flowers were key to the entire event. I wanted them to be lush, abundant and bright. Each part of the wedding had the most incredible flowers, from the beautiful floral arch at the church, to the flower-covered arbor and escort card display, to the stunning azaleas, roses, hydrangeas and more planted throughout the grounds. Both the wedding flowers and the landscaping came together to create a verdant landscape that looked like something from “A Midsummer Night’s Dream.”

Tell us about your wedding cake or sweets. The wedding cake and groom’s cake were absolutely delicious – I’m still dreaming of them. The wedding cake was made of layers of coconut and strawberry cake, and was covered in little flowers that matched my wedding dress. The groom’s cake was red velvet and was an architectural feat. In honor of UVA, the cake was designed to look like the famous Rotunda, complete with columns, porticos and a domed roof.

Our first dance was to “You Send Me” by Sam Cooke. It was one of the first songs Jim had played for me when we first began dating. In the months leading up to the wedding, Jim and I took dance lessons (but I think we canceled more than we attended). Needless to say, we improvised our first dance, rather than sticking to the fancy routine our instructor had attempted to teach us!

How did the two of you meet? Tell us your story. Jim and I met as students at the University of Virginia School of Law. Jim, a third-year at the time, was (and still is) very close to several of my good friends from Princeton. We were introduced during the first week of my first year and began dating shortly thereafter. During our first date, we discovered that my parents and Jim’s father were all members of the class of 1982 at the Law School. They had not kept in touch, but remembered each other very well. The following May was their 30th Reunion – needless to say, their classmates loved the idea that the children of members of the Class of ’82 were now dating.
Describe the proposal: During the fall of my third year, Jim’s family joined my family for Thanksgiving at my parents’ farm. I knew that Jim had asked my father for my hand, but I had no idea when he would propose. On Thanksgiving Day, after attending the traditional blessing of the hounds, Jim asked if I would go for a drive with him. We drove to my small, country church, where I had always dreamed of getting married. The church is a beautiful 19th century stone church, located right in the middle of horse country. We walked around the gardens until we arrived to the front of the church, where Jim got down on one knee. After I said “yes,” we sat for fifteen minutes in the gardens, taking in what had just happened. We then drove back to my parents’ house (and almost ran out of gas on our way!), and were met by our families and a champagne toast. It could not have been more perfect.
How did you prepare for marriage while planning your wedding? We met with our officiant, the Reverend Tracy A. Bruce, for marriage counseling sessions during the months preceding the wedding. Tracy is the Rector of St. John’s, our church, and she is absolutely wonderful. Although we were a little apprehensive before beginning, the sessions turned out to be one of my favorite parts of the wedding planning process.
Three adjectives that describe the day are: Elegant, radiant, and intimate
How many guests attended your wedding? We had about 120 at the ceremony and 325 at the reception.
Groom’s favorite detail of the wedding: Everyone involved with planning and putting on the wedding was incredible, which makes it hard to pick out one detail. If I have to choose, whenever I look back at the photographs from the weekend, my eyes stay a little longer on how incredible the church looked and how happy Emily looked during the ceremony.
What songs did you use for your ceremony? My mother led the charge on the music selection, and her suggestions were thoughtful and created the perfect atmosphere. We had an amazing trumpeter and organist, as well as a soloist who performed throughout the ceremony. The processional was Clarke’s “Trumpet Voluntary in D Major.” We sang one of my favorite hymns, “Joyful, Joyful, We Adore Thee,” and then the soloist sang “The Wedding Song” by Peeters. After the blessing of the marriage, the soloist sang “A Nuptial Blessing” by Joncas as the benediction. We walked out to “Hornpipe” from Handel’s Water Music, followed by his “The Arrival of the Queen of Sheba.”
Tell us about your grand exit. For the last song of the night, the band invited us on stage to dance and sing “Ain’t No Mountain High Enough.” They then parted the crowd and sent us off into the night, where Jim and I stood and watched our friends dance during the last few bars of the song. We did not do a sparkler sendoff, instead opting to hold an after-party by our pool. We had blankets and Adirondack chairs, fire pits with s’mores ingredients and delicious snacks – mini pizzas, pigs-in-a-blanket, and grilled short rib and cheese sandwiches. It was the perfect way to end the night, and amazingly, no one ended up in the pool!
What advice would you give to someone currently planning his or her wedding? Find the best, most reliable vendors possible and RELAX. It will be amazing, no matter what happens.
What’s next for you as a couple? What are you looking forward to in the future? We’re settling into married life in Washington, D.C. and look forward to relaxing after the wedding. We are most excited for the puppy that will be joining us this spring!

Photographer: Kate Headley | Planner: Pineapple Productions | Designer and Florals: Victoria Clausen Floral Events | Ceremony Venue: St. John’s Church, Western Run Parish | Reception Venue: Private Residence | Caterer: Linwoods | Cake Baker: Sugarbakers | Bride’s Gown and Veil: Oscar de la Renta | Bridal Salon: Saks Fifth Avenue | Bride’s Shoes: Manolo Blahnik | Bridesmaid Dresses: Lela Rose | Hair Stylist: Judy Messina and Dana Smith of Public Image | Makeup Artist: Leah Margosis | Groomsmen Fashion: The Tuxedo House | Save the Dates: Mr. Boddington | Paper Goods: Pleasure of Your Company | Linens: Table Toppers | Tents: Loane Bros., Inc. | Transportation: American Limo | Lighting/Fireworks: Digital Lightning | Calligraphy: Arney Walker Calligraphy

lisa Written with love by Lisa
2 Comments
  1. avatar Occasions In Print reply

    Love how the cake matched her dress!!

  2. avatar Brook Paris reply

    That glass tent and gold iron chairs- WOW.

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