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Bride Lillie shares her cozy, eclectic barn wedding at Lake Oconee.

Please meet today’s bride, Lillie! With its eclectic style and joyful atmosphere, her wedding to Blake easily became an office favorite in our tenth-anniversary issue. From the beautiful location of Lake Oconee (where they shared their first kiss!), to romantic blooms that could make even a non-flower lover swoon, there’s so much beauty to take in. But, of course, the best thing about your wedding day might not be the details! Lillie said, “The most special part of the ceremony for me was walking hand and hand with my mother down the aisle all the while looking at Blake and realizing how lucky and blessed I was to be marrying my best friend.” Y’all, yes! And, get your tissues ready and be sure to read how Lillie sweetly honored her late father.

Thanks to Julie Cate for her sharing this lovely day with us!

P.S. We’re having a sale in our shop, so head over to see this wedding in all its print glory for a steal of a price!

Blake and I got married at 2:00pm on February 25, 2017, a day after my parent’s anniversary. The ceremony was held at Christ Our King and Savior Catholic Church in Greensboro, GA. All the guests parked at the Ritz Carlton Lake Oconee and then hopped on school buses to Sandy Creek Barn (a property of Ritz Carlton Lake Oconee). We chose to get married in the Lake Oconee area because it was very special to us. We spent many summers at my parent’s lake house. It’s where we had our first kiss.

Tell us about finding your wedding dress. Before trying on dresses, I knew I wanted something simple, and comfortable, that I could wear all night long. After doing a little research, I found a boutique that sold vintage and modern dresses and I made an appointment. The shop is called The Sentimentalist and it’s awesome! Gabi took one look at me and knew exactly what types of dresses would complement my shape. The fourth dress I tried on was the one! A sleek modern Houghton dress. I mean, it had pockets. I had to have it.

What was the biggest challenge you faced while planning your wedding? Honestly, finding bridesmaids outfits. I wanted everyone to wear something different. Who knew that concept would be so hard to achieve? After spending way too much time searching ASOS.com for bridesmaids’ dresses (about 3 months, I know, crazy), I went to BHDLN in Atlanta. They let me take over a corner of the store to hang dresses beside one another so I could get a full visual of what my bridesmaids dresses would look like together. On my second trip, my sister and I tried on dresses and set up an account so all my bridesmaids had to do was call and order their dress from the store. And just like that, my problem was solved!

How did you spend the morning or afternoon before your ceremony? With family. A few months before my wedding, I lost my father to cancer. I knew getting married within the same year was going to difficult. Needless to say, the entire wedding weekend was an emotional event for my family and I. But throughout the planning, I made sure to incorporate elements that would remind me of my dad. I made an offering to St. Joseph during the ceremony for a remembrance of my father.

Tell us a bit about the wedding ceremony. It was a short and simple Catholic wedding. The Deacon who met us with throughout our pre-Cana marriage prep, married us. He was so fun! I would have to say the most special part of the ceremony for me was walking hand and hand with my mother down the aisle all the while looking at Blake and realizing how lucky and blessed I was to be marrying my best friend.

What was the design inspiration for your reception? Cozy eclectic barn wedding and reception. I was inspired more by a feeling: the feeling you get when it’s cold outside and all you want to do is sit by a wood burning fireplace with a cup of hot cocoa. I wanted to achieve that feeling. We tried to make the reception as “homey” as possible, with yard games by the lake, multiple fire pits surrounded by cozy seating areas with an assortment of throws for extra warmth. Inside the barn, there were lots of intimate seating areas including one by the large fireplace right beside the dance floor (that one was my favorite).

What was your reception like? Ummmm, the most amazing thing was everything! Music and backyard games with self-serve bar down by the lake. Up at the barn there were fire pits with cozy seating areas and throws for extra warmth. We had a seated dinner as the sun set under a clear tent. The food was a mix of fancy comfort food. When dinner was over (everyone was ready to get into the barn because the temperature was dropping), we danced into the barn for first dances and cake. After our exit (on a canoe, I might add), the first round of buses left the barn, but the “after party” also started up with the Jay Envy on the 1s and 2s. Also, a food truck opened up outside the barn for the remainder of the night, serving ethnic cuisines in little cones. We love to travel, so this was a fun way to incorporate that into our day.

Tell us about your wedding cake. It was salted caramel and amaretto white chocolate cake made by Kat at Lush Cakery. It was incredibly delicious, and I can’t wait to eat the top of the cake for our anniversary!

I know this sounds cheesy, but you could feel the love in the air. At the wedding, everyone was laughing and crying and laughing some more. At the reception, everyone seemed so happy and cozy. There might have been 160 people there but it felt like one big backyard family reunion to me.

How did the two of you meet? Tell us your story. Blake and I met our 8th grade year of middle school. We immediately became best friends. That friendship eventually blossomed into a relationship our senior year of high school. With our lives going in different directions after high school, and being hundreds of miles apart, we unfortunately couldn’t make things work and went our separate ways. Fast forward six years later, and we reunited with one another at a local establishment in our hometown of Statesboro, Georgia, and the rest is history.
Describe the proposal! Well, interesting story, the proposal was actually around the time of Blake’s birthday. So, I had the grand idea of surprising him with a mountain getaway in North Georgia, having no idea the whole time Blake was planning a proposal at my lake house for the same weekend. Luckily, I made the mistake of putting his email into Airbnb when I booked the cabin and he was notified of the sudden change of plans. He took it like a champ and went with the flow. On Saturday we went on an adventure and tried to find a hiking trail to no avail. We got lost and it was getting dark. But I remember being surprised at how determined he was to find this hiking trail. Luckily, we did find it, and there was still some daylight left, and it worked to our advantage because there was hardly anyone on the trail. As we were hopping from rock to rock while crossing a creek, he stopped me and got down on one knee in the middle of the creek. Looking back, I’m not sure how he did that (balancing on one knee on a small rock in the middle of a creek) It was perfect! It’s hard to explain the feeling of ultimate bliss after something like that happens, but I remember feeling it while walking the whole way back to my car.
How did you prepare for marriage while planning your wedding? Well, knowing each other basically our whole lives has definitely helped prepare us, but we also partook in Pre-Cana marriage preparation at the Archdiocese of Atlanta. It was an amazing experience!
How many guests attended your wedding? 160.
What was your favorite detail of the wedding? My mom and dad (before he passed) secretly had a wedding jug made (by a North Georgia Potter) with our names and wedding date as a surprise wedding present. Mom also recorded my dad talking about how he ordered the wedding jug for us and wishing us a happy marriage. Talk about emotional, but amazing nonetheless.
Who participated in your ceremony? Family and close friends. My mom walked me down the aisle, my sisters and Blake’s sisters were bridesmaids. Blake’s father and childhood friends were groomsmen. A couple of my close friends and Blake’s uncle, did the readings. Blake’s uncle (who is a Baptist preacher) also did the nuptial blessing, even though he was unaware of it until the ceremony. Deacon Mike surprised him by calling him up to the front to read the blessing. I thought it was a very cool, and symbolic of the mixing of our faiths (Blake being Baptist and me being Catholic).
What was the most memorable or touching moment of your wedding day? When Deacon Mike pronounced us husband and wife he said, “I present to you Lillie and Blake Coston,” which is my last name, not Blake’s. Everyone was laughing, and in that moment, I knew my Dad was there whispering that into Deacon Mike’s ear just to make everyone laugh.
Did you try anything new or nontraditional? My father-daughter dance was a little nontraditional. As you know, my dad passed away shortly before my wedding, so I asked his childhood friends to dance with me for the dance. I picked a song my dad loved, and I started to dance with one of his best friends then the other cut in to finish out the song. It was very sweet, and I couldn’t have been more thankful that they did that for me.
What was Southern about your wedding? Hopefully the hospitality! It was very important for us to provide a comfortable and memorable experience for our guests. We tried to make logistics easy (We hired shuttles to transport guests to and from the reception site in order to help alleviate parking concerns) and added lots of personal touches to make sure their experience unforgettable.
What advice would you give to someone currently planning his or her wedding? If it’s in your budget, hire a wedding planner. Melanie brought us almost all our vendors (who were amazing), made our vision a reality with her creative design, and just made our day easy and stress free. We could never have done it without her.
Best advice or most memorable comment someone made to you during the wedding celebration. The best was during our reception when Mac pulled me aside to look at everyone on the dance floor. He said “hey, this is our wedding.” And it was a great moment to just take everything in and remember to enjoy the moment.
Who was your favorite vendor and why? This is difficult because I would recommend all of our vendors. I would have to pick Melanie (our wedding planner) because without her, we wouldn’t have found some of our other vendors and she really brought everything together. But after her I would say our photographer, Jen Dillender. We’re not a couple who takes a lot of photos, so we were worried it might be kind of awkward but from the moment we met her, she put us right at ease. She made us feel so comfortable on the day and the photos were beautiful!

Photographer: Julie Cate Photography | Videographer: Kenneth Munoz | Planner and designer: Molly McKinley Designs | Ceremony venue: Christ Our King and Savior Catholic Church | Reception venue and caterer: The Ritz Carlton Reynolds, Lake Oconee’s Sandy Creek Barn | Florals: Lindsay Coletta Floral Artistry and Design | Wedding cake: Lush Cakery | Bride’s gown: “Grady” by Houghton NYC | Bridal salon and veil: The Sentimentalist | Bride’s shoes: Jimmy Choo | Bride’s jewelry: Catbird | Bridesmaids’ fashion: “Inesse” in Cinnamon Rose, “Cleo” Top in Ivory and “Louise” Skirt in Rose Quartz, “Tully” Top and “Louise” Skirt in Harbor Mist, and “Eclipse” in Taupe by BHLDN | Hair stylist: Hair by Navarro NYC | Makeup artist: Lauren Smelley | Groom’s fashion: Benchmade Clothiers, Groomsmen fashion: Jos. A. Bank | Paper goods: Jamie Jimenez | Rentals and lighting: Goodwin Rentals | Linens: Nuage Designs | Reception lounges, favors, and escort display: Blue Eyed Yonder | Signage: Kate Turner Studio | Transportation: Samson Trailways | Slow motion booth: Shutterbooth | Late night food: Good Food Truck | Bands: Lilac Wine and Big Bling and the Funk Machine via East Coast Entertainment

Molly McKinley Designs and East Coast Entertainment are delightful members of our Blue Ribbon Vendor directory!

marissa Written with love by Marissa
2 Comments
  1. avatar Anjeev Chaturvedi reply

    That is the very nice story.We always dream that kind of marriage. Good images and beautifully explain……..

  2. avatar NST Pictures – Artistic Wedding Videos reply

    We love how this wedding looks! It was truly a special moment for the couple. We liked the fact that they added lots of personal touches to make sure their experience is unforgettable. Thanks for sharing!

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Bride Katey shares her fun Lowcountry wedding weekend with us!

With so many couples having destination weddings these days, I love the way that weddings have become weekend-long vacations to spend with friends and family! I have rarely heard of a couple doing that as well as Katey and Bill, who spent the entire week before the wedding spending quality time with friends and family all over the Lowcountry!

Katey explains, “We spent the week before the wedding at Disney’s Hilton Head Island resort with our family and almost our entire wedding party. We led bike trips around Hilton Head, spent days on the beach and at the pool, and were generally treated like royalty by the Disney staff. On the Thursday before our Saturday wedding, the Mother-of-the-Bride and Maid of Honor planned a girls day in nearby Savannah, GA. All the women guests attending the wedding were invited for historic horse drawn carriage tours through Savannah (with custom to-go cocktails), and then we lunched in the garden at The Brice. While the women were lunching, the guys did a pub crawl around Savannah. Katey’s mom also rented a beautiful house with a porch overlooking the chapel. It became the place all week to sit and watch the guests biking around the resort, and to call down and say hi.”

That relaxed pace and focus on fun memories made together sounds like a great wedding week to me! Read on to hear about the special guest who made an appearance at Katey and Bill’s reception!

Tell us how you picked your wedding venue! We grew up in the northeast and live in San Francisco, but we had vacationed in Hilton Head and absolutely fell in love with it. It was our first week-long vacation together, and was a time when we fell even deeper in love. There was something about the pace of life in the South that caused us to slow down and be present in a way that we rarely could be back home.

The incredible landscape of the South Carolina Lowcountry was the inspiration for our design. We wanted the natural beauty of our surroundings to be reflected in and enhanced by our design, and our wedding planner and florist executed the vision perfectly. We mostly worked with colors that could be found in the landscape, so lots of greens and blues.

What advice would you give to someone currently planning his or her wedding? The advice that we received was to stay together during the wedding, and just enjoy it together. We followed that, never really being apart for more than a few minutes. It really made the evening feel like an evening for the two of us, instead of just a bunch of friends and family. We’d give that same advice to anyone else getting married.

Bill tried on his wedding ring the day before the wedding, only to find that in the South Carolina humidity, it no longer fit! His brother & best man Kyle took him to 3 different jewelers before they found one that could resize same-day… crisis averted.

Finding the right wedding dress was much more of a challenge than I expected! I knew I wanted something with clean lines, but that wasn’t plain or boring. I pretty quickly decided that silk crepe was the material that suited my vision best, but most dress options seemed to be of the lace and tulle variety. When I tried on my dress, I knew instantly that it was the one. Just the right amount of simplicity and elegance from the material with unique and detailed beadwork on the back and on the cap sleeves.

What was your reception like? In order to fully soak in the beauty of the surroundings, we held dinner al fresco on the village green. We had lights strung over the dining area and candles adorning the historic ruins on the lawn. We had speeches from the father of the bride and the best man. We also decided to say a few words too, to thank all our friends and loved ones for traveling so far to celebrate. As we told them, the wedding ceremony was for us, but the reception was for the family and friends who supported us and loved us throughout our lives. Later in the evening, Bill arranged for a surprise visit from Boston College’s mascot, Baldwin the Eagle – who charged into dinner to the BC fight song. Katey was stunned! Baldwin then lead everyone upstairs into the River House for coffee and dessert, and the Steel Toe Stilettos started the dance party. Upstairs revolved around a central dance floor, but we had couches and seating on the wraparound porch for people to eat dessert and chat.

How did the two of you meet? Tell us your story. We both went to Boston College (Class of 2007), but never met during our 4 years of college. On the first night of our 5-year reunion, at the infamous college dive bar, Mary Ann’s, we finally met. Bill bought a round of drinks. Katey responded with a Game of Thrones quote about Lannisters always paying their debts and then bought him a drink in return. The rest was history. We dated long distance between Boston and Palo Alto, CA for two years before settling together in California, where we’ve lived ever since.
Describe the proposal! Bill invited me to join him last minute for a weekend before a “work trip” to Las Vegas. When we got there we “realized” that all the hotels were sold out because it was the weekend of the Mayweather-Pacquiao fight, so we made a “last minute” trip out to Zion National Park for the weekend. We went for a hike, and Bill started sweating a little more than usual (it looked like it was about to start raining!) We paused for a moment on a ridge with a commanding view, and Bill set up his tripod to take a picture, but to my surprise, he didn’t pose – instead he got down on one knee. Then he dropped the ring, but managed to stop it from rolling off the cliff. I said yes! Then we went to dinner that night, and “just happened” to run into our parents (from Massachusetts and New Jersey) at the same restaurant right outside Zion National Park! After a great dinner, we spent the night and then a family weekend in Las Vegas.
How did you prepare for marriage while planning your wedding? Our officiant, Saral, was kind enough to host us for a long weekend at her house in Ojai, California. She walked us through three days of reflection and exercises on marriage and developing a shared family mission – we’re so glad we did that! Over that time, Saral became a close friend and mentor to us, and we’ve planned trips back to visit her as we float through an incredible first year of marriage.
How many guests attended your wedding? 140.
What was the biggest challenge you faced while planning your wedding? Since we live in San Francisco and don’t have family in South Carolina, the logistics of getting everything there were quite challenging and involved more than a few trips to FedEx! Luckily our amazing wedding planner Ashley gladly volunteered to be our “wedding warehouse” for a few weeks.
Tell us about the rehearsal dinner. We held a rehearsal dinner for the bridal party and family where we had a Lowcountry boil and the requisite speeches (including the presentation of the Groom’s Cake!). We followed that up with a welcome party, featuring the Cluster Shucks, who played some great bluegrass and got everyone excited for the festivities to come. Towards the end of the night, they played a few crowd-pleasers, ending with a massive sing-along to “Semi-Charmed Life” by Third Eye Blind. The sing-along continued with them on the trolleys home.
How did you spend the morning or afternoon before your ceremony? The groomsmen (and the dads) went skeet shooting in the morning, followed by a few cocktails and lunch. Bill sent over a wedding gift to Katey: a set of hoop diamond earrings custom-made by Cresalia Jewelers in San Francisco. Katey opened them as her mom looked on.
Tell us a bit about the wedding ceremony. Early in the ceremony, our officiant Saral asked us to turn around and just look at our friends and family. This was pretty untraditional. In most wedding ceremonies you face forward, towards the officiant. It was a special moment to be able to look out at all our friends and family who had traveled so far to celebrate with us.
Were there any family traditions you included in the ceremony? We drank from the Sullivan family chalice, which has been used in family ceremonies for over 50 years. (Bill finished the whole thing.)
Did you have a cocktail hour? Our cocktail hour was right outside the church overlooking the candlelit ruins, and thanks to our fantastic wedding planner, it was timed perfectly for sunset. Katey and Bill escaped for a bit down to the dock to share a quiet moment alone – it couldn’t have been timed better, because “Somewhere Over the Rainbow” was playing across the water, and a pod of dolphins swam past.
Tell us a bit about your first dance. We danced to Beyonce’s “Love On Top.” In our true style, we scheduled a very last minute, single dance lesson to prepare the week before the wedding… but in our opinion, we crushed it!
Did you take a honeymoon? We went to beautiful French Polynesia, where we spent a week touring islands on a catamaran chartered by Tahiti Yacht Charters, followed by a week at the St Regis, Bora Bora.
What’s next for you as a couple? Thirty days before our wedding, we bought our first house together in San Francisco. (And we moved in the week before we left for the wedding!) So a lot of our downtime together these days is in doing home fix-ups and just settling in. We also have lots of friends’ weddings to celebrate!

Photographer: Perry Vaile Photography | Videographer: Life in Rewind | Planner and designer: Ashley Rhodes Event Designs | Ceremony venue: May River Chapel at Montage Palmetto Bluff | Rehearsal dinner and reception venue, caterer, and wedding cake: Montage Palmetto Bluff | Florals: Em Creative Floral | Bride’s gown: Rosa Clara | Bride’s shoes: Badgley Mischka | Bride’s earrings: Cresalia Jewelers | Bridesmaid dresses: Newport Crinkle Chiffon by Jim Hjelm | Hair and makeup: Bride’s Side Beauty | Men’s fashion: Indochino | Paper goods: Lowcountry Paper Co. | Rentals: EventHaus Rentals | Linens: Nuage Designs | Sound: Stage Front Production Services | Ceremony music: Charleston Virtuosi | Reception band: Steel Toe Stiletto | Photobooth: EPIC Charleston | Transportation: Old Savannah Tours

Written with love by Catherine
4 Comments
  1. avatar Zookbinders reply

    Great images. Looks so fun! Beautiful wedding!

  2. avatar Neza Reisner reply

    Stunning wedding!!

  3. avatar Peter Kiral reply

    So happy to be a part of this awesome wedding ceremony with the Charleston Virtuosi string quartet! Good luck guys !

  4. avatar Liana – AisleMemories reply

    Wow what a lovely wedding! I absolutely love the wedding colors – that shade of blue is perfect. All of their decorations were just wonderful. Congratulations to Katey and Bill!

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Bride Ivana shares her glam Texas ballroom wedding!

Any professional football fans reading today? :) I wouldn’t necessarily count myself amongst your ranks, but Ivana and Jordan’s wedding (featured in our tenth-anniversary issue!) has given me a new reason to care about the upcoming Super Bowl! Jordan plays for the Eagles, and so I, having fallen in love with this sweet couple and having no other existing allegiances, will definitely be rooting for Philadelphia on Sunday.

Of course, you can sport another team’s jersey and still cheer for Team Hicks – they’ve made it easy! From their surprise first dance to their thoughts on serving communion at their ceremony, theirs was a ballroom wedding that oozed personality.

Thanks to Blue Ribbon Vendor Jen Dillender for sharing these beautiful photos!

How did the two of you meet? Tell us your story. We met through a mutual friend Jordan’s sophomore year, my junior year, in college. My friend Lydia and I were talking at a picnic table in the heart of campus as Jordan was walking by. Lydia calls him over to say hi and he briefly introduced himself to me. A day later, he reached out to Lydia asking about me, and and before I knew it, I was seeing him more and more around our 40 acre campus. We eventually exchanged numbers which led to us going on our first date. Since then, we have been inseparable!

How did you prepare for marriage while planning your wedding? Jordan was in (football) season, so we did marriage counseling with the Eagles team chaplain and his wife. We went through many exercises doing all that we could to set a solid foundation before we were actually married. It truly was a blessing to have them guide and prepare us in this new season in life.
Tell us all the basics of your wedding! We had an evening June wedding at the Barton Creek Hotel in Austin, Texas on June 24th, 2017 at 6pm. With Jordan’s schedule, we had to choose a time when he wasn’t in season or in spring training, but it turned out to be the most perfect June wedding.

What was the design inspiration for your wedding? I wanted an elegant, romantic setting with lush peonies and candles everywhere. The colors were blush, white, and gold.
What was your favorite detail of the wedding? My favorite detail of the wedding was taking communion right after we said our vows.

Tell us about your wedding flowers. I love peonies, and knew that I wanted them in my wedding. I had a mix of peonies, pink garden roses, and white orchids. They are flowers that are timeless, beautiful, and make a statement.
Did you write your own vows? We did. My favorite verse that I wrote was: “I promise to be loving, faithful, and true to you always! I promise to uplift you, motivate you, and stand with you when you’re low. I promise to always celebrate, admire, and treasure your highs. I promise to always be your best friend!”

Describe some of the decorations or décor elements you used. One decor element I wanted to see everywhere were candles. I wanted the room to be lit up for a romantic setting.
What kind of food did you serve at your reception? To start, we served a Mexican wedge salad. For the entree, guests had the option to choose between the jalapeno-brined chicken with smoked tomato butter and the seared sea bass with tomato caper relish. Both were served with garlic rosemary mashed potatoes, and seasonal roasted vegetables.

Tell us a bit about your first dance. Jordan and I surprised our guests with a Latin dance by Marc Anthony as soon as our first dance ended. It was so much fun, especially for him to take part in my Latin culture. Our friends and family loved it!
Tell us about your wedding cake! Our cake was a six layer white cake with beautiful fresh flowers that consisted of two flavors. Our flavors were orange, and chocolate cake with strawberry and grand marnier whipped cream filling.
What is the one thing that made your wedding different from anyone else’s wedding? We really tried to cater to our guests. Every person there had impacted us in some way, so we wanted to make everyone feel special and as if they were being catered to.

Describe the proposal! At the time Jordan and I were long distance because he had relocated from Austin to Philadelphia to play for the Eagles, so we planned a trip to Turks & Caicos I was very much looking forward to. We took a private boat ride, and 20 minutes or so into our sail, Captain Tim tells us we’re about to pass what many believe is the most beautiful part of Turks & Caicos. Jordan gets up to quickly refill his drink, but when he returned, he returned with much more than a refill. He gave me his hand to help stand me up. Not a word was said as we locked our eyes together. I knew IT was about to happen. He promised me a lifelong love, and made me the happiest girl in the world as he asked me to marry him. Jon, ‘the crew member,’ came over to re-introduce himself to me as ‘Jon, the photographer.’ Afterwards, we celebrated, did our engagement shoot around the islands, and even got to swim with wild dolphins which was a sweet ending to our perfect day.
How many guests attended your wedding? 250
What was Jordan’s favorite detail of the wedding? (From Jordan) My favorite detail of the wedding was the surprise first dance. I am not much of a dancer and was nervous to do it all the way up until the music began playing. Once we started dancing everything happened perfectly, even better than we had practiced. For me, it was fun to step out of my comfort zone and be able to bring excitement to the reception.
What was your reception like? It was so much fun! We couldn’t get off the dance floor and neither could our guests. For the last dance, we surprised everyone with gold and white confetti poppers that added the perfect touch to the night.
What was Southern about your wedding? Our wedding revolved around our faith. This was what was most important to us: that not only did people see our love for one another, but for Jesus Christ as well. The first thing we did as husband and wife was take communion, vowing that our foundation will be found in Him.
What advice would you give to someone currently planning his or her wedding? My advice is that if you’re planning a wedding from afar, I highly recommend hiring a planner. It is so important to hire someone that you instantly connect with! Remember, you’ll be talking, texting, emailing, and meeting with them for the entire process, so choose someone you can imagine building a friendship with. Plus, it just makes the process that much more fun, and stress-free.

Photographer: Jen Dillender | Videographer: Wes Raitt | Planner and Designer: Brock + Co Events | Ceremony and Reception Venue:Barton Creek Resort + Spa | Florals: Botanical No.9 | Wedding Cake Baker: Simon Lee Bakery | Bride’s Gown: “Fiona” by Galia Lahav | Bridal Salon: Ivory Bridal | Bride’s Shoes: Christian Louboutin | Bride’s Jewelry: Russell Korman Jewelry | Bride’s Veil: Galia Lahav | Hair Stylist and Makeup Artist: Lola Beauty | Groom’s Fashion: Soto & Co | Rentals: Whim Hospitality | Linens: Nuage Designs | Decor: Townsley Designs | Favors: Cornucopia Popcorn | Lighting: Filo Productions

emily Written with love by Emily
5 Comments
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  5. avatar Alisha Bradley reply

    I LOVE the save the dates. Where can I order these?!?

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