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Monthly Archives: December 2014

This post is brought to you by A Seaside Affair – thanks for your support of the brands that make Southern Weddings possible!

Do y’all want to hear a secret? Closely following my two home states (Virginia and Texas), Georgia is my very favorite Southern state. From the hustle and bustle of downtown Atlanta to the dreamy coastline, I love it all, which is why I’m tickled pink to let Georgia brides know about A Seaside Affair today!

A Seaside Affair is a bridal show especially for couples getting married on the Golden Isles–a Southern wedding gold mine, thanks to its rich history and beautiful views! The show will be held on January 18 from 1-4 PM, overlooking the ocean at the lovely Jekyll Island Convention Center. A variety of coastal wedding experts will be on hand to answer your planning questions, and of course, it’s a great opportunity to meet local vendors. This year, A Seaside Affair is especially excited to have cake baker Joshua John Russell, of the Food Network, as a special guest!

Along with visiting the show for an afternoon of wedding planning with your mamma or your maid of honor, we think this is the perfect opportunity for a weekend getaway in the Golden Isles! Even in January, being at the beach is so pretty and peaceful–just what any bride would love leading up to the big day.

From Meg and Jeremy‘s Jekyll Island wedding by Melissa Schollaert

We are so grateful that A Seaside Affair is generously giving Southern Weddings readers 30% off of their ticket price with the code SWMAG3. You can buy tickets here, and be sure to like A Seaside Affair on Facebook for updates and information.

lisa Written with love by Lisa
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I think it’s safe to say that the entire Southern Weddings office, led by yours truly, is smitten with Abby and Alex. We had the pleasure of featuring their beautiful wedding in our latest issue (you must pick up a copy to see it if you haven’t already!), and after getting to know them a bit, knew they’d be perfect for our Southern Newlywed column, too. Even with just eight months of marriage under their belt, they have lots of wisdom, as well as the coziest home, to share. Friends, please enjoy this holiday tour! P.S. You better believe that if their Chattanooga move goes through, we’ll be knocking on their new door in a few months to see their new digs!

Big hugs to our friends at A Bryan Photo for these sweet photos!

The couple: Abby Bowlin, 26, and Alex Bowlin, 25
Years married: 0 years, 8 months!
Where you live: Birmingham, AL
Tell us a little bit about yourselves. Alex and I are settling into married life, meaning we are still thrilled by Chinese takeout on the sofa, and we squeal when we get to buy things like house plants (okay, only I do the squealing). Alex is a true outdoorsman who would give anything to grow a beard, and I’m a wannabe foodie who recently launched a calligraphy business. We are bonded by our faith and intense love for our families, and we think marriage is just about the best thing ever.

Tell us your love story in one sentence. We pretty much agreed on our first date that we could get married, so he put a ring on it five months later.
What is your favorite part of being married? We love that time together gets to be our default mode. It hit us on our honeymoon that synchronizing schedules was a thing of the past. No more driving across town to hang out or meeting for a quick coffee date before work. Our coffee dates now happen on our own front porch, and it is quite glorious.
What has been the most surprising thing about marriage? I have been the most surprised by just how much fun boy roommates can be. I was scared to trade in my BFFs with their fully accessible closets for wet towels and drawers full of camo. As it turns out, Alex is tidier than I am, and he kills bugs like nobody’s business! Double whammy!

Tell us a little bit about where you live. We rent our little bungalow, and we’re already sad about moving out one day. Our church is in our neighborhood, along with a handful of close friends, so we’re pretty much set in the community department. Birmingham has really boomed in the last few years and has incredible restaurants and a thriving artistic community. We love our city for its culture and our neighborhood for its small-town feel.

How do you remember your wedding in your home? Thankfully, our photographer is also my employer (hey Bryan!), so we have an incredible collection of fine art prints from our wedding. Most are in frames, some are in a fine art box, and we also have a stack of Polaroids from that day sitting in our living room. I love to see friends and family go straight to that stack when they visit; we all get to relive the day together!
What most makes your house feel like home? Our wall of Found Frames is like a permanent scrapbook. It tells the story of our families, our travels, and our road to marriage.

What’s your best tip for balancing your relationship and other life priorities? We’re definitely still trying to find that balance. Our greatest tip is to over communicate and be really honest about needs/expectations of time spent. We have found that if we secure a couple of nights each week to be at home, just the two of us, then we both feel rested and connected. When we feel connected, we also feel free to work on personal projects or hang with family and friends.

What is your approach to decorating your home for the holidays? Since we are just beginning our collection of Christmas decor, simplicity is our theme this Christmas. I am a huge fan of greenery, so I stocked up at my local wholesale florist for eucalyptus garland, lamb’s ears and all things evergreen. Alex and I picked leaves from a friend’s magnolia tree for our mantel adornment, and I finally let Alex move in his prize buck (Buckey) to join in the reindeer fun. I have found that I really lean towards understated Christmas decor, although I doubt that will last as we just ordered chicken ornaments in honor of our girls!
What is a favorite holiday tradition your family has created post-wedding? Since this is our first Christmas as a married couple, I’m curious to see what traditions will “stick” over the years. So far, I’ve been making homemade Chex Mix like my mom always did, and we’ve been enjoying our church’s daily Advent devotional. Christmas movies at the Alabama Theatre are up next!
How do you navigate the holidays with your extended families? Thankfully, both of our families live in Alabama, so we’ll be spending the couple of days leading up to Christmas with Alex’s family and will head down to be with mine on Christmas day! We are fortunate to have flexible families who are simply thankful for the times we can all be together.

Where do you splurge and where do you save when decorating? Since we are renting, we vowed to only invest in items that we can take with us to our next home. That means no to painting the walls and yes to refinishing an inherited buffet. I am an avid antique hunter (I can’t say no to ironstone), and I think vintage treasures make a home’s furnishings feel collected over time. At the same time, I love modern design elements, and hit up Target and Domino Magazine’s online storefront to find trendier pieces.
What is your favorite memory from your wedding? We totally agree on this one. Our favorite moment took place during our ceremony; our family and friends joined as we collectively sang “Come Thou Fount,” our favorite hymn.

Tell us about the process of moving in together. Poor Alex. He graciously goes along with my design ideas and style (usually). Thankfully, cowhide rugs and antlers are very much in style, so those are basically his only decor items that have found permanent places in our house. Our most famous design compromise to date was our dining room chairs. I was craving ultra-modern metal, while Alex is a big fan of cross-back farm chairs. After he announced that our future children would NOT be forced to freeze on metal seats, we compromised on our modern (but not cold) acrylic ghost chairs.
Which room in your home is your favorite, and why? We love our dining room because it is right in the center of our house; everyone congregates there. Hosting family and friends is our favorite thing to do, and we have been known to squeeze up to seven people around our four-person table.

Which items from your wedding registry do you use the most often? We registered for beautiful Italian pottery that sits in our china cabinet. We use it to serve guests for special occasions, but get to enjoy it as decor every day!
What different decisions, if any, would you make for your registry if you knew then what you knew now? There are a few random kitchen gadgets that I never thought I’d use but have bought since our wedding as I become a bit more kitchen-savvy. My list includes a citrus squeezer (hand squeezing is for the birds…and those pesky seeds!) and a pastry blender (I’m trying my hand at homemade quiche!).

Who cooks dinner? I’m tempted to say that I usually cook dinner, but it’s probably 50/50. My cooking usually involves a researched recipe, new-to-me ingredients, and a sink full of dishes. Alex, on the other hand, has this crazy awesome talent of impromptu meal creating. He somehow uses whatever food we have and only a cast iron skillet to make dinner. It’s always delicious, and his “House Scramble” is something to write home about.
What is your go-to weeknight meal? Weekend meal? We’re all about the bowl movement for the weeknights. Haven’t heard of it? You just make food and place it all in a bowl. Our favorite combo is quinoa + black beans + veggies + pork. Try it. We like to splurge on the weekends by visiting our favorite restaurants. You can’t beat a burger at Melt or El Barrio’s Saturday brunch.
What’s your favorite place to find recipes? We would eat all organic, farm fresh food if possible, and we love to find chefs and cooks who create recipes with whole foods. I love the Sprouted Kitchen blog, and Alex and I are currently obsessed with Vivian Howard, the star of A Chef’s Life. I made her raw veggie salad for Thanksgiving, and only a few family members turned their noses up at the brussels sprouts. Oh, and Alex is currently looking into buying a heritage hog to butcher and eat?!?!

Do you have a favorite date night idea to share? We have made it a Sunday tradition to head to Whole Foods after our church’s afternoon service. We eat at their central restaurant for dinner and shop for groceries afterwards. Our bank account isn’t necessarily loving this tradition, but what can we say? We’re suckers for cheese samples.
What is one small way you love or serve your spouse? Alex is service-oriented by nature. In fact, when Bryan came over to shoot us in our home, I admitted that the most natural setting would be Alex making us coffee while I chat away at our counter. Knowing that Alex feels deeply cared for by acts of service, I try to surprise him with a swept porch or freshly folded laundry (it’s the little things, right?). Oh, and I try to never leave the grocery store without a sweet treat for my man.
Do you have children? We don’t have children yet, but we’re both hopeful for a big family (and feel called to adoption as well).

Before getting married, I wish someone had told me… that marriage is sooooo much better than engagement. Whew.
This year, our family is most excited about… our potential move! As sad as it will be to leave Birmingham, Alex has a job opportunity in Chattanooga, TN. We’re both Alabama natives, so this season will be full of adventure as we explore a brand new (but still Southern) state!
Is there anything else about your home or family life that you think our readers would be interested in? Alex is a hardcore animal lover. He also loves his parents’ farm. So how do you fulfill those kinds of loves in a small house with no yard and close neighbors? You build a chicken coop and adopt the stray cat from down the street. We started with two hens, Ina Garten and Martha Stewart, and we have since added Ree Drummond and Boots with the Fur (Boots has lots of feathers on her feet. What a cutie). We feel like such hipsters with our fresh eggs, just living the urban farm life. In actuality, Alex takes care of the chickens, and I just decorate their coop and collect the pretty eggs.

We’re so grateful to Abby and Alex for sharing their hearts and home with us! Be sure to follow along with them:
Abby’s calligraphy
Abby on Instagram
Alex on Instagram

P.S. We’d love to hear from you! Our hope is to feature REAL couples in the South – your inspiring friend, super talented cousin, or neighbor with the cutest house – the kind of person everyone would love to “e-meet.” If that sounds like you or someone you know, take a peek at our Southern Newlywed submission page and shoot us an email!

emily Written with love by Emily
8 Comments
  1. avatar Lisa reply

    Seriously, Abby and Alex are the coolest. So inspired by their marriage, their friendship, and their style!

  2. avatar Christy reply

    Abby & Alex, we would love to welcome you in Chattanooga! Our little city is growing in great ways, but doing everything it can to keep its small town feel. If you ever need advice, please let me know!

  3. avatar Kristina reply

    So pretty! Love your wall display of wedding photos!

  4. avatar Laura reply

    Although I am a born and bred North Carolinian, Chattanooga is my favorite southern city. I think you’ll love it! Speaking of love, that magnolia leaf garland on your mantel is to die for!

  5. avatar linda reply

    I just love these two.

  6. avatar Stephanie Creekmur reply

    Such a beautiful home and what a treat to spot my Hey Y’all print in that gorgeous gallery wall! So happy to play a small part in your home! <3

  7. avatar Kelly reply

    The chicken names!! Ina Garten and Boots with the fur!!! I’m dying. :-)

  8. avatar Callie reply

    Alex, you are probably the most famous hipster cousin I have ;) . We need to visit y’all now,

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I never thought I would see the day when the Waffle House food truck would be a thoughtful and sentimental wedding detail, but thanks to LaKisha and Brently, that day is today! These two embraced tradition for many aspects of their Georgia wedding, such as their church ceremony and waiting to see each other until LaKisha walked down the aisle, but in other ways, they weren’t afraid to do things their own way. Case in point? The Waffle House food truck that served as a nod to their favorite game day snack, a tribute to their home state, and a meaningful moment for the couple and Brent’s grandfather alike.

We’re so grateful to CWF Photography for sharing this joyful day with us!

Tell us about finding your wedding dress. I had a relatively small budget to work with, so I knew I had to be frugal and creative to create the look I wanted. I stumbled upon Fabulous Frocks of Atlanta online, which sells designer sample gowns at discounted prices. I fell in love with one dress in particular, and when I finally got to my appointment, the dress I had been eyeing was already pulled. After I tried on a few other dresses, the owner, Abriel, helped me into the dress and I had a Cinderella moment. It fit perfectly, and I could not stop smiling. As soon as Abriel put on the beautiful cathedral veil, both my parents and I knew that this was the gown!

We decided to not do a first look. We have had friends who have done it and raved about how great it was, but we ultimately decided to keep with tradition and save that moment for the aisle. Looking back, I wouldn’t have traded that moment for the world! I did have a first look with my daddy though, and the pictures of that moment are priceless. He had had an unexpected open heart surgery a couple of months prior to the wedding that shook my world. I am so grateful that I had my daddy with me on my wedding day!

What made you choose your ceremony and reception venues? Did they have any special significance to you? We chose Prince of Peace for the ceremony because it is my family’s church here in Atlanta. We have such a great relationship with the priest that having a wedding elsewhere wouldn’t have seemed right. Not to mention, the church is immaculate!
Did you write your own vows? If so, what was your favorite phrase, verse or line? We had a traditional Catholic wedding and exchanged traditional vows. I am glad we opted to do this, because I don’t think I would have been able to recite personal vows without crying tears of happiness!

Pamela at Design House of Flowers was amazing to work with! She immediately picked up on my vision and was so knowledgeable of flowers that would work with my theme and budget! My bouquet and all of the flowers were breathtaking, and truly captured the whimsical garden feel I was going for. They included David Austin roses, blush pink sweet peas, dark pink anemones, purple Japanese aster, ivory astilbe, ivory ranunculus, and touches of seeded eucalyptus and dusty miller.

Describe your wedding cake or dessert. I had centered my whole wedding color scheme and theme around a picture of a cake I had seen on Pinterest, so naturally, I wanted to do a close replica. We had a family friend, who owns Rhodes Bakery in Roswell, recreate the cake! The groom is a big fan or strawberry cake, so the bottom tier was a delicious pound cake with strawberry preserves in the middle. The middle tier was red velvet, my favorite, and the top tier is a surprise! The groom and I can’t wait to cut into it on our first wedding anniversary!

There were so many details we loved, but the Waffle House food truck that we surprised our guests with was by far our favorite! Brent and I are addicted to their hash browns, which we have shared many times after football games, and eat practically every month. Waffle House was also founded here in Atlanta, so we were happy to be able to share it with out-of-town guests. The best part of this detail was bringing a smile to Brent’s grandfather. We learned while he ordered his hash browns that he and Brent’s grandmother used to spend every Christmas morning at Waffle House. She had passed away a couple of years prior, so to see him smile at this detail of the wedding warmed our hearts!

How did y’all meet? Tell us your love story. Brent and I are high school sweethearts. We met our junior year of high school in pre-calculus class, and I was so impressed with his mathematical abilities, which I completely lack! The first time we hung out just the two of us (before we officially started dating), we were working on a physics project at his house, and when I left, I accidentally blurted out “I love you”–how embarrassing!! We were inseparable for that whole year, and then endured four years of long distance while we were in college. The best thing about being high school sweethearts is that we have a relationship founded upon an amazing friendship. We were able to watch each other grow, and now that we are married, we get to continue to grow and do life together!
Tell us all about the proposal! After a couple of those “perfect moments” when I thought it was going to happen, I finally told myself to just let life happen and trust in God’s perfect timing. On Christmas day in 2013, I woke up to see my stocking stuffed–we had started a tradition that year of stuffing each other’s stockings instead of giving each other wrapped gifts. Brent was quite adamant that I start taking items out of my stocking first, so I did! One of the big items inside was a personalized calendar. I started flipping through the calendar to see what pictures he had chosen, and on the last month, instead of a picture, it had the message “Will you marry me?” written on it. I was in such shock, I do not remember a word he said–just the dazzling ring I had picked out back in 2010! I later found out Brent had had the ring since 2010, but wanted to wait till he had graduated from college in December 2013 before proposing. Now, that is dedication!
When did y’all get married? September 13, 2014
How many friends, family members, and loved ones attended your wedding? 70
What readings, if any, did you have at your ceremony? We were tasked during our marriage classes with the priest to select our readings and come back and explain why we chose them. The readings we chose shared a common theme of the importance of prayer and the significance of us becoming one: Tobit 8:4b-8, 1 Corinthians 12:31-13:8a, and Matthew 19:3-6.
What was the biggest challenge you had to overcome while planning your wedding? Budget! However, I want brides to know that you don’t have to have a big budget to create a beautiful wedding. There were things we had to compromise on, such as reducing our guest count, but it ended up being a great decision because we were surrounded by only our closest family and friends. Websites like Etsy can also be extremely helpful!
If you are comfortable responding, what range did your wedding budget fall into? $25,000-$50,000
What was your most memorable moment about your wedding day? The moment we were introduced as Mr. and Mrs. Brently Todd McDonald! I have waited so long for that moment and it was so surreal!!
What’s next for you as a couple? What are you most looking forward to about married life? We are just enjoying newlywed life together, and we are looking forward to our first wedding anniversary trip to Costa Rica! We have decided that instead of Christmas gifts/anniversary gifts, we will go on yearly trip together. We love to travel, so we are excited about this tradition! We are hoping to travel to South Korea and explore my grandmother’s heritage on our second anniversary.

Photographer: CWF Photography / Videographer: David Robertson & Todd Galucki / Ceremony Venue: Prince of Peace Catholic Church / Reception Venue and Catering: Reunion Country Club / Florist: Pam Holley of Design House of Flowers / Cake Baker: Rhodes Bakery / Candles: Ikea / DJ: Rob Clark / Envelopes: Paper Source / Paper Products: Paper Please / Bride’s Gown: Romona Keveza / Bridal Salon and Veil: Fabulous Frocks of Atlanta / Hair and Makeup: Lashes and Lace / Bridesmaids’ Dresses: “492” in Plum by Bill Levkoff / Menswear: Jos A. Bank / Men’s Socks: J. Crew / Food Truck: Waffle House / Bridesmaid Robes: Plum Pretty Sugar

lisa Written with love by Lisa
3 Comments
  1. avatar David Strauss reply

    I love the idea of having food trucks instead of buffet lines

  2. avatar Young Newlyweds Honor Their Humble Roots With Sweet Waffle House Reception – How to kill your time? reply

    […] [H/T: Southern Weddings] […]

  3. avatar Gerry Mayer reply

    Brent and LaKisha,
    Now that you are Waffley Wedded, I wish you a long, and very happy life together!

Southern Weddings reserves the right to delete comments which contain profanity or personal attacks or seek to promote a business unrelated to the post.  And remember: a good attitude is like kudzu – it spreads.  We love hearing your kind thoughts!

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