Google+cake buffet Archives - Southern Weddings

Southern Weddings

Tag: cake buffet

With so many beautiful weddings in our print issues, it’s always hard to pick a favorite. However, when the bride emulates Jackie O’s elegant style, describes her wedding day look as “Kennedy-inspired,” and then calls their wedding day theme “Southern elegance” with personal touches, it’s hard not to choose it as my favorite! Lauren and John knew that fall in the South was just too pretty to pass up, so after consulting both the SEC football schedule and the Farmer’s Almanac weather projections, they decided it was the perfect time to celebrate with their family and friends. Their wedding at the Rye Patch pairs a beautiful and romantic color palette with the crisp air of fall in such a way that is as classic as Jackie O. herself! With the help of her sweet mama, a talented artist, Lauren incorporated hand-painted floral watercolors into their details that added even more beauty and meaning to their day.

Big SW hugs to Ashley Seawell for sharing her beautiful work with us in V8!

Tell us about finding your wedding dress. What was your favorite thing about it? I emulate Jackie O’s crisp, elegant style and wanted something structured and architectural. I knew lace or ruching (though beautiful!) was not me, and the “no ruche, no lace” rule left some boutiques with literally nothing to show me. The Amsale Jane dress caught my eye immediately at The House of the Bride in Augusta. It was the second dress I tried on, but being a “researcher,” I did not make the decision until after I hit the Boston boutiques. As I’ve learned, first loves are hard to beat! My Kennedy-inspired “simple with a twist” look was answered by the Amsale gown, complete with the classic bateau neckline and streamlined silhouette, and the unexpected organza train in the back made my heart flutter. I’ve always been a big shoe lover, so when I found my white Chanel shoes with white soles (and thick enough heels so as to not aerate the outdoor lawn location), the look was complete. I wish I could wear it again!
Describe your bridesmaids’ dresses. How did you choose them? I let my bridesmaids select their own dresses, and I gave them guidance of a neutral color palette. They are each such beautiful, special women; I wanted to see those unique personalities come through in their dress selections and have them feel comfortable in a dress of their choosing. I loved the differing textures and colors, and each woman looked stunning! I couldn’t have picked out better dresses if I tried.

Our two biggest themes were “Southern elegance” and “personal,” so we wanted our fingerprints all over the wedding. The ceremony was one of the most intimate and important details to us. We wrote our whole ceremony together, and the judge John clerked for was the officiant. Since we wrote the ceremony ourselves and are both music lovers, we viewed the ceremony and the music as our readings. We borrowed a line from a Native American blessing that we still love, as it speaks both the individuality and plurality of marriage: “Now you are two persons, but there are three lives before you: his life, her life and your life together.” Judge Cothran also imparted words of wisdom to “always have fun,” and we bring up his advice to provide perspective when we need it.

What made you choose your ceremony and reception venues? Did they have any special significance to you?The venue was very important to ensure our classic Southern theme would come to life. Since we both grew up in Augusta, we wanted to get married in that area. We established two criteria: an outdoor venue with live oaks for the ceremony, and the ceremony and reception sites being within walking distance, so people only had to park once. When my mom sent pictures of Hopelands Gardens and The Rye Patch, we immediately fell in love with the location. It was the perfect venue for us.

We wanted the menu to scream Southern, but also include some family recipes. We had a carving station with beef tenderloin, Augusta green jacket salad, charcuterie and cheeses, shrimp and grits, and grilled pimento cheese with tomato soup, to name a few dishes. Boiled peanuts were strategically placed outside on various tables for people to snack on.

Tell us about your wedding flowers. Karin Jeffcoat of Cote Designs has exquisite taste, and incredible vision and execution. I wanted organically shaped bouquets, maidenhair ferns, and the feel that the flowers had been plucked from a Southern grandmothers’ beautiful garden for an afternoon party. Even though it was a fall wedding, we wanted a soft color palette for the wedding: moss greens, pale peach and whites. In the reflecting pool at the ceremony location, Karin built floating magnolia leaf wreaths around lanterns that shifted when the wind blew — it was stunning. She nailed that natural, simply elegant look, accented with vintage gold, brass and cut glass vessels. My mom’s hand-painted watercolors of botanicals and flowers echoed this theme and added extra personal touches to our décor. All the boutonnieres had flies tied on by the groom, in honor of his favorite pastime of fly fishing.

Bride’s favorite detail of the wedding: My mother is an artist, and she hand-painted watercolors of flowers/ferns/succulents to hang on the ceremony chairs and be placed at the reception tables. They also served as the artwork for the printed materials (gift bags and ceremony program), and the guests could take them as a parting gift. She also made pillows for the benches that screen grafted botanical prints. She’s incredibly talented, and I cannot thank her enough. My dad passed away from cancer in 2007. We celebrated him with meaningful details, which reminded me throughout the day that he is always with us: a surprise small framed picture in my bouquet so he could still “walk me” down the aisle, his famous mashed potato recipe served at dinner, and my brother and I’s dance to “Reach Out (I’ll Be There)” by The Four Tops, which was my dad’s favorite song. My mom, Todd, and I all danced together and had everyone laughing. Finally, we made a donation to the American Cancer Society on behalf of guests “in loving memory of those who have fought and lost, in loving appreciation of those who have fought and won, and in loving support of those who are still fighting.”

Our thought was that if one cake is good, 10 is better. We wanted the look of handmade treats brought in by many people, so we had several cakes, both naked and frosted, in different flavors. Cote Designs made sweetgrass pedestals and also placed some in bell jars. Coconut cake was the main cake, and displayed a topper from John’s parents’ wedding. We also served red velvet, seven-layer caramel as the charm pull cake, a German chocolate torte, pound cake with fresh berries and cream (John’s favorite), and my grandmother’s famous chocolate cake recipe.

How did the two of you meet? Tell us your story. In 2000, before heading to high school soccer practice in our hometown of Augusta, John approached me on the tennis court to introduce himself. At that moment, a 15-year road started. We reconnected as a couple in 2010 during a trip home to Augusta. We survived long distance between small town South Carolina and small town New Hampshire, until John made the ultimate romantic gesture: taking the Massachusetts Bar. That is probably the first and only time the Massachusetts Bar exam has been described as being romantic! John very graciously took his second state law exam so I could pursue my career in health care in Boston. After three wonderful years (and an engagement!) in New England, we moved back to Charleston the week before our wedding for John’s new job at a law firm downtown. Through our decade and a half of adventures, we have come to believe in the old saying: “Good things come to those who wait.”
Describe the proposal: In September 2013, John took me on a “mystery trip” (an activity we try to surprise each other with a few times a year) to Woodstock, Vermont. Woodstock is a classically charming New England town that has a special place in our history, as we visited for dinner and skiing several times during his visits to see me in business school. September in Vermont meant beautiful foliage–the perfect backdrop for a very memorable day. We went for a walk after breakfast, and John asked me to marry him in front of a classic Vermont covered bridge. After sharing the news with friends and family, we went for a hike and had dinner at our favorite spot, where (knowing how sentimental I am) he had pre-selected handmade wine glasses ready for us to enjoy during the meal and take home as a keepsake. We are still enjoying those glasses at dinners at home in Charleston.
Tell us all the basics of your wedding! On October 11, 2014, we had outdoor ceremony in Hopelands Gardens and a reception at the Rye Patch in Aiken, South Carolina. The 4:30 P.M. ceremony and beautifully sunny day took us into a gorgeous, dance-filled night under the stars (no tents! Which was a nervous gamble, but it paid off when the weather cooperated!). Both being huge SEC fans, I always joked that no self-respecting Southern woman would get married on a Saturday in the fall…which I promptly did anyway because the time of year for an outdoor wedding was too good to pass up. When picking a date, we consulted both the football schedules and the Farmer’s Almanac weather projections. In retrospect the “not too bad” game weekend ended up being closer/bigger than we had originally thought, but people were too busy dancing the night away to be missing the Dawgs or Crimson Tide too much!
Three adjectives that describe the day are: Personal, Southern, elegant
How many guests attended your wedding? Approximately 170 of our favorite people from all over the country gathered in Aiken for the weekend. We were able to rent out The Willcox, a historic, charming inn less than a mile away from Hopelands for most of our family and wedding party to stay in.
Groom’s favorite detail of the wedding: Having the judge John clerked for and remains close to officiating was very personal and special to both of us.
What was the design inspiration for your reception? The Rye Patch is a historic estate maintained by the city of Aiken. I wanted our reception to feel like it was a backyard reception at an elegant Southern grandmother’s home. The natural landscape and the pristine interior were a stunning backdrop, to which Karin at Cote Designs and my crafty mom added special details throughout. We risked it and went no-tent (not going to lie, that did cause a lot of anxiety in the days leading up to the event!), but the layout helped transition from sunset into the nighttime dancing. It was a magical garden dinner and dancing party under bistro lighting hanging from the huge oak tree. We loved it!
Were there any family traditions you included in the reception? We included family recipes and favorite dishes into the menu, including my dad’s famous mashed potatoes, John’s favorite cake, and my grandmother’s frosting recipe. We also had the wedding pictures of our parents and grandparents near the parting birdseed and vintage postcards that served as our guest book.
What’s next for you as a couple? What are you looking forward to in the future? Moving 1,000 miles from Boston to Charleston the week before the wedding and John starting a new job meant a lot of exciting change in October. We are looking forward to exploring our new hometown of Charleston, finally being within driving distance of family in Augusta, and enjoying our time as husband and wife.
What advice would you give to someone currently planning his or her wedding? If you are having an outdoor wedding, the rental costs for the space can be lower, but don’t forget about all the rentals you have to bring in (chairs, tables, linens, lighting, etc.). Don’t forget to check how much power you’ll need for lighting and a band…you may need an extra generator at the last minute!
Who was your favorite vendor and why? My mom is the MVP–she was incredibly patient, creative, and dedicated. We could not have had the wedding of our dreams without her support and love. Thank you to her, all our vendors, and to all our friends and family who made this day so special for us.

Photographer: Ashley Seawell | Film Processing: Richard Photo Lab | Florals and Event Design: Cote Designs Floral and Event Designs | Ceremony Venue: Hopelands Gardens | Reception Venue: Rye Patch | Caterer: Tastefully Yours, LLC | Cake Baker: Donna Jannik | Bride’s Gown: “Jane” by Amsale | Bridal Salon and Veil: House of the Bride | Bride’s Shoes: Chanel | Hair Stylist: Hair by Robbin | Makeup Artist: Alexandria Taylor | Groom’s Fashion: Brooks Brothers | Rentals: Goodwin Events and All Star Events | Vintage China, Flatware, and Glassware: Southern Vintage | Linens: Nuage Designs and Cote Designs | Transportation: Lewis Bus Line | Videographer:Cinema Couture | Strings Ceremony Music: The Henrys | Gospel Trio: The Pinckney Sisters | Reception Music: The ATL Groove Factory | Bride’s Bouquet Ribbon: Silk and Willow | Rings: Boston Platinum | Calligraphy: Ann Erickson

marissa Written with love by Marissa
0 Comments

    Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

    Reply to:
    close

    Confession: I definitely found myself wishing I could have attended Sarah Beth and Ryan’s wedding–and not just because of that delicious looking cake buffet! These two have such a sweet, joyful relationship, and they chose their wedding details with great purpose, always focused on things that would best welcome their guests and share how much their families mean to them. A few of my favorites? Sarah Beth’s dad officiated the ceremony (so special!), the cakes were displayed on a table handmade by her late grandfather, and the favors were a tasty jam that was whipped up from Grandma’s recipe!

    Thanks so much to Emily Ann Hughes for sharing this lovely day with us!

    Tell us about finding your wedding dress. I knew exactly what I didn’t want, so the hunt took awhile (and it was absolutely a hunt). I went to five different stores before trekking into Neiman Marcus in Dallas with my best friend. I knew I had found a designer that kept working for me, so I went straight to Reem Acra when we got there. Those dresses were so dreamy, and the experience was so fun! I loved when I finally said yes to the dress.

    Did you decide to do a first look? Why or why not? Yes, my husband and I are both very emotional people. We wanted those special emotions to be experienced between the two of us before we shared our evening with loved ones. I was so nervous, and knew I would be able to enjoy the time before our ceremony more if I got to see his face.

    Did you write your own vows? If so, what was your favorite phrase, verse or line? Yes, we did. One of our favorite lines was, “I wish I could quantify the joy you bring. Your charisma is overflowing, and my life is filled with laughter because of you.”

    We wanted a venue that provided beauty all on its own. I had an ethereal aesthetic in mind, complete with natural and beautiful elements, so it only made sense to settle on the Rose Garden and Conservatory.

    Describe your wedding flowers. Oh my word, so dreamy! We used shades of blues, greys, and magnolia leaves to complement the copper and green. They were full of texture and shapes!

    We used a table handmade by my late grandpa for my sister’s wedding to display our cakes on. We had eight or nine cakes in all different shapes, sizes, and flavors. They were so tasty–Cuppies & Joe knocked it out of the park!

    How did y’all meet? Tell us your love story. Unknowingly, I was his “gym girlfriend” from afar. We had a few mutual friends who facilitated our setup, but we must give credit to divine intervention. God directed each step toward each other along the way. After spending some time exchanging glances at the gym, he finally asked me on a date, which I declined; however, he was persistent and asked me on a second date. We were inseparable from our first date!
    Tell us all about the proposal! Our first summer together, we spent almost every day at the lake! Our first kiss happened right there among the peaceful surroundings on the swim deck. The following summer, he invited all of our friends onto the boat for a normal afternoon on the lake, or so I thought. After ignoring my friends’ suggestions to maybe pick another swimsuit or possibly fix my hair, I found myself on the swim deck of our boat with my charming, now-husband, on his knee. I was in shock and had to contain my urge to jump on him for fear that my ring might fall into the lake! It was the best day of the year until we actually became one.
    When did y’all get married? November 14, 2015
    How many friends, family members, and loved ones attended your wedding? 200
    What Southern details or traditions did you include in your celebration? What was Southern about your wedding? We had a traditional Christian ceremony that was officiated by my dad. At our reception, Ryan’s fraternity brothers went to the center and did their dance number. Other than that, I felt it was pretty traditional all the way around–great food, great drinks, and great people!
    How did you plan for your marriage while planning your wedding? We read “Love & Respect” and went through marriage counseling with my father. We also read “The Meaning of Marriage” and went through counseling with my former pastor. We were very intentional about preparing our hearts and minds for the covenant we were entering into.
    If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
    What was one way you saved money or cut costs at your wedding? I love stationery, but was realistic about where invitations ultimately end up, so we kept our paper goods simple. We also chose two beers and two wines as opposed to an open bar. I felt like both of those areas saved us quite a bit of money.
    What was your most memorable moment about your wedding day? When my dad announced us as Mr. and Mrs. Ryan Campbell!
    What’s next for you as a couple? What memories are you looking forward to making together? We enjoyed our honeymoon, and now have twins on the way! We are looking forward to our first home together and bringing two beautiful lives into the world.
    Is there anything else you’d like to share about your wedding? It was a blast, but being his wife is so much better!

    Photographer: Emily Ann Hughes Photography | Film Processing: PhotoVision Prints | Planner and Florist: XO Events & Design | Ceremony Venue: The Will Rogers Rose Garden | Reception Venue: Ed Lycan Conservatory | Cake Baker: Cuppies & Joe | Caterer: Cafe 7 | Rentals: Conventions and More and Mood Party Rentals | Band: String & Sound | Paper Goods: The Sign Shop | Bride’s Gown: Reem Acra | Bride’s Accessories: BHLDN | Hair Stylist: Hannah Miller | Makeup Artist: Lovewell Boutique Salon and Blush for Days | Bride’s Shoes: ASOS | Bridesmaids’ Dresses: Nouvelle Amsale and Joanna August | Bridesmaid Dress Salon: Prim Bridesmaid Boutique | Groom’s Attire: Tom James Clothier | Groomsmen Attire: JC Penney | Bouquet Ribbon: Silk and Willow

    lisa Written with love by Lisa
    5 Comments
    1. avatar Emily reply

      Beautiful! Love the colors so much, as well as the velvet linens on the cocktail tables!

    2. avatar Miranda Tassi reply

      What a precious wedding! I loved the special details of incorporating her Grandmother’s jam and late Grandfather’s handmade table. Her flowers were STUNNING yet so simple! Such a great idea to minimalize the bar selection to cut costs; most guests won’t even notice or mind. Great post! xo

    3. avatar Sarah Chancey reply

      Absolutely smitten with this gorgeous wedding! I love how they kept things simple, elegant and romantic. Her dress is to die for!

    4. avatar Dana reply

      awww they’re presh

    5. avatar Winter Wedding Inspiration – Life in BloomLife in Bloom reply

      […] and a black vase, but it still is overall bright and classy. Source 6. Velvet linens, enough said. Source. 7. Tying in the velvet to another detail, it looks amazing on boutonnieres. Source 8. Taper […]

    Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

    Reply to:
    close

    In the Sweet Tea Society, we share a belief that simple is often better, and Rachel and Sam’s wedding day is a perfect example of this sentiment. They chose to honor God, their family, and their own love story at their sweetly simple wedding, reminiscent of Southern celebrations from times past. They held a morning ceremony at St. Paul’s Episcopal Church, where Rachel’s grandparents were married in 1950, followed by a brunch reception, complete with sweet tea and the buzz of good company to celebrate their day. I love how Rachel and her mom kept each other focused during their planning by asking “what kind of significance will this really have?” when considering details. What a poignant question to keep in mind.

    Big SW hugs to my friend Brooke Glassford of Colorbox Photographers for sharing this lovely day!

    I had originally decided that I wanted to wear my mom’s dress. It is a beautiful lace gown that I loved, but we knew there were a couple of things we would want to change about it. We went wedding dress shopping just to get ideas, but the girls at The White Room really did their job well! I ended up falling in love with an Anne Barge dress, and I was really torn about it, but my mom assured me that it was my dress. I am so happy with the choice. We ended up using some lace from my mom’s gown on my veil that she sewed herself, which ended up being even more special to me. It is something we will pass down for generations to come.

    Our wedding was more like the Southern weddings in times past–it was at 11:00 in the morning and we served brunch with lemonade and sweet tea afterwards. We enjoyed the company of friends and family and didn’t have anything fancy going on other than the buzz of good company.

    What made you choose your ceremony and reception venues? Did they have any special significance to you? My grandparents were wed at St. Paul’s in 1950. It is the church that I grew up in and that my father grew up in and that my grandfather grew up in. It was very special to my family and to Sam and I that we were married in a place with such rich history and deep meaning.

    What was your most memorable moment about your wedding day? This is a hard one. I think the most memorable moment of our wedding day was saying my vows to Sam. That was the moment when everything started to really sink in for me. I also really loved this moment that after we were announced as husband and wife, we turned around to face our friends and family, and the whole church joined in to sing the Doxology. It was such a joy to get to see so many loved ones and to sing praise to the Lord with them!

    How did you plan for your marriage while planning your wedding? The main way that we planned for our marriage was through prayer for our future. We prayed for each other as well as ourselves in the new roles we were about to take on. Our main desire for our marriage is that the Lord be honored and glorified.

    Our wedding flowers were beyond gorgeous! The day before our wedding, I had to run by the church and ended up walking into the reception venue. I was immediately in tears because of how beautiful everything was, and because of the people who blessed me with the talent they have been blessed with. Two women who have had a big impact on my life, and especially on my walk with the Lord, were in charge of all of the flowers. They, along with a team of family and friends, created more than I could have ever asked for. The flowers certainly pointed to the beauty of the Lord and the brilliance of what He creates.

    How did y’all meet? Tell us your love story. Sam and I met in kindergarten. Although we “dated” from 7th-12th grade, we say that we truly started dating our junior year of college after we became Christians. We know that it is only because of the Lord’s great mercy on our lives and His great love for us that we are able to love each other.
    Tell us all about the proposal! October 10, 2014 is one of my most favorite memories. It was just a normal Friday, and a close friend of ours had invited us over to eat with their family at their cabin, about 30 minutes outside of Auburn. I didn’t think twice about it, even though Sam came up with a thousand excuses for why the Sheils were coming to the cabin after us. He was basically on one knee the second we stepped out of his truck and onto the porch. He recalled lots of things that had happened over our 11 years together and talked about wanting me to be his wife. I was completely shocked and so excited that I didn’t say anything for a while! He then prepared a delicious meal for us and we sat on the porch for hours, excitedly talking about our future together and thanking the Lord for allowing it all to really happen as we had always wished.
    When did y’all get married? July 18, 2015
    How many friends, family members, and loved ones attended your wedding? Around 250
    Did you decide to do a first look? Why or why not? We did decide to do a first look. We really wanted to have that moment to ourselves to soak in the day before all of it moved too quickly to remember. Seeing him at the end of the aisle waiting for me was still just as special and exciting as I had always dreamed it would be.
    What readings, if any, did you have at your ceremony? 1 Corinthians 13 was read during our ceremony by our officiant, Sam’s dad. He talked about how our home needed to be built on Godly love in order for our home to be sustained.
    What was the biggest challenge you had to overcome while planning your wedding? I think the biggest challenge for us was our guest list. We knew we wanted a more intimate ceremony, and although 250 guests doesn’t seem very intimate to some people, in our small, Southern town, it is! Cutting down the guest list was definitely challenging for us.
    What was one way you saved money or cut costs at your wedding? My parents asked me to choose three things that were really important to us for our wedding. We chose three big, important things and tried to cut corners on everything else. My mom and I would stop each other and ask, “Is this really that important?” Or “What kind of significance will this really have?” It made the planning process a lot more enjoyable.
    What advice do you have for folks currently planning a wedding? My advice is to enjoy the process! It is something you will never have the opportunity to do again, and it’s neat to think that the Lord planned this specific time just for you. Praise Him for it, thank Him for it, and give it up to Him. Planning seemed like a breeze because I knew I wasn’t doing it alone.
    What’s next for you as a couple? What memories are you looking forward to making together? Right after we got married, we moved to Tuscaloosa from Auburn. We both just started new jobs here and are looking forward to getting plugged into a local community in this new place.

    Photographer: Brooke Glassford of Colorbox Photographers / Videographer: David Haygood / Venue: St. Paul’s Episcopal Church Carlowville / Florals: Catherine Gilmer and April Lane / Caterer and Cake Baker: Granny B Catering / Rentals: Encore Rentals / Paper Products: Kadie Smith / Bride’s Gown: “Pembroke” by Anne Barge / Bridesmaids’ Hair and Makeup: Amber Todd / Bride’s Shoes: Toms / Bridesmaids’ Dresses: David’s Bridal / Menswear: Jim Massey Formals / Ties: Landisun

    marissa Written with love by Marissa
    5 Comments
    1. avatar Stephanie Scholl reply

      I love, love, love the heart and simplicity behind this wedding! It’s so refreshing to see a wedding these days that evokes the feel of weddings of the past… less focused on the details and the party and more focused on simplicity, family, community, and love. Thanks for sharing this one – it sure it gorgeous & is one to remember!

    2. avatar Brooke Glassdord reply

      Thank you SO much for featuring this wedding! It was an honor to capture AND an honor being featured by SW!

    3. avatar Southern Weddings feature: Sam + Rachel » Colorbox Photographers reply

      […] Weddings for featuring Sam + Rachel’s summer morning wedding on their blog today! Click here to see the […]

    4. avatar Jehnel Oboza-Davison reply

      Seriously, seriously beautiful wedding. I am so in love with the central focus of love, family, and God in this wedding. This reminds me of looking through your grandparents’ old wedding albums and it was just chock-full of happy pictures; a blushing bride and a dapper groom. So beautiful. Let’s return to this again, y’all!

    5. avatar Donna Harrison reply

      I watched this couple grow up…It was indeed a great day!!! A glorious day!

    Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

    Reply to:
    close
    Top