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Small town life is a beloved part of Southern culture–I’m certain many of y’all can relate to Molly’s pride in her quaint hometown! Molly loved growing up in Saxapahaw, North Carolina, and although she and Aaron met in Chapel Hill, they couldn’t resist the opportunity to dig into Molly’s roots and welcome their loved ones to Saxapahaw for their big day. Complete with hearty Southern cuisine, an abundance of family heirlooms, and many nods to their heritages, Molly and Aaron’s celebration held all the charms of a small town itself. Molly says, “The sense of small town community during our celebration was the most natural part for us, and by default, it was the most Southern part!”

Thank you so much to our Blue Ribbon Vendor A. J. Dunlap for sharing this lovely day with us!

Tell us about finding your wedding dress. Before flying home for winter break, my mom encouraged me to try on dresses in Austin with my best friend. I found the most wonderful secondhand/consignment designer dress shop, Second Summer Bridal. We had a great time while I tried on every style of dress, just for fun, until I tried on THE ONE. I knew I couldn’t buy a dress without showing my mom anything, so I tried to let it go. Back in North Carolina for Christmas, I tried on many more with my mom, but couldn’t get that one dress out of my mind. Knowing it was a one-time sale, I called back in January with the slightest bit of hope it was still in the store. It was fate–no one had bought it yet! I went in the first week I was back in Austin and sealed the deal! After all the dresses I tried on, this was the one that made me feel like a bride!

Our florist was Pine State Flowers. They only use locally grown, North Carolina flowers. This meant we had to be flexible to what type and colors of flowers were in season locally, and we had a beautiful and sustainable end result!

We were so grateful to have family friends who took part in our wedding and helped us save money. A dear friend did bridesmaids’ hair, family friends were the musicians, a church friend made our cake, my best friend designed the invitations and ceremony programs and wrote on all the windows and chalkboards, a dear friend directed the ceremony, and a family friend was our amazing DJ.

Did you decide to do a first look? Why or why not? YES! Knowing we wanted space and time to ourselves to be mindful, present, and soak in the powerful commitment we were about to make was of the utmost importance to us. Having that time for just the two of us to reflect, laugh, cry, joke around, and be ourselves was essential.

What made you choose your ceremony and reception venues? Did they have any special significance to you? I am from the small town of Saxapahaw, and all of my maternal family is from small mill towns along the Haw River. In fact, my grandmother worked third shift in the Saxapahaw Mill while attending business college! Once the heart of the community, the Saxapahaw Cotton Mill closed in 1994 due to tornado damage. In high school, I would drive past it and admire the dilapidated and boarded up building. Over the past decade, the Mill has been renovated into a thriving, central part of the Saxapahaw community, and houses the Haw River Ballroom. My family has fallen in love with the rejuvenated sense of community in Saxapahaw, so the Ballroom was a natural first choice for Aaron and I. Fun side note: the wedding was the first time my grandmother had returned to the Mill since working in it.

The BEST part about our entire wedding was how community-centered and relationship-based it was. Aaron and I are both from small towns and value community, so we made it our goal to create a “church” within the ballroom, and to honor and celebrate the relationships and connections with our own church families, friends, individual families, extended family, and the community. All of the cotton used throughout the wedding was grown by a North Carolina farmer in Tarboro. The seating assignment windows were composed of various antique windows–the four-pane window came from Aaron’s great-grandparents’ homestead house that is over 150 years old, and the six-pane windows came from Aaron’s maternal grandfather’s historic shop. The handkerchief were gifted to my maternal grandmother on her wedding day. She recently found them, unopened! The drawers for cards came from my maternal great-grandmother’s Singer sewing machine. She taught my mom to love sewing, and I am named after her. The ring bearer pillow was sewn by my mom from her dad’s old jeans, and the smallest ring tied to the pillow was my baby ring! Aaron’s nephew, one of the ring bearers, carried my grandmother’s family Bible down the aisle. My veil was made from my mom’s blusher wedding veil. All the bud vases and bottles were collected during my engagement by my mother and grandmother. My grandfather passed away last winter, and these have been a blessing and the perfect project for my grandmother. There were also photos of our parents and grandparents on their wedding days displayed at the reception!

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? The sense of small town community during our celebration was the most natural part for us, and by default, it was the most Southern part! On top of the family heirlooms used, we also incorporated the best kinds of Southern food! Served in small plates to encourage mingling and conversation during the reception, guests feasted on meatloaf with mashed potatoes and green beans, shrimp and grits, and macaroni and cheese with collards and black eyed peas. All catering was from the local “five star restaurant in a gas station,” the Saxapahaw General Store. There’s nothing more Southern than getting married in an old cotton mill, eating good Southern food, being surrounded by the community that raised you, and getting to spend the rest of your life with your best friend!

How did y’all meet? Tell us your love story. We met the first month of college at UNC Chapel Hill, living in the same dorm. Aaron helped Katie, my suitemate, carry some packages down to our rooms one day. Katie introduced me to this cute guy who helped her, and the rest was history! For the next four years of college, we were inseparable–study rooms, basketball games, football games, dance performances, the Varsity theater, Carver Street, He’s Not Here, Brown Summit, and Saxapahaw. After graduating, Aaron moved off to Charlotte, and I headed to the tiny town of Eden. During Christmas of 2011, we realized we couldn’t stand being apart any longer, and we haven’t been since. Fast forward to August 2013, and Aaron and I moved to Austin, Texas so I could attend graduate school at UT-Austin. Aaron found a corporate recruiting job here and graduated from Western Carolina’s online graduate school. We have been in Austin for over two years and are embracing the Texan way of life for now!
Tell us all about the proposal! We were so excited to return to UNC for homecoming in November 2014. Once we were back in Chapel Hill, Aaron suggested we walk through campus and visit the UNC Basketball Museum. While we were walking towards the museum, I thought I would be so romantic and suggested a stop at Craige, our freshman dorm, where it all started. After sitting on the front steps of the dorm where we fell in love, we stood up, I blinked, and Aaron was on one knee! After his proposal, we continued on to the basketball museum without calling anyone. #goheels
When did y’all get married? November 7, 2015
How many friends, family members, and loved ones attended your wedding? 200
Did you write your own vows? If so, what was your favorite phrase, verse or line? We did not write our own vows–we used the less traditional vows from the United Methodist Church’s liturgy. A favorite line included: “I take you to be my husband/wife, from this time onward, to join with you and to share all that is to come.”
What readings, if any, did you have at your ceremony? My brother and two dear friends read at our ceremony–a task with more significance to us than being in the wedding party. They read three scripture passages: Song of Solomon 2:10-14, 16a; 8:6-7a, Romans 12:9-18, and Colossians 3:12-17.
Describe your wedding cake or dessert. A family friend made a gorgeous four-tiered pound cake with buttercream icing, with the top layer saved for our first anniversary! You can’t beat a good ol’ Southern pound cake!
How did you plan for your marriage while planning your wedding? We felt it was very important to keep our relationship at the center of the wedding planning and were mindful of discussing not only the details of the big day, but also what we wanted our future to look like together. Premarital counseling with our minister, readings books together, and spending the majority of our time together not wedding planning helped enormously with this!
If you are comfortable responding, what range did your wedding budget fall into? $10,000-$25,000
What is the one detail or vendor that you were so happy to have as a part of your wedding? One very special thing to me was having my brother walk me down the aisle to meet my father. My brother, Peter, and I have an incredible relationship and I wanted to honor that in this way.
What’s next for you as a couple? What memories are you looking forward to making together? We will stay in Austin, Texas for the next few years before returning home to North Carolina. We are so excited to make our new house a home together and continue to explore and enjoy this unique Southern town as partners in a new, married light!

Photographer: A.J. Dunlap Photography / Videography: Olivia Wilkes / Videography and Sound: Ana Caicedo Macia / Video Editing: Anna Norwood / Venue and Planner: Haw River Ballroom / Florist: Pine State Flowers / Wedding Cake: Brenda Moss / Caterer: Saxapahaw General Store / DJ: Jason Barnes of JMB Marketing / Bridal Salon and Hairpiece: Second Summer Bride / Gown Alterations: Kira Kouture / Bride’s Earrings: Judith Bright / Hair and Makeup: Tease and Blush / Bride’s Shoes: Toms / Bridesmaids’ Dresses: RenzRags / Menswear: Combatant Gentlemen / Groomsmen Ties: The Tie Bar / Invitations, Ceremony Programs, and Calligraphy: Linsey Gray Creative

A.J. Dunlap is a delightful member of our Blue Ribbon Vendor Directory!

lisa Written with love by Lisa
4 Comments
  1. avatar A.J. Dunlap reply

    Oh, how I loved this wedding! Thank you so much for sharing their day and their story!!! xoxo~A.J.

  2. avatar Anna Norwood reply

    Check out this video feature of Molly and Aaron’s special day!
    https://www.youtube.com/watch?v=UCbru_s6lj4

  3. avatar Laura reply

    What a beautiful wedding and sweet couple! Love the small town feel!

  4. avatar Ryan reply

    Could anyone provide more details on the bridesmaid dresses? My fiancée and I are very interested in several of these dresses but cannot find the specific dresses on Renz Rags

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Though we like to think that gals from around the world can pull inspiration from any of our features, the truth is that many of the details we dream up are very specific to the area of the South where we shoot them. That’s on purpose, of course — we love exploring what makes every corner of our beautiful home unique! — but it does make it extra important to create editorials in a variety of Southern states. One such state that we hadn’t had the pleasure of visiting before Southern Weddings V8 was Kentucky. Having the chance to craft a story involving the Bluegrass State, traveling to Louisville, and meeting so many wonderful readers and vendors in KY was one of our very favorite parts of #MakingSouthernWeddings this year, and we hope y’all (Kentuckians and otherwise!) love the result!

Biggest hugs to photographer Whitney Neal and stylist and florist Jaclyn Journey for working with us on Our Kentucky Home!

We were so happy to have Rachel Fisher Calligraphy on hand to create paper details as the shoot unfolded, including escort cards and signage. She did make our beautiful invitation suite ahead of time, however!

Some of you may recognize that smiling face — it belongs to Kayla, who was one of the bridesmaids on V7’s cover! We adored working with her so much that we asked her to return as a model for this issue, this time with her sweet husband!

Jaclyn created the most amazing wildflower- and bluegrass-inspired bouquets for our ladies. Blue is not always an easy color to work with in flowers, but she pulled together a gorgeous handful of scabiosa, delphiniums, Queen Anne’s Lace, bachelor’s buttons, sweet peas, stock, and grasses that was a perfect fit.

There were so many fun fabric patterns to play with in this shoot! From the gingham groomsmen shirts to the coordinating flower girl dresses and mix and match bridesmaid tops, we were inspired to incorporate all shades of blue in the attire.

Jaclyn’s talented husband built our ceremony arch! It looked right at home paired with rustic white pews from the Pew People.

One of my favorite photographs from this issue — I think everyone who’s been married can remember the joy of walking (or running!) back up the aisle as husband and wife!

There’s nothing like down-home favorites at a wedding reception, and Wiltshire Pantry knocked our socks off with their spread of delicious (and beautiful!) Southern food! I may have been partial to those deviled eggs, but skillets of mini hot browns were a non-negotiable for this Kentucky-themed editorial.

We couldn’t resist wrapping up the evening with a little bluegrass music — we were in the Bluegrass state, after all! Local couples, take note: we adored working with the talented gents of Fresh Cut Grass! They would be a perfect complement to any cocktail hour!

If you haven’t already, pick up your own copy of Southern Weddings V8 here, or on newsstands across the South! This is the last editorial to share from this issue, but check back in the new year to see more from our featured weddings!

Photographer: Whitney Neal Photography | Film processing: Richard Photo Lab | Planner, stylist, props, and florals: Jaclyn Journey Event and Floral Design | Venue: Farmington Historic Home | Caterer: Wiltshire Pantry | Dessert: Wiltshire Pantry and Kentucky Woods Bourbon Barrel Cake | Hair stylist and makeup artist: Carley Randall Beauty | Paper goods: Rachel Fisher Calligraphy | Pew rentals: Pew People | Farmhouse table: Louisville Farm Tables | Glassware: 12th Table | China: Lancaster Court, LLC. | Bluegrass band: Fresh Cut Grass | Bride’s gown: “Lafayette” by Sarah Seven | Bridal salon: The Dress Theory | Bridesmaid fashion: Anthropologie | Jewelry: Dress & Dwell | Floral bow tie: Lord Wallington | Striped and gingham bow ties: High Cotton

Whitney Neal and Jaclyn Journey are delightful members of our Blue Ribbon Vendor Directory!

emily Written with love by Emily
3 Comments
  1. avatar Dana reply

    Love the blues and all the patterns! Beautiful styling!

  2. avatar Lindsay C. reply

    The food in this shoot looks DELICIOUS!

  3. avatar Drawing Inspiration from Southern Weddings V8 – Kyla Mary reply

    […]  I especially love the pie bar, the mismatched groomsmen, and their bowties. View the original post here. […]

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We Southerners sure are proud of our alma maters, so it’s no surprise that Kimberley and Jonathon were ecstatic to have been selected in the lottery to follow the time-honored University of Virginia tradition of getting married at the chapel on the campus grounds! Together with their planner, Amore Events, they planned a beautiful day full of sweet details and absolutely stunning florals. Out-of-town guests (flying in from Asia, Australia, and around the country!) were treated not only to Kimberley and Jonathon’s love and pride in their university, but also a glimpse at where their love story began. For their alumni friends, this celebration was a highly anticipated homecoming! Along with experiencing where these two started their journey, I’m sure hearing them recite the vows that they wrote together during the ceremony was truly remarkable!

We’re so thankful Ashley Cox captured all the sweet moments!

My flowers were absolutely gorgeous! Cody did a fantastic job representing the UVA colors of orange and blue. I wanted a fluffy, soft bouquet and it was breathtaking! The orange poppies really popped.

Tell us about finding your wedding dress. My wedding dress hunt revolved around my mom’s veil. It was the only item that I knew I wanted, so I focused on finding the perfect dress to go with it. Since my parents live half a world away in Singapore, a few of my bridesmaids and close friends went with me to help me choose. It was a great day of bonding and beautiful dresses, but I was still unsure and chose to leave empty-handed. When my parents visited a few months later, we found a few contenders, but not the one. Then, my mom suggested that I look into creating a custom dress, and I never looked back. I got to wear the dress of my dreams!

We were hesitant about doing a first look when Cody first suggested it, but it ended up being a great decision. It gave us a private moment to share together during the hustle and bustle of our wedding day. We were also able to get some great pictures at both the chapel and vineyard without taking too much time away from the cocktail hour, so that was a plus!

We wrote the whole ceremony together. It was an intimidating task, but it was a great bonding experience for us. We wrote our own personal vows and kept them secret until the ceremony. It made hearing our promises to each other even more special!

What made you choose your ceremony and reception venues? Did they have any special significance to you? As alumni of the University of Virginia, getting married at the chapel on the grounds is a time-honored tradition. When we found out that our request was selected in the lottery, we were ecstatic! It allowed us to show our pride and love for our university as we completed one journey and started another. Our reception was held outdoors under a Sperry tent at Keswick Vineyards. Nestled in the foothills of the Blue Ridge Mountains, the venue is breathtaking, and we were hooked from the minute we saw it. Having separate ceremony and reception venues gave us the opportunity to give our out-of-town guests a glimpse at our college playground, while, needless to say, for our alumni friends, it was a highly anticipated homecoming.

What Southern details or traditions did you include in your celebration? What was Southern about your wedding? Besides all the monograms, we wanted to add a little Texas flair to our wedding to represent where we now live. In the middle of dancing, the DJ played a few fun country songs. We ran to the guestbook table, where we had set up our cowboy boots as decorations, and put them on. The boots were special; Jon’s are made of sharkskin and mine are green lizard skin. Everyone had a blast. We also tried to showcase food from the region, such as candied bacon, fried green tomatoes, crab cakes, and Virginia cheeses.

We had a full dessert bar along with a cupcake spread and a traditional wedding cake. Our dessert bar included candied bacon, milk and white chocolate-dipped strawberries, chocolate cups, fudge brownies, blondies, and lemon bars. There were three types of cupcakes: orange and blue funfetti with peach filling, lemon poppy with strawberry filling, and red velvet with cream cheese. The cake was a fudge chip cake with cherry filling and vanilla buttercream icing. It was all delicious and we loved the variety!

How did y’all meet? Tell us your love story. The first time I laid eyes on Jon, he had a faux hawk, was wearing a Space Jam tank, and had a plastic duck bill on his face. His fraternity was hosting a ’90s party and a group of them had decided to dress up as Space Jam characters–Jon was Daffy Duck! I wish I could say it was love at first sight, but when the resident advisor of my first-year dorm introduced him to me, I was just very amused. Even though our first meeting was less than stellar, my resident advisor continued to sing Jon’s praises. Jon asked me to dinner a few weeks later and I accepted. The rest is history!
Tell us all about the proposal! On date nights, we love trying new restaurants. That night, Jon chose a beautiful restaurant with a delicious tasting menu. It was a particularly special dinner since Jon had recently accepted a job in Houston and was moving away from Virginia. I didn’t think I would be able to join him, so we were trying to take full advantage of the time we had together. Four courses later, we were full, happy, and waiting for dessert. We had both ordered the same dessert, and Jon joked that he wouldn’t have to worry about me stealing his. When dessert arrived, I remember seeing something shiny in mine. My mind went blank and I could only manage a lame “Why is my dessert different?” Jon said he could see the realization cross my face as he told me he loved me and asked me to marry him. I was so stunned that I barely heard him. He was just glad that I said yes!
When did y’all get married? August 28, 2015
How many friends, family members, and loved ones attended your wedding? 200
Did you have something borrowed, blue, old, and new? If so, do tell! Yes! My something old was a gift from my mom. It was a diamond necklace and earrings set that my dad gave her when I was born. I was over the moon when she gave it to me to wear on my wedding day. My something borrowed was the cathedral veil that my mom wore on her wedding day. When we took it out of storage, it broke our hearts to see a tear, but we managed to stitch it up, and it felt so special to walk down the aisle with it on. For my something new, I picked heels from Jimmy Choo. I wanted a pair of shoes that I could wear again, and my blue nail polish complemented them perfectly.
What was the biggest challenge you had to overcome while planning your wedding? Distance was one of the biggest challenges we had to overcome. On top of planning a Virginia wedding from Texas, we had guests flying in from Asia, Australia, and around the country. Fielding calls from 200 of your family and friends about what to do, special exceptions, and guest count were definitely stressful. The other big challenge was combining the cultures of the East and West. Our families are both Chinese and we wanted to acknowledge our Chinese culture, while also celebrating in the Western way. We split the day in half, reserving the morning for traditional cultural events like the tea ceremony–a tea drinking ritual with the family elders where they are given the opportunity to bless the marriage–and the afternoon and evening for the traditional Western ceremony, reception, and party!
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What’s next for you as a couple? What memories are you looking forward to making together? We are looking forward to having free time to read, travel, and just hang out! The wedding process is very time-consuming, and sometimes, you wonder if it’s worth it. Now that we aren’t planning, we want to explore the world!

Photographer: Ashley Cox / Planner and Florist: Cody Grannis / Ceremony Venue: University of Virginia Chapel / Reception Venue: Keswick Vineyards / Cake and Dessert Baker: Buttercream Dreams / Caterer: Roadside Chive / Rentals: MS Events / Lighting: Skyline Tent Company / DJ: Derek Austin / Monogrammed Bow Ties: Mercy Streams / Bride’s Gown: Custom from Ieie Bridal / Headpiece: Enze Bridal / Hair Stylist: Brianna Adams / Makeup Artist: Susan Lim / Bride’s Shoes: Jimmy Choo / Bridesmaids’ Dresses: Various styles in Navy Blue Lace by Watters / Groom’s Attire: Brooks Brothers / Groomsmen Attire: Menguin / Custom Watercolor Wedding Map Guest Book: Luz Design / Wedding Vow Book: Noteworthy Design Co / Fudge Favors: My Chocolate Shoppe / Vintage Cowboy Boots: Texas Junk Company / Cake Topper: Emily Steffen

marissa Written with love by Marissa
1 Comment
  1. avatar Occasions In Print reply

    Beautiful flowers and I love the bridesmaid dresses!

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